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Three Eggs Scrambled with Shredded Chicken, Diced Hatch Green Chiles, Tomatoes, and Chopped Corn Tortillas. Topped with Cheddar Cheese, Salsa, and Sour Cream. Served with Homestyle Potatoes or Pinto Beans and Toast

Wheat English Muffin with two Poached Eggs & Grilled Diced Ham covered with Blue Willow's Signature Cheddar & Swiss Cheese Sauce. Served with your choice of Homestyle Potatoes or Pinto Beans. Vegetarian Benedict Option: Eggs, Avocado, Spinach & Tomato

Jalapeno Cornbread topped with Shredded Pork, Two Poached Eggs and Poblano Cream Sauce. Served with Homestyle Potatoes

Green Corn Tamale Pie covered with Beef Chili, Jalapenos and Melted Cheddar Cheese. Served with a Flour Tortilla and Two Eggs any Style

All Beef Chorizo made in House and Scrambled with Eggs. Topped with Salsa and Cheddar Cheese. Served with your choice of Homestyle Potatoes or Beans, and Toast

Two Eggs Over Easy and Pinto Beans on Two Corn Tortillas. Topped with Salsa and Cheddar Cheese. Served with Homestyle Potatoes

Cubed Tofu Sautéed with Spinach, Mushrooms, Tomatoes, Scallions, in Citrus, Ginger Tamari Marinade Topped with Sesame Seeds and served with Brown Rice and Flour Tortilla

Scrambled Eggs, Cheddar Cheese, Potatoes, and Pinto Beans Wrapped in a Large Flour Tortilla. Served with House Made Fresh Salsa, Sour Cream, and Fresh Fruit. Vegan Burrito Option: Sautéed Tofu, Potatoes and Avocado. Served with Fresh Salsa

Served with Toast and Potatoes, or Tortilla and Pinto Beans

Served with Fresh Fruit and Potatoes

Fresh Strawberries, Pineapple, and Banana with choice of Peach or Plain Yogurt in a Traditional French Crepe Topped with Homemade Whipped Cream and Cinnamon (served cold)

Topped with Powdered Sugar and Whipped Cream

Rolled Oats, Pecans, Dried Cranberry, Agave Syrup, Pepitas, Almonds and Coconut

Choice of Cheddar, Swiss, Jack, Feta, Brie

Bacon, Ham, Chorizo, Chicken

Cheddar, Swiss, Jack, Mozzarella, Feta, Brie, Avocado, Caramelized Onions, Roasted Red Pepper

Spinach, Jalapeno, Tomato, Green Chiles, Raw Onion, Bell Pepper, Mushrooms, Olives

Topped with Cream Cheese Icing

Topped with Cinnamon and Powdered Sugar

Served with Brown Sugar, Raisins and Milk Garnished with Granola

Three Panko Crusted Salmon Cakes on a Bed of Organic Mixed Greens. Served with Cucumber-Yogurt-Dill and Sriracha Mayo Sauces

Made with Grass-fed, Locally Raised Double Check Beef. Choice of Mushroom Gravy or BBQ Sauce. Served with Au Gratin Potatoes and Sautéed Fresh Vegetables

Served with Au Gratin Potatoes and Organic Mix Greens in a Lemon Vinaigrette

Homemade with Beef, Creamy Béchamel, Mozzarella and Herbed Marinara Sauce. Served with Garlic Bread

Homemade with Three Cheeses and Herbed Marinara Sauce. Served with Garlic Bread

Roasted Chicken, Potatoes, Carrots, Peas, Corn, Green Beans, Cream and Spices in a Flaky Homemade Crust. Served with your choice of Organic Field Greens or Caesar Salad

Served with Fresh Fruit, Organic Mixed Greens and French Roll. Ask your Server for Today's Selection

Zucchini, Yellow Squash, Bell Peppers, Broccoli, Carrots, Snow Peas and Bean Sprouts Sautéed in a Wheat Free Citrus Soy Ginger Marinade. Served over Brown Rice and topped with Sliced Almonds

Crispy Flour Tortilla Topped with Pinto Beans, Lettuce, Cheddar Cheese, Tomatoes, Scallions, Sour Cream, Avocado and Black Olives. Served with Fresh Salsa

Hummus, Pita Bread, Kalamata Olives, Feta Cheese, Fire Roasted Red Pepper and Grilled Eggplant

Served with Fresh Fruit, Candied Walnuts. Choice of Lavosh Crackers or Blue Diamond Almond Thins

Seasonal Apples, Goat Cheese and Spiced Pecans on Organic Mixed Greens with Apple Cider Vinaigrette

Pan Seared Cajun Spiced Salmon on Romaine with Parmesan Cheese and Herbed Croutons

Red and Yellow Roasted Beets, Goat Cheese, Walnuts, Mandarin Oranges on Spinach and Mixed Greens with Lemon Herb Vinaigrette

