Odoriba Coffee
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Smooth and rich finish, homemade cheesecake. Recommended pairing is drip coffee from 'Colombia'.
Moist texture and elegant sweetness, with a lemon tartness that balances the flavor. Recommended pairing is drip coffee from 'Ethiopia'.
Smooth and rich raw chocolate elegantly complements the cookie base. Recommended pairing is drip coffee from Brazil.
Moist cookie dough with a bitter chocolate chip flavor. Recommended pairing is drip coffee from 'Odori Blend'.
Rich vanilla gelato topped with hot espresso made from 'Odori Blend' espresso
Chilled and smooth cream with a sweet and sour berry flavor. Recommended pairing is drip coffee from Rwanda.
A combination of mixed cheese and egg, with a runny yolk that blends with the cheese to balance the overall flavor.
An unbeatable combination. Whether eaten separately or together, it is flawless. The olive oil adds an accent and creates harmony.
Characterized by gentle sweetness and nut-like flavor. Even without caffeine, it has richness and is easy to drink.
Features a floral aroma and a vibrant sweetness reminiscent of tropical fruits. Enjoy a bright and elegant acidity, along with a clean and long-lasting finish.
Features a glamorous aroma and elegant acidity, with a light mouthfeel and a clean, transparent aftertaste that lingers, making it a special cup.
Features a balance of sweetness, acidity, and richness. A smooth and easy-to-drink cup.
Characterized by sweetness and gentle citrus acidity, it has a good balance of richness and cleanliness, making it easy to drink until the aftertaste.
Characterized by the sweetness of nuts and chocolate, with mild acidity and richness, making it a smooth and easy-to-drink cup.
A cup characterized by a vibrant aroma, featuring bright citrus acidity and a refreshing aftertaste reminiscent of black tea.
A cup characterized by fruity acidity, allowing you to enjoy the fruitiness of berries such as blueberries and strawberries.
A cup characterized by citrus acidity and sweetness, with a refreshing mouthfeel and clean acidity, well-balanced.
Characterized by a strong richness and slight bitterness, a rich cup that concentrates the sweetness of the beans.
Characterized by the gentle sweetness and richness of milk, it has a smooth and creamy texture. It is mellow, easy to drink, and a classic cup.
A cup that features a strong richness and flavor of coffee, made with espresso and finely steamed milk.
Characterized by fluffy foam, a rich body, and a moderate bitterness, this cup combines steamed milk and foamed milk.
Characterized by the sweetness of cocoa and the slight bitterness of coffee, this is a dessert-like cup made with espresso, cocoa, and milk.
Features the vibrant aroma of vanilla, the richness of milk, and a smooth mouthfeel. A gentle sweetness from a blend of espresso, vanilla syrup, and milk.
Features the slight bitterness and refined sweetness of Uji matcha. A cup combining fragrant Uji matcha and milk.
Features the roasted aroma and gentle sweetness of hojicha, with a refreshing aftertaste. A cup made with high-quality hojicha from Uji and milk.
English Breakfast is characterized by a moderate astringency and depth. A cup with a refreshing taste.
Features a creamy texture and a comforting flavor, with the richness and gentle sweetness of cocoa spreading in every cup.
Features a creamy texture and a comforting flavor, with the richness and gentle sweetness of cocoa spreading in every cup.
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