Spice House Midtown

Served with sweet chili sauce

Buffalo marinated green tomatoes fried and topped with goat cheese

Flash fried cauliflower biites served with choice of buffalo sauce or jalapeno aioli

Fried Coconut Battered Shrimp drizzled with coconut curry sauce

Jerk chicken, cabbage, carrots rolled in our house-made egg rolls

Cheesy spinach seafood dip served with housemade chips

Pan-seared crab cakes topped with cabbage slaw. Served with creole aioli

Seasoned griled shrimp atop of toasted cocobread with a creamy avocado spread

House Signature Waffles with your choice of fried or jerk chicken

Saute Shrimp and Chicken Sausage in a Creole Sauce on top of Creamy Southern Cheese Grits

Caribbean spiced egg battered Coco bread flash-fried with berry compote, and jerk chicken

Pan-seared salmon served with savory cheese grits topped with a garlic butter sauce

Slow Braised Oxtails on top of Creamy Southern Cheese Grits

Garlic Herb Lamb cooked to perfection with SH original waffles

Romaine Lettuce, Parmesan Cheese, Garlic Croutons

Organic mixed greens, tangerines, tomatoes, red onion, goat cheese, pecans

Penne pasta, broccoli, bell peppers, onions, parmesan cream jerk sauce

1/2 of chicken marinated 48 hrs and rubbed with homemade jerk seasonings served with steamed cabbage, rice & peas

Braised oxtail cooked in spices, rice n peas, steamed cabbage

Jerk chicken and vegetable-filled eggrolls

Two cajun crab cakes, flash-fried and served with a creole aioli sauce

Farm grown tomatoes, deep fried until golden brown served with a Creole aioli sauce

Creole spiced seafood dip served hot in a cast iron skillet with fried plantain chips

Organic mixed greens, goat cheese, red onions, pecans, tangerines, and tomatoes with a mango vinaigrette

Romaine, Parmesan, Garlic Herb Croutons, Ceasar Dressing

Penne pasta, bell peppers, onions, and broccoli sauteed in a jerk parmesan creme sauce

Black Rice with sauteed onions, peppers, Brussels, broccoli, cabbage, tomatoes, and a garlic herb sauce

A whole Snapper deep fried or steamed with Caribbean sauce, served with black mushroom rice and Pikliz (spicy Haitian slaw)

Saffron rice seasoned with Caribbean spices, with Shrimp, Salmon, and served in a grilled pineapple

Fried Lobster tail atop cheesy Penne filled with sauteed Shrimp!

Wild-caught salmon served with garlic mashed potatoes & Broccolini w/Tropical Glaze or Garlic Herb with creole sauce

Slow braised oxtail served with rice-n-peas, & steamed cabbage

Two Turkey Wings marinated with spices & herbs, braised, & finally flash-fried until crispy & golden brown. Served with black rice, garnished with Pikliz

Caribbean yellow rice with mixed vegetables topped with shrimp, and pepper steak served inside a grilled pineapple

Half of whole chicken marinated in house made jerk and wood fired. Served with rice-n-peas and steamed cabbage

Garlic Herb Marinated 1/2 Lamb Rack, served with our garlic mashed potatoes

Watermelon Vodka, St Germain, Lime Cucumber

Mango Spiced Rum, Grand Marnier, Coconut Simple, Lime

Tanteo Jalapeno Tequila, Teremana Blanco Tequila, Pineapple Puree, Lime

White Rum, Maraschino liqueur, St Germain, Lemon

Hennessey, Peach Puree, Lemon

Empress Gin, St Germain, Lime, Tonic

Lobos Mezcal Tequila, Blood Orange Puree, Lime

Smoked Ginger Bourbon Old fashion

Specialty Blend of 6 Rums, Caribbean Spices, Pineapple Orange juice

Teremana Tequila, Lime, Agave, Triple Sec (ask about our variety of flavors)

Bacardi Rum, Mint, Lime, Club Soda (ask about our variety of flavors)

