미스터라멘

Pork belly marinated in a special soy sauce after being soaked in a broth, using a two-step marinating process. The umami flavor is tightly sealed inside the meat, which is tender and melts in your mouth. The carefully prepared char siu is quickly seared to create a crispy, fragrant crust, then placed on top of rice to create a deluxe bowl. This dish is rapidly gaining popularity and is highly recommended.