더 팜하우스

dill chips, battered, buttermilk ranch

potato, leeks, celery root, goat cheese croquette, chives

coppa, soppressata, salami, merlot goats, burrata, brie, olives, almonds, fig jam, Sudbury Bee's honey, salt crackers

Nova Scotia, Maine, red wine mignonette, tabasco, lemon

avocado mousse, spiralized cucumbers, chives, fried wonton chips, sesame-soy ginger

Point Judith, crisped, cherry peppers, chives, iceberg lettuce, lemon, San Marzano marinara

mulling spices poached, blue cheese, candied walnuts, greens, champagne

red & tuscan, shredded brussels sprouts, toasted almonds, campari tomatoes, pecorino, lemon-mustard

roasted chioggia & golden, Little Leaf Farms greens, fried goat cheese, pistachios, champagne, beet reduction

artisanal greens, avocado, watermelon radish, halved tomato, cucumber, sunflower seeds, sherry

baby romaine head, shaved pecorino, tomatoes, garlic sourdough croutons, white anchovy

marinated, oil, citrus rinds

hand cut, sea salt

extra virgin oil

white truffle oil, pecorino, chives

whipped Yukon potato puree

house sourdough + butter

14 oz NY strip, herbed butter, white truffe pecorino french fries

1855 farms beef, braised, house-made pappardelle, carrots, pecorino cheese

campanelle pasta, grass fed ground veal, lamb, beef, San Marzano tomatoes, red pepper, parmigiano

statler-cut, bone-in, shallots, charred brussels sprouts, carrots, parsnip puree, lemon jus

pounded thin, panko fried chicken, arugula, pickled onions, pecorino, capers, campari tomatoes, lemon oil

7 oz, fennel, rainbow bell peppers, sweet peas, yukon whipped potatoes, white wine brodo

sauteed, cajun, iceberg lettuce, pico de gallo, spicy aioli*, house pickled red onions

crisped halibut, shredded lettuce, pico de gallo, chipotle aioli*, watermelon radish, flour tortilla

cherry tomatoes, exotic mushrooms, broccoli florets, spinach, pecorino

valrhona dark chocolate, raspberry fruit coulis, ice cream

apples, cranberries, cinnamon, oat crumble, vanilla bean ice cream

whipped chantilly cream, toffee bits

dill chips, battered, buttermilk ranch

potato, leeks, celery root, goat cheese croquette, chives

coppa, soppressata, salami, merlot goats, burrata, brie, olives, almonds, fig jam, Sudbury Bee's honey, salt crackers

shucked, red wine mignonette, tabasco, cocktail, lemon

avocado mousse, spiralized cucumbers, chives, fried wonton chips, sesame-soy ginger

Point Judith, crisped, cherry peppers, chives, iceberg lettuce, lemon, San Marzano marinara

mulling spices poached, blue cheese, candied walnuts, greens, champagne

red & tuscan, shredded sprouts, toasted almonds, campari tomatoes, pecorino, lemon-mustard

chioggia & golden, Little Leaf Farms greens, fried goat cheese, pistachios, champagne, beet reduction

artisanal greens, avocado, watermelon radish, halved tomato, cucumber, sunflower seeds, sherry

baby romaine head, shaved pecorino, tomatoes, garlic sourdough croutons, white anchovy

14 oz, grass fed ny strip, hand cut white truffle pecorino fries

1855 farms beef, braised, house-made pappardelle, carrots, pecorino cheese

campanelle pasta, grass fed ground veal, lamb, beef, San Marzano tomatoes, red pepper, parmigiano

statler-cut, bone-in, shallots, charred brussels sprouts, carrots, parsnip puree, lemon jus

pounded thin, panko fried chicken, arugula, pickled onions, pecorino, capers, campari tomatoes, lemon oil

