비아 리얼 레스토랑

Roasted Corn & Pineapple Relish, Anchovy-Chipotle Remoulade

Chicken & Beef Fajita, Black Beans & Pico de Gallo, Sour Cream & Guacamole

Marinara Sauce

Serves Four

Chilled Shrimp & Bay Scallops, Lime & Tomato Juices

Assortment Platter, Calamari, Spinach Quesadillas, Fajita Nachos, Cream Cheese Stuffed Jalapeños

Four Jumbo Shrimp, Homemade Cocktail Sauce

Crema Lime Compote

Sautéed Shrimp, Monterey Jack Cheese

Chicken or Beef Fajita Meat, Monterey Jack Cheese

Fresh Chopped Spinach, Monterey Jack Cheese

Chipotle Sour Cream

Avocado & Chicken, Tortilla Strips & Cheese

Crisp Greens, Tomatoes & Tortilla Strips, House Basil-Cilantro Vinaigrette Dressing

Roasted Corn & Romaine Lettuce, Tomatoes & Chopped Pecans, Chipotle-Blue Cheese Dressing

Baby Spinach, Mushrooms, Red Bell Peppers, Red Onions, Balsamic Vinaigrette Dressing

Pork Chile Relleno, Cheese Enchilada & Crispy Beef Taco, Spanish Rice. Substitutions will incur a price increase

Choice of Two: Cheese or Shredded Beef or Chicken, Pork Tamales, Spanish Rice & Black Beans

Grilled Chicken Strips, Red Chile Pasta & Pico de Gallo, Jalapeño Cream Sauce, Parmesan Cheese

Sautéed Beef Tenderloin Tips, Ancho Chile Sauce & Cheddar Cheese, Rolled in Two Flour Tortillas, Spanish Rice & Black Beans

Zucchini & Squash, Sour Cream & Queso Sauces, Black Beans & Southwest Corn

Spinach, Sautéed Onions & Tomatoes, Tomatillo & Sour Cream Sauces, Black Beans & Southwest Corn

Grilled Chicken Breast, Spanish Rice & Fresh Vegetables, Sherry-Cilantro Cream Sauce

Sautéed Onions & Peppers, Pico de Gallo, Sour Cream, Borracho Beans

Sautéed Onions & Peppers, Pico de Gallo, Sour Cream & Borracho Beans

Sautéed Onions & Peppers, Pico de Gallo, Sour Cream, Borracho Beans

Grilled Zucchini, Squash, Asparagus, Portabella Mushroom & Red Peppers, Black Beans & Sour Cream

6 oz. Beef Tenderloin & Three Shrimp. Sautéed Vegetables & Yukon Potatoes, House Steak Sauce on Request

6 oz. Filet Mignon. Side Salad with Balsamic Vinaigrette, Herbed Tomatoes & Asparagus Spears

Bone-In, Oven Roasted, 12 oz. Thick Cut, Golden Yukon Potatoes, Port Wine Poached Pear Salad, House Demi-Glaze

Three Macadamia Nut Encrusted Sea Scallops, Port Wine Poached Pear Salad, Mango-Basil Sauce

Sautéed Gulf Shrimp in Mango Basil Sauce, Sea Scallops in Cilantro Cream Sauce, Baby Carrots & Asparagus, Poblano Rice

Cilantro Potatoes, Herbed Asparagus & Cherry Tomatoes, Coconut-Jalapeño Sauce

Coconut Crusted Shrimp, Cilantro Mashed Potatoes, Pineapple-Jalapeño Sauce

Mango Black Bean Salsa, White Veracruzana Beurre Blanc

Spinach & Julienned Vegetable Salad, with Orange Vinaigrette, White Veracruzana Beurre Blanc

Sautéed Jumbo Shrimp in Diabla Sauce, Cilantro Potatoes & Garlic Asparagus

Grilled Chicken Breast, Sautéed Spinach & Texas Goat Cheese, Monterey Jack Cheese & Poblano Rice, Roasted Red Bell Pepper Sauce

Various Scents

Tequila aged for one to three years

Tequila aged for two to twelve months

Tequila unaged

Original recipe & Fran's favorite. Don Julio Reposado, Cointreau, Grand Marnier, & fresh lime juice

Made with 100% blue agave, Mi Campo Silver Tequila

Ultra-premium Avion Reposado, Patrón Citrónge, & Grand Marnier

Casa Noble Blanco Tequila, Agave Nectar, & fresh lime juice. Served on the Rock

Elegant white chocolate and Grand Marnier crème brûlée topped with caramelized sugar.

