마루베야

Healthy & Delicious! Made fresh daily with our vegetable stock

Spinach & Ricotta in San Marzano tomato sauce

Small slices of toasted Italian bread, topped with Porcini mushrooms and fine chopped red onions

Saffron broth, tomatoes, fennel & Italian toasted bread

Grilled vegetables, tomato bruschetta, chef selection of Italian cured meats & cheese, finished with arugula

Salad greens drizzled with Italian dressing, topped with cheddar cheese, red onions tomatoes croutons, and served with a side of creamy blue cheese

Crisp hearts of romaine, fresh Parmesan cheese made from-scratch croutons tossed in homemade dressing

Crisp hearts of romaine, fresh Parmesan cheese made from-scratch croutons tossed in homemade dressing

Salad greens drizzled with Italian dressing, topped with cheddar cheese, red onions, tomatoes croutons, and served with a side of creamy blue cheese

8 oz. Salmon fillet steak, grilled, moist and tender, topped with arugula and balsamic glaze reduction sauce

Porcini mushrooms, garlic and red onions

Roasted tomatoes, San Marzano tomato sauce, fresh basil and pecorino

Pappardelle pasta made with light San Marzano tomato sauce, basil and pecorino

Fettuccini pasta, pancetta, peas, crushed black pepper in a creamy egg based cheese sauce

Pappardelle pasta with Porcini mushrooms, red onions with a garlic wine sauce

Pappardelle pasta with grilled shrimp, fresh spinach and tomatoes made with light San Marzano sauce

Pappardelle pasta with grilled chicken, fresh spinach and tomatoes made with light San Marzano sauce

Porterhouse T-Bone Filet and NY Strip come together for one 20 oz. Served with grilled fresh vegetables and potatoes

This generous 12 oz. hand-cut NY Strip served with eggplant putanesca and potatoes

Marinated steak with garlic teriyaki sauce, onion, red and green peppers served on a bed of seasoned rice

Most popular because they are hearty, flavorful. Served with grilled fresh vegetables and mashed potatoes

Grilled, marinated chicken breast with Portobello mushrooms sauce. Served with grilled fresh vegetables and mashed potatoes

Grilled, marinated chicken breast basted in our BBQ sauce. Served with grilled fresh vegetables and mashed potatoes

Our classic burger made from a 1/2 lb. of fresh ground chuck topped with American cheese. Served with a toasted bun with lettuce, tomatoes, onions and hand-cut fries

A 1/2 lb. of fresh ground chuck topped with bacon strips and American cheese. Served with a toasted bun with lettuce, tomatoes, onions and hand-cut fries

A 1/2 lb. of fresh ground chuck topped with our BBQ sauce and provolone cheese. Served with a toasted bun with lettuce, tomatoes, onions and hand-cut fries

Layers of sponge cake soaked in espresso and mascarpone cream, dusted with cocoa powder

Premium imported callebaut chocolate, chocolate chips and cocoa

A creamy custard presented in a traditional ceramic ramekin, topped with caramelized sugar