레이크・찰스・그릴

Traditional Wings, served with Ranch or Bleu Cheese Dipping Sauce

Loaded flour tortillas with chicken and cheddar cheese, served with sour cream and salsa

Homemade fried corn tortilla chips served with fire roasted fresh salsa

Served with jalapeno cheese sauce

Leinenkugel battered white cheddar and garlic cheese curds served with ranch

Oversized tator tots stuffed with bacon, cheddar and chives served with ranch dipping sauce

Served with marinara sauce

Housemade fried corn tortilla chips, jalapeno cheese sauce, grilled chicken, tomato, red onion, lettuce, and sour cream

Chicken tenders served with french fries and ranch dipping sauce

8oz beef patty, lettuce, tomato, red onion served on a brioche bun

Crispy chicken strips tossed in a buffalo sauce, crumbled blue cheese, lettuce, and tomato folded in an herb wrap

Roasted red peppers, baby spinach, goat cheese and balsamic vinaigrette on a baguette roll

Thin cut chicken breast, bell peppers and onions with melted cheddar on a baguette roll

Smoked turkey, bacon, lettuce, tomato, mayo on 3 layers of your choice of toasted bread

Red leaf, tomato, red onion and avocado

Toppings: sausage, pepperoni, mushroom, green peppers, onions, black olives

Toppings: sausage, pepperoni, mushroom, green peppers, onions, black olives

Artichokes, spinach, roasted peppers, onions, sundried tomatoes, olives, oregano and feta

Hearts of romaine lettuce, tossed with croutons and parmesan pita wedge

Mesclun and Romaine Mix, diced cucumbers, tomatoes, corn, egg, and red onions served with cilantro lime vinaigrette

Grilled chicken and strawberries on hearts of romaine, baby spinach, red onion, feta cheese and balsamic vinaigrette

Arcadian harvest greens, avocado, roasted red peppers, cucumbers, mango and cashews served with citrus vinaigrette dressing

Served with roasted corn and fire roasted tomato salsa

Baked shrimp scampi with lemon, parsley, garlic butter served over fettuccine

Mushrooms, wilted spinach and tomatoes, red wine sauce served with smashed yukon gold potatoes

Grilled chicken, eggplant, zucchini, parmesan cheese and marinara served over gluten-free penne pasta, garlic bread

Sausage Patties, Smoked Bacon, Hashbrown Patty, English Muffin, Toast, Seasonal Fruit or Fresh Berries

Served with BBQ or Ranch

White Bread, Pickle Spear