반하오 3

You can choose between pork and chicken. This is Thai-style fried chicken. It is seasoned, so you can enjoy it as is. Feel free to dip it in the sauce if you prefer.

Four skewers of pork with a mild coconut-flavored curry taste. Suitable for children.

<Thai-style Char Siu> This is char siu with a uniquely Thai red surface. Please enjoy it with a sweet sauce. • In-house limited half size... 770 yen • One serving... 1,100 yen

Spicy level 3 [Menu with cilantro] <Sour and spicy soup> Pork simmered in a slightly sweet soup, with ingredients like celery and cilantro, making it a refreshing and easy-to-drink soup. • In-house limited half size... 825 yen • One serving... 1,210 yen

Menu with cilantro. A soup made with simmered pork in a slightly sweet broth, containing ingredients like celery and cilantro, resulting in a refreshing and easy-to-drink soup. In-house half size... 825 yen. One serving... 1,210 yen.

2 spicy levels; you can choose pork or chicken. This is a dynamic Thai street food classic where minced meat from Kao Gapao is replaced with sliced meat, stir-fried with basil.

Spicy level 2 <Stir-fried basil with sliced beef> A dynamic Thai street food classic where minced meat in Kao Gapao is replaced with sliced beef.

Spicy seafood basil stir-fry, a dynamic Thai street food classic where minced meat in Kao Gapao is replaced with seafood.

Spicy Beef Red Curry Stir-fry. This dish features stir-fried beef using red curry paste. It is a menu item that allows you to enjoy a mellow flavor and the aroma of peanuts. - In-house limited half size... 880 yen - One serving... 1,210 yen

Menu with cilantro. With soup or without soup. Thai-style rice noodle ramen. This is Thai-style ramen. The noodles are made with senmi (rice noodles). It contains plenty of char siu, bean sprouts, meatballs, and more. In-store limited half size... each 770 yen. One serving... each 1,100 yen.

Menu with cilantro included. With soup or without soup. Thai-style Chinese noodle ramen. This is Thai-style ramen. The noodles are made with Bamee (Chinese noodles). It contains plenty of char siu, bean sprouts, meatballs, and more. In-store limited half size... each 770 yen. One serving... each 1,100 yen.

Spicy level 1, beef, pork, chicken <Red curry stir-fried rice set> This is rice topped with stir-fried meat called 'Panen' made with red curry paste. You can enjoy a mild flavor and the aroma of peanuts.

2 spicy, beef, pork, chicken <rice topped with stir-fried sliced meat with basil> This menu features sweet and salty flavors with a spicy kick from stir-fried meat with basil. It is a classic Thai street food.

1 Spicy <Seafood Basil Fried Rice> A menu item with seafood stir-fried with basil, featuring a sweet and salty flavor with a spicy kick. A classic Thai street food dish.

Recommended menu for children: Pork and Chicken. Thai-style fried chicken served on seasoned rice. This is a classic menu item at Thai street stalls. It is served on rice that is moderately seasoned with chicken broth and garlic.

Thai-style char siu rice bowl topped with plenty of char siu that has a uniquely red surface. Please enjoy it with a sweet sauce.

[Recommended menu for children] <Seasoned rice for Kao Man Gai> This rice is seasoned just right with chicken broth and garlic used in Kao Man Gai. ・In-store limited half size... 385 yen ・One serving... 605 yen

Recommended: Fresh spring roll wrapped in rice paper with vegetables, a refreshing menu item. Enjoy it as a salad substitute.

Fried spring rolls (2 pieces) filled with vegetables such as bamboo shoots and meat. This is a recommended dish that is great as a side dish or snack.

[Recommended] [Recommended Menu for Children] <5 Pieces of Fried Chicken Wings> Special chicken wings from Ban Hao made with Thai soy sauce 'Nam Pla'. Please enjoy it as a companion to beer.

[Recommended Menu for Children] <Thai-style Omelette> This is an omelette mixed with ingredients such as ground pork. It is a Thai home-cooked dish that even children can enjoy.

<Shrimp Croquette> A crispy croquette made from minced shrimp coated in breadcrumbs and deep-fried until golden.

