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Served with trio of dips or balsamic, olive oil & dukkah

Lime aioli, snow pea sprouts, fresh bread

Fresh snapper, roast pumpkin, lemon grass

Grilled barramundi, shredded cabbage, chilli, coriander

Tatsoi salad, Thai dressing

Tamarind dressing, toasted macadamia nuts

Sweet and Chilli onion jam

Chilli plum sauce, pickled cucumber

slaw, sweet & sour thai dressing

Corn fritters, squid, chicken salad, pork belly, sourdough, dips

Red peppers, chickpeas, pumpkin purée, cashew, sage butter and feta

Roasted rainbow roots vegetables, pesto

Grilled zucchini, peas, feta, pine nuts, salsa verde, crispy pancetta

Beer battered with hand cut chips, tartar sauce

Prosciutto, fried sweet potato gnocchi, caramelised beetroot, horseradish

Moroccan cauliflower, roasted pumpkin, whipped goat's cheese

Pearl barley risotto, chorizo Charred sweet corn, labneh

Mushrooms velouté, toasted hazelnuts, Australian pine mushrooms

Choice of aioli, sweet chilli, tomato, sour cream

Broad bean, horseradish cream, toasted almond

Red onion pickle, Persian feta

Roasted garlic, fresh thyme

Toasted pumpkin seeds, whipped goat's cheese

White chocolate raspberry cream, vanilla ice cream

Cinnamon, ricotta, orange and almond hippen

Fresh orange segments & Brandy snap shard

Ginger anglaise, sweet dukkah, apple wafer

(choice of two) Vanilla, chocolate & cookies, raspberry

Delicate white rind, milky, fruity flavour

Made from sheep's milk, firm and dry, yet rich and creamy

Rich and creamy, white in colour with blue veins of penicillium

Sautéed royal blue potatoes, carrot beetroot & pawpaw salad, tossed sesame seed dressing

Pancetta, macadamia & fig stuffing, pumpkin gratin, roasted rainbow vegetables, jus

Pearl barley risotto, heirloom tomatoes & basil, shiraz jus

Sautéed royal blue potatoes, carrot beetroot & pawpaw salad, tossed sesame seed dressing

Pancetta, macadamia & fig stuffing, pumpkin gratin, roasted rainbow vegetables, jus

Pearl barley risotto, heirloom tomatoes & basil, shiraz jus

Brandy anglaise & vanilla bean gelato

poached plums, expresso ice-cream

Served with trio of dips or balsamic, olive oil & dukkah

Lime aioli, snow pea sprouts, fresh bread

Fresh snapper, roast pumpkin, lemon grass

Grilled barramundi, shredded cabbage, chilli, coriander

Tatsoi salad, Thai dressing

Tamarind dressing, toasted macadamia nuts

Sweet and Chilli onion jam

Chilli plum sauce, pickled cucumber

slaw, sweet & sour thai dressing

Corn fritters, squid, chicken salad, pork belly, sourdough, dips

Red peppers, chickpeas, pumpkin purée, cashew, sage butter and feta

Roasted rainbow roots vegetables, pesto

Grilled zucchini, peas, feta, pine nuts, salsa verde, crispy pancetta

Beer battered with hand cut chips, tartar sauce

Prosciutto, fried sweet potato gnocchi, caramelised beetroot, horseradish

Moroccan cauliflower, roasted pumpkin, whipped goat's cheese

Pearl barley risotto, chorizo Charred sweet corn, labneh

Mushrooms velouté, toasted hazelnuts, Australian pine mushrooms

Choice of aioli, sweet chilli, tomato, sour cream

Broad bean, horseradish cream, toasted almond

Red onion pickle, Persian feta

Roasted garlic, fresh thyme

Toasted pumpkin seeds, whipped goat's cheese

White chocolate raspberry cream, vanilla ice cream

Cinnamon, ricotta, orange and almond hippen

Fresh orange segments & Brandy snap shard

Ginger anglaise, sweet dukkah, apple wafer

(choice of two) Vanilla, chocolate & cookies, raspberry

Delicate white rind, milky, fruity flavour

Made from sheep's milk, firm and dry, yet rich and creamy

Rich and creamy, white in colour with blue veins of penicillium

With whipped vanilla bean ricotta

Fresh fruit, muesli, raspberry compote

Served with mundella greek honey yoghurt

Rolled oats, quinoa, coconut, roasted apple toasted almonds

Two free range eggs anyway on sour dough toast

Fresh strawberries, honey

Wild rocket, lemon vinaigrette

Confit garlic, wild rocket, goats curd, balsamic reduction on toasted quinoa and soy loaf