7 oz, fennel, rainbow bell peppers, sweet peas, yukon whipped potatoes, white wine brodo

sauteed, cajun, iceberg lettuce, pico de gallo, spicy aioli*, house pickled red onions

crisped halibut, shredded lettuce, pico de gallo, chipotle aioli*, watermelon radish, flour tortilla

cherry tomatoes, exotic mushrooms, broccoli florets, spinach, pecorino

marinated, oil, citrus rinds

extra virgin oil

hand cut, sea salt

white truffle oil, pecorino, chives

whipped Yukon potato puree

brussels, roasted & charred, cracked pepper

house sourdough + butter

valrhona dark chocolate, raspberry fruit coulis, ice cream

whipped chantilly cream, toffee bits

DILL CHIPS, BATTERED, FRIED, BUTTERMILK RANCH DIPPING

CHILLED, PUREED PLUM TOMATOES, BELL PEPPERS, CUCUMBERS, ONIONS, MICROGREENS, GARLIC CROUTONS

COPPA, SOPPRESSATA, SALAMI, HUMBOLDT FOG, BLUE HILL COWS MILK, MERLOT STEEPED GOAT, OLIVE TAPENADE, MEMBRILLO, CLOVER HONEY, SALT CRACKERS

LEMON, COCKTAIL, HOTS, CHAMPAGNE MIGNOTTE

GARLIC, LEMON, BUTTER, WHITE WINE, THYME, CROSTINI

AVOCADO MOUSSE, SPIRALIZED CUCUMBERS, CHIVES, FRIED WONTON CHIPS, SESAME-SOY GINGER

POINT JUDITH, CRISPED, CHERRY PEPPERS, CHIVES, ICEBERG LETTUCE, LEMON, MARINARA

SILVERWOOD FARMS HEIRLOOM TOMATOES, ROASTED PEACHES, BURRATA, BALSAMIC REDUCTION, PARSLEY OIL

MULLING SPICES, ARTISANAL GREENS, CRUMBLED BLUE CHEESE, CANDIED WALNUTS, CHAMPAGNE

SHREDDED RED & TUSCAN, TOASTED ALMONDS, TOMATOES, PECORINO, LEMON-MUSTARD

SUNWASHED FARMS GREENS, AVOCADO, WATERMELON RADISH, TOMATO, CUCUMBER, SUNFLOWER SEEDS, SHERRY

STATLER-CUT, BONE-IN, SHALLOTS, BROCCOLINI, CARROTS, YUKON POTATO PUREE, LEMON JUS

POUNDED THIN, PANKO FRIED CHICKEN, ARUGULA, PICKLED ONIONS, PECORINO, CAPERS, CHERRY TOMATOES, LEMON OIL

LOLLIPOPS, HERBED FINGERLING POTATOES, SPINACH, BABY CARROTS, BASIL PESTO

ALLEN BROS. BEEF, BRAISED, HOUSE-MADE PAPPARDELLE, CARROTS, PECORINO CHEESE

CAMPANELLE PASTA, GRASS FED GROUND LAMB, VEAL, & BEEF, SAN MARZANO TOMATOES, RED PEPPER, PARMIGIANO

7 OZ, FENNEL & RAINBOW BELL PEPPER SUCCOTASH, BABY SPINACH, WHIPPED POTATOES, WHITE WINE BRODO

SAUTEED, CAJUN, ICEBERG LETTUCE, PICO DE GALLO, SPICY AIOLI*, HOUSE PICKLED RED ONIONS

CRISPED HALIBUT, SHREDDED LETTUCE, PICO DE GALLO, CHIPOTLE AIOLI*, WATERMELON RADISH, FLOUR TORTILLA

EXOTIC BAY STATE CO. MUSHROOMS, SPINACH, BROCCOLI FLORETS, TOMATOES, PECORINO

FRIED ZUCCHINI STICKS, LEMON AIOLI

STEWED SUMMER VEGETABLES, GARLIC, HERBS

MARINATED, OIL, CITRUS RINDS

EXTRA VIRGIN OIL

HAND CUT, SEA SALT

WHITE TRUFFLE OIL, PECORINO, CHIVES

ROTATING SUNWASHED FARMS VEGETABLE, SAUTEED, CRACKED PEPPER

BLISTERED, SHALLOTS

HOUSE SOURDOUGH + SALTED BUTTER

VALRHONA DARK CHOCOLATE, RASPBERRY COULIS, ICE CREAM

WHIPPED CHANTILLY CREAM, TOFFEE BITS

APPLES & BLUEBERRIES, CINNAMON OAT CRUMBLE, VANILLA ICE CREAM

THIS FEE, APPLIED TO EACH CHECK, DIRECTLY BENEFITS OUR BACK OF HOUSE STAFF, BY ALLOWING THEM TO SHARE IN THE SUCCESS OF THE FOOD THEY CURATE. YOUR CONTRIBUTION MAKES A SIGNIFICANT IMPACT ON OUR ABILITY TO REWARD CONSISTENCY, ATTRACT A LOYAL CULINARY TEAM, ENCOURAGE CREATIVITY, FOSTER TEAMWORK, AND ELEVATE EXPECTATIONS OF OUR ENTIRE STAFF. THIS FEE DOES NOT REPRESENT A TIP FOR THE SERVICE TEAM. WE HOPE THAT OUR APPRECIATION FOR YOUR GENEROSITY IS EVIDENT IN THE OVERALL EXPERIENCE YOU HAVE WHEN DINING WITH US. ANY GUEST THAT FEELS INCLINED MAY OPT OUT OF THIS PROGRAM WITH THEIR SERVER. -GRACIOUSLY, TEAM FARMHOUSE

COPPA, SOPPRESSATA, SALAMI, HUMBOLDT FOG, BLUE HILL COWS MILK, MERLOT STEEPED GOAT, OLIVE TAPENADE, FIG SPREAD, CLOVER HONEY, SALT CRACKERS

