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Tziganos - Italian & Spanish Restaurant
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
타파스와 파스타가 있는 이탈리안 및 스페인식 다이닝
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Selection of bruschetta's topped with salmon and peppered ricotta, bresaola and cream of parmesan, vegetable ratatouille and goat cheese drizzled with basil oil infusion
Seared beef fillet Carpaccio with rocket, Parmesan, truffle oil dressing, served with bread
Grilled Mackerel fillet, served on abed of prawns bisque and garlic crostino
Layers of vegetables and tomato sauce, topped with cowmilk mozzarella and served with bread
Wrapped in streaky bacon, sage and onion stuffing balls, pig in blanket, roast chestnuts, honey roasted parsnips, Brussels sprouts roast potatoes, buttered carrots, Yorkshire pudding and gravy
Pan seared sea-bass fillets served on a sweet potatoes mash, grilled baby asparagus and creamy leek sauce
Lamb chops cooked in red wine sauce, served with baby grilled asparagus, roasted garlic baby potatoes
Baked potatoes gnocchi, cooked in home made tomato sauce, diced fried aubergines, goat cheese, fresh basil
Home made Spanish doughnuts served with Spanish chocolate sauce
Served with brandy sauce
Rich custard base topped with a contrasting layer of hard caramel
Tube shape of pastry dough filled with creamy ricotta cheese and chocolate chips
Bombay Gin, Martini Rosso, Campari garnished with an orange zest
Bacardi white rum, sugar, fresh mint & limes topped with soda and served over crushed ice
Maker's Mark, Martini Rosso, Angostura bitter, garnished with maraschino cherry
Gold Tequila, triple sec, sweet & sour shaken and served with a salt rim in a martini glass or on the rocks
Red wine, rum, sugar syrup, lime juice
Red wine, whiskey, apricot syrup, cinnamon syrup, lime juice
Absolut Vodka, Triple sec, fresh limes and Cranberry juice
Brazilian Cachacha white rum, limes and sugar syrup served over crushed ice
Bacardi, Triple sec, limes, ginger cordial and angostura bitters topped with Ginger beer
Prosecco, Aperol, lemon juice and fresh strawberry puree served in a champagne flute
Prosecco with a dash of Creme de Cassis served in a champagne flute
Prosecco with Peach or Passion fruit puree served in a champagne flute
calamari, cod, mussels, white-baits, Spanish baby squid, shell-on prawns
baked pizza bread with garlic & rosemary
garlic bread with chorizo, mozzarella & caramelized shallots
grilled peppers, aubergines, sun blushed tomatoes, peppers filled with feta, grilled halloumi & toasted bread
selection of cured ham, salami and mature cheese served with pickles, honey and toasted bread
chorizo cooked in red wine & garlic served with toasted bread
slow cooked pork ribs in home-made bbq sauce
Charcoal grilled lamb skewers marinated with lemon, garlic oil & mint
Chicken wings marinated in spicy buffalo sauce served with blue cheese sauce
beef meat balls cooked in tomato sauce served with toasted bread
home-made Serrano croquetas served with cherry tomato marmalade
chicken breast skewers cooked in white wine and chestnuts honey sauce
freshly hand cut to order Spanish Serrano ham served with pan y tomate
king prawns cooked in garlic, chillies, white wine, tomato sauce served with toasted bread
deep fried squid rings served with tartar sauce
Shetland island mussels cooked in white wine sauce
white anchovies marinated with olive oil, vinegar & lemon
charcoal grilled sardines drizzled with garlic oil
lightly floured Spanish baby squid served with lemon and tartar sauce
fried white-baits served with lemon and aioli sauce
home-made crab and spicy vegetables croquetas served with sweet chillies sauce
Spanish omelette with eggs, onion & potatoes
grilled served with vine tomatoes, basil, balsamic vinegar reduction, olive oil
deep fried breaded courgettes batons served with alioli sauce
button mushrooms cooked in garlic and white wine sauce
toasted bread topped with fresh chopped tomatoes, garlic, olive oil and basil