Grilled leg ham, caramelised onion, fried egg, roasted capsicum tomato jam

Butternut pumpkin, harissa, fried egg, quinoa toast

Cured beetroot salmon, fresh spinach, poached egg, hollandaise sauce

Two eggs, bacon, British beef sausages, hash browns, tomato mushroom on sourdough

Orange, lemon, ginger

Apple, celery, ginger, spinach, lemon

Beetroot, orange, apple

Carrot, ginger, celery apple

Flat White, Latte, Long Black, Short Macchiato

Mocha, Hot Chocolate

English Breakfast, Earl Grey, Chamomile, Peppermint, Green, Lemon Grass Ginger, Chai

vodka, tomato juice, tabasco, s p, worcestershire, crisp celery stick

Vodka, kahlua, crème de cacao, freshly extracted espresso

Served with trio of dips or balsamic, olive oil dukkah

Lime aioli, snow pea sprouts, fresh bread

Fresh snapper, roast pumpkin, lemon grass

Grilled barramundi, shredded cabbage, chilli, coriander

Tatsoi salad, Thai dressing

Tamarind dressing, toasted macadamia nuts

Sweet and Chilli onion jam

Chilli plum sauce, pickled cucumber

slaw, sweet sour thai dressing

Corn fritters, squid, chicken salad, pork belly, sourdough, dips

Red peppers, chickpeas, pumpkin purée, cashew, sage butter and feta

Roasted rainbow roots vegetables, pesto

Grilled zucchini, peas, feta, pine nuts, salsa verde, crispy pancetta

Beer battered with hand cut chips, tartar sauce

Prosciutto, fried sweet potato gnocchi, caramelised beetroot, horseradish

Moroccan cauliflower, roasted pumpkin, whipped goat's cheese

Pearl barley risotto, chorizo Charred sweet corn, labneh

Mushrooms velouté, toasted hazelnuts, Australian pine mushrooms

Choice of aioli, sweet chilli, tomato, sour cream

Broad bean, horseradish cream, toasted almond

Red onion pickle, Persian feta

Roasted garlic, fresh thyme

Toasted pumpkin seeds, whipped goat's cheese

White chocolate raspberry cream, vanilla ice cream

Cinnamon, ricotta, orange and almond hippen

Fresh orange segments Brandy snap shard

Ginger anglaise, sweet dukkah, apple wafer

(choice of two) Vanilla, chocolate cookies, raspberry

Delicate white rind, milky, fruity flavour

Made from sheep's milk, firm and dry, yet rich and creamy

Rich and creamy, white in colour with blue veins of penicillium

Sautéed royal blue potatoes, carrot beetroot pawpaw salad, tossed sesame seed dressing

Pancetta, macadamia fig stuffing, pumpkin gratin, roasted rainbow vegetables, jus

Pearl barley risotto, heirloom tomatoes basil, shiraz jus

Sautéed royal blue potatoes, carrot beetroot pawpaw salad, tossed sesame seed dressing

Pancetta, macadamia fig stuffing, pumpkin gratin, roasted rainbow vegetables, jus

