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a crisp wedge of iceberg lettuce with tomato, bacon, onions, cucumbers, crumbled bleu cheese, and bleu cheese dressing

fresh romaine lettuce, classic caesar dressing, shredded parmesan cheese and fresh baked croutons

fresh garden greens, kalamata olives, diced tomatoes, artichoke hearts, garbanzo beans, pepperoncinis, red onions, feta cheese and our classic greek dressing with toasted pita points

the seafood lovers salad! blackened scallops, fresh crab meat and steamed shrimp together with applewood bacon, monterey jack/cheddar cheese, roma tomatoes, cucumber and sliced avocado over fresh garden greens

grilled tenderloin steak over traditional chopped greens, with bleu cheese crumbles, applewood bacon, fresh tomatoes, black bean and corn salsa, red peppers, green onions, diced egg, and our signature a-1 viniagrette dressing

a house specialty! prepared to order with applewood bacon, onions and celery

a chesapeake bay tradition - made fresh daily

fresh flounder, applewood bacon, lettuce, tomato and coleslaw on a fresh baked sourdough roll

from an authentic eastern shore recipe, available grilled and fried, but miss pam says ya gotta try it broiled!

grilled chicken with crispy applewood bacon, shredded lettuce, sliced tomatoes and our homemade ranch dressing, all served on fresh baked sourdough bread

fresh tuna, grilled or blackened on a toasted sourdough roll with lettuce and tomato. try this one with melted cheese!*

fresh cut grilled tuna smothered with onions, peppers and melted provolone cheese on a toasted hoagie roll

tender shrimp sauteed with garlic and fresh broccoli in a creamy alfredo sauce

fresh shrimp and crawfish, sauteed to order with peppers and onions, served with our zesty cajun cream sauce over linguine

pan seared shrimp and scallops with sauteed onions, mushrooms and sundried tomatoes in a creamy blue crab sauce over fresh fettuccine

everyones favorite italian classic, lightly breaded chicken smothered in marinara and melted provolone over linguine