pan-fried baby green peppers topped with rock sea salt & bread
potatoes cubes served in a spicy tomato sauce or just fried with Aioli sauce
artichokes, cherry tomato, manchego, guindillas, olive oil
Freshly cooked Spanish rice with clams, mussels, squid, prawns and mixed vegetables
Freshly cooked Spanish rice with chorizo, chicken and mixed vegetables
28 day aged British beef
British chicken breast drizzled with garlic-rosemary oil
fresh from the rack drizzled with lemon, garlic-rosemary oil
whole fish off the bones drizzled with garlic-rosemary oil
steak drizzled with garlic-rosemary oil
charcoal grill giant prawns, server with garlic bread and spicy pumpkin sauce
grilled chorizo, avocado, bruschetta sauce, re-fried beans, Emmental cheese
tomato sauce, mozzarella & basil leaves
marinated chicken breast, red onion, basil pesto, parmesan, black olives
tomato sauce, ham, mozzarella, mushroom, olives, artichokes
tomato sauce, anchovies, squid, prawns, mussels, clams, capers, garlic
tomato sauce, mozzarella, rocket, parma ham, shaved parmesan
tomato sauce, mozzarella, fresh sausage, chorizo, onions, peppers, jalapeños
tomato sauce, mozzarella, aubergines, courgettes, peppers, spinach
garlic sauce, mozzarella, porcini mushrooms, smoked cheese, Parma ham, rocket
tomato sauce, buffalo mozzarella, sun blushed tomatoes & fresh basil pesto
prawns, squid, mussels, clams, anchovies, cherry tomatoes, capers and a touch of tomato sauce
asparagus, sun-dried tomatoes, artichokes, toasted almonds, peppers, rocket pesto
garlic, fresh clams, white wine, chilli and king prawns
Italian fennel sausages, porcini, white wine, truffle oil, parmesan
freshly made pasta filled, with scallops and prawns, cooked in garlic, brandy and cherry tomato sauce
home-made lasagne served with salad
meat balls in home-made tomato sauce, fresh basil
freshly made pasta filled with porcini and ricotta cheese cooked with baby spinach pine nuts, white wine, parmesan, boiled egg yolk
prawns, squid, mussels, clams, anchovies, cherry tomatoes, garlic, capers
porcini, gorgonzola, saffron, parmesan
poached salmon fillet, baby leafs, cherry tomato, onion, avocado, pine nuts, poached egg, garlic croutons
Grilled halloumi, baby spinach, walnuts, pine nuts, caramelized shallots, cherry tomatoes, drizzled with acacia honey, garlic bread
The most popular Neapolitan dessert garnished with whipped cream and strawberries
Rich custard base tapped with a contrasting layer of hard caramel
Tube shape of pastry dough filled with creamy ricotta cheese & chocolate
Ask your waiter for today's selection
Home-made Baileys Panna cotta with coffee sauce
Almond Parfait covered with warm chocolate sauce and pistachio crumbles
Traditional home-made Italian dessert
A selection of Italian and Spanish cheese
Selection of bruschetta's topped with salmon and peppered ricotta, bresaola and cream of parmesan, vegetable ratatouille and goat cheese drizzled with basil oil infusion
Seared beef fillet Carpaccio with rocket, Parmesan, truffle oil dressing, served with bread
Grilled Mackerel fillet, served on abed of prawns bisque and garlic crostino
Layers of vegetables and tomato sauce, topped with cowmilk mozzarella and served with bread
Wrapped in streaky bacon, sage and onion stuffing balls, pig in blanket, roast chestnuts, honey roasted parsnips, Brussels sprouts roast potatoes, buttered carrots, Yorkshire pudding and gravy
Pan seared sea-bass fillets served on a sweet potatoes mash, grilled baby asparagus and creamy leek sauce
Lamb chops cooked in red wine sauce, served with baby grilled asparagus, roasted garlic baby potatoes
Baked potatoes gnocchi, cooked in home made tomato sauce, diced fried aubergines, goat cheese, fresh basil
Home made Spanish doughnuts served with Spanish chocolate sauce
Served with brandy sauce
Rich custard base topped with a contrasting layer of hard caramel
Tube shape of pastry dough filled with creamy ricotta cheese and chocolate chips
