나가시마

Omakase course using seasonal ingredients. With several dishes such as appetizers, sashimi, grilled and deep-fried dishes, and handmade soba noodles to finish the meal.

Focusing on seasonal fish and seasonal ingredients, This omakase course is a step up from the 6,600 yen course. Sashimi is rich in variety and content, The grilled dishes and seasonal dishes use the recommended ingredients of the day. The course includes an appetizer, sashimi, grilled dish, seasonal dish, and several other dishes, and handmade soba noodles to finish the meal.

We carefully select ingredients that are in particularly good condition from the day's purchases, The course is a special course where you can leave both the content and composition of the meal to us. The course is more than the 8,800 yen course, We place emphasis on the quality and tailoring of the ingredients used, Each dish is prepared with great care. Appetizers, sashimi, grilled dishes, seasonal dishes, etc, The menu is composed mainly of the recommended dish of the day, The meal is finished with handmade buckwheat noodles.