Vanilla bean infused custard with a light caramel sauce.

Silky semi-sweet chocolate and white chocolate mousse layered on a cookie crust.

True key lime pie with perfect tartness that fills a graham cracker crust.

Homemade cheesecake on a layered chocolate-graham cracker crust with chopped pecans and caramel.

Three layers of chocolate with raspberry marmalade topped with mini chocolate chips.

Assortment of seasonal fruit

Noodles covered in melty queso, with sauteed broccoli

Celery & sticks with Ranch for dippin'

French fries & ketchup

Lightly breaded chunks of chicken breast, sauteed broccoli & queso

Your choice of taco, burrito or enchilada, either chicken or beef, served with rice and beans

Virgin Strawberry Daiquiri

Sparkling mixed orange and cranberry juice

Elegant white chocolate and Grand Marnier crème brûlée topped with caramelized sugar.

Vanilla bean infused custard with a light caramel sauce.

Silky semi-sweet chocolate and white chocolate mousse layered on a cookie crust.

True key lime pie with perfect tartness that fills a graham cracker crust.

Homemade cheesecake on a layered chocolate-graham cracker crust with chopped pecans and caramel.

Three layers of chocolate with raspberry marmalade topped with mini chocolate chips.

Avocado, Tortilla Strips, Chicken, Cheese

Chipotle Sour Cream

Chilled Shrimp Bay Scallops, Lime Tomato Juices

Serves Four

Beef or Chicken Fajita Black Beans, Monterey Cheddar Cheeses, Sour Cream Guacamole

Sautéed Shrimp, Monterey Jack Cheese, Roasted Red Bell Pepper Sauce

Sautéed Tenderloin Tips, Monterey Jack Cheese, Onions Tomatoes, Roasted Red Bell Pepper Sauce

Chicken or Beef Fajita Meat, Monterey Jack Cheese, Roasted Red Bell Pepper Sauce

Fresh Chopped Spinach, Monterey Jack Cheese, Roasted Red Bell Pepper Sauce

Baby Spinach, Red Peppers Red Onion, Mushrooms Strawberries, Aged Parmesan Cheese, Balsamic Vinaigrette

Baby Spinach, Red Peppers Red Onion, Mushrooms Strawberries, Aged Parmesan Cheese, Balsamic Vinaigrette

Romaine Lettuce, Aged Parmesan Cheese, Garlic Tortilla Strips, Jalapeño Caesar Dressing

Crisp Greens, Aged Parmesan Cheese, House Basil-Cilantro Vinaigrette

Crisp Greens, Avocado Tomatoes, Aged Parmesan Cheese, Garlic Tortilla Strips, House Basil-Cilantro Vinaigrette

Diced Beef Tenderloin in Flour Tortillas, Cheese Ancho-Chile Sauce, Black Beans Spanish Rice

Two Rolled Corn Tortillas, Sautéed Beef Tenderloin Tips, Ancho-Chile Sauce, Spanish Rice Black Beans

Texas Goat Cheese Spinach, Poblano Rice, Roasted Red Bell Pepper Sauce

Mixed Vegetables Spanish Rice, Cilantro Cream or Tomatillo Sauce on Request

Sautéed Mushrooms, Corn Spinach, Garlic Olive Oil Parmesan Cheese

Spinach Salad Spanish Rice, Lobster White Wine Cream Sauce

Yukon Mashed Potatoes, Mixed Vegetables, Cilantro Cream Sauce

Yukon Mashed Potatoes, Sautéed Green Beans Cherry Tomatoes, Smoked Tomato Sauce

Grilled Shrimp Grilled Vegetables, Poblano Rice, Cilantro-Pepita Sauce

Sautéed Sun-Dried Tomatoes, Mushrooms, Basil Parmesan Cheese, Jalapeño Cream Sauce