Bombay Gin, Martini Rosso, Campari garnished with an orange zest
Bacardi white rum, sugar, fresh mint limes topped with soda and served over crushed ice
Maker's Mark, Martini Rosso, Angostura bitter, garnished with maraschino cherry
Gold Tequila, triple sec, sweet sour shaken and served with a salt rim in a martini glass or on the rocks
Red wine, rum, sugar syrup, lime juice
Red wine, whiskey, apricot syrup, cinnamon syrup, lime juice
Absolut Vodka, Triple sec, fresh limes and Cranberry juice
Brazilian Cachacha white rum, limes and sugar syrup served over crushed ice
Bacardi, Triple sec, limes, ginger cordial and angostura bitters topped with Ginger beer
Prosecco, Aperol, lemon juice and fresh strawberry puree served in a champagne flute
Prosecco with a dash of Creme de Cassis served in a champagne flute
Prosecco with Peach or Passion fruit puree served in a champagne flute
calamari, cod, mussels, white-baits, Spanish baby squid, shell-on prawns
baked pizza bread with garlic rosemary
garlic bread with chorizo, mozzarella caramelized shallots
grilled peppers, aubergines, sun blushed tomatoes, peppers filled with feta, grilled halloumi toasted bread
selection of cured ham, salami and mature cheese served with pickles, honey and toasted bread
chorizo cooked in red wine garlic served with toasted bread
slow cooked pork ribs in home-made bbq sauce
Charcoal grilled lamb skewers marinated with lemon, garlic oil mint
Chicken wings marinated in spicy buffalo sauce served with blue cheese sauce
beef meat balls cooked in tomato sauce served with toasted bread
home-made Serrano croquetas served with cherry tomato marmalade
chicken breast skewers cooked in white wine and chestnuts honey sauce
freshly hand cut to order Spanish Serrano ham served with pan y tomate
king prawns cooked in garlic, chillies, white wine, tomato sauce served with toasted bread
deep fried squid rings served with tartar sauce
Shetland island mussels cooked in white wine sauce
white anchovies marinated with olive oil, vinegar lemon
charcoal grilled sardines drizzled with garlic oil
lightly floured Spanish baby squid served with lemon and tartar sauce
fried white-baits served with lemon and aioli sauce
home-made crab and spicy vegetables croquetas served with sweet chillies sauce
Spanish omelette with eggs, onion potatoes
grilled served with vine tomatoes, basil, balsamic vinegar reduction, olive oil
deep fried breaded courgettes batons served with alioli sauce
button mushrooms cooked in garlic and white wine sauce
toasted bread topped with fresh chopped tomatoes, garlic, olive oil and basil
pan-fried baby green peppers topped with rock sea salt bread
potatoes cubes served in a spicy tomato sauce or just fried with Aioli sauce
artichokes, cherry tomato, manchego, guindillas, olive oil
Freshly cooked Spanish rice with clams, mussels, squid, prawns and mixed vegetables
Freshly cooked Spanish rice with chorizo, chicken and mixed vegetables
28 day aged British beef
British chicken breast drizzled with garlic-rosemary oil
fresh from the rack drizzled with lemon, garlic-rosemary oil
whole fish off the bones drizzled with garlic-rosemary oil
steak drizzled with garlic-rosemary oil
charcoal grill giant prawns, server with garlic bread and spicy pumpkin sauce
grilled chorizo, avocado, bruschetta sauce, re-fried beans, Emmental cheese
tomato sauce, mozzarella basil leaves
marinated chicken breast, red onion, basil pesto, parmesan, black olives
tomato sauce, ham, mozzarella, mushroom, olives, artichokes
tomato sauce, anchovies, squid, prawns, mussels, clams, capers, garlic
tomato sauce, mozzarella, rocket, parma ham, shaved parmesan
tomato sauce, mozzarella, fresh sausage, chorizo, onions, peppers, jalapeños
tomato sauce, mozzarella, aubergines, courgettes, peppers, spinach
garlic sauce, mozzarella, porcini mushrooms, smoked cheese, Parma ham, rocket
tomato sauce, buffalo mozzarella, sun blushed tomatoes fresh basil pesto