<Scallop Cream Croquette> This is a Thai-style cream croquette filled with scallop paste, featuring a crispy and light texture.

[Recommended Menu for Children] <Deep-fried Shrimp Paste Stuffed> A dish where shrimp paste is wrapped in a skin and deep-fried, concentrating the delicious flavor of shrimp.

<Fried Chicken Cartilage> Compared to Japanese fried cartilage, it is well-seasoned. It is a snack that makes you want to drink more.

<Fried Pork Cartilage> This is fried pork cartilage, which has a firmer texture than chicken cartilage. The garlic flavor and crunchy texture make it a perfect dish to pair with drinks.

[Recommended] <Grilled Chicken Thigh> Chicken thigh marinated in a special sauce, thoroughly infused with flavor and grilled to perfection. A proud dish with a fragrant aroma.

4 skewers of grilled chicken with a mild coconut-flavored curry taste. Suitable for children.

You can choose between pork and chicken. Thai-style fried chicken. Crispy fried chicken with a good texture, a soft and juicy dish.

<Fried Shrimp> This is fried shrimp that is lightly and crisply fried. It is the perfect dish for a little snack with alcohol. ・In-house limited half size... 715 yen ・One serving... 990 yen

A gentle and refreshing dish featuring minced shrimp placed on top of tofu, covered with a sauce.

[Recommended] [Recommended menu for children] <Thai-style omelet> A popular dish wrapped in eggs, seasoned slightly sweet with ingredients such as minced meat, corn, and carrots.

3 Spicy <Spicy Marinated Shrimp> This dish features boiled shrimp served with a refreshing lemon, making it a light and crisp menu item. The aroma of herbs and the spiciness of chili make it an addictive snack. ・In-house limited half size... 825 yen ・One serving... 1,210 yen

<Pork Pickle Sausage> This is a specialty sausage from Northern Thailand made by mixing pork and pork skin with spices and allowing it to ferment. Its salty and sour flavor, along with the aroma of garlic, makes it an appetizing dish.

Thai-style chicken wing dumplings filled to the brim with ingredients, featuring a special banh bao flavor with fish sauce. This dish is irresistible for alcohol lovers.

<Sausage Platter> A fragrant spicy sausage with herbs and spices, and a unique textured sausage with springy noodles.

<Grilled Pork Belly> This is a tender and juicy grilled pork belly. It is marinated in a special sauce for several days to ensure the flavor is thoroughly absorbed before grilling.

[Recommended] <Chicken Stew> A chicken stew dish often seen at Thai street stalls and simple diners. It has a rich, sweet flavor. It is also recommended as a snack.

Spicy shrimp soup with 3 levels of spiciness. Recommended. Contains cilantro. This famous Thai soup is considered one of the world's top three soups. It features a blend of spiciness, sourness, and umami. Our Tom Yum Goong includes milk, giving it a creamy flavor. In-house limited half size... 825 yen. One serving... 1,210 yen.

<Coconut Chicken Soup> It appears milky white and gives the impression of a strong coconut milk flavor, but due to the inclusion of herbs and seasonings like lemongrass, it does not taste as strongly of coconut milk as it looks, allowing for a refreshing experience. - In-house limited half size... 825 yen - One serving... 1,210 yen

Recommended menu for children: <Glass Noodle and Minced Meat Soup> This is a soup filled with plenty of glass noodles and minced meat. It is based on a chicken bone broth, and contains a lot of glass noodles and various ingredients like minced meat, making it delicious even when enjoyed with rice. - In-house limited half size... 825 yen - One serving... 1,210 yen

A Thai-style hot pot with a variety of vegetables and glass noodles, combining sweetness, sourness, and spiciness in perfect harmony. The moderate spiciness stimulates the appetite and warms the body from within. This is a healthy menu option that balances nutrition and warms the body. • In-house limited half size... 825 yen • One serving... 1,210 yen

Recommended: Beef tendon soup. This soup is made with tender, melt-in-your-mouth beef tendon that has been simmered slowly in a large pot. It has a slightly sweet flavor and includes ingredients like celery and cilantro, resulting in a refreshing taste.

