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코로라도 마운틴 브루어리
Colorado Mountain Brewery
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
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Jalapeños, stuffed with cream cheese & ground buffalo, wrapped in a thin pastry, dipped in our Ole '59er Amber AleTM Batter & flash- fried, served with chipotle cream sauce.
Crispy fried & served with choice of traditional buffalo hot sauce, sweet chili sauce or our signature blueberry BBQ sauce
Creamy queso made from our famous bison chili. Served with tortilla chips.
Venison, sweet potato, cheddar cheese, peppers, onions & black beans, served with our signature blueberry BBQ & sweet chili dipping sauce
Caramelized & cooked in a sweet chili sauce.
Hand battered fried dill pickles, served with Ranch sauce
Lightly battered with a subtle blend of spices, and fried to a crispy, delicious golden brown. Served with Chipotle Ranch.
Fresh, ranch-seasoned potato chips loaded with cheese sauce, bacon, sour cream & scallions
Giant, freshly baked pretzel served with cheese sauce
Hand-cut fries topped with truffle oil, Parmesan cheese & scallions
A creamy soup spiked with our Ole '59er Amber AleTM, finished with shredded cheese & croutons.
Ground bison, jalapeño, chorizo, pinto beans & chili seasoning. Topped with shredded cheddar cheese, tortilla strips, scallions & sour cream.
Mixed greens, corn & black bean relish, tortilla strips, avocado & tomato. Topped with pico de gallo.
Spinach topped with quinoa, tart dried cherries, toasted almonds & goat cheese.
Healthy baby kale & hearts of romaine. Tossed in our classic Caesar dressing. Topped with fresh Parmesan, croûtons & tomato.
Roasted salmon, crusted with spiced pumpkin seeds over mixed greens, tomato & cucumber. Topped with mango salsa.
Bacon, chilled, roasted chicken, pico de gallo, blue cheese crumbles, boiled egg & avocado over mixed greens.
All natural beef patty, lettuce, tomato, onion & pickle on a brioche bun. Make it your own by adding toppings & cheese. Toppings are an additional charge.
American cheese, lettuce, tomato, onion & pickle on a brioche bun
Smoked Gouda cheese, crispy bacon & a fried sunny-side egg on a brioche bun
Blue cheese, crispy onion straws & our signature bourbon glaze on a brioche bun
Cheddar cheese, jalapeño, bacon & Ole '59er Amber AleTM BBQ Sauce on a brioche bun
Green chili cream cheese, beer battered fried poblano peppers & cilantro lime crema on a brioche bun
Swiss cheese, caramelized onions, sautéed mushrooms & garlic aioli on a brioche bun, served with au jus
Roasted chicken, penne pasta, fresh spinach & caramelized onions, served with our garlic-bacon cream sauce.
Penne pasta topped with our house-made bison tomato sauce. Garnished with Parmesan and fresh basil.
Penne pasta with zucchini, carrot, spinach, red pepper, & onion. Tossed in garlic butter.
Elbow pasta, topped with our signature cheese sauce and Parmesan cheese.
Slow smoked Ole '59er Amber AleTM BBQ spare ribs, served w/coleslaw & crispy fries.
10oz cut grilled to your temperature preference, served with garlic mashed potatoes, au jus, creamy horseradish & seasonal vegetable (Available after 5pm)
Ole '59er Amber AleTM battered whitefish, served w/coleslaw, tartar sauce & crispy fries.
Seared salmon with chipotle/maple glaze, served w/seasoned rice & sautéed vegetables.
Bison mixed w/shallots & mushrooms baked in a puff pastry, served w/our signature Amber Ale Sauce, ginger glazed carrots & garlic mashed potatoes.
Sage rubbed chicken breast, served with garlic mashed potatoes, bacon shallot Brussels sprouts, and our signature whole grain mustard sauce.
12oz NY Strip, topped with garlic butter & served with bacon shallot Brussels sprouts & garlic mashed potatoes.
Red Bird Chicken breast with chipotle ranch, cheddar, avocado, bacon, lettuce, tomato & onion on a pretzel bun.
Shaved prime rib, caramelized onion & Swiss on a hoagie roll, served with au jus & horseradish cream (Limited availability).
Slow smoked pulled pork, Ole '59er Amber AleTM BBQ Sauce, topped with coleslaw & onion strings on a brioche bun.
Corned Beef, sauerkraut & melted Swiss. Topped with Thousand Island on toasted marbled rye bread.
Bacon, lettuce, tomato, avocado, red onion & mayo on toasted marble rye bread.
Turkey, bacon, avocado, lettuce, tomato, onion, Swiss cheese & garlic aioli on toasted white bread.
Chilled, roasted chicken with chipotle ranch, cheddar, avocado, bacon, lettuce, tomato & onion in a spinach tortilla
Turkey, bacon, avocado, lettuce, tomato, onion, Swiss & garlic aioli in a spinach tortilla
Chilled, roasted chicken, tossed in buffalo sauce, provolone, lettuce, tomato & onion in a spinach tortilla.
Chilled, roasted chicken, shredded kale & chopped romaine lettuce, Caesar dressing, Parmesan & grape tomatoes in a spinach tortilla
Chilled, roasted chicken, mixed greens, avocado, corn & black bean relish, chipotle ranch in a spinach tortilla
Flour tortilla loaded w/cheddar cheese, roasted chicken, caramelized onions & peppers, served w/fire roasted salsa & sour cream.