LEMON, HOTS, CHAMPAGNE MIGNONETTE, COCKTAIL SALSA

CREAMED POTATOES, LEEKS, CELERY ROOTS, CREME FRAICHE, CHIVES, GARLIC CROUTONS

GARLIC, LEMON, BUTTER, WHITE WINE, THYME, CROSTINI

AVOCADO MOUSSE, CUCUMBERS, CHIVES, CHIPS, SESAME-SOY GINGER

CRISPY, HOT PEPPERS, CHIVES, ICEBERG LETTUCE, LEMON, MARINARA

ARUGULA, TOMATOES, SHAVED FENNEL, LEMON OIL, ALEPPO AIOLI*

BABY ROMAINE, SOURDOUGH CROUTONS, PECORINO, WHITE ANCHOVY

MIXED GREENS, FRIED GOAT CHEESE, SALTED PISTACHIOS, CHAMPAGNE

TUSCAN, BRUSSELS, ALMONDS, TOMATO, PECORINO, LEMON-DIJON

SUNWASHED FARMS GREENS, AVOCADO, WATERMELON RADISH, TOMATO, CUCUMBER, SUNFLOWER SEEDS, SHERRY

STATLER-CUT, BONE-IN, SHALLOTS, BRUSSELS SPROUTS, CARROTS, YUKON POTATO PUREE, LEMON JUS

ROCKET, PICKLED ONIONS, PECORINO, CAPERS, TOMATO, LEMON OIL

14 OZ, NY STRIP, HERB BUTTER, WHITE TRUFFLE PECORINO FRIES

BRAISED, HOUSE-MADE PAPPARDELLE, CARROTS, PECORINO CHEESE

AMB, VEAL, BEEF, SAN MARZANO TOMATO, RED PEPPER, REGGIANO

7 OZ, FENNEL RAINBOW BELL PEPPER SUCCOTASH, BABY SPINACH, WHIPPED POTATOES, WHITE WINE BRODO

CAJUN, LETTUCE, PICO DE GALLO, SPICY AIOLI*, PICKLED ONIONS

CRISPED HALIBUT, LETTUCE, PICO, CHIPOTLE MAYO*, RADISH, CHIVE

EXOTIC MUSHROOMS, SPINACH, BROCCOLI FLORETS, TOMATOES, PECORINO

FRIED DILL CHIPS, BUTTERMILK RANCH DIPPING

MARINATED, OIL, CITRUS RINDS

EXTRA VIRGIN OIL

HAND CUT, SEA SALT

WHITE TRUFFLE OIL, PECORINO, CHIVES

WHIPPED, SALTED CREAM

ROTATING VEGETABLE, SAUTEED, CRACKED PEPPER

CHARRED, MALDEN SALT

HOUSE SOURDOUGH + SALTED BUTTER

VALRHONA DARK CHOCOLATE, RASPBERRY COULIS, VANILLA BEAN ICE CREAM

WHIPPED CHANTILLY CREAM, CRUMBLED ENGLISH TOFFEE BITS

SWEET SPONGE CAKE IN A TRIO OF MILKS, DOLCE DE LECHE FROSTED

FIG SPREAD, CLOVER HONEY, MARCONA ALMONDS, SALT CRACKERS

THIS FEE, APPLIED TO EACH CHECK, DIRECTLY BENEFITS OUR BACK OF HOUSE STAFF, BY ALLOWING THEM TO SHARE IN THE SUCCESS OF THE FOOD THEY CURATE. YOUR CONTRIBUTION MAKES A SIGNIFICANT IMPACT ON OUR ABILITY TO REWARD CONSISTENCY, ATTRACT A LOYAL CULINARY TEAM, ENCOURAGE CREATIVITY, FOSTER TEAMWORK, AND ELEVATE EXPECTATIONS OF OUR ENTIRE STAFF. THIS FEE DOES NOT REPRESENT A TIP FOR THE SERVICE TEAM. WE HOPE THAT OUR APPRECIATION FOR YOUR GENEROSITY IS EVIDENT IN THE OVERALL EXPERIENCE YOU HAVE WHEN DINING WITH US. ANY GUEST THAT FEELS INCLINED MAY OPT OUT OF THIS PROGRAM WITH THEIR SERVER. -GRACIOUSLY, TEAM FARMHOUSE

COPPA, SOPPRESSATA, SALAMI, HUMBOLDT FOG, BLUE HILL COWS MILK, MERLOT STEEPED GOAT, OLIVE TAPENADE, FIG SPREAD, CLOVER HONEY, SALT CRACKERS