Spicy 3 Recommended Green Papaya Salad. This is a famous Thai salad made with shredded green papaya mixed with a sweet and sour dressing along with ingredients like chili. In-house limited half size... 770 yen One serving... 1,100 yen

Spicy level 3 [Menu with cilantro] - You can choose beef or pork. This is a refreshing salad similar to the cold shabu-shabu salad in Japan. The meat and vegetables drizzled with a sweet and sour dressing are very appetizing.

3 spicy [menu with cilantro] - you can choose beef or pork. This is a spicy salad of meat and herbs. With the fragrant aroma of spicy herbs, it's a dish that makes you want to reach for your chopsticks.

Spicy level 3 [Menu with cilantro] <Minced meat and seafood mixed with lemongrass> This is a salad that allows you to enjoy the aroma of lemongrass. It has a seasoning that is tangy and spicy.

Spicy salad with cilantro. This is a classic Thai salad made with glass noodles and shrimp. It has a well-balanced flavor of sweetness, spiciness, and sourness, making it refreshing to enjoy. - In-house limited half size... 825 yen - One serving... 1,210 yen

3 spicy [menu with cilantro] - you can choose between pork and chicken. <Minced meat mixed with herbs> This is a home-style Thai dish with a refreshing seasoning and a spicy aroma that makes it addictive. - In-house limited half size... each 825 yen - One serving... each 1,210 yen

5 to 14 spicy levels available. Recommended. This menu includes cilantro. <Spicy Minced Meat Salad> This is a very spicy larp made to the authentic Thai level of heat that keeps you coming back for more. With the spicy and flavorful taste of herbs, it's a dish that makes you sweat while eating.

Spicy level 3 [Menu with cilantro] <Pork minced meat and glass noodles mixed with herbs> The spiciness of Larb becomes slightly milder with the addition of glass noodles, allowing for a refreshing taste. • In-house limited half size... 825 yen • One serving... 1,210 yen

Spicy level 3 [Menu with cilantro] <Instant noodle salad> The refreshing seasoning and addictive spiciness surprisingly match well with the instant noodles. Please give it a try! Half size available in-store... 825 yen; One serving... 1,210 yen

Spicy level 2 [Menu with cilantro] <Seafood flavored salad> This is a Thai salad that includes vegetables and Thai rice noodles. It has a seafood flavor with ingredients like fish entrails, and it is seasoned with a distinctly Thai taste.

Recommended: <Chicken Salad> A popular menu item 'Kao Man Gai' transformed into a salad with seasoned rice served on a mountain of shredded cabbage. In-house limited half size... 715 yen. One serving... 1,100 yen.

Spicy stir-fried minced meat with basil, seasoned with a sweet and salty flavor, and a hint of spicy chili, creating a taste familiar to Japanese people.

[Recommended] <Stir-fried Chicken with Cashew Nuts> With a flavor similar to Chinese cuisine, I believe even those who are not fond of the unique herbs and spices of Thai cuisine can enjoy it deliciously.

<Stir-fried Beef with Oyster Sauce> A side dish that allows you to enjoy juicy beef and crunchy vegetables together. It is a stir-fry.

Recommended. Recommended menu for children. You can choose between pork and chicken. This is a stir-fried meat with ginger, and the flavor is similar to Japanese ginger pork, so I think it is a familiar menu.

[Recommended menu for children] <Stir-fried mixed vegetables> The aroma of pepper and the thick sauce blend with a variety of vegetables, making it a dish that goes well with rice.

Spicy stir-fried water spinach with garlic and fish sauce, perfectly fragrant, and crunchy. A slightly spicy dish, ideal as a snack.

Stir-fried glass noodles with a variety of ingredients such as crunchy celery and mushrooms. This dish is recommended as a side that pairs well with rice.

Spicy Level 1 [Recommended] - You can choose pork or chicken. This is a stir-fry with meat using red curry paste. It is a dish that allows you to enjoy a mild flavor and the aroma of peanuts.

You can choose pork, chicken, or shrimp. This is a stir-fry with fluffy eggs and a mild flavored curry. It features the enjoyable texture of vegetables like celery and bell peppers, making it a recommended dish.

[Recommended] <Stir-fried Soft Shell Crab with Egg Curry> This stir-fry uses soft shell crab that can be eaten whole. The fluffy eggs and mild curry flavor make this dish very appetizing.