Flour tortilla loaded w/cheddar cheese, caramelized onions, zucchini, spinach, carrots & peppers, served w/fire roasted salsa & sour cream.
Ole '59er Amber AleTM battered whitefish w/mango salsa, shredded cabbage & spicy remoulade. Served w/corn black bean relish & chips.
Seared chipotle/maple glazed salmon with mango salsa, shredded cabbage & spicy remoulade. Served with corn black bean relish & chips.
Pizza sauce, mozzarella, pepperoni & Parmesan cheese
Pizza sauce, sliced fresh tomatoes, buffalo mozzarella & fresh basil
Ole '59er Amber AleTM BBQ Sauce, ground bison, chorizo, red onion, smoked Gouda, mozzarella & cilantro.
Start with pizza sauce, mozzarella & Parmesan, add your toppings & build your own personal creation.
Mushroom, Red Onion, Roasted Red Pepper, Spinach, Tomato
Pepperoni, Bacon, Chorizo, Roasted Chicken
Our famous warm bread pudding with hints of cinnamon & a rich bourbon glaze. Topped with vanilla ice cream.
Two layers of rich chocolate cake with a layer of milk chocolate pudding, drenched with chocolate icing & chocolate chunks. Served with a raspberry drizzle.
Rich, creamy flourless chocolate cake. Served with vanilla ice cream.
A fresh baked chocolate chip cookie topped with vanilla ice cream, chocolate & caramel drizzle, whipped cream & a cherry on top. Two cookies. 9.95
Rich, creamy filling on a light graham cracker crust, served with a raspberry drizzle & whipped cream.
Mini corn dogs
CMB Original Mac-N-Cheese
Fried Chicken Nuggets
Two mini burgers
Grilled cheese with American
Limit of one refill.
A European Style Ale. 5.1%ABV • 9 IBU | Hops: Magnum, Saaz. Named after the altitude of the US Air Force Academy 7258 is crisp and clean with a refreshing finish.
Traditional German Wheat Ale. 5.6% ABV • 9 IBU | Hops: Perle. Named after a true German athletic heroine, Fran Stalinovskovichdavidovitchsky, from the movie Dodge Ball.
A Well Balanced Brew For The Hop Enthusiast. 7.6% ABV • 57 IBU | Hops: Columbus, Centennial, Nugget, Cascade. The Black Panther is bold and strong. This brew gets its name from the USAFA Cadet Squadron-29, the Black Panthers!
Red Ale With Caramel Malts & American Hops. 5.7% ABV • 24 IBU | Hops: Magnum, Centennial, Cascade. In 1959, the first class to graduate from the US Air Force Academy was commissioned as fresh 2nd lieutenants. This one is for them!
Scottish style ale with caramel malts and lingering chocolate flavor. 6% ABV • 20 IBU | Hops: Magnum. Looking for a fun ride? Roller Coaster Road is just north of Interquest Pkwy.
Coffee Inspired, Medium Bodied, Full Flavored Brew. 7.9% ABV • 14 IBU | Hops: Magnum, Willamette. Named for the town of Monument, just north of the Interquest location.
A constantly changing and updating or various seasonal and limited release beers and ales. These will go fast!!
10.0% ABV • 108 IBU
5.8% ABV • 17 IBU
9.5% ABV • 31 IBU
5.7% ABV • 13 IBU
6.1% ABV • 21 IBU
5.5% ABV • 11 IBU
5.3% AVB • 16 IBU
5.8% ABV • 10 IBU
5.7% AVB • 16 IBU
6.1% AVB • 20 IBU
6% AVB • 15 IBU
7.5% AVB • 24 IBU
Tequila, fresh lime juice and agave finished with your choice of liqueur: strawberry, black raspberry or pomegranate. Garnished with a salt or sugar rim.
Spiced Rum & Dekuyper Red Apple Schnapps, combined with apple pie simple syrup, cranberry juice, & apple cider. Topped with choice of red, white, or sparkling wine.
Fig and cinnamon infused vodka, spiced cranberry juice, and a zesty lime squeeze.
Fig and cinnamon infused vodka, creme de cocoa, salted vanilla simple, and half & half. Garnished with a cinnamon and sugar rim.
Vodka, kahlua, and salted vanilla syrup. Topped with rich cream.
Vanilla vodka, crème de cacao & our house made root beer with a splash of cream.
Crafted with Kahlua, vodka, pumpkin puree, caramel syrup, and coffee. Topped with a swirl of half & half.
Rum, Blue Curacao, luscious coconut puree, pineapple juice, served in a coconut-flaked rimmed glass
Gin, strawberry puree, peppercorn simple syrup, and lemon juice. Topped with a splash of tonic and garnished with fresh ground pepper
291 bourbon, muddled orange and cherry, bitters, and luxardo syrup.
Bourbon, peppercorn simple, sweet vermouth, and a dash of bitters.
Bourbon, apple puree, caramel syrup, apple cider, and a hint of cinnamon. Garnished with a cinnamon and sugar rim.
Tequila, orange juice, pomegranate syrup, and jalapenos. Shaken and topped with pomegranate syrup. Garnished with orange and cherry.
Whiskey, peach puree, white balsamic vinegar, and muddled with mint.
Apple whiskey with crisp apple cider with a caramel boozy whip. Served hot.
Caramelized & cooked in a sweet chili sauce.
Topped with shredded cheese, tortilla strips, scallions & sour cream.
One freshly baked pretzel served with spicy mustard & our signature cheese sauce.