Crispy Tortilla Stuffed with Shredded Beef or Diced Chicken, Monterey Jack Cheese Queso Sauce

Spinach, Sautéed Onions Tomatoes, Sour Cream Tomatillo Sauces, Black Beans Southwest Corn

Zucchini Squash, Sour Cream Queso Sauces, Black Beans Southwest Corn

Choice of Two with Cheese, Beef or Chicken, Spanish Rice Black Beans

Beef or Chicken Strips, Sautéed Onions Peppers, Pico de Gallo Sour Cream, Black Beans Flour Tortillas. Vegetarian Fajitas also available

Blackened Salmon, Fresh Spinach Avocado, Pineapple Corn Relish, Sautéed Vegetables, Borracho Beans

Sun-dried Tomato Pecan Pesto, Red Cabbage Slaw, Spicy Aioli, Sautéed Vegetables, Borracho Beans

Various Scents

A smooth, rich margarita, made with tequila aged for one to three years. Experience the "true taste of Mexico"

Tequila rested for two to twelve months. Perfect choice to enhance your dining experience

An elegant, robust flavor. The clean, fresh taste of Blanco tequila compliments any menu selection

An original recipe and Fran's favorite, the Via Rita is served martini style with Don Julio Reposado, Cointreau, Grand Marnier, and freshly squeezed lime juice

With ultra-premium, smooth Avion Reposado Tequila, Patrón Citrónge, Grand Marnier. On the rocks or frozen

We proudly serve 100% blue agave Mi Campo Silver Tequila in our house margarita. On the rocks or frozen

Casa Noble Blanco Tequila, Agave Nectar, fresh lime juice. Served on the Rocks. 12 ounce only

Roasted Corn Pineapple Relish, Anchovy-Chipotle Remoulade

Chicken Beef Fajita, Black Beans Pico de Gallo, Sour Cream Guacamole

Marinara Sauce

Serves Four

Chilled Shrimp Bay Scallops, Lime Tomato Juices

Assortment Platter, Calamari, Spinach Quesadillas, Fajita Nachos, Cream Cheese Stuffed Jalapeños

Four Jumbo Shrimp, Homemade Cocktail Sauce

Crema Lime Compote

Sautéed Shrimp, Monterey Jack Cheese

Chicken or Beef Fajita Meat, Monterey Jack Cheese

Fresh Chopped Spinach, Monterey Jack Cheese

Chipotle Sour Cream

Avocado Chicken, Tortilla Strips Cheese

Crisp Greens, Tomatoes Tortilla Strips, House Basil-Cilantro Vinaigrette Dressing

Roasted Corn Romaine Lettuce, Tomatoes Chopped Pecans, Chipotle-Blue Cheese Dressing

Baby Spinach, Mushrooms, Red Bell Peppers, Red Onions, Balsamic Vinaigrette Dressing

Pork Chile Relleno, Cheese Enchilada Crispy Beef Taco, Spanish Rice. Substitutions will incur a price increase

Choice of Two: Cheese or Shredded Beef or Chicken, Pork Tamales, Spanish Rice Black Beans

Grilled Chicken Strips, Red Chile Pasta Pico de Gallo, Jalapeño Cream Sauce, Parmesan Cheese

Sautéed Beef Tenderloin Tips, Ancho Chile Sauce Cheddar Cheese, Rolled in Two Flour Tortillas, Spanish Rice Black Beans

Zucchini Squash, Sour Cream Queso Sauces, Black Beans Southwest Corn

Spinach, Sautéed Onions Tomatoes, Tomatillo Sour Cream Sauces, Black Beans Southwest Corn

Grilled Chicken Breast, Spanish Rice Fresh Vegetables, Sherry-Cilantro Cream Sauce