Fresh Muddled Blueberries, Rum, Lime, Ginger Beer

Savannah Bourbon, Peach Tea, Lemon

Coconut Spiced Rum, Coconut Cream, Pineapple Juice

Coffee, Spiced Rum, Brown Sugar Cinnamon Liqueur (served iced)

Coconut Rum, Pineapple juice, Champagne

Traditional Style Mimosa (variety of flavors)

Served with sweet chili sauce

Buffalo marinated green tomatoes fried and topped with goat cheese

Flash fried cauliflower biites served with choice of buffalo sauce or jalapeno aioli

Fried Coconut Battered Shrimp drizzled with coconut curry sauce

Jerk chicken, cabbage, carrots rolled in our house-made egg rolls

Cheesy spinach seafood dip served with housemade chips

Pan-seared crab cakes topped with cabbage slaw. Served with creole aioli

Seasoned griled shrimp atop of toasted cocobread with a creamy avocado spread

House Signature Waffles with your choice of fried or jerk chicken

Saute Shrimp and Chicken Sausage in a Creole Sauce on top of Creamy Southern Cheese Grits

Caribbean spiced egg battered Coco bread flash-fried with berry compote, and jerk chicken

Pan-seared salmon served with savory cheese grits topped with a garlic butter sauce

Slow Braised Oxtails on top of Creamy Southern Cheese Grits

Garlic Herb Lamb cooked to perfection with SH original waffles

Romaine Lettuce, Parmesan Cheese, Garlic Croutons

Organic mixed greens, tangerines, tomatoes, red onion, goat cheese, pecans

Penne pasta, broccoli, bell peppers, onions, parmesan cream jerk sauce

1/2 of chicken marinated 48 hrs and rubbed with homemade jerk seasonings served with steamed cabbage, rice peas

Braised oxtail cooked in spices, rice n peas, steamed cabbage

Jerk chicken and vegetable-filled eggrolls

Two cajun crab cakes, flash-fried and served with a creole aioli sauce

Farm grown tomatoes, deep fried until golden brown served with a Creole aioli sauce

Creole spiced seafood dip served hot in a cast iron skillet with fried plantain chips

Organic mixed greens, goat cheese, red onions, pecans, tangerines, and tomatoes with a mango vinaigrette

Romaine, Parmesan, Garlic Herb Croutons, Ceasar Dressing

Penne pasta, bell peppers, onions, and broccoli sauteed in a jerk parmesan creme sauce

Black Rice with sauteed onions, peppers, Brussels, broccoli, cabbage, tomatoes, and a garlic herb sauce

A whole Snapper deep fried or steamed with Caribbean sauce, served with black mushroom rice and Pikliz (spicy Haitian slaw)

Saffron rice seasoned with Caribbean spices, with Shrimp, Salmon, and served in a grilled pineapple

Fried Lobster tail atop cheesy Penne filled with sauteed Shrimp!

Wild-caught salmon served with garlic mashed potatoes Broccolini w/Tropical Glaze or Garlic Herb with creole sauce

Slow braised oxtail served with rice-n-peas, steamed cabbage

Two Turkey Wings marinated with spices herbs, braised, finally flash-fried until crispy golden brown. Served with black rice, garnished with Pikliz

Caribbean yellow rice with mixed vegetables topped with shrimp, and pepper steak served inside a grilled pineapple

Half of whole chicken marinated in house made jerk and wood fired. Served with rice-n-peas and steamed cabbage

Garlic Herb Marinated 1/2 Lamb Rack, served with our garlic mashed potatoes

Watermelon Vodka, St Germain, Lime & Cucumber

Mango & Spiced Rum, Grand Marnier, Coconut Simple, Lime

Tanteo Jalapeno Tequila, Teremana Blanco Tequila, Pineapple Puree, Lime

White Rum, Maraschino liqueur, St Germain, Lemon

Hennessey, Peach Puree, Lemon

Empress Gin, St Germain, Lime, Tonic

Lobos Mezcal Tequila, Blood Orange Puree, Lime

Smoked Ginger Bourbon Old fashion

Specialty Blend of 6 Rums, Caribbean Spices, Pineapple & Orange juice

Teremana Tequila, Lime, Agave, Triple Sec (ask about our variety of flavors)