Ole '59er Amber AleTM battered whitefish taco w/mango salsa, shredded cabbage & spicy remoulade.
A cup of creamy queso made from our famous bison chili. Served with tortilla chips.
Tossed in your choice of wing sauce.
Cheese sauce, bacon, sour cream & scallions.
With sour cream & green onion.
Jalapenos, stuffed with cream cheese & ground buffalo, wrapped in a thin pastry, dipped in our Ole '59er Amber AleTM Batter & flash-fried, served with chipotle cream sauce.
Crispy fried & served with choice of traditional buffalo hot sauce, sweet chili sauce or our signature blueberry BBQ sauce
Creamy queso made from our famous bison chili. Served with tortilla chips.
Venison, sweet potato, cheddar cheese, peppers, onions & black beans, served with our signature blueberry BBQ & sweet chili dipping sauce
Caramelized & cooked in a sweet chili sauce.
Hand-battered fried dill pickles served with Ranch
Lightly battered with a subtle blend of spices, and fried to a crispy, delicious golden brown. Served with Chipotle Ranch.
Fresh, ranch-seasoned potato chips loaded with cheese sauce, bacon, sour cream & scallions
Giant, freshly baked pretzel served with spicy mustard & cheese sauce.
Hand-cut fries topped with truffle oil, Parmesan cheese & scallions
Mixed greens, corn & black bean relish, tortilla strips, avocado & tomato. Topped with pico de gallo.
Spinach topped with quinoa, tart dried cherries, toasted almonds & goat cheese.
Hearts of romaine lettuce, tosed in our classic Caesar dressing. Topped with fresh Parmesan, & croutons.
Roasted salmon, crusted with spiced pumpkin seeds over mixed greens, tomato & cucumber. Topped with mango salsa.
Bacon, chilled roasted chicken, pico de gallo, blue cheese crumbles, boiled egg & avocado over mixed greens.
All natural beef patty, lettuce, tomato, onion & pickle on a brioche bun. Make it your own by adding toppings & cheese. Toppings are an additional charge.
American cheese, lettuce, tomato, onion & pickle on a brioche bun
Smoked Gouda cheese, crispy bacon & a fried sunny-side egg on a brioche bun
Blue cheese, crispy onion straws & our signature bourbon glaze on a brioche bun
Pepper jack cheese, pulled pork, fried pickles, and Oel 59er Amber AleTM BQQ Sauce on a brioche bun.
Cheddar cheese, jalapeno, bacon & Ole '59er Amber Ale BBQ Sauce on a brioche bun.
Green chili cream cheese, beer battered fried poblano peppers & cilantro lime crema on a brioche bun
Swiss cheese, caramelized onions, sauteed mushrooms & garlic aioli on a brioche bun, served with au jus
A creamy soup spiked with our Ole '59er Amber AleTM, finished with shredded cheese & croutons.
Ground bison, jalapeno, chorizo, pinto beans & chili seasoning. Topped with shredded cheddar cheese, tortilla strips, scallions & sour cream.
Tender pork simmered with Hatch Green Chiles, herbs, and spices. Topped with cheddar cheese and tortilla strips.
Includes Beer Cheese soup, Bison Chili, and Pork Green Chili.
Roasted chicken, penne pasta, fresh spinach & caramelized onions, served with our garlic-bacon cream sauce.
Penne pasta topped with our house-made bison tomato sauce. Garnished with Parmesan.
Penne pasta with zucchini, carrot, spinach, red pepper, & onion. Tossed in garlic butter.
Elbow pasta, topped with our signature Ole '59er Amber AleTM cheese sauce and Parmesan cheese.
Slow cooked Ole '59er Amber AleTM BBQ spare ribs, served w/ coleslaw & crispy fries.
10oz cut grilled to your temperature preference, served with garlic mashed potatoes, au jus, creamy horseradish & broccoli. (Available after 5pm),
Ole '59er Amber AleTM battered whitefish, served with coleslaw, tartar sauce & crispy fries.
Seared salmon with chipotle/maple glaze, served w/ seasoned rice & sauteed vegetables.
Bison mixed w/ shallots & mushrooms baked in a puff pastry, served w/our signature Amber Ale Sauce, ginger glazed carrots & garlic mashed potatoes.
Sage rubbed chicken breast, served with garlic mashed potatoes, bacon shallot Brussels sprouts, and our signature whole grain mustard sauce.
12oz NY Strip, topped with garlic butter & served with bacon shallot Brussels sprouts & garlic mashed potatoes.
Grilled chicken breast with chipotle ranch, cheddar, avocado, bacon, lettuce, tomato & onion on a brioche bun.
Spicy fried chicken breast, hot honey, shredded cabbage, pickles, and garlic aioli on a toasted brioche bun.
Shaved prime rib, caramelized onion & Swiss on a hoagie roll, served with au jus & horseradish cream (Limited availability).
Pulled pork, Ole 59er Amber ale BBQ Sauce, topped with coleslaw & onion strings on a brioche bun.
Corned Beef, sauerkraut & melted Swiss. Topped with Thousand Island on toasted marbled rye bread.
Bacon, lettuce, tomato, avocado, red onion & mayo on toasted marble rye bread.
Bourbon glazed bacon, lettuce, tomato, onion, and garlic aioli on Texas toast.
Turkey, bacon, avocado, lettuce, tomato, onion, Swiss & garlic aioli on toasted multi-grain bread.
Chilled roasted chicken with chipotle ranch, cheddar, avocado, bacon, lettuce, tomato & onion in a flour tortilla.