prawns, squid, mussels, clams, anchovies, cherry tomatoes, capers and a touch of tomato sauce
asparagus, sun-dried tomatoes, artichokes, toasted almonds, peppers, rocket pesto
garlic, fresh clams, white wine, chilli and king prawns
Italian fennel sausages, porcini, white wine, truffle oil, parmesan
freshly made pasta filled, with scallops and prawns, cooked in garlic, brandy and cherry tomato sauce
home-made lasagne served with salad
meat balls in home-made tomato sauce, fresh basil
freshly made pasta filled with porcini and ricotta cheese cooked with baby spinach pine nuts, white wine, parmesan, boiled egg yolk
prawns, squid, mussels, clams, anchovies, cherry tomatoes, garlic, capers
porcini, gorgonzola, saffron, parmesan
poached salmon fillet, baby leafs, cherry tomato, onion, avocado, pine nuts, poached egg, garlic croutons
Grilled halloumi, baby spinach, walnuts, pine nuts, caramelized shallots, cherry tomatoes, drizzled with acacia honey, garlic bread
The most popular Neapolitan dessert garnished with whipped cream and strawberries
Rich custard base tapped with a contrasting layer of hard caramel
Tube shape of pastry dough filled with creamy ricotta cheese chocolate
Ask your waiter for today's selection
Home-made Baileys Panna cotta with coffee sauce
Almond Parfait covered with warm chocolate sauce and pistachio crumbles
Traditional home-made Italian dessert
A selection of Italian and Spanish cheese
Selection of bruschetta's topped with salmon and peppered ricotta, bresaola and cream of parmesan, vegetable ratatouille and goat cheese drizzled with basil oil infusion
Seared beef fillet Carpaccio with rocket, Parmesan, truffle oil dressing, served with bread
Grilled Mackerel fillet, served on abed of prawns bisque and garlic crostino
Layers of vegetables and tomato sauce, topped with cowmilk mozzarella and served with bread
Wrapped in streaky bacon, sage and onion stuffing balls, pig in blanket, roast chestnuts, honey roasted parsnips, Brussels sprouts roast potatoes, buttered carrots, Yorkshire pudding and gravy
Pan seared sea-bass fillets served on a sweet potatoes mash, grilled baby asparagus and creamy leek sauce
Lamb chops cooked in red wine sauce, served with baby grilled asparagus, roasted garlic baby potatoes
Baked potatoes gnocchi, cooked in home made tomato sauce, diced fried aubergines, goat cheese, fresh basil
Home made Spanish doughnuts served with Spanish chocolate sauce
Served with brandy sauce
Rich custard base topped with a contrasting layer of hard caramel
Tube shape of pastry dough filled with creamy ricotta cheese and chocolate chips
Bombay Gin, Martini Rosso, Campari garnished with an orange zest
Bacardi white rum, sugar, fresh mint & limes topped with soda and served over crushed ice
Maker's Mark, Martini Rosso, Angostura bitter, garnished with maraschino cherry
Gold Tequila, triple sec, sweet & sour shaken and served with a salt rim in a martini glass or on the rocks
Red wine, rum, sugar syrup, lime juice
Red wine, whiskey, apricot syrup, cinnamon syrup, lime juice
Absolut Vodka, Triple sec, fresh limes and Cranberry juice
Brazilian Cachacha white rum, limes and sugar syrup served over crushed ice
Bacardi, Triple sec, limes, ginger cordial and angostura bitters topped with Ginger beer
Prosecco, Aperol, lemon juice and fresh strawberry puree served in a champagne flute
Prosecco with a dash of Creme de Cassis served in a champagne flute
Prosecco with Peach or Passion fruit puree served in a champagne flute
calamari, cod, mussels, white-baits, Spanish baby squid, shell-on prawns
baked pizza bread with garlic & rosemary
garlic bread with chorizo, mozzarella & caramelized shallots
grilled peppers, aubergines, sun blushed tomatoes, peppers filled with feta, grilled halloumi & toasted bread
selection of cured ham, salami and mature cheese served with pickles, honey and toasted bread
chorizo cooked in red wine & garlic served with toasted bread
slow cooked pork ribs in home-made bbq sauce
