이토야

A proud specialty passed down from the previous generation, using the local Gosen taro brand 'Hakuojo'

Fresh fish of the day selected by the head chef

Traditional local cuisine made with the local Gosen taro maiden

Tempura, which brings out the ingredients fried with years of experience, is exquisite.

Chef makes it whimsically using seasonal vegetables and more.

Made by the chef's whim while imagining the seasonality.

We will carefully create a 'celebration meal' using carefully selected seasonal ingredients for solemn moments of various joys such as engagement and childbirth. As the types and ways of celebrations vary, we will assist in making it a beautiful and memorable day that conveys the feelings of the host.

A memorial service is a practice where the living offer prayers and offerings to the deceased in order to bring good fortune in the afterlife. It is also a way for the living to express mutual sympathy for each other's grief and to show gratitude to the deceased in order to live a fulfilling life. In important memorial services, it is common for Buddhist monks to chant sutras and then visit the gravesite. We will do our utmost to assist in creating a memorial service that conveys the feelings of the host.

Includes tax, seating charge, drinks, and service charge

Can be tailored to your budget. Please inquire.