Turkey, bacon, avocado, lettuce, tomato, onion, Swiss & garlic aioli in a flour tortilla.
Chilled roasted chicken, tossed in buffalo sauce, provolone, lettuce, tomato & onion in a flour tortilla.
Chilled roasted chicken, mixed greens, avocado, corn & black bean relish, chipotle ranch in a flour tortilla.
Flour tortilla loaded w/cheddar cheese, caramelized onions & peppers, served w/fire roasted salsa & sour cream.
Ole '59er Amber AleTM battered whitefish w/ mango salsa, shredded cabbage & spicy remoulade. Served w/corn black bean relish & chips.
Seared chipotle/maple glazed salmon with mango salsa, shredded cabbage & spicy remoulade. Served with chips & salsa.
Pizza sauce, pepperoni, & mozzarella.
Pizza sauce, sliced fresh tomatoes, buffalo mozzarella & fresh basil.
Ole '59er Amber AleTM BBQ Sauce, ground bison, chorizo, red onion, smoked Gouda, mozzarella & cilantro.
Start with pizza sauce, mozzarella & Parmesan, add your toppings & build your own personal creation.
Mushroom, Red Onion, Roasted Red Pepper, Spinach, Tomato
Pepperoni, Bacon, Chorizo, Roasted Chicken
Limit of one refill.
Mini corn dogs
CMB Original Mac-N-Cheese
Fried
Two mini burgers
Grilled cheese with American
A European Style Ale. 5.1%ABV • 9 IBU | Hops: Magnum, Saaz. Named after the altitude of the US Air Force Academy 7258 is crisp and clean with a refreshing finish.
Traditional German Wheat Ale. 5.6% ABV • 10 IBU | Hops: Herkules Named for a true German heroine, Fran Stalinovskovichdavidovitchsky, from the movie Dodge Ball.
Traditional West Coast IPA. 7.6% ABV • 57 IBU | Hops: CTZ, Chinook, Eldorado, Citra, HBC586 Bold & strong, this brew gets its name from the USAFA Cadet Squadron-29, the Black Panthers!
American Amber Ale with Carmel Malts & American Hops. 5.7% ABV • 24 IBU Hops: CTZ, Cascade, Centennial In 1959, the first class to graduate from the US Air Force Academy was commissioned as fresh 2nd lieutenants. This one is for them!
Scottish Export Ale with caramel malts & lingering chocolate flavor. 6% ABV • 20 IBU | Hops: Willamette Looking for a fun ride? Roller Coaster Road is just north of Interquest Pkwy.
Irish Export Stout, Medium Bodied, Full-Flavored Brew. 7% ABV • 35 IBU Hops: Herkules, Willamette Named for the town of Monument, just north of the Interquest location.
of all 6 Flagship Beers. Add any 3oz seasonal beer for 2.25ea
10.0% ABV • 76 IBU
5.8% ABV • 17 IBU
9.5% ABV • 31 IBU
5.7% ABV • 13 IBU
6.1% ABV • 21 IBU
5.5% ABV • 11 IBU
5.3% AVB • 16 IBU
5.8% ABV • 10 IBU
5.7% AVB • 16 IBU
6.1% AVB • 20 IBU
6% AVB • 15 IBU
7.5% AVB • 24 IBU
Caramelized & cooked in a sweet chili sauce.
Topped with shredded cheese, tortilla strips, scallions & sour cream.
One freshly baked pretzel served with spicy mustard & our signature cheese sauce.
Ole '59er Amber AleTM battered whitefish taco w/mango salsa, shredded cabbage & spicy remoulade.
A cup of creamy queso made from our famous bison chili. Served with tortilla chips.
Tossed in your choice of wing sauce.
Cheese sauce, bacon, sour cream & scallions.
With sour cream & green onion.
Our famous warm bread pudding with hints of cinnamon & a rich bourbon glaze. Topped with vanilla ice cream.
Two layers of rich chocolate cake with a layer of milk chocolate pudding, drenched with chocolate icing and chocolate chunks. Served with a raspberry drizzle.
Rich, creamy flourless chocolate cake. Served with vanilla ice cream.
A fresh baked chocolate chip cookie topped with vanilla ice cream, chocolate & caramel drizzle, whipped cream and a cherry on top.
Rich, creamy filling on a light graham cracker crust, served with choice of raspberry, chocolate, or caramel drizzle & whipped cream.
Tequila, fresh lime juice and agave finished with your choice of liqueur: strawberry, black raspberry or pomegranate. Garnished with a salt or sugar rim.
Rum, blackberry brandy, lemon, white grape, and pineapple juices. Topped with your choice of the red, white, or sparkling wine.
7258 Blonde AleTM mixed with elderflower liqueur, topped with fresh lemon.
Cucumber vodka, fresh mint leaves, pineapple, lime and simple syrup topped with sodawater. Garnished with a lime wheel.
Vodka, unsweetened tea, peach and pomegranate. Garnished with a lemon wedge.
Lime vodka, coconut, strawberry and lemonade topped with a boozy lime whip.
Vanilla vodka, crème de cacao & our house made root beer with a splash of cream.
Aperol, champagne and soda water. Garnished with an orange slice.
Tequila, blood orange, coconut and lime. Garnished with a lime wheel.
Tequila, lavender, grapefruit and lime topped with soda water. Garnished with a lime wheel.
291 bourbon, muddled orange and cherry, bitters, and luxardo syrup.
Jameson Whiskey, elderflower, simple syrup, cucumber & lemon topped with soda water. Garnished with a cucumber slice.