Romaine, Feta, Kalamata Olives, Cucumber, Red Onion, and Cherry Tomatoes with Greek Dressing

Romaine, Avocado, Turkey, Ham, Cheddar Cheese, Swiss Cheese, Egg, Cherry Tomatoes, and Croutons, Creamy House Vinaigrette or Ranch Dressing

Contains walnuts. Served with Seasonal Fresh Fruit and Cottage Cheese

Basil Pesto, Lettuce, Tomato, Mozzarella Cheese and Mayo on a Fresh Baked Telera Roll

Served with choice of Fresh Fruit or Kettle Cooked Potato Chips on a Brioche Roll

Grass-fed, Locally Raised Beef from Double Check Ranch with Lettuce, Tomato and Mayo

Feta Cheese, Roasted Red Peppers, Cucumber, Spinach, Tomato, and Mayo

Boars Head Oven Gold Turkey, Smoked Bacon, Avocado, Swiss Cheese, Lettuce, Tomato and Jalapeno Aioli

Lettuce and Tomato

Fresh Spinach, Red Onion and Tomato. Served with Organic Mixed Greens and House Dressing

Choice of Beef or Vegan - Topped with Cheddar and Scallions

Ask your server for today's selection

Espresso poured over Vanilla Ice Cream

with Breyer's Vanilla Ice Cream

Hot or Iced

Apple, Cranberry, Grapefruit

Regular or Raspberry

No Refills

made with Corazon 100% Agave Tequila

made with Skyy Vodka

Skyy Vodka, Pineapple Juice, Orange Juice and Grenadine

Individual Bottle of Champagne and 6 oz Carafe of Juice. See menu insert for selections

Non-alcoholic

Try Something New! Ask your Server for Today's Selection

Our House Specialty. Moist Decadent Chocolate Cake with Dark Chocolate Icing

Ask for today's selection

Made with Fresh Carrots and Topped with Cream Cheese Frosting and Sliced Almonds

Traditional Thin French Pancakes Filled with Housemade Fudge Sauce and Whipped Cream

Vanilla or Chocolate Ice Cream with Choice of Topping and Whipped Cream

7 Grain, Marbled Rye, Sourdough, French Bread or Flour Tortilla

Served with Nut Thin Crackers^, Spiced Fruit Compote, Fresh Fruit, and Candied Walnuts

(without cheese) Served with Nut Thin Crackers^, Feta Cheese, Kalamata Olives, Roasted Red Peppers, and Grilled Eggplant

(without cheese) with Apple Cider Vinaigrette

(without cheese) Kalamata Olives, Red Onion, and Tomato with Greek Dressing

with Chicken, Green Chiles, Tomatoes, Corn Tortillas, Cheddar, Salsa and Sour Cream. Served with Fresh Fruit

with Sauteed Tofu, Avocado, Potatoes and Fresh Salsa in a Flour Tortilla

All Beef Chorizo scrambled with Eggs and topped with Salsa and Cheddar Cheese. Served with Fresh Fruit

Mushrooms, Tomatoes, Scallions, Sesame Seeds with Brown Rice or Potatoes and Choice of Bread

with Soymilk, Brown Sugar and Raisins

Two Eggs over easy on top of Corn Tortillas and Pinto Beans. Topped with Salsa and Cheddar. Served with Fresh Fruit

Ginger (Marinade includes La Choy Wheat Free Soy Sauce), Stir Fry Fresh Vegetables sautéed, served over Brown Rice, and topped with Almond Slices

with Hummus, Red Onion, Spinach and Tomato

with Roasted Red Pepper, Cucumber, Spinach and Tomato

with Marinara Sauce Served with House Salad or Soup and Garlic Bread

Made with Fresh Carrots and Topped with Cream Cheese Frosting and Sliced Almonds

Our House Specialty. Moist Decadent Chocolate Cake with Dark Chocolate Icing

with or without crumb topping

with Cream Cheese Frosting

Roasted Red Peppers, Fresh Spinach, Feta Cheese, and Red Onion

Medley of Fresh Vegetables and Cheddar Cheese

Black Olives, Green Chiles, Red and Green Bell Peppers, Tomato, Monterey Jack and Cheddar Cheese

Fresh Basil, Roma Tomatoes, and Mozzarella Cheese

Bacon, Onion and Swiss Cheese

Chicken, Green Chile, Onion, Monterey Jack and Cheddar Cheese

Try Something New! Ask your Server for Today's Selection

Our House Specialty. Moist Decadent Chocolate Cake with Dark Chocolate Icing

Ask for today's selection

Made with Fresh Carrots and Topped with Cream Cheese Frosting and Sliced Almonds

Traditional Thin French Pancakes Filled with Housemade Fudge Sauce and Whipped Cream