LEMON, HOTS, CHAMPAGNE MIGNONETTE, COCKTAIL SALSA

CREAMED POTATOES, LEEKS, CELERY ROOTS, CREME FRAICHE, CHIVES, GARLIC CROUTONS

GARLIC, LEMON, BUTTER, WHITE WINE, THYME, CROSTINI

AVOCADO MOUSSE, CUCUMBERS, CHIVES, CHIPS, SESAME-SOY GINGER

CRISPY, HOT PEPPERS, CHIVES, ICEBERG LETTUCE, LEMON, MARINARA

ARUGULA, TOMATOES, SHAVED FENNEL, LEMON OIL, ALEPPO AIOLI*

BABY ROMAINE, SOURDOUGH CROUTONS, PECORINO, WHITE ANCHOVY

MIXED GREENS, FRIED GOAT CHEESE, SALTED PISTACHIOS, CHAMPAGNE

TUSCAN, BRUSSELS, ALMONDS, TOMATO, PECORINO, LEMON-DIJON

SUNWASHED FARMS GREENS, AVOCADO, WATERMELON RADISH, TOMATO, CUCUMBER, SUNFLOWER SEEDS, SHERRY

STATLER-CUT, BONE-IN, SHALLOTS, BRUSSELS SPROUTS, CARROTS, YUKON POTATO PUREE, LEMON JUS

ROCKET, PICKLED ONIONS, PECORINO, CAPERS, TOMATO, LEMON OIL

14 OZ, NY STRIP, HERB BUTTER, WHITE TRUFFLE PECORINO FRIES

BRAISED, HOUSE-MADE PAPPARDELLE, CARROTS, PECORINO CHEESE

AMB, VEAL, BEEF, SAN MARZANO TOMATO, RED PEPPER, REGGIANO

7 OZ, FENNEL & RAINBOW BELL PEPPER SUCCOTASH, BABY SPINACH, WHIPPED POTATOES, WHITE WINE BRODO

CAJUN, LETTUCE, PICO DE GALLO, SPICY AIOLI*, PICKLED ONIONS

CRISPED HALIBUT, LETTUCE, PICO, CHIPOTLE MAYO*, RADISH, CHIVE

EXOTIC MUSHROOMS, SPINACH, BROCCOLI FLORETS, TOMATOES, PECORINO

FRIED DILL CHIPS, BUTTERMILK RANCH DIPPING

MARINATED, OIL, CITRUS RINDS

EXTRA VIRGIN OIL

HAND CUT, SEA SALT

WHITE TRUFFLE OIL, PECORINO, CHIVES

WHIPPED, SALTED CREAM

ROTATING VEGETABLE, SAUTEED, CRACKED PEPPER

CHARRED, MALDEN SALT

HOUSE SOURDOUGH + SALTED BUTTER

VALRHONA DARK CHOCOLATE, RASPBERRY COULIS, VANILLA BEAN ICE CREAM

WHIPPED CHANTILLY CREAM, CRUMBLED ENGLISH TOFFEE BITS

SWEET SPONGE CAKE IN A TRIO OF MILKS, DOLCE DE LECHE FROSTED

FIG SPREAD, CLOVER HONEY, MARCONA ALMONDS, SALT CRACKERS

THIS FEE, APPLIED TO EACH CHECK, DIRECTLY BENEFITS OUR BACK OF HOUSE STAFF, BY ALLOWING THEM TO SHARE IN THE SUCCESS OF THE FOOD THEY CURATE. YOUR CONTRIBUTION MAKES A SIGNIFICANT IMPACT ON OUR ABILITY TO REWARD CONSISTENCY, ATTRACT A LOYAL CULINARY TEAM, ENCOURAGE CREATIVITY, FOSTER TEAMWORK, AND ELEVATE EXPECTATIONS OF OUR ENTIRE STAFF. THIS FEE DOES NOT REPRESENT A TIP FOR THE SERVICE TEAM. WE HOPE THAT OUR APPRECIATION FOR YOUR GENEROSITY IS EVIDENT IN THE OVERALL EXPERIENCE YOU HAVE WHEN DINING WITH US. ANY GUEST THAT FEELS INCLINED MAY OPT OUT OF THIS PROGRAM WITH THEIR SERVER. -GRACIOUSLY, TEAM FARMHOUSE

COPPA, SOPPRESSATA, SALAMI, HUMBOLDT FOG, BLUE HILL COWS MILK, MERLOT GOAT, TAPENADE, FIG JAM, CLOVER HONEY, SALT CRACKERS