Whiskey, blood orange, lemon and mint.
Malibu and dark rum shaken with Orgeat, pineapple, coconut, mango and lime. Garnished with a Maraschino Cherry.
Jalapenos, stuffed with cream cheese ground buffalo, wrapped in a thin pastry, dipped in our Ole '59er Amber AleTM Batter flash-fried, served with chipotle cream sauce.
Crispy fried served with choice of traditional buffalo hot sauce, sweet chili sauce or our signature blueberry BBQ sauce
Creamy queso made from our famous bison chili. Served with tortilla chips.
Venison, sweet potato, cheddar cheese, peppers, onions black beans, served with our signature blueberry BBQ sweet chili dipping sauce
Caramelized cooked in a sweet chili sauce.
Hand-battered fried dill pickles served with Ranch
Lightly battered with a subtle blend of spices, and fried to a crispy, delicious golden brown. Served with Chipotle Ranch.
Fresh, ranch-seasoned potato chips loaded with cheese sauce, bacon, sour cream scallions
Giant, freshly baked pretzel served with spicy mustard cheese sauce.
Hand-cut fries topped with truffle oil, Parmesan cheese scallions
Mixed greens, corn black bean relish, tortilla strips, avocado tomato. Topped with pico de gallo.
Spinach topped with quinoa, tart dried cherries, toasted almonds goat cheese.
Hearts of romaine lettuce, tosed in our classic Caesar dressing. Topped with fresh Parmesan, croutons.
Roasted salmon, crusted with spiced pumpkin seeds over mixed greens, tomato cucumber. Topped with mango salsa.
Bacon, chilled roasted chicken, pico de gallo, blue cheese crumbles, boiled egg avocado over mixed greens.
All natural beef patty, lettuce, tomato, onion pickle on a brioche bun. Make it your own by adding toppings cheese. Toppings are an additional charge.
American cheese, lettuce, tomato, onion pickle on a brioche bun
Smoked Gouda cheese, crispy bacon a fried sunny-side egg on a brioche bun
Blue cheese, crispy onion straws our signature bourbon glaze on a brioche bun
Pepper jack cheese, pulled pork, fried pickles, and Oel 59er Amber AleTM BQQ Sauce on a brioche bun.
Cheddar cheese, jalapeno, bacon Ole '59er Amber Ale BBQ Sauce on a brioche bun.
Green chili cream cheese, beer battered fried poblano peppers cilantro lime crema on a brioche bun
Swiss cheese, caramelized onions, sauteed mushrooms garlic aioli on a brioche bun, served with au jus
A creamy soup spiked with our Ole '59er Amber AleTM, finished with shredded cheese croutons.
Ground bison, jalapeno, chorizo, pinto beans chili seasoning. Topped with shredded cheddar cheese, tortilla strips, scallions sour cream.
Tender pork simmered with Hatch Green Chiles, herbs, and spices. Topped with cheddar cheese and tortilla strips.
Includes Beer Cheese soup, Bison Chili, and Pork Green Chili.
Roasted chicken, penne pasta, fresh spinach caramelized onions, served with our garlic-bacon cream sauce.
Penne pasta topped with our house-made bison tomato sauce. Garnished with Parmesan.
Penne pasta with zucchini, carrot, spinach, red pepper, onion. Tossed in garlic butter.
Elbow pasta, topped with our signature Ole '59er Amber AleTM cheese sauce and Parmesan cheese.
Slow cooked Ole '59er Amber AleTM BBQ spare ribs, served w/ coleslaw crispy fries.
10oz cut grilled to your temperature preference, served with garlic mashed potatoes, au jus, creamy horseradish broccoli. (Available after 5pm),
Ole '59er Amber AleTM battered whitefish, served with coleslaw, tartar sauce crispy fries.
Seared salmon with chipotle/maple glaze, served w/ seasoned rice sauteed vegetables.
Bison mixed w/ shallots mushrooms baked in a puff pastry, served w/our signature Amber Ale Sauce, ginger glazed carrots garlic mashed potatoes.
Sage rubbed chicken breast, served with garlic mashed potatoes, bacon shallot Brussels sprouts, and our signature whole grain mustard sauce.
12oz NY Strip, topped with garlic butter served with bacon shallot Brussels sprouts garlic mashed potatoes.
Grilled chicken breast with chipotle ranch, cheddar, avocado, bacon, lettuce, tomato onion on a brioche bun.
Spicy fried chicken breast, hot honey, shredded cabbage, pickles, and garlic aioli on a toasted brioche bun.
Shaved prime rib, caramelized onion Swiss on a hoagie roll, served with au jus horseradish cream (Limited availability).
Pulled pork, Ole 59er Amber ale BBQ Sauce, topped with coleslaw onion strings on a brioche bun.
Corned Beef, sauerkraut melted Swiss. Topped with Thousand Island on toasted marbled rye bread.
Bacon, lettuce, tomato, avocado, red onion mayo on toasted marble rye bread.
Bourbon glazed bacon, lettuce, tomato, onion, and garlic aioli on Texas toast.
Turkey, bacon, avocado, lettuce, tomato, onion, Swiss garlic aioli on toasted multi-grain bread.
Chilled roasted chicken with chipotle ranch, cheddar, avocado, bacon, lettuce, tomato onion in a flour tortilla.
Turkey, bacon, avocado, lettuce, tomato, onion, Swiss garlic aioli in a flour tortilla.