You can choose between pork and chicken. This is a stir-fry with meat seasoned with garlic and other spices, resulting in a slightly strong flavor. It is a dish that pairs well with alcohol and is easy to eat.

Stir-fried soft-shell crab fried until crispy, seasoned with garlic and other spices, and the shell is edible.

<Steamed Shrimp and Glass Noodles> This is a glass noodle dish steamed with fish sauce that can be enjoyed even by those who are not fond of spicy food. It is a menu item filled with plenty of celery, cilantro, and spices.

Spicy Pork Stir-Fry with Red Curry. This dish features pork and bamboo shoots stir-fried with red curry. The texture of the bamboo shoots and the spiciness mellowed by coconut milk make this a memorable menu item.

Spicy stir-fried pork and bell peppers with oyster sauce. This dish features a flavor profile close to Chinese cuisine, combining the texture of bell peppers with the umami of pork, making it a great match for rice.

Recommended. Recommended menu for children. Stir-fried tofu and bean sprouts. This is a vegetable stir-fry made with crispy fried tofu, a lot of bean sprouts, and chives. It has no strong flavor, so I think even children can enjoy it.

Spicy seafood stir-fry with a hint of sweetness and spiciness. This dish features squid, shrimp, and fish paste, perfectly paired with rice.

Stir-fried dish with pork sausage and eggs. This dish is made by stir-frying Thai fermented sausage and eggs together. It is a dish that wraps the aroma of garlic and the flavor of aged meat in eggs.

Spicy level 3 [Menu with cilantro] <Sweet and sour sauce over white fish> A refreshing dish with a taste similar to nanban-zuke, it is a sweet and sour cuisine. A dish with a refreshing aroma of lemongrass.

Fried fish stir-fried with celery and other vegetables, coated in a thick sauce, making it a perfect dish to pair with rice.

A dish of fried white fish coated in red curry. It is recommended both with rice and as a snack with drinks.

Stir-fried rice noodles with a flat shape similar to kishimen, made with Thai soy sauce. It has a sweet and salty flavor.

Spicy Stir-Fried Udon with 3 levels of spiciness. This is a Thai-style stir-fried udon with chili added for a slightly spicy flavor. It is well-seasoned, and those who love spicy food should definitely give it a try.

Stir-fried noodles with minced pork, similar to soy sauce fried noodles. Please add seasonings to your liking.

Recommended. Recommended menu for children. This is a classic Thai stir-fried noodle dish with a sweet flavor and the fragrant aroma of sakura shrimp. Squeeze lemon for a refreshing taste.

You can choose between pork and chicken. This is a classic Thai noodle soup. It features a light broth with chunks of meat. In-house limited half size... each 715 yen. One serving... each 1,045 yen.

[Recommended] <Beef Tendon Ramen> This is a ramen made with tender beef tendon that has been simmered slowly. The slightly sweet and peppery broth pairs well with rice, making it a delightful dish.

Spicy level 2 [Menu includes cilantro] <Tom Yum Goong Ramen> This is ramen made with the sour, sweet, and spicy soup 'Tom Yum Goong'. The noodles make the spiciness feel milder. • In-house limited half size... 715 yen • One serving... 1,100 yen

Spicy 1【Recommended】<Curry Noodle> A famous dish from 'Chiang Mai'. It features a creamy coconut curry soup. The ramen includes crispy fried noodles and chewy boiled noodles.

You can choose from fried noodles, rice noodles, or Chinese noodles. <Seafood Sauce Noodles> This is a noodle dish with tender seafood and plenty of crunchy vegetables. It is similar to Japanese Sara Udon.

Spicy level 2 <Noodles topped with stir-fried minced meat and basil> A popular Gapao rice dish replaced with Banhao's special egg noodles, this is chewy Gapao noodles.

Recommended menu for children. This is a menu that recreates the taste of the popular Thai street food ramen 'No. 4 Ramen'. It uses a pork bone-based soup with char siu and wontons.

You can choose from 5 to 14 spiciness levels. This is a special super spicy ramen made with plenty of spices. It contains various spices, resulting in a rich flavor.