Vanilla or Chocolate Ice Cream with Choice of Topping and Whipped Cream

7 Grain, Marbled Rye, Sourdough, French Bread or Flour Tortilla

Served with Nut Thin Crackers^, Spiced Fruit Compote, Fresh Fruit, and Candied Walnuts

(without cheese) Served with Nut Thin Crackers^, Feta Cheese, Kalamata Olives, Roasted Red Peppers, and Grilled Eggplant

(without cheese) with Apple Cider Vinaigrette

(without cheese) Kalamata Olives, Red Onion, and Tomato with Greek Dressing

with Chicken, Green Chiles, Tomatoes, Corn Tortillas, Cheddar, Salsa and Sour Cream. Served with Fresh Fruit

with Sauteed Tofu, Avocado, Potatoes and Fresh Salsa in a Flour Tortilla

All Beef Chorizo scrambled with Eggs and topped with Salsa and Cheddar Cheese. Served with Fresh Fruit

Mushrooms, Tomatoes, Scallions, Sesame Seeds with Brown Rice or Potatoes and Choice of Bread

with Soymilk, Brown Sugar and Raisins

Two Eggs over easy on top of Corn Tortillas and Pinto Beans. Topped with Salsa and Cheddar. Served with Fresh Fruit

Ginger (Marinade includes La Choy Wheat Free Soy Sauce), Stir Fry Fresh Vegetables sautéed, served over Brown Rice, and topped with Almond Slices

with Hummus, Red Onion, Spinach and Tomato

with Roasted Red Pepper, Cucumber, Spinach and Tomato

with Marinara Sauce Served with House Salad or Soup and Garlic Bread

Made with Fresh Carrots and Topped with Cream Cheese Frosting and Sliced Almonds

Our House Specialty. Moist Decadent Chocolate Cake with Dark Chocolate Icing

with or without crumb topping

with Cream Cheese Frosting

Roasted Red Peppers, Fresh Spinach, Feta Cheese, and Red Onion

Medley of Fresh Vegetables and Cheddar Cheese

Black Olives, Green Chiles, Red and Green Bell Peppers, Tomato, Monterey Jack and Cheddar Cheese

Fresh Basil, Roma Tomatoes, and Mozzarella Cheese

Bacon, Onion and Swiss Cheese

Chicken, Green Chile, Onion, Monterey Jack and Cheddar Cheese

Goat Cheese, Organic Greens and Spiced Pecans, Apple Vinaigrette

Spinach, Mixed Baby Greens, Roasted Beets, Walnuts, Goat Cheese, Mandarin Oranges, Citrus Vinaigrette

Pan Seared Cajun Spiced Salmon on Romaine with Parmesan and Croutons

Feta, Kalamata Olives, Tomato, Cucumber, Onion, Greek Dressing

Avocado, Turkey, Ham, Cheddar, Swiss, Egg, Tomatoes and Croutons. Choice of Blue Cheese, Ranch, Creamy House Vinaigrette or Citrus Poppy Seed Dressing

Served with Fresh Fruit and Cottage Cheese

Pinto Beans, Lettuce, Tomatoes, Green Onions, Cheddar Cheese, Black Olives, Avocado, Sour Cream, Crispy Tortilla, Salsa

on Micro Greens, Sesame-Chili Mayo and Cucumber-Yogurt-Dill Sauces

with Housemade Hummus, Kalamata Olives, Feta Cheese, Roasted Red Pepper and Grilled Eggplant, Pita Bread

Bacon, Avocado, Swiss, Lettuce, Tomato, Jalapeno Aioli

Walnuts and Dried Cranberries, Lettuce, Tomato, Mayonnaise

(Hot) Feta, Roasted Red Pepper, Cucumber, Spinach, Tomato, Mayo

Served on a Brioche Roll with Potato Chips

served with Organic Mixed Greens, Seasonal Fruit. Selections Change Daily

Cheese Sauce, Sautéed Fresh Vegetables, French Roll

Cheese Sauce, Sautéed Vegetables, French Roll

Apples, Spiced Fruit Compote, Candied Walnuts, Lavosh Crackers

Olives, Marinated Artichoke Hearts, Mozzarella, Salami, Fresh Vegetables, Sundried Tomato / Basil Cream Cheese Spread, Sea Salt Bread Sticks

Served with French Bread

Pan-Roasted, Cucumber Yogurt Sauce, Roasted Yukon Gold Potatoes, Sautéed Broccoli and Carrots

Pan-Fried Boneless Filets, Pecan and Panko Bread Crumb Crust, Lemon Butter, Mashed Yukon Gold Potatoes, Sautéed Broccoli and Carrots

Grilled Chicken Breast with Pineapple Salsa, Black Bean Sauce, Red Chile Vinaigrette, Tamale Pie, Sautéed Zucchini and Yellow Squash

Marinated, Grilled and Sliced Flank Steak*, Red Chile Sauce, Tamale Pie, Sautéed Zucchini and Yellow Squash