Chilled roasted chicken, tossed in buffalo sauce, provolone, lettuce, tomato onion in a flour tortilla.
Chilled roasted chicken, mixed greens, avocado, corn black bean relish, chipotle ranch in a flour tortilla.
Flour tortilla loaded w/cheddar cheese, caramelized onions peppers, served w/fire roasted salsa sour cream.
Ole '59er Amber AleTM battered whitefish w/ mango salsa, shredded cabbage spicy remoulade. Served w/corn black bean relish chips.
Seared chipotle/maple glazed salmon with mango salsa, shredded cabbage spicy remoulade. Served with chips salsa.
Pizza sauce, pepperoni, mozzarella.
Pizza sauce, sliced fresh tomatoes, buffalo mozzarella fresh basil.
Ole '59er Amber AleTM BBQ Sauce, ground bison, chorizo, red onion, smoked Gouda, mozzarella cilantro.
Start with pizza sauce, mozzarella Parmesan, add your toppings build your own personal creation.
Mushroom, Red Onion, Roasted Red Pepper, Spinach, Tomato
Pepperoni, Bacon, Chorizo, Roasted Chicken
Limit of one refill.
Mini corn dogs
CMB Original Mac-N-Cheese
Fried
Two mini burgers
Grilled cheese with American
A European Style Ale. 5.1%ABV • 9 IBU | Hops: Magnum, Saaz. Named after the altitude of the US Air Force Academy 7258 is crisp and clean with a refreshing finish.
Traditional German Wheat Ale. 5.6% ABV • 10 IBU | Hops: Herkules Named for a true German heroine, Fran Stalinovskovichdavidovitchsky, from the movie Dodge Ball.
Traditional West Coast IPA. 7.6% ABV • 57 IBU | Hops: CTZ, Chinook, Eldorado, Citra, HBC586 Bold strong, this brew gets its name from the USAFA Cadet Squadron-29, the Black Panthers!
American Amber Ale with Carmel Malts American Hops. 5.7% ABV • 24 IBU Hops: CTZ, Cascade, Centennial In 1959, the first class to graduate from the US Air Force Academy was commissioned as fresh 2nd lieutenants. This one is for them!
Scottish Export Ale with caramel malts lingering chocolate flavor. 6% ABV • 20 IBU | Hops: Willamette Looking for a fun ride? Roller Coaster Road is just north of Interquest Pkwy.
Irish Export Stout, Medium Bodied, Full-Flavored Brew. 7% ABV • 35 IBU Hops: Herkules, Willamette Named for the town of Monument, just north of the Interquest location.
of all 6 Flagship Beers. Add any 3oz seasonal beer for 2.25ea
10.0% ABV • 76 IBU
5.8% ABV • 17 IBU
9.5% ABV • 31 IBU
5.7% ABV • 13 IBU
6.1% ABV • 21 IBU
5.5% ABV • 11 IBU
5.3% AVB • 16 IBU
5.8% ABV • 10 IBU
5.7% AVB • 16 IBU
6.1% AVB • 20 IBU
6% AVB • 15 IBU
7.5% AVB • 24 IBU
Caramelized cooked in a sweet chili sauce.
Topped with shredded cheese, tortilla strips, scallions sour cream.
One freshly baked pretzel served with spicy mustard our signature cheese sauce.
Ole '59er Amber AleTM battered whitefish taco w/mango salsa, shredded cabbage spicy remoulade.
A cup of creamy queso made from our famous bison chili. Served with tortilla chips.
Tossed in your choice of wing sauce.
Cheese sauce, bacon, sour cream scallions.
With sour cream green onion.
Our famous warm bread pudding with hints of cinnamon a rich bourbon glaze. Topped with vanilla ice cream.
Two layers of rich chocolate cake with a layer of milk chocolate pudding, drenched with chocolate icing and chocolate chunks. Served with a raspberry drizzle.
Rich, creamy flourless chocolate cake. Served with vanilla ice cream.
A fresh baked chocolate chip cookie topped with vanilla ice cream, chocolate caramel drizzle, whipped cream and a cherry on top.
Rich, creamy filling on a light graham cracker crust, served with choice of raspberry, chocolate, or caramel drizzle whipped cream.
Tequila, fresh lime juice and agave finished with your choice of liqueur: strawberry, black raspberry or pomegranate. Garnished with a salt or sugar rim.
Rum, blackberry brandy, lemon, white grape, and pineapple juices. Topped with your choice of the red, white, or sparkling wine.
7258 Blonde AleTM mixed with elderflower liqueur, topped with fresh lemon.
Cucumber vodka, fresh mint leaves, pineapple, lime and simple syrup topped with sodawater. Garnished with a lime wheel.
Vodka, unsweetened tea, peach and pomegranate. Garnished with a lemon wedge.
Lime vodka, coconut, strawberry and lemonade topped with a boozy lime whip.
Vanilla vodka, crème de cacao our house made root beer with a splash of cream.
Aperol, champagne and soda water. Garnished with an orange slice.
Tequila, blood orange, coconut and lime. Garnished with a lime wheel.
Tequila, lavender, grapefruit and lime topped with soda water. Garnished with a lime wheel.
291 bourbon, muddled orange and cherry, bitters, and luxardo syrup.
Jameson Whiskey, elderflower, simple syrup, cucumber lemon topped with soda water. Garnished with a cucumber slice.
Whiskey, blood orange, lemon and mint.
Malibu and dark rum shaken with Orgeat, pineapple, coconut, mango and lime. Garnished with a Maraschino Cherry.