Sautéed Onions Peppers, Pico de Gallo, Sour Cream, Borracho Beans

Sautéed Onions Peppers, Pico de Gallo, Sour Cream Borracho Beans

Sautéed Onions Peppers, Pico de Gallo, Sour Cream, Borracho Beans

Grilled Zucchini, Squash, Asparagus, Portabella Mushroom Red Peppers, Black Beans Sour Cream

6 oz. Beef Tenderloin Three Shrimp. Sautéed Vegetables Yukon Potatoes, House Steak Sauce on Request

6 oz. Filet Mignon. Side Salad with Balsamic Vinaigrette, Herbed Tomatoes Asparagus Spears

Bone-In, Oven Roasted, 12 oz. Thick Cut, Golden Yukon Potatoes, Port Wine Poached Pear Salad, House Demi-Glaze

Three Macadamia Nut Encrusted Sea Scallops, Port Wine Poached Pear Salad, Mango-Basil Sauce

Sautéed Gulf Shrimp in Mango Basil Sauce, Sea Scallops in Cilantro Cream Sauce, Baby Carrots Asparagus, Poblano Rice

Cilantro Potatoes, Herbed Asparagus Cherry Tomatoes, Coconut-Jalapeño Sauce

Coconut Crusted Shrimp, Cilantro Mashed Potatoes, Pineapple-Jalapeño Sauce

Mango Black Bean Salsa, White Veracruzana Beurre Blanc

Spinach Julienned Vegetable Salad, with Orange Vinaigrette, White Veracruzana Beurre Blanc

Sautéed Jumbo Shrimp in Diabla Sauce, Cilantro Potatoes Garlic Asparagus

Grilled Chicken Breast, Sautéed Spinach Texas Goat Cheese, Monterey Jack Cheese Poblano Rice, Roasted Red Bell Pepper Sauce

Various Scents

Tequila aged for one to three years

Tequila aged for two to twelve months

Tequila unaged

Original recipe Fran's favorite. Don Julio Reposado, Cointreau, Grand Marnier, fresh lime juice

Made with 100% blue agave, Mi Campo Silver Tequila

Ultra-premium Avion Reposado, Patrón Citrónge, Grand Marnier

Casa Noble Blanco Tequila, Agave Nectar, fresh lime juice. Served on the Rock

Assortment of seasonal fruit

Noodles covered in melty queso, with sauteed broccoli

Celery sticks with Ranch for dippin'

French fries ketchup

Lightly breaded chunks of chicken breast, sauteed broccoli queso

Your choice of taco, burrito or enchilada, either chicken or beef, served with rice and beans

Virgin Strawberry Daiquiri

Sparkling mixed orange and cranberry juice

Elegant white chocolate and Grand Marnier crème brûlée topped with caramelized sugar.

Vanilla bean infused custard with a light caramel sauce.

Silky semi-sweet chocolate and white chocolate mousse layered on a cookie crust.

True key lime pie with perfect tartness that fills a graham cracker crust.

Homemade cheesecake on a layered chocolate-graham cracker crust with chopped pecans and caramel.

Three layers of chocolate with raspberry marmalade topped with mini chocolate chips.

Avocado, Tortilla Strips, Chicken, Cheese

Chipotle Sour Cream

Chilled Shrimp & Bay Scallops, Lime & Tomato Juices

Serves Four

Beef or Chicken Fajita & Black Beans, Monterey & Cheddar Cheeses, Sour Cream & Guacamole

Sautéed Shrimp, Monterey Jack Cheese, Roasted Red Bell Pepper Sauce

Sautéed Tenderloin Tips, Monterey Jack Cheese, Onions & Tomatoes, Roasted Red Bell Pepper Sauce

Chicken or Beef Fajita Meat, Monterey Jack Cheese, Roasted Red Bell Pepper Sauce

Fresh Chopped Spinach, Monterey Jack Cheese, Roasted Red Bell Pepper Sauce

Baby Spinach, Red Peppers & Red Onion, Mushrooms & Strawberries, Aged Parmesan Cheese, Balsamic Vinaigrette

Baby Spinach, Red Peppers & Red Onion, Mushrooms & Strawberries, Aged Parmesan Cheese, Balsamic Vinaigrette