Slow Cooked and Grilled St. Louis Style BBQ Pork Ribs, Au Gratin Potatoes, Sautéed Broccoli and Carrots

Locally Raised All-Natural Grass-fed Beef, Mashed Yukon Gold Potatoes, Sautéed Broccoli and Carrots. Mushroom Gravy or BBQ Sauce

Broccoli, Carrots, Zucchini, Squash, Bell Peppers, Snow Peas, Bean Sprouts, Almonds, Brown Rice

Sautéed Shrimp with Garlic White Wine Lemon Butter Sauce, Crushed Red Pepper, Tomatoes, Parsley, Herbed Bread Crumbs and Parmesan Cheese. Capellini Pasta

Grilled Chicken, Pesto Cream Sauce, Toasted Pine Nuts, Parmesan Cheese, Penne Pasta

Homemade with Creamy Béchamel Sauce, Ground Beef, Marinara, Mozzarella and Parmesan. Garlic Bread

with Three Cheeses and Herbed Marinara. Served with Garlic Bread

with Sharp Cheddar and Monterey Jack Cheese, Herbed Bread Crumb Crust

Choose up to three ingredients: Swiss, Cheddar, Monterey Jack, Applewood Smoked Bacon, Chicken, Ham, Mushrooms, Avocado, Tomatoes, Spinach, Green Chiles and Onion. Served with Toast and Roasted Potatoes

Eggs* Scrambled with Chicken, Chopped Corn Tortillas, Green Chiles and Tomato and topped with Cheddar Cheese, Salsa and Sour Cream. Served with Toast and Roasted Potatoes

Spinach, Mushrooms, Tomatoes, Green Onion, and Sesame Seeds. Served with Brown Rice and Tortilla

Two Eggs* over easy on Corn Tortillas and Pinto Beans. Topped with Salsa and Cheddar Cheese. Served with Roasted Potatoes

Filled with Fresh Strawberries, Bananas, Pineapple and Yogurt. Topped with Whipped Cream and Cinnamon. Served cold

Root Beer, Coke, Coffee

made with Corazon 100% Agave Tequila

made with Skyy Vodka

made with Skyy Vodka, Pineapple Juice, Orange Juice and Grenadine

Three Eggs Scrambled with Shredded Chicken, Diced Hatch Green Chiles, Tomatoes, and Chopped Corn Tortillas. Topped with Cheddar Cheese, Salsa, and Sour Cream. Served with Homestyle Potatoes or Pinto Beans and Toast

Wheat English Muffin with two Poached Eggs Grilled Diced Ham covered with Blue Willow's Signature Cheddar Swiss Cheese Sauce. Served with your choice of Homestyle Potatoes or Pinto Beans. Vegetarian Benedict Option: Eggs, Avocado, Spinach Tomato

Jalapeno Cornbread topped with Shredded Pork, Two Poached Eggs and Poblano Cream Sauce. Served with Homestyle Potatoes

Green Corn Tamale Pie covered with Beef Chili, Jalapenos and Melted Cheddar Cheese. Served with a Flour Tortilla and Two Eggs any Style

All Beef Chorizo made in House and Scrambled with Eggs. Topped with Salsa and Cheddar Cheese. Served with your choice of Homestyle Potatoes or Beans, and Toast

Two Eggs Over Easy and Pinto Beans on Two Corn Tortillas. Topped with Salsa and Cheddar Cheese. Served with Homestyle Potatoes

Cubed Tofu Sautéed with Spinach, Mushrooms, Tomatoes, Scallions, in Citrus, Ginger Tamari Marinade Topped with Sesame Seeds and served with Brown Rice and Flour Tortilla

Scrambled Eggs, Cheddar Cheese, Potatoes, and Pinto Beans Wrapped in a Large Flour Tortilla. Served with House Made Fresh Salsa, Sour Cream, and Fresh Fruit. Vegan Burrito Option: Sautéed Tofu, Potatoes and Avocado. Served with Fresh Salsa

Served with Toast and Potatoes, or Tortilla and Pinto Beans

Served with Fresh Fruit and Potatoes

Fresh Strawberries, Pineapple, and Banana with choice of Peach or Plain Yogurt in a Traditional French Crepe Topped with Homemade Whipped Cream and Cinnamon (served cold)

Topped with Powdered Sugar and Whipped Cream

Rolled Oats, Pecans, Dried Cranberry, Agave Syrup, Pepitas, Almonds and Coconut

Choice of Cheddar, Swiss, Jack, Feta, Brie

Bacon, Ham, Chorizo, Chicken

Cheddar, Swiss, Jack, Mozzarella, Feta, Brie, Avocado, Caramelized Onions, Roasted Red Pepper

Spinach, Jalapeno, Tomato, Green Chiles, Raw Onion, Bell Pepper, Mushrooms, Olives