Pearl barley risotto, heirloom tomatoes basil, shiraz jus

Brandy anglaise vanilla bean gelato

poached plums, expresso ice-cream

Served with trio of dips or balsamic, olive oil & dukkah

Lime aioli, snow pea sprouts, fresh bread

Fresh snapper, roast pumpkin, lemon grass

Grilled barramundi, shredded cabbage, chilli, coriander

Tatsoi salad, Thai dressing

Tamarind dressing, toasted macadamia nuts

Sweet and Chilli onion jam

Chilli plum sauce, pickled cucumber

slaw, sweet & sour thai dressing

Corn fritters, squid, chicken salad, pork belly, sourdough, dips

Red peppers, chickpeas, pumpkin purée, cashew, sage butter and feta

Roasted rainbow roots vegetables, pesto

Grilled zucchini, peas, feta, pine nuts, salsa verde, crispy pancetta

Beer battered with hand cut chips, tartar sauce

Prosciutto, fried sweet potato gnocchi, caramelised beetroot, horseradish

Moroccan cauliflower, roasted pumpkin, whipped goat's cheese

Pearl barley risotto, chorizo Charred sweet corn, labneh

Mushrooms velouté, toasted hazelnuts, Australian pine mushrooms

Choice of aioli, sweet chilli, tomato, sour cream

Broad bean, horseradish cream, toasted almond

Red onion pickle, Persian feta

Roasted garlic, fresh thyme

Toasted pumpkin seeds, whipped goat's cheese

White chocolate raspberry cream, vanilla ice cream

Cinnamon, ricotta, orange and almond hippen

Fresh orange segments & Brandy snap shard

Ginger anglaise, sweet dukkah, apple wafer

(choice of two) Vanilla, chocolate & cookies, raspberry

Delicate white rind, milky, fruity flavour

Made from sheep's milk, firm and dry, yet rich and creamy

Rich and creamy, white in colour with blue veins of penicillium

Served with trio of dips or balsamic, olive oil dukkah

Lime aioli, snow pea sprouts, fresh bread

Fresh snapper, roast pumpkin, lemon grass

Grilled barramundi, shredded cabbage, chilli, coriander

Tatsoi salad, Thai dressing

Tamarind dressing, toasted macadamia nuts

Sweet and Chilli onion jam

Chilli plum sauce, pickled cucumber

slaw, sweet sour thai dressing

Corn fritters, squid, chicken salad, pork belly, sourdough, dips

Red peppers, chickpeas, pumpkin purée, cashew, sage butter and feta

Roasted rainbow roots vegetables, pesto

Grilled zucchini, peas, feta, pine nuts, salsa verde, crispy pancetta

Beer battered with hand cut chips, tartar sauce

Prosciutto, fried sweet potato gnocchi, caramelised beetroot, horseradish

Moroccan cauliflower, roasted pumpkin, whipped goat's cheese

Pearl barley risotto, chorizo Charred sweet corn, labneh

Mushrooms velouté, toasted hazelnuts, Australian pine mushrooms

Choice of aioli, sweet chilli, tomato, sour cream

Broad bean, horseradish cream, toasted almond

Red onion pickle, Persian feta

Roasted garlic, fresh thyme

Toasted pumpkin seeds, whipped goat's cheese

White chocolate raspberry cream, vanilla ice cream

Cinnamon, ricotta, orange and almond hippen

Fresh orange segments Brandy snap shard

Ginger anglaise, sweet dukkah, apple wafer

(choice of two) Vanilla, chocolate cookies, raspberry

Delicate white rind, milky, fruity flavour

Made from sheep's milk, firm and dry, yet rich and creamy

Rich and creamy, white in colour with blue veins of penicillium

With whipped vanilla bean ricotta

Fresh fruit, muesli, raspberry compote

Served with mundella greek honey yoghurt

Rolled oats, quinoa, coconut, roasted apple & toasted almonds

Two free range eggs anyway on sour dough toast

Fresh strawberries, honey

Wild rocket, lemon vinaigrette

Confit garlic, wild rocket, goats curd, balsamic reduction on toasted quinoa and soy loaf

Grilled leg ham, caramelised onion, fried egg, roasted capsicum & tomato jam

Butternut pumpkin, harissa, fried egg, quinoa toast

Cured beetroot salmon, fresh spinach, poached egg, hollandaise sauce

Two eggs, bacon, British beef sausages, hash browns, tomato & mushroom on sourdough

Orange, lemon, ginger

Apple, celery, ginger, spinach, lemon

Beetroot, orange, apple

Carrot, ginger, celery & apple

Flat White, Latte, Long Black, Short Macchiato

Mocha, Hot Chocolate

English Breakfast, Earl Grey, Chamomile, Peppermint, Green, Lemon Grass & Ginger, Chai

vodka, tomato juice, tabasco, s & p, worcestershire, crisp celery stick

Vodka, kahlua, crème de cacao, freshly extracted espresso

Sautéed royal blue potatoes, carrot beetroot & pawpaw salad, tossed sesame seed dressing

Pancetta, macadamia & fig stuffing, pumpkin gratin, roasted rainbow vegetables, jus

Pearl barley risotto, heirloom tomatoes & basil, shiraz jus

Sautéed royal blue potatoes, carrot beetroot & pawpaw salad, tossed sesame seed dressing

Pancetta, macadamia & fig stuffing, pumpkin gratin, roasted rainbow vegetables, jus

Pearl barley risotto, heirloom tomatoes & basil, shiraz jus

Brandy anglaise & vanilla bean gelato

poached plums, expresso ice-cream