테판야키 후우가
鉄板焼 風雅 / Teppanyaki Fuga
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
오감으로 즐기는 화려한 철판구이 미식 공간
평가
리뷰
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Enjoy Japanese beef steak in a relaxed atmosphere. Enjoy the aroma and taste of the ingredients as the carefully selected steaks are grilled in front of you. ＜Please feel free to ask us for more steaks. Please feel free to contact us. ＞Please feel free to contact us for more information.
Enjoy Japanese beef steak in a relaxed atmosphere. Enjoy the aroma and taste of the ingredients as the carefully selected steaks are grilled in front of you. ＜Please feel free to ask us for more steaks. Please feel free to contact us. ＞Please feel free to contact us for more information.
This course features a carefully selected steak and teppanyaki grilled Ezo abalone (1 piece)! Enjoy the aroma of the ingredients grilled in front of your eyes and the taste of the steak and seafood. ＜Please feel free to ask us for more steaks. Please feel free to contact us. ＞Please feel free to contact us for more information.
Steak course to savor the flavor of meat Enjoy the aroma and taste of the ingredients grilled right in front of your eyes. ＜We are happy to upgrade or increase the amount of steak. Please feel free to contact us. ＞Please feel free to contact us for more information.
Steak and Abalone Course Enjoy the aroma and taste of the ingredients grilled in front of your eyes. ＜Please feel free to ask us for more steak. Please feel free to contact us. ＞Please feel free to contact us for more information.
Steak course to savor the flavor of meat Enjoy the aroma and taste of the ingredients grilled right in front of your eyes. ＜We are happy to upgrade or increase the amount of steak. Please feel free to contact us. ＞Please feel free to contact us for more information.
Steak course to savor the flavor of meat Enjoy the aroma and taste of the ingredients grilled right in front of your eyes. ＜We are happy to upgrade or increase the amount of steak. Please feel free to contact us. ＞Please feel free to contact us for more information.
Steak and Abalone Course Enjoy the aroma and taste of the ingredients grilled in front of your eyes. ＜Please feel free to ask us for more steak. Please feel free to contact us. ＞Please feel free to contact us for more information.
A salad of sakura shrimps and seaweeds, served on an iron plate with a cream dressing of ginger and seekwasa, fish dish with shiso-flavored bread crumbs and summer vegetables, served with onion and two kinds of mustard sauce, beef steak, and a dessert of cool green tea water yokan and seasonal fruits. A 6-course seasonal lunch course. ＜Please feel free to ask us if you would like to upgrade or increase the amount of steak. Please feel free to contact us. ＞Please feel free to contact us for more information.
The menu features courses that incorporate local ingredients from Hyogo Prefecture and a classical teppanyaki menu that evokes the modernist atmosphere of the early Showa period, when the hotel first opened. We hope you will enjoy the special time of the hotel's 100th anniversary with teppanyaki grilled right in front of your eyes and seasonal delicacies and colors, Please enjoy the special time of the hotel's 100th anniversary in a relaxing and high quality space.