Jalapenos, stuffed with cream cheese & ground buffalo, wrapped in a thin pastry, dipped in our Ole '59er Amber AleTM Batter & flash-fried, served with chipotle cream sauce.
Crispy fried & served with choice of traditional buffalo hot sauce, sweet chili sauce or our signature blueberry BBQ sauce
Creamy queso made from our famous bison chili. Served with tortilla chips.
Venison, sweet potato, cheddar cheese, peppers, onions & black beans, served with our signature blueberry BBQ & sweet chili dipping sauce
Caramelized & cooked in a sweet chili sauce.
Hand-battered fried dill pickles served with Ranch
Lightly battered with a subtle blend of spices, and fried to a crispy, delicious golden brown. Served with Chipotle Ranch.
Fresh, ranch-seasoned potato chips loaded with cheese sauce, bacon, sour cream & scallions
Giant, freshly baked pretzel served with spicy mustard & cheese sauce.
Hand-cut fries topped with truffle oil, Parmesan cheese & scallions
Mixed greens, corn & black bean relish, tortilla strips, avocado & tomato. Topped with pico de gallo.
Spinach topped with quinoa, tart dried cherries, toasted almonds & goat cheese.
Hearts of romaine lettuce, tosed in our classic Caesar dressing. Topped with fresh Parmesan, & croutons.
Roasted salmon, crusted with spiced pumpkin seeds over mixed greens, tomato & cucumber. Topped with mango salsa.
Bacon, chilled roasted chicken, pico de gallo, blue cheese crumbles, boiled egg & avocado over mixed greens.
All natural beef patty, lettuce, tomato, onion & pickle on a brioche bun. Make it your own by adding toppings & cheese. Toppings are an additional charge.
American cheese, lettuce, tomato, onion & pickle on a brioche bun
Smoked Gouda cheese, crispy bacon & a fried sunny-side egg on a brioche bun
Blue cheese, crispy onion straws & our signature bourbon glaze on a brioche bun
Pepper jack cheese, pulled pork, fried pickles, and Oel 59er Amber AleTM BQQ Sauce on a brioche bun.
Cheddar cheese, jalapeno, bacon & Ole '59er Amber Ale BBQ Sauce on a brioche bun.
Green chili cream cheese, beer battered fried poblano peppers & cilantro lime crema on a brioche bun
Swiss cheese, caramelized onions, sauteed mushrooms & garlic aioli on a brioche bun, served with au jus
A creamy soup spiked with our Ole '59er Amber AleTM, finished with shredded cheese & croutons.
Ground bison, jalapeno, chorizo, pinto beans & chili seasoning. Topped with shredded cheddar cheese, tortilla strips, scallions & sour cream.
Tender pork simmered with Hatch Green Chiles, herbs, and spices. Topped with cheddar cheese and tortilla strips.
Includes Beer Cheese soup, Bison Chili, and Pork Green Chili.
Roasted chicken, penne pasta, fresh spinach & caramelized onions, served with our garlic-bacon cream sauce.
Penne pasta topped with our house-made bison tomato sauce. Garnished with Parmesan.
Penne pasta with zucchini, carrot, spinach, red pepper, & onion. Tossed in garlic butter.
Elbow pasta, topped with our signature Ole '59er Amber AleTM cheese sauce and Parmesan cheese.
Slow cooked Ole '59er Amber AleTM BBQ spare ribs, served w/ coleslaw & crispy fries.
10oz cut grilled to your temperature preference, served with garlic mashed potatoes, au jus, creamy horseradish & broccoli. (Available after 5pm),
Ole '59er Amber AleTM battered whitefish, served with coleslaw, tartar sauce & crispy fries.
Seared salmon with chipotle/maple glaze, served w/ seasoned rice & sauteed vegetables.
Bison mixed w/ shallots & mushrooms baked in a puff pastry, served w/our signature Amber Ale Sauce, ginger glazed carrots & garlic mashed potatoes.
Sage rubbed chicken breast, served with garlic mashed potatoes, bacon shallot Brussels sprouts, and our signature whole grain mustard sauce.
12oz NY Strip, topped with garlic butter & served with bacon shallot Brussels sprouts & garlic mashed potatoes.
Grilled chicken breast with chipotle ranch, cheddar, avocado, bacon, lettuce, tomato & onion on a brioche bun.
Spicy fried chicken breast, hot honey, shredded cabbage, pickles, and garlic aioli on a toasted brioche bun.
Shaved prime rib, caramelized onion & Swiss on a hoagie roll, served with au jus & horseradish cream (Limited availability).
Pulled pork, Ole 59er Amber ale BBQ Sauce, topped with coleslaw & onion strings on a brioche bun.
Corned Beef, sauerkraut & melted Swiss. Topped with Thousand Island on toasted marbled rye bread.
Bacon, lettuce, tomato, avocado, red onion & mayo on toasted marble rye bread.
Bourbon glazed bacon, lettuce, tomato, onion, and garlic aioli on Texas toast.
Turkey, bacon, avocado, lettuce, tomato, onion, Swiss & garlic aioli on toasted multi-grain bread.
Chilled roasted chicken with chipotle ranch, cheddar, avocado, bacon, lettuce, tomato & onion in a flour tortilla.
Turkey, bacon, avocado, lettuce, tomato, onion, Swiss & garlic aioli in a flour tortilla.
Chilled roasted chicken, tossed in buffalo sauce, provolone, lettuce, tomato & onion in a flour tortilla.