Romaine Lettuce, Aged Parmesan Cheese, Garlic Tortilla Strips, Jalapeño Caesar Dressing

Crisp Greens, Aged Parmesan Cheese, House Basil-Cilantro Vinaigrette

Crisp Greens, Avocado & Tomatoes, Aged Parmesan Cheese, Garlic Tortilla Strips, House Basil-Cilantro Vinaigrette

Diced Beef Tenderloin in Flour Tortillas, Cheese & Ancho-Chile Sauce, Black Beans & Spanish Rice

Two Rolled Corn Tortillas, Sautéed Beef Tenderloin Tips, Ancho-Chile Sauce, Spanish Rice & Black Beans

Texas Goat Cheese & Spinach, Poblano Rice, Roasted Red Bell Pepper Sauce

Mixed Vegetables & Spanish Rice, Cilantro Cream or Tomatillo Sauce on Request

Sautéed Mushrooms, Corn & Spinach, Garlic Olive Oil & Parmesan Cheese

Spinach Salad & Spanish Rice, Lobster White Wine Cream Sauce

Yukon Mashed Potatoes, Mixed Vegetables, Cilantro Cream Sauce

Yukon Mashed Potatoes, Sautéed Green Beans & Cherry Tomatoes, Smoked Tomato Sauce

Grilled Shrimp & Grilled Vegetables, Poblano Rice, Cilantro-Pepita Sauce

Sautéed Sun-Dried Tomatoes, Mushrooms, Basil & Parmesan Cheese, Jalapeño Cream Sauce

Crispy Tortilla Stuffed with Shredded Beef or Diced Chicken, Monterey Jack Cheese & Queso Sauce

Spinach, Sautéed Onions & Tomatoes, Sour Cream & Tomatillo Sauces, Black Beans & Southwest Corn

Zucchini & Squash, Sour Cream & Queso Sauces, Black Beans & Southwest Corn

Choice of Two with Cheese, Beef or Chicken, Spanish Rice & Black Beans

Beef or Chicken Strips, Sautéed Onions & Peppers, Pico de Gallo & Sour Cream, Black Beans & Flour Tortillas. Vegetarian Fajitas also available

Blackened Salmon, Fresh Spinach & Avocado, Pineapple & Corn Relish, Sautéed Vegetables, Borracho Beans

Sun-dried Tomato & Pecan Pesto, Red Cabbage Slaw, Spicy Aioli, Sautéed Vegetables, Borracho Beans

Various Scents

A smooth, rich margarita, made with tequila aged for one to three years. Experience the "true taste of Mexico"

Tequila rested for two to twelve months. Perfect choice to enhance your dining experience

An elegant, robust flavor. The clean, fresh taste of Blanco tequila compliments any menu selection

An original recipe and Fran's favorite, the Via Rita is served martini style with Don Julio Reposado, Cointreau, Grand Marnier, and freshly squeezed lime juice

With ultra-premium, smooth Avion Reposado Tequila, Patrón Citrónge, & Grand Marnier. On the rocks or frozen

We proudly serve 100% blue agave Mi Campo Silver Tequila in our house margarita. On the rocks or frozen

Casa Noble Blanco Tequila, Agave Nectar, & fresh lime juice. Served on the Rocks. 12 ounce only

Roasted Corn & Pineapple Relish, Anchovy-Chipotle Remoulade

Chicken & Beef Fajita, Black Beans & Pico de Gallo, Sour Cream & Guacamole

Marinara Sauce

Serves Four

Chilled Shrimp & Bay Scallops, Lime & Tomato Juices

Assortment Platter, Calamari, Spinach Quesadillas, Fajita Nachos, Cream Cheese Stuffed Jalapeños

Four Jumbo Shrimp, Homemade Cocktail Sauce

Crema Lime Compote

Sautéed Shrimp, Monterey Jack Cheese

Chicken or Beef Fajita Meat, Monterey Jack Cheese

Fresh Chopped Spinach, Monterey Jack Cheese

Chipotle Sour Cream

Avocado & Chicken, Tortilla Strips & Cheese

Crisp Greens, Tomatoes & Tortilla Strips, House Basil-Cilantro Vinaigrette Dressing