Topped with Cream Cheese Icing

Topped with Cinnamon and Powdered Sugar

Served with Brown Sugar, Raisins and Milk Garnished with Granola

Three Panko Crusted Salmon Cakes on a Bed of Organic Mixed Greens. Served with Cucumber-Yogurt-Dill and Sriracha Mayo Sauces

Made with Grass-fed, Locally Raised Double Check Beef. Choice of Mushroom Gravy or BBQ Sauce. Served with Au Gratin Potatoes and Sautéed Fresh Vegetables

Served with Au Gratin Potatoes and Organic Mix Greens in a Lemon Vinaigrette

Homemade with Beef, Creamy Béchamel, Mozzarella and Herbed Marinara Sauce. Served with Garlic Bread

Homemade with Three Cheeses and Herbed Marinara Sauce. Served with Garlic Bread

Roasted Chicken, Potatoes, Carrots, Peas, Corn, Green Beans, Cream and Spices in a Flaky Homemade Crust. Served with your choice of Organic Field Greens or Caesar Salad

Served with Fresh Fruit, Organic Mixed Greens and French Roll. Ask your Server for Today's Selection

Zucchini, Yellow Squash, Bell Peppers, Broccoli, Carrots, Snow Peas and Bean Sprouts Sautéed in a Wheat Free Citrus Soy Ginger Marinade. Served over Brown Rice and topped with Sliced Almonds

Crispy Flour Tortilla Topped with Pinto Beans, Lettuce, Cheddar Cheese, Tomatoes, Scallions, Sour Cream, Avocado and Black Olives. Served with Fresh Salsa

Hummus, Pita Bread, Kalamata Olives, Feta Cheese, Fire Roasted Red Pepper and Grilled Eggplant

Served with Fresh Fruit, Candied Walnuts. Choice of Lavosh Crackers or Blue Diamond Almond Thins

Seasonal Apples, Goat Cheese and Spiced Pecans on Organic Mixed Greens with Apple Cider Vinaigrette

Pan Seared Cajun Spiced Salmon on Romaine with Parmesan Cheese and Herbed Croutons

Red and Yellow Roasted Beets, Goat Cheese, Walnuts, Mandarin Oranges on Spinach and Mixed Greens with Lemon Herb Vinaigrette

Romaine, Feta, Kalamata Olives, Cucumber, Red Onion, and Cherry Tomatoes with Greek Dressing

Romaine, Avocado, Turkey, Ham, Cheddar Cheese, Swiss Cheese, Egg, Cherry Tomatoes, and Croutons, Creamy House Vinaigrette or Ranch Dressing

Contains walnuts. Served with Seasonal Fresh Fruit and Cottage Cheese

Basil Pesto, Lettuce, Tomato, Mozzarella Cheese and Mayo on a Fresh Baked Telera Roll

Served with choice of Fresh Fruit or Kettle Cooked Potato Chips on a Brioche Roll

Grass-fed, Locally Raised Beef from Double Check Ranch with Lettuce, Tomato and Mayo

Feta Cheese, Roasted Red Peppers, Cucumber, Spinach, Tomato, and Mayo

Boars Head Oven Gold Turkey, Smoked Bacon, Avocado, Swiss Cheese, Lettuce, Tomato and Jalapeno Aioli

Lettuce and Tomato

Fresh Spinach, Red Onion and Tomato. Served with Organic Mixed Greens and House Dressing

Choice of Beef or Vegan - Topped with Cheddar and Scallions

Ask your server for today's selection

Espresso poured over Vanilla Ice Cream

with Breyer's Vanilla Ice Cream

Hot or Iced

Apple, Cranberry, Grapefruit

Regular or Raspberry

No Refills

made with Corazon 100% Agave Tequila

made with Skyy Vodka

Skyy Vodka, Pineapple Juice, Orange Juice and Grenadine

Individual Bottle of Champagne and 6 oz Carafe of Juice. See menu insert for selections

Non-alcoholic

Made with Fresh Carrots and Topped with Cream Cheese Frosting and Sliced Almonds

Our House Specialty. Moist Decadent Chocolate Cake with Dark Chocolate Icing

with or without crumb topping

with Cream Cheese Frosting

Roasted Red Peppers, Fresh Spinach, Feta Cheese, and Red Onion

Medley of Fresh Vegetables and Cheddar Cheese

Black Olives, Green Chiles, Red and Green Bell Peppers, Tomato, Monterey Jack and Cheddar Cheese

Fresh Basil, Roma Tomatoes, and Mozzarella Cheese

Bacon, Onion and Swiss Cheese

Chicken, Green Chile, Onion, Monterey Jack and Cheddar Cheese

Try Something New! Ask your Server for Today's Selection

Our House Specialty. Moist Decadent Chocolate Cake with Dark Chocolate Icing

Ask for today's selection

Made with Fresh Carrots and Topped with Cream Cheese Frosting and Sliced Almonds

Traditional Thin French Pancakes Filled with Housemade Fudge Sauce and Whipped Cream

