오마즈・캐리지・하우스

ayered with goat and bleu cheeses, balsamic, truffle oil

a traditional moroccan dish! phyllo dough with chicken, eggs and almonds, powdered sugar, cinnamon

mango, lime and avocado mix

mixed greens, truffled egg salad

jicama apple slaw, lemon zest

white wine, garlic, cherry tomatoes, fresh basil, toast points

thyme cream sauce, sliced baguette

french toast crouton, crème fraiche

mixed greens, cherry tomatoes, lemon dijon vinaigrette

romaine, house-­?made caesar, romano crisp, crouton

thick slices of tomato, mozzarella, olive oil, balsamic reduction, basil

roasted beets, goat cheese, sliced red onion, cherry tomatoes, warm cider vinaigrette

caramelized walnuts, gorgonzola cheese, diced tomatoes, lemon dijon vinaigrette

a carriage house favorite! brussels sprouts, sweet potato hash

parsnip puree, grilled asparagus

carrots, squash, turnips, apples, butternut squash cream

lump crabmeat, lobster and shrimp, lemon risotto, basil aioli

sweet potato hash, sautéed brussels sprouts

basmati rice pilaf, haricot verts, toasted almond brown butter

roasted wild mushrooms, boursin twice baked potato, seasonal vegetables, béarnaise finish

beef tenderloin, colossal crab, braised cabbage, asparagus, beet hollandaise

chanterelle mushroom risotto, braised cabbage and apples

mussels, clams, white fish, shrimp, saffron broth

cornish hen, pickled lemons and olives, saffron rice

marsala mushrooms, havarti cheese, truffle fries

caramelized onions, gorgonzola cheese, garlic herb mayo, truffle fries

ayered with goat and bleu cheeses, balsamic, truffle oil

a traditional moroccan dish! phyllo dough with chicken, eggs and almonds, powdered sugar, cinnamon

mango, lime and avocado mix

mixed greens, truffled egg salad

jicama apple slaw, lemon zest

white wine, garlic, cherry tomatoes, fresh basil, toast points

thyme cream sauce, sliced baguette

french toast crouton, crème fraiche

mixed greens, cherry tomatoes, lemon dijon vinaigrette

romaine, house-­?made caesar, romano crisp, crouton

thick slices of tomato, mozzarella, olive oil, balsamic reduction, basil

roasted beets, goat cheese, sliced red onion, cherry tomatoes, warm cider vinaigrette

caramelized walnuts, gorgonzola cheese, diced tomatoes, lemon dijon vinaigrette

a carriage house favorite! brussels sprouts, sweet potato hash

parsnip puree, grilled asparagus

carrots, squash, turnips, apples, butternut squash cream

lump crabmeat, lobster and shrimp, lemon risotto, basil aioli

sweet potato hash, sautéed brussels sprouts

basmati rice pilaf, haricot verts, toasted almond brown butter

roasted wild mushrooms, boursin twice baked potato, seasonal vegetables, béarnaise finish

beef tenderloin, colossal crab, braised cabbage, asparagus, beet hollandaise

chanterelle mushroom risotto, braised cabbage and apples

mussels, clams, white fish, shrimp, saffron broth

cornish hen, pickled lemons and olives, saffron rice

marsala mushrooms, havarti cheese, truffle fries

caramelized onions, gorgonzola cheese, garlic herb mayo, truffle fries