Charcoal grilled lamb skewers marinated with lemon, garlic oil & mint
Chicken wings marinated in spicy buffalo sauce served with blue cheese sauce
beef meat balls cooked in tomato sauce served with toasted bread
home-made Serrano croquetas served with cherry tomato marmalade
chicken breast skewers cooked in white wine and chestnuts honey sauce
freshly hand cut to order Spanish Serrano ham served with pan y tomate
king prawns cooked in garlic, chillies, white wine, tomato sauce served with toasted bread
deep fried squid rings served with tartar sauce
Shetland island mussels cooked in white wine sauce
white anchovies marinated with olive oil, vinegar & lemon
charcoal grilled sardines drizzled with garlic oil
lightly floured Spanish baby squid served with lemon and tartar sauce
fried white-baits served with lemon and aioli sauce
home-made crab and spicy vegetables croquetas served with sweet chillies sauce
Spanish omelette with eggs, onion & potatoes
grilled served with vine tomatoes, basil, balsamic vinegar reduction, olive oil
deep fried breaded courgettes batons served with alioli sauce
button mushrooms cooked in garlic and white wine sauce
toasted bread topped with fresh chopped tomatoes, garlic, olive oil and basil
pan-fried baby green peppers topped with rock sea salt & bread
potatoes cubes served in a spicy tomato sauce or just fried with Aioli sauce
artichokes, cherry tomato, manchego, guindillas, olive oil
Freshly cooked Spanish rice with clams, mussels, squid, prawns and mixed vegetables
Freshly cooked Spanish rice with chorizo, chicken and mixed vegetables
28 day aged British beef
British chicken breast drizzled with garlic-rosemary oil
fresh from the rack drizzled with lemon, garlic-rosemary oil
whole fish off the bones drizzled with garlic-rosemary oil
steak drizzled with garlic-rosemary oil
charcoal grill giant prawns, server with garlic bread and spicy pumpkin sauce
grilled chorizo, avocado, bruschetta sauce, re-fried beans, Emmental cheese
tomato sauce, mozzarella & basil leaves
marinated chicken breast, red onion, basil pesto, parmesan, black olives
tomato sauce, ham, mozzarella, mushroom, olives, artichokes
tomato sauce, anchovies, squid, prawns, mussels, clams, capers, garlic
tomato sauce, mozzarella, rocket, parma ham, shaved parmesan
tomato sauce, mozzarella, fresh sausage, chorizo, onions, peppers, jalapeños
tomato sauce, mozzarella, aubergines, courgettes, peppers, spinach
garlic sauce, mozzarella, porcini mushrooms, smoked cheese, Parma ham, rocket
tomato sauce, buffalo mozzarella, sun blushed tomatoes & fresh basil pesto
prawns, squid, mussels, clams, anchovies, cherry tomatoes, capers and a touch of tomato sauce
asparagus, sun-dried tomatoes, artichokes, toasted almonds, peppers, rocket pesto
garlic, fresh clams, white wine, chilli and king prawns
Italian fennel sausages, porcini, white wine, truffle oil, parmesan
freshly made pasta filled, with scallops and prawns, cooked in garlic, brandy and cherry tomato sauce
home-made lasagne served with salad
meat balls in home-made tomato sauce, fresh basil
freshly made pasta filled with porcini and ricotta cheese cooked with baby spinach pine nuts, white wine, parmesan, boiled egg yolk
prawns, squid, mussels, clams, anchovies, cherry tomatoes, garlic, capers
porcini, gorgonzola, saffron, parmesan
poached salmon fillet, baby leafs, cherry tomato, onion, avocado, pine nuts, poached egg, garlic croutons
Grilled halloumi, baby spinach, walnuts, pine nuts, caramelized shallots, cherry tomatoes, drizzled with acacia honey, garlic bread
The most popular Neapolitan dessert garnished with whipped cream and strawberries
Rich custard base tapped with a contrasting layer of hard caramel
Tube shape of pastry dough filled with creamy ricotta cheese & chocolate
Ask your waiter for today's selection
Home-made Baileys Panna cotta with coffee sauce
Almond Parfait covered with warm chocolate sauce and pistachio crumbles
Traditional home-made Italian dessert
A selection of Italian and Spanish cheese