Vanilla or Chocolate Ice Cream with Choice of Topping and Whipped Cream

7 Grain, Marbled Rye, Sourdough, French Bread or Flour Tortilla

Served with Nut Thin Crackers^, Spiced Fruit Compote, Fresh Fruit, and Candied Walnuts

(without cheese) Served with Nut Thin Crackers^, Feta Cheese, Kalamata Olives, Roasted Red Peppers, and Grilled Eggplant

(without cheese) with Apple Cider Vinaigrette

(without cheese) Kalamata Olives, Red Onion, and Tomato with Greek Dressing

with Chicken, Green Chiles, Tomatoes, Corn Tortillas, Cheddar, Salsa and Sour Cream. Served with Fresh Fruit

with Sauteed Tofu, Avocado, Potatoes and Fresh Salsa in a Flour Tortilla

All Beef Chorizo scrambled with Eggs and topped with Salsa and Cheddar Cheese. Served with Fresh Fruit

Mushrooms, Tomatoes, Scallions, Sesame Seeds with Brown Rice or Potatoes and Choice of Bread

with Soymilk, Brown Sugar and Raisins

Two Eggs over easy on top of Corn Tortillas and Pinto Beans. Topped with Salsa and Cheddar. Served with Fresh Fruit

Ginger (Marinade includes La Choy Wheat Free Soy Sauce), Stir Fry Fresh Vegetables sautéed, served over Brown Rice, and topped with Almond Slices

with Hummus, Red Onion, Spinach and Tomato

with Roasted Red Pepper, Cucumber, Spinach and Tomato

with Marinara Sauce Served with House Salad or Soup and Garlic Bread

Made with Fresh Carrots and Topped with Cream Cheese Frosting and Sliced Almonds

Our House Specialty. Moist Decadent Chocolate Cake with Dark Chocolate Icing

with or without crumb topping

with Cream Cheese Frosting

Roasted Red Peppers, Fresh Spinach, Feta Cheese, and Red Onion

Medley of Fresh Vegetables and Cheddar Cheese

Black Olives, Green Chiles, Red and Green Bell Peppers, Tomato, Monterey Jack and Cheddar Cheese

Fresh Basil, Roma Tomatoes, and Mozzarella Cheese

Bacon, Onion and Swiss Cheese

Chicken, Green Chile, Onion, Monterey Jack and Cheddar Cheese

Made with Fresh Carrots and Topped with Cream Cheese Frosting and Sliced Almonds

Our House Specialty. Moist Decadent Chocolate Cake with Dark Chocolate Icing

with or without crumb topping

with Cream Cheese Frosting

Roasted Red Peppers, Fresh Spinach, Feta Cheese, and Red Onion

Medley of Fresh Vegetables and Cheddar Cheese

Black Olives, Green Chiles, Red and Green Bell Peppers, Tomato, Monterey Jack and Cheddar Cheese

Fresh Basil, Roma Tomatoes, and Mozzarella Cheese

Bacon, Onion and Swiss Cheese

Chicken, Green Chile, Onion, Monterey Jack and Cheddar Cheese

Goat Cheese, Organic Greens and Spiced Pecans, Apple Vinaigrette

Spinach, Mixed Baby Greens, Roasted Beets, Walnuts, Goat Cheese, Mandarin Oranges, Citrus Vinaigrette

Pan Seared Cajun Spiced Salmon on Romaine with Parmesan and Croutons

Feta, Kalamata Olives, Tomato, Cucumber, Onion, Greek Dressing

Avocado, Turkey, Ham, Cheddar, Swiss, Egg, Tomatoes and Croutons. Choice of Blue Cheese, Ranch, Creamy House Vinaigrette or Citrus Poppy Seed Dressing

Served with Fresh Fruit and Cottage Cheese

Pinto Beans, Lettuce, Tomatoes, Green Onions, Cheddar Cheese, Black Olives, Avocado, Sour Cream, Crispy Tortilla, Salsa

on Micro Greens, Sesame-Chili Mayo and Cucumber-Yogurt-Dill Sauces

with Housemade Hummus, Kalamata Olives, Feta Cheese, Roasted Red Pepper and Grilled Eggplant, Pita Bread

Bacon, Avocado, Swiss, Lettuce, Tomato, Jalapeno Aioli

Walnuts and Dried Cranberries, Lettuce, Tomato, Mayonnaise

(Hot) Feta, Roasted Red Pepper, Cucumber, Spinach, Tomato, Mayo

Served on a Brioche Roll with Potato Chips

served with Organic Mixed Greens, Seasonal Fruit. Selections Change Daily

Cheese Sauce, Sautéed Fresh Vegetables, French Roll

Cheese Sauce, Sautéed Vegetables, French Roll

Apples, Spiced Fruit Compote, Candied Walnuts, Lavosh Crackers

Olives, Marinated Artichoke Hearts, Mozzarella, Salami, Fresh Vegetables, Sundried Tomato / Basil Cream Cheese Spread, Sea Salt Bread Sticks