Chilled roasted chicken, mixed greens, avocado, corn & black bean relish, chipotle ranch in a flour tortilla.
Flour tortilla loaded w/cheddar cheese, caramelized onions & peppers, served w/fire roasted salsa & sour cream.
Ole '59er Amber AleTM battered whitefish w/ mango salsa, shredded cabbage & spicy remoulade. Served w/corn black bean relish & chips.
Seared chipotle/maple glazed salmon with mango salsa, shredded cabbage & spicy remoulade. Served with chips & salsa.
Pizza sauce, pepperoni, & mozzarella.
Pizza sauce, sliced fresh tomatoes, buffalo mozzarella & fresh basil.
Ole '59er Amber AleTM BBQ Sauce, ground bison, chorizo, red onion, smoked Gouda, mozzarella & cilantro.
Start with pizza sauce, mozzarella & Parmesan, add your toppings & build your own personal creation.
Mushroom, Red Onion, Roasted Red Pepper, Spinach, Tomato
Pepperoni, Bacon, Chorizo, Roasted Chicken
Limit of one refill.
Mini corn dogs
CMB Original Mac-N-Cheese
Fried
Two mini burgers
Grilled cheese with American
A European Style Ale. 5.1%ABV • 9 IBU | Hops: Magnum, Saaz. Named after the altitude of the US Air Force Academy 7258 is crisp and clean with a refreshing finish.
Traditional German Wheat Ale. 5.6% ABV • 10 IBU | Hops: Herkules Named for a true German heroine, Fran Stalinovskovichdavidovitchsky, from the movie Dodge Ball.
Traditional West Coast IPA. 7.6% ABV • 57 IBU | Hops: CTZ, Chinook, Eldorado, Citra, HBC586 Bold & strong, this brew gets its name from the USAFA Cadet Squadron-29, the Black Panthers!
American Amber Ale with Carmel Malts & American Hops. 5.7% ABV • 24 IBU Hops: CTZ, Cascade, Centennial In 1959, the first class to graduate from the US Air Force Academy was commissioned as fresh 2nd lieutenants. This one is for them!
Scottish Export Ale with caramel malts & lingering chocolate flavor. 6% ABV • 20 IBU | Hops: Willamette Looking for a fun ride? Roller Coaster Road is just north of Interquest Pkwy.
Irish Export Stout, Medium Bodied, Full-Flavored Brew. 7% ABV • 35 IBU Hops: Herkules, Willamette Named for the town of Monument, just north of the Interquest location.
of all 6 Flagship Beers. Add any 3oz seasonal beer for 2.25ea
10.0% ABV • 76 IBU
5.8% ABV • 17 IBU
9.5% ABV • 31 IBU
5.7% ABV • 13 IBU
6.1% ABV • 21 IBU
5.5% ABV • 11 IBU
5.3% AVB • 16 IBU
5.8% ABV • 10 IBU
5.7% AVB • 16 IBU
6.1% AVB • 20 IBU
6% AVB • 15 IBU
7.5% AVB • 24 IBU
Caramelized & cooked in a sweet chili sauce.
Topped with shredded cheese, tortilla strips, scallions & sour cream.
One freshly baked pretzel served with spicy mustard & our signature cheese sauce.
Ole '59er Amber AleTM battered whitefish taco w/mango salsa, shredded cabbage & spicy remoulade.
A cup of creamy queso made from our famous bison chili. Served with tortilla chips.
Tossed in your choice of wing sauce.
Cheese sauce, bacon, sour cream & scallions.
With sour cream & green onion.
Our famous warm bread pudding with hints of cinnamon & a rich bourbon glaze. Topped with vanilla ice cream.
Two layers of rich chocolate cake with a layer of milk chocolate pudding, drenched with chocolate icing and chocolate chunks. Served with a raspberry drizzle.
Rich, creamy flourless chocolate cake. Served with vanilla ice cream.
A fresh baked chocolate chip cookie topped with vanilla ice cream, chocolate & caramel drizzle, whipped cream and a cherry on top.
Rich, creamy filling on a light graham cracker crust, served with choice of raspberry, chocolate, or caramel drizzle & whipped cream.
Tequila, fresh lime juice and agave finished with your choice of liqueur: strawberry, black raspberry or pomegranate. Garnished with a salt or sugar rim.
Rum, blackberry brandy, lemon, white grape, and pineapple juices. Topped with your choice of the red, white, or sparkling wine.
7258 Blonde AleTM mixed with elderflower liqueur, topped with fresh lemon.
Cucumber vodka, fresh mint leaves, pineapple, lime and simple syrup topped with sodawater. Garnished with a lime wheel.
Vodka, unsweetened tea, peach and pomegranate. Garnished with a lemon wedge.
Lime vodka, coconut, strawberry and lemonade topped with a boozy lime whip.
Vanilla vodka, crème de cacao & our house made root beer with a splash of cream.
Aperol, champagne and soda water. Garnished with an orange slice.
Tequila, blood orange, coconut and lime. Garnished with a lime wheel.
Tequila, lavender, grapefruit and lime topped with soda water. Garnished with a lime wheel.
291 bourbon, muddled orange and cherry, bitters, and luxardo syrup.
Jameson Whiskey, elderflower, simple syrup, cucumber & lemon topped with soda water. Garnished with a cucumber slice.
Whiskey, blood orange, lemon and mint.
Malibu and dark rum shaken with Orgeat, pineapple, coconut, mango and lime. Garnished with a Maraschino Cherry.
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