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A colorful vegetable set that allows you to feel the season, paired with rare Icelandic lamb. Served with a commitment to charcoal grilling, you can enjoy the juicy meat and fragrant vegetables with Christmas Island salt and a special Genghis Khan sauce.

A refreshing dish that you can enjoy!! The flavor expands with each bite, and it pairs perfectly with draft beer. Be sure to try it before grilling the Genghis Khan.

A set that allows you to enjoy WAKANUI brand lamb chops, primarily sourced from Iceland. The set includes delicious cuts such as thick-cut shoulder roast, lamb chops (French rack), and leg meat. It is recommended to enjoy these cuts with British rock salt and mustard.

You can customize the sauce that suits you to enjoy Genghis Khan even more. - Minced onion - Green chili soy sauce - Cilantro - Chopped garlic in oil - Korean chili - Whole grain mustard

Luxuriously cut thick from Icelandic lamb shoulder. It's guaranteed to be juicy and satisfying.

A comparison of WAKANUI lamb chops and Australian lamb chops. This dish is primarily served in high-end restaurants and is not commonly found in places like Genghis Khan restaurants.

This is lamb meat with a strict focus on '1% domestically imported Icelandic lamb meat'.

This is fresh lamp meat that has never been frozen. It is cut thick like a steak and is very juicy.

A dish with the delicious flavor of Icelandic lamb and the exquisite taste of lemon. The number one grilled item at the Kawasaki location!!

Mutton roast marinated in a special sauce, when grilled well, enhances the rich flavor of the mutton, making it a great match with rice and beer.

This is bone-in meat from the rib section of lamb. It features delicious fat and a rich, flavorful meat texture.

Spicy with plenty of black pepper in a sweet and spicy sauce, it pairs very well with alcohol.

This dish features the delicious flavor of lamb combined with the irresistible aroma of green onions.

This is a set of seasonal vegetables.

A spicy and addictive dish made with plenty of cilantro, grilled lamb with a vinegar-based sauce, jalapeños, and nuts.

A plate featuring our special napa cabbage kimchi, tomato kimchi, and yam kimchi.

Onion Dressing

Chilled Icelandic lamb shabu is generously piled on top of the salad and finished with a perfectly matching sesame dressing.

Perfect for pairing with alcohol

Crispy grilled with sesame oil and served with a special sauce.

Pickles made from seasonal vegetables. We pickle delicious vegetables of the season such as turnips, young corn, and myoga.

The selection may vary depending on availability, including options like Roquefort and Skikqueen, but they pair well with wine due to their moderate tang and umami flavor.

After enjoying the grilled dishes, a little soup is added to the sauce with lamb fat, and when it reaches your desired thickness, dip the noodles into the sauce and enjoy.

This is a special TKG topped with grilled lamb, kimchi, green onions, and seaweed munch.