카이센요리 요츠야
海鮮料理 よつや / Seafood Yotsuya
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I tried making the most delicious tuna rice bowl
Plenty of delicious ikura marinated in homemade sauce. Please inquire about the price.
If you only want to eat sea urchin and salmon roe, this is for you
Collaboration of Rare Medium Fatty Part
3-piece set 1890 yen, 5-piece set 2590 yen
3-piece set 1790 yen 5-piece set 2490 yen
Red meat, red meat, tuna tartare
Red Meat, Medium Fat, Tuna Tartare
Chutoro, Chutoro, Tuna Tartare
Red Meat, Squid, Today's Fresh Sashimi
Medium Fatty Tuna, Squid, Today's Fresh Sashimi
Lean Fish, Medium Fatty Tuna, Squid, Today's Fresh Sashimi
Lean Tuna, Medium Fatty Tuna, Fatty Tuna, Squid, Today's Fresh Sashimi
Red meat, medium fatty tuna, fatty tuna, squid, today's fresh sashimi, sea urchin, salmon roe
It varies depending on the arrival date.
Red meat, tuna tartare, squid, today's fresh sashimi, egg
Red meat, medium fatty tuna, tuna tartare, squid, today's fresh sashimi, egg
Red meat, medium fatty tuna, minced tuna, squid, white fish, egg, salmon, salmon roe
Red meat, medium fatty tuna, minced tuna, squid, white fish, egg, shrimp, today's fresh sashimi, salmon roe
Red meat, medium fatty tuna, tuna tartare, squid, white fish, egg, salmon, salmon roe, sea urchin
Red meat, Maguro Tataki
Red meat, medium fatty tuna, tuna tataki
Marinated tuna, red meat, and tuna tartare are available in limited quantities, so they may not be provided.
6 to 7 types
So delicious! Refreshing sharpness! New standard highball!
A taste that continues to be loved. A refreshing flavor that you never get tired of.
The Specialty Tavern is all about a strong lemon flavor that is not sweet! This is a perfectly balanced lemon sour that pursues the harmony between alcohol and lemon!
A flavor loved in taverns. Refreshing taste, pairs well with meals!
Refreshing, crisp
Fresh fruity glass 500 yen each
Bottle beer (medium bottle)
Bottle beer (medium bottle)
Small bottle
Refreshing taste with a subtle aroma. A flavor that you won't get tired of.
A smooth taste without any off-flavors. Just the right amount of umami.
Delicate ginjo aroma. Crisp with a sense of transparency.
Special A district Yamadanishiki. The rice expands further and has sufficient sharpness.
A pleasant and gentle aroma.
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