You can choose from 3 to 14 spiciness levels. Recommended. This menu includes cilantro. A home-cooked dish from the Chiang Rai region of Thailand. It is a spicy ramen with plenty of bean sprouts and pork cartilage. Please mix well before enjoying.

This is a dry ramen seasoned with garlic oil and Thai sweet soy sauce 'See Yu Dam'. It uses rice noodles and includes ground meat, fish paste, bean sprouts, and more. • In-house limited half size... 715 yen • One serving... 1,045 yen

2 Spicy <Red Curry Rice Set> A classic spicy Thai dish. It is filled with crunchy bamboo shoots, making it a satisfying menu item.

Spicy Level 2 <Green Curry Rice Set> A classic curry that offers the unique flavors of Thailand with a rich coconut aroma. This dish is hearty and filled with a variety of ingredients.

Recommended menu for children: Choose from pork, chicken, or shrimp. Thai-style fried rice allows you to enjoy a change in flavor by squeezing lime and adding fish sauce.

Spicy level 2 [Recommended] <Rice topped with stir-fried minced meat and basil> This is the popular No. 1 menu item with a sweet and salty flavor and a spicy kick. Minced meat stir-fried with basil is served over rice, topped with a fried egg.

Recommended. Recommended menu for children. Rice seasoned with chicken broth and garlic topped with juicy boiled chicken.

A Thai rice porridge with shrimp, featuring the aroma of herbs and a light-flavored broth that warms the body. You can add seasonings to your liking.

Spicy level 1 [Recommended] <Fried rice with Tom Yum Kung flavor> This fried rice is made with Tom Yum Kung, packed with sourness, spiciness, and umami. It has a flavor that makes you unable to stop using your chopsticks, creating an addictive taste.

Fried rice with pork sausage. The aroma of garlic stimulates the appetite, and it is made with pork sausage and Thai rice. The fermented sausage is packed with umami flavor.

<Curry flavored fried rice> This is a mild curry flavored curry fried rice. It is a menu item with a taste similar to curry pilaf rich in Thai flavors.

5 to 14 spicy levels available <Super Spicy Fried Rice> This is super spicy fried rice made with plenty of spices. It contains various spices, giving it a rich flavor.

Sticky rice from Thailand. It is a staple sticky rice in Thailand. Please enjoy it with salads like Som Tum and stir-fried dishes.

Thai rice dish using 'Golden Phoenix' Thai rice. It has a good aroma and texture, and can be enjoyed deliciously even when eaten with side dishes. - In-house limited half size... 275 yen - One serving... 495 yen

■ Kanom Mo Ken…550 yen <Warm Coconut Cake> A Thai sweet made with coconut and mung beans, resembling cake or sweet potato. It has a smooth texture and a sweet coconut aroma, making it a common dessert in Thailand. ■ Kanom Tuai…550 yen <Warm Coconut Milk Pudding> A dessert made with coconut milk similar to pudding, baked in small containers with layers of agar and coconut milk. Served in small plates, we offer it in sets of two. ■ Kanom Chan…550 yen <Warm Rice Cake> A chewy Thai rice cake made from rice flour and tapioca flour combined with coconut milk, water, and sugar. This warm dessert allows you to enjoy the sweetness of coconut and a chewy texture. ♪ ■ Sak Piak…440 yen <Coconut-flavored Tapioca Milk> A classic tapioca coconut milk drink. It has a pleasant sweetness from the addition of milk to coconut milk, making it easy to enjoy. ♪♪

If you are not good with spicy food, please let us know. We have menus where you can adjust the spiciness (some exceptions apply). <About the Banhao Menu> ■ You can adjust the spiciness. We can make spicy dishes spicier or tone down the spiciness according to your preference. Please feel free to ask the staff. ■ We can make it without cilantro. If you are not a fan of cilantro, we can prepare your dish without it. Dishes that contain cilantro will have a cilantro mark on the menu. ■ You can have a large serving. Depending on the menu, we can offer a large serving. The basic charge for a large serving is an additional 100 yen. Please feel free to ask the staff. ■ You can take home any leftover food. At Banhao, you can have any uneaten food wrapped up to take home. Please do not hesitate to let us know.