Roasted Corn & Romaine Lettuce, Tomatoes & Chopped Pecans, Chipotle-Blue Cheese Dressing

Baby Spinach, Mushrooms, Red Bell Peppers, Red Onions, Balsamic Vinaigrette Dressing

Pork Chile Relleno, Cheese Enchilada & Crispy Beef Taco, Spanish Rice. Substitutions will incur a price increase

Choice of Two: Cheese or Shredded Beef or Chicken, Pork Tamales, Spanish Rice & Black Beans

Grilled Chicken Strips, Red Chile Pasta & Pico de Gallo, Jalapeño Cream Sauce, Parmesan Cheese

Sautéed Beef Tenderloin Tips, Ancho Chile Sauce & Cheddar Cheese, Rolled in Two Flour Tortillas, Spanish Rice & Black Beans

Zucchini & Squash, Sour Cream & Queso Sauces, Black Beans & Southwest Corn

Spinach, Sautéed Onions & Tomatoes, Tomatillo & Sour Cream Sauces, Black Beans & Southwest Corn

Grilled Chicken Breast, Spanish Rice & Fresh Vegetables, Sherry-Cilantro Cream Sauce

Sautéed Onions & Peppers, Pico de Gallo, Sour Cream, Borracho Beans

Sautéed Onions & Peppers, Pico de Gallo, Sour Cream & Borracho Beans

Sautéed Onions & Peppers, Pico de Gallo, Sour Cream, Borracho Beans

Grilled Zucchini, Squash, Asparagus, Portabella Mushroom & Red Peppers, Black Beans & Sour Cream

6 oz. Beef Tenderloin & Three Shrimp. Sautéed Vegetables & Yukon Potatoes, House Steak Sauce on Request

6 oz. Filet Mignon. Side Salad with Balsamic Vinaigrette, Herbed Tomatoes & Asparagus Spears

Bone-In, Oven Roasted, 12 oz. Thick Cut, Golden Yukon Potatoes, Port Wine Poached Pear Salad, House Demi-Glaze

Three Macadamia Nut Encrusted Sea Scallops, Port Wine Poached Pear Salad, Mango-Basil Sauce

Sautéed Gulf Shrimp in Mango Basil Sauce, Sea Scallops in Cilantro Cream Sauce, Baby Carrots & Asparagus, Poblano Rice

Cilantro Potatoes, Herbed Asparagus & Cherry Tomatoes, Coconut-Jalapeño Sauce

Coconut Crusted Shrimp, Cilantro Mashed Potatoes, Pineapple-Jalapeño Sauce

Mango Black Bean Salsa, White Veracruzana Beurre Blanc

Spinach & Julienned Vegetable Salad, with Orange Vinaigrette, White Veracruzana Beurre Blanc

Sautéed Jumbo Shrimp in Diabla Sauce, Cilantro Potatoes & Garlic Asparagus

Grilled Chicken Breast, Sautéed Spinach & Texas Goat Cheese, Monterey Jack Cheese & Poblano Rice, Roasted Red Bell Pepper Sauce

Various Scents

Tequila aged for one to three years

Tequila aged for two to twelve months

Tequila unaged

Original recipe & Fran's favorite. Don Julio Reposado, Cointreau, Grand Marnier, & fresh lime juice

Made with 100% blue agave, Mi Campo Silver Tequila

Ultra-premium Avion Reposado, Patrón Citrónge, & Grand Marnier

Casa Noble Blanco Tequila, Agave Nectar, & fresh lime juice. Served on the Rock

Assortment of seasonal fruit

Noodles covered in melty queso, with sauteed broccoli

Celery & sticks with Ranch for dippin'

French fries & ketchup

Lightly breaded chunks of chicken breast, sauteed broccoli & queso

Your choice of taco, burrito or enchilada, either chicken or beef, served with rice and beans

Virgin Strawberry Daiquiri

Sparkling mixed orange and cranberry juice