와리코 아리야스
割烹 ありやす / Kappou Ariyasu
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
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일본사용자 평가3.14(1건)리뷰
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The mini course is an omakase meal using seasonal ingredients according to the season. We offer the best seasonal plan according to your budget and occasion.
This is a limited course of the "EAT LOG" which includes many kinds of dishes. All-you-can-drink for 100 minutes
+1,900 yen (excluding tax) for 2 hours all-you-can-drink, from 4 persons [Reservations required].
Enjoy a wonderful time with your family and friends for a full course meal of zuwai crab.
Course meals are available according to your requested budget. Please feel free to contact us.
Course meals are available according to your requested budget. Please feel free to contact us.
This is a satisfying course in which you can enjoy the plump hamo (conger eel) boiled in hot water or served as tempura. We hope you will take this opportunity to visit us. All-you-can-drink 2 hours for 1,900 yen (excluding tax) from 4 persons (reservation required)
Welsh onion and shellfish with sauce 385 yen, rolled omelette (3 pieces) 385 yen, rolled omelette (5 pieces) 550 yen, rolled omelette with crab 770 yen, salted cod roe with radish 825 yen
Chawanmushi with plenty of ingredients - 715 yen, Chawanmushi with crab sauce - 770 yen, Steamed sea bream head - 990 yen, Sake-steamed rockfish - from 1,320 yen
Today's recommended sashimi platter: 3 types for 715 yen, 5 types for 935 yen, boat platter for 1,320 yen
Salt-grilled Sago (Salted or Miso) 550 yen, Today's Salt-grilled White Fish 660 yen, Grilled Eel 2,475 yen, Salt-grilled Rockfish 1,320 yen, Kamishiki Beef Steak 1,375 yen
Simmered sea bream head - 880 yen, Burdock and fish roe stir-fry - 825 yen, Eel and burdock in Yanagawa style - 1,485 yen, Simmered rockfish - 1,320 yen~
Crispy chirimen salad 715 yen, sashimi salad 825 yen, sea grape salad (summer limited) 715 yen
Deep-fried white fish wrapped in perilla leaves - 550 yen, deep-fried small clams and mitsuba - 605 yen, colorful shrimp tempura - 715 yen, pure white shrimp tempura - 715 yen, assorted vegetable tempura - 825 yen, assorted tempura with shrimp - 1,100 yen
Eel and Cucumber Salad - 825 yen
Salted rice balls (two) 385 yen, Ochazuke (seaweed, plum, salmon) 495 yen, Shirasu and Sansho rice 550 yen, Tai meshi ochazuke 605 yen, Special seafood bowl 825 yen, Assorted pickles 495 yen, Fuchu miso red soup 330 yen
Vanilla ice cream 495 yen, seasonal sorbet 495 yen
Asahi Super Dry (bottle) 715 yen
Asahi Dry Zero 550 yen
Tenpo Ichi (Premium) Hot Sake / Cold Sake 660 yen, Crab Sake 660 yen, Fugu Fin Sake 990 yen. *Items may be out of stock.
Bon Gold Unfiltered (Junmai Daiginjo / Fukui Prefecture) 1,045 yen, Dassai 45 (Junmai Daiginjo / Yamaguchi Prefecture) 990 yen, Kudoki Jozu (Junmai Ginjo / Yamagata Prefecture) 990 yen, Toyo Baku (Special Junmai / Aomori Prefecture) 990 yen, Tanaka (Special Junmai / Aomori Prefecture) 990 yen, Kamokinshu (Special Junmai / Hiroshima Prefecture) 935 yen, Hidakami (Dry Junmai Sake / Miyagi Prefecture) 935 yen
Kuro Kirishima 550 yen for one shō (1.8 liters) 715 yen for one lifetime
Nikaido 550 yen, Jun 715 yen, with soda and lemon +55 yen
Ginger Ale 440 yen, Oolong Tea 330 yen, Orange Juice 330 yen, Coca-Cola 330 yen
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