CREAMED POTATOES, LEEKS, CELERY ROOTS, CHIVES, GARLIC CROUTONS

GARLIC, LEMON, BUTTER, WHITE WINE, THYME, CROSTINI

AVOCADO MOUSSE, CUCUMBERS, CHIVES, CHIPS, SESAME-SOY GINGER

CRISPY, HOT PEPPERS, CHIVES, ICEBERG LETTUCE, LEMON, MARINARA

ARUGULA, TOMATOES, SHAVED FENNEL, LEMON OIL, ALEPPO AIOLI*

BABY ROMAINE, SOURDOUGH CROUTONS, PECORINO, WHITE ANCHOVY

MIXED GREENS, FRIED GOAT CHEESE, SALTED PISTACHIOS, CHAMPAGNE

TUSCAN, BRUSSELS, ALMONDS, TOMATO, PECORINO, LEMON-DIJON

AVOCADO, WATERMELON RADISH, TOMATO, CUCUMBER, SUNFLOWER SEEDS, SHERRY

STATLER-CUT, SHALLOTS, SPROUTS, CARROTS, SPUD PUREE, LEMON JUS

ROCKET, PICKLED ONIONS, PECORINO, CAPERS, TOMATO, LEMON OIL

BRAISED, HOUSE-MADE PAPPARDELLE, CARROTS, PECORINO CHEESE

LAMB, VEAL, BEEF, SAN MARZANO TOMATO, RED PEPPER, REGGIANO

FENNEL & BELL PEPPER SUCCOTASH, SPINACH, POTATOES, WHITE WINE BRODO

CAJUN, LETTUCE, PICO DE GALLO, SPICY AIOLI*, PICKLED ONIONS

CRISPED HALIBUT, LETTUCE, PICO, CHIPOTLE MAYO*, RADISH, CHIVE

EXOTIC MUSHROOMS, SPINACH, BROCCOLI FLORETS, TOMATOES, PECORINO

FRIED DILL CHIPS, BUTTERMILK RANCH DIPPING

MARINATED, OIL, CITRUS RINDS

EXTRA VIRGIN OIL

HAND CUT, SEA SALT

WHITE TRUFFLE OIL, PECORINO, CHIVES

WHIPPED, SALTED CREAM

ROTATING VEGETABLE, SAUTEED, CRACKED PEPPER

CHARRED, MALDEN SALT

HOUSE SOURDOUGH + SALTED BUTTER

VALRHONA DARK CHOCOLATE, RASPBERRY COULIS, VANILLA BEAN ICE CREAM

WHIPPED CHANTILLY CREAM, CRUMBLED ENGLISH TOFFEE BITS

SWEET SPONGE CAKE IN A TRIO OF MILKS, DOLCE DE LECHE FROSTED

FIG SPREAD, CLOVER HONEY, MARCONA ALMONDS, SALT CRACKERS

THIS FEE, APPLIED TO EACH CHECK, DIRECTLY BENEFITS OUR BACK OF HOUSE STAFF, BY ALLOWING THEM TO SHARE IN THE SUCCESS OF THE FOOD THEY CURATE. YOUR CONTRIBUTION MAKES A SIGNIFICANT IMPACT ON OUR ABILITY TO REWARD CONSISTENCY, ATTRACT A LOYAL CULINARY TEAM, ENCOURAGE CREATIVITY, FOSTER TEAMWORK, AND ELEVATE EXPECTATIONS OF OUR ENTIRE STAFF. THIS FEE DOES NOT REPRESENT A TIP FOR THE SERVICE TEAM. WE HOPE THAT OUR APPRECIATION FOR YOUR GENEROSITY IS EVIDENT IN THE OVERALL EXPERIENCE YOU HAVE WHEN DINING WITH US. ANY GUEST THAT FEELS INCLINED MAY OPT OUT OF THIS PROGRAM WITH THEIR SERVER. -GRACIOUSLY, TEAM FARMHOUSE

