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An assortment of seasonal fish sashimi☆ Enjoyable for 2 to 3 people per plate. Highly recommended☆

Super value! We have included three popular types! If you're unsure about sashimi, please try this reliable assortment!

We serve fresh 'Hon Maguro'. Probably the lowest price in the region! You can enjoy it for under 1,000 yen!! Depending on the supply situation, there may be days for red meat and days for toro. (From autumn to the end of the year, we will sell 'Higashimono' Mebachi Tuna)

The world's largest species of 'water octopus' has a melt-in-your-mouth texture and a unique sweetness that creates a harmony that is exquisite! This price is not to be missed!

The skin of the saba, packed with umami and sweetness, is grilled to perfection. A superb dish that doesn't need soy sauce!

Skewered deep-fried items starting from 88 yen each are very reasonable. Ingredients include various vegetables, fish, cheese, and meat. There are also dessert skewers, which are very popular with children. Be sure to have a skewered deep-fried party just like in the homeland at Mutsu!

A great dish that includes the day's recommendations and classic kushiage. If you're unsure about the menu, start with this! Please feel free to order additional kushiage while you eat! We are looking forward to serving you!

How about trying our assorted kushiage? Dip it in our special kushi katsu sauce and enjoy!

When it comes to horse sashimi, first try the 'lean' variety. Please enjoy it mixed with Kagoshima's Kanro soy sauce, garlic, and ginger. It's healthy, so it's recommended for those on a diet.

Liver sashimi preferred by those who like basashi. Enjoy the creamy texture and deep flavor! It is recommended to dip it generously in sesame oil and salt.

This is a rare cut with a unique crunchy texture and a sweetness from the fat. For those who are 'in the know' about horse sashimi, eating it with lean meat doubles the deliciousness.

This is a three-layer meat from the rib section. A popular cut with a combination of lean meat and fat. Please enjoy the distinct sweetness☆

A premium dish featuring four recommended types of horse sashimi (top red meat, liver, mane, and double belly). You can enjoy tasting them separately or together for a delightful experience. A luxurious plate perfect for anniversaries or special occasions.

Using pink-colored thigh meat and rich Zao 'Take-dori eggs'. Mix with the special sauce and enjoy! The umami is packed in!

A rare cut that is so sought after it often has to be waited for. It has a crunchy, crispy texture and a light, delicate flavor. It is a popular cut alongside liver.

The amount that can be obtained from one horse is only about 1 kilogram, making it an extremely rare cut! Enjoy the thinly sliced premium tongue by savoring each bite.

Also known as 'Senpoko', this is the aorta of the horse. It has a crunchy texture similar to abalone, which is very popular. This delicacy can only be obtained in a small quantity of 500g from one horse.

To be clear, it is difficult to find anything more delicious than this. The top-grade horse sashimi 'Otoro' is an exquisite item that even food connoisseurs rave about. It melts in your mouth with its tenderness and spreads a rich umami flavor that lingers on.

Sendai specialty 'Grilled Beef Tongue' - a steak-style dish with a generous over 100 grams of meat grilled to perfection. A truly satisfying delicacy!

A special dried mackerel made especially in Hachinohe, Aomori. The mackerel is rich in fat, and the taste is the best! It's a satisfying dish!

Most edible wakame in the country is farmed. Only a few percent is available in the market, making it a super rare ingredient. Please try the 'real wakame' that is different in thickness, texture, and taste, all thanks