Served with French Bread

Pan-Roasted, Cucumber Yogurt Sauce, Roasted Yukon Gold Potatoes, Sautéed Broccoli and Carrots

Pan-Fried Boneless Filets, Pecan and Panko Bread Crumb Crust, Lemon Butter, Mashed Yukon Gold Potatoes, Sautéed Broccoli and Carrots

Grilled Chicken Breast with Pineapple Salsa, Black Bean Sauce, Red Chile Vinaigrette, Tamale Pie, Sautéed Zucchini and Yellow Squash

Marinated, Grilled and Sliced Flank Steak*, Red Chile Sauce, Tamale Pie, Sautéed Zucchini and Yellow Squash

Slow Cooked and Grilled St. Louis Style BBQ Pork Ribs, Au Gratin Potatoes, Sautéed Broccoli and Carrots

Locally Raised All-Natural Grass-fed Beef, Mashed Yukon Gold Potatoes, Sautéed Broccoli and Carrots. Mushroom Gravy or BBQ Sauce

Broccoli, Carrots, Zucchini, Squash, Bell Peppers, Snow Peas, Bean Sprouts, Almonds, Brown Rice

Sautéed Shrimp with Garlic White Wine Lemon Butter Sauce, Crushed Red Pepper, Tomatoes, Parsley, Herbed Bread Crumbs and Parmesan Cheese. Capellini Pasta

Grilled Chicken, Pesto Cream Sauce, Toasted Pine Nuts, Parmesan Cheese, Penne Pasta

Homemade with Creamy Béchamel Sauce, Ground Beef, Marinara, Mozzarella and Parmesan. Garlic Bread

with Three Cheeses and Herbed Marinara. Served with Garlic Bread

with Sharp Cheddar and Monterey Jack Cheese, Herbed Bread Crumb Crust

Choose up to three ingredients: Swiss, Cheddar, Monterey Jack, Applewood Smoked Bacon, Chicken, Ham, Mushrooms, Avocado, Tomatoes, Spinach, Green Chiles and Onion. Served with Toast and Roasted Potatoes

Eggs* Scrambled with Chicken, Chopped Corn Tortillas, Green Chiles and Tomato and topped with Cheddar Cheese, Salsa and Sour Cream. Served with Toast and Roasted Potatoes

Spinach, Mushrooms, Tomatoes, Green Onion, and Sesame Seeds. Served with Brown Rice and Tortilla

Two Eggs* over easy on Corn Tortillas and Pinto Beans. Topped with Salsa and Cheddar Cheese. Served with Roasted Potatoes

Filled with Fresh Strawberries, Bananas, Pineapple and Yogurt. Topped with Whipped Cream and Cinnamon. Served cold

Root Beer, Coke, Coffee

made with Corazon 100% Agave Tequila

made with Skyy Vodka

made with Skyy Vodka, Pineapple Juice, Orange Juice and Grenadine

Three Eggs Scrambled with Shredded Chicken, Diced Hatch Green Chiles, Tomatoes, and Chopped Corn Tortillas. Topped with Cheddar Cheese, Salsa, and Sour Cream. Served with Homestyle Potatoes or Pinto Beans and Toast

Wheat English Muffin with two Poached Eggs & Grilled Diced Ham covered with Blue Willow's Signature Cheddar & Swiss Cheese Sauce. Served with your choice of Homestyle Potatoes or Pinto Beans. Vegetarian Benedict Option: Eggs, Avocado, Spinach & Tomato

Jalapeno Cornbread topped with Shredded Pork, Two Poached Eggs and Poblano Cream Sauce. Served with Homestyle Potatoes

Green Corn Tamale Pie covered with Beef Chili, Jalapenos and Melted Cheddar Cheese. Served with a Flour Tortilla and Two Eggs any Style

All Beef Chorizo made in House and Scrambled with Eggs. Topped with Salsa and Cheddar Cheese. Served with your choice of Homestyle Potatoes or Beans, and Toast

Two Eggs Over Easy and Pinto Beans on Two Corn Tortillas. Topped with Salsa and Cheddar Cheese. Served with Homestyle Potatoes

Cubed Tofu Sautéed with Spinach, Mushrooms, Tomatoes, Scallions, in Citrus, Ginger Tamari Marinade Topped with Sesame Seeds and served with Brown Rice and Flour Tortilla

Scrambled Eggs, Cheddar Cheese, Potatoes, and Pinto Beans Wrapped in a Large Flour Tortilla. Served with House Made Fresh Salsa, Sour Cream, and Fresh Fruit. Vegan Burrito Option: Sautéed Tofu, Potatoes and Avocado. Served with Fresh Salsa

