달마야
だるまや / Darumaya
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
제철 해산물과 다양한 술을 즐길 수 있는 이자카야
평가
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A popular menu featuring a colorful assortment of seasonal local fish and live shellfish.
Assortment of seasonal local fish.
A voluminous dish featuring assorted local fish and seasonal vegetables
High-quality marbled Wagyu beef from Nagayama. Once you taste it, you won't forget this flavor.
A carefully simmered masterpiece made with dedication and time
Local high-quality Shamo chicken, an outstanding delicacy with excellent texture
A refreshing salad made with high-sugar content tomatoes from Shizuoka
Crispy tempura made with plenty of Yui-produced sakura shrimp
Japanese-style gratin with seasonal shellfish
A voluminous, creamy and hot croquette
Sweet potato shochu
Sweet potato shochu
Sweet potato shochu
Sweet potato shochu
Sweet potato shochu
Starting from 450 yen
Barley shochu
Barley shochu
Bottles starting from 2800 yen
Starting from 520 yen per cup
Starting from 450 yen
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