Bacardi Rum, Mint, Lime, Club Soda (ask about our variety of flavors)

Fresh Muddled Blueberries, Rum, Lime, Ginger Beer

Savannah Bourbon, Peach Tea, Lemon

Coconut & Spiced Rum, Coconut Cream, Pineapple Juice

Coffee, Spiced Rum, Brown Sugar Cinnamon Liqueur (served iced)

Coconut Rum, Pineapple juice, Champagne

Traditional Style Mimosa (variety of flavors)

Served with sweet chili sauce

Buffalo marinated green tomatoes fried and topped with goat cheese

Flash fried cauliflower biites served with choice of buffalo sauce or jalapeno aioli

Fried Coconut Battered Shrimp drizzled with coconut curry sauce

Jerk chicken, cabbage, carrots rolled in our house-made egg rolls

Cheesy spinach seafood dip served with housemade chips

Pan-seared crab cakes topped with cabbage slaw. Served with creole aioli

Seasoned griled shrimp atop of toasted cocobread with a creamy avocado spread

House Signature Waffles with your choice of fried or jerk chicken

Saute Shrimp and Chicken Sausage in a Creole Sauce on top of Creamy Southern Cheese Grits

Caribbean spiced egg battered Coco bread flash-fried with berry compote, and jerk chicken

Pan-seared salmon served with savory cheese grits topped with a garlic butter sauce

Slow Braised Oxtails on top of Creamy Southern Cheese Grits

Garlic Herb Lamb cooked to perfection with SH original waffles

Romaine Lettuce, Parmesan Cheese, Garlic Croutons

Organic mixed greens, tangerines, tomatoes, red onion, goat cheese, pecans

Penne pasta, broccoli, bell peppers, onions, parmesan cream jerk sauce

1/2 of chicken marinated 48 hrs and rubbed with homemade jerk seasonings served with steamed cabbage, rice & peas

Braised oxtail cooked in spices, rice n peas, steamed cabbage

Jerk chicken and vegetable-filled eggrolls

Two cajun crab cakes, flash-fried and served with a creole aioli sauce

Farm grown tomatoes, deep fried until golden brown served with a Creole aioli sauce

Creole spiced seafood dip served hot in a cast iron skillet with fried plantain chips

Organic mixed greens, goat cheese, red onions, pecans, tangerines, and tomatoes with a mango vinaigrette

Romaine, Parmesan, Garlic Herb Croutons, Ceasar Dressing

Penne pasta, bell peppers, onions, and broccoli sauteed in a jerk parmesan creme sauce

Black Rice with sauteed onions, peppers, Brussels, broccoli, cabbage, tomatoes, and a garlic herb sauce

A whole Snapper deep fried or steamed with Caribbean sauce, served with black mushroom rice and Pikliz (spicy Haitian slaw)

Saffron rice seasoned with Caribbean spices, with Shrimp, Salmon, and served in a grilled pineapple

Fried Lobster tail atop cheesy Penne filled with sauteed Shrimp!

Wild-caught salmon served with garlic mashed potatoes & Broccolini w/Tropical Glaze or Garlic Herb with creole sauce

Slow braised oxtail served with rice-n-peas, & steamed cabbage

Two Turkey Wings marinated with spices & herbs, braised, & finally flash-fried until crispy & golden brown. Served with black rice, garnished with Pikliz

Caribbean yellow rice with mixed vegetables topped with shrimp, and pepper steak served inside a grilled pineapple

Half of whole chicken marinated in house made jerk and wood fired. Served with rice-n-peas and steamed cabbage

Garlic Herb Marinated 1/2 Lamb Rack, served with our garlic mashed potatoes