heirlooms, burrata, balsamic reduction, basil, parsley oil

coppa, soppressata, salami, Humboldt fog, raw blue, merlot, goat, tapenade, fig jam, clover honey, salt crackers

halved cob, zesty mayo, pecorino, tajin, sea salt

jumbo lump, greens, apples, golden raisins, honey mustard

mignonette, cocktail salsa, lemon, hots

avocado mousse, cucumber, chives, chips, sesame-soy ginger

crispy, cherry peppers, chives, lettuce, lemon, marinara

baby romaine, sourdough croutons, pecorino, white anchovy

tuscan, toasted almonds, tomato, pecorino, lemon-dijon

avocado, watermelon radish, tomato, cucumber, seeds, sherry

statler, shallot, broccolini, carrot, spud puree, lemon jus

rocket, pickled onion, pecorino, capers, tomato, lemon oil

braised, pappardelle, carrots, pecorino cheese

lamb, veal, beef, San Marzano tomato, red chile, Reggiano

sweet corn, tomatoes, baby spinach, saffron beurre blanc

fennel & bell pepper succotash, spinach, potato, wine brodo

cajun, lettuce, pico de gallo, spicy aioli*, pickled onions

halibut, lettuce, pico, chipotle aioli*, radish, chives

shiitakes, spinach, broccoli florets, tomatoes, pecorino

buttermilk ranch

marinated, oil, citrus

extra virgin oil

hand cut, sea salt

pecorino, chives

whipped, salted cream

sauteed, cracked pepper

house sourdough + salted butter

APPLIED TO EACH CHECK, DIRECTLY BENEFITS OUR BACK OF HOUSE STAFF, BY ALLOWING THEM TO SHARE IN THE SUCCESS OF THE FOOD THEY CURATE. YOUR CONTRIBUTION MAKES A SIGNIFICANT IMPACT ON OUR ABILITY TO REWARD CONSISTENCY, ATTRACT A LOYAL CULINARY TEAM, ENCOURAGE CREATIVITY, FOSTER TEAMWORK, AND ELEVATE EXPECTATIONS OF OUR ENTIRE STAFF. THIS FEE DOES NOT REPRESENT A TIP FOR THE SERVICE TEAM. ANY GUEST THAT FEELS INCLINED MAY OPT OUT OF THIS PROGRAM WITH THEIR SERVER. -GRACIOUSLY, TEAM FARMHOUSE