Served with Toast and Potatoes, or Tortilla and Pinto Beans

Served with Fresh Fruit and Potatoes

Fresh Strawberries, Pineapple, and Banana with choice of Peach or Plain Yogurt in a Traditional French Crepe Topped with Homemade Whipped Cream and Cinnamon (served cold)

Topped with Powdered Sugar and Whipped Cream

Rolled Oats, Pecans, Dried Cranberry, Agave Syrup, Pepitas, Almonds and Coconut

Choice of Cheddar, Swiss, Jack, Feta, Brie

Bacon, Ham, Chorizo, Chicken

Cheddar, Swiss, Jack, Mozzarella, Feta, Brie, Avocado, Caramelized Onions, Roasted Red Pepper

Spinach, Jalapeno, Tomato, Green Chiles, Raw Onion, Bell Pepper, Mushrooms, Olives

Topped with Cream Cheese Icing

Topped with Cinnamon and Powdered Sugar

Served with Brown Sugar, Raisins and Milk Garnished with Granola

Three Panko Crusted Salmon Cakes on a Bed of Organic Mixed Greens. Served with Cucumber-Yogurt-Dill and Sriracha Mayo Sauces

Made with Grass-fed, Locally Raised Double Check Beef. Choice of Mushroom Gravy or BBQ Sauce. Served with Au Gratin Potatoes and Sautéed Fresh Vegetables

Served with Au Gratin Potatoes and Organic Mix Greens in a Lemon Vinaigrette

Homemade with Beef, Creamy Béchamel, Mozzarella and Herbed Marinara Sauce. Served with Garlic Bread

Homemade with Three Cheeses and Herbed Marinara Sauce. Served with Garlic Bread

Roasted Chicken, Potatoes, Carrots, Peas, Corn, Green Beans, Cream and Spices in a Flaky Homemade Crust. Served with your choice of Organic Field Greens or Caesar Salad

Served with Fresh Fruit, Organic Mixed Greens and French Roll. Ask your Server for Today's Selection

Zucchini, Yellow Squash, Bell Peppers, Broccoli, Carrots, Snow Peas and Bean Sprouts Sautéed in a Wheat Free Citrus Soy Ginger Marinade. Served over Brown Rice and topped with Sliced Almonds

Crispy Flour Tortilla Topped with Pinto Beans, Lettuce, Cheddar Cheese, Tomatoes, Scallions, Sour Cream, Avocado and Black Olives. Served with Fresh Salsa

Hummus, Pita Bread, Kalamata Olives, Feta Cheese, Fire Roasted Red Pepper and Grilled Eggplant

Served with Fresh Fruit, Candied Walnuts. Choice of Lavosh Crackers or Blue Diamond Almond Thins

Seasonal Apples, Goat Cheese and Spiced Pecans on Organic Mixed Greens with Apple Cider Vinaigrette

Pan Seared Cajun Spiced Salmon on Romaine with Parmesan Cheese and Herbed Croutons

Red and Yellow Roasted Beets, Goat Cheese, Walnuts, Mandarin Oranges on Spinach and Mixed Greens with Lemon Herb Vinaigrette

Romaine, Feta, Kalamata Olives, Cucumber, Red Onion, and Cherry Tomatoes with Greek Dressing

Romaine, Avocado, Turkey, Ham, Cheddar Cheese, Swiss Cheese, Egg, Cherry Tomatoes, and Croutons, Creamy House Vinaigrette or Ranch Dressing

Contains walnuts. Served with Seasonal Fresh Fruit and Cottage Cheese

Basil Pesto, Lettuce, Tomato, Mozzarella Cheese and Mayo on a Fresh Baked Telera Roll

Served with choice of Fresh Fruit or Kettle Cooked Potato Chips on a Brioche Roll

Grass-fed, Locally Raised Beef from Double Check Ranch with Lettuce, Tomato and Mayo

Feta Cheese, Roasted Red Peppers, Cucumber, Spinach, Tomato, and Mayo

Boars Head Oven Gold Turkey, Smoked Bacon, Avocado, Swiss Cheese, Lettuce, Tomato and Jalapeno Aioli

Lettuce and Tomato

Fresh Spinach, Red Onion and Tomato. Served with Organic Mixed Greens and House Dressing

Choice of Beef or Vegan - Topped with Cheddar and Scallions

Ask your server for today's selection

Espresso poured over Vanilla Ice Cream

with Breyer's Vanilla Ice Cream

Hot or Iced

Apple, Cranberry, Grapefruit

Regular or Raspberry

No Refills

made with Corazon 100% Agave Tequila

made with Skyy Vodka

Skyy Vodka, Pineapple Juice, Orange Juice and Grenadine

Individual Bottle of Champagne and 6 oz Carafe of Juice. See menu insert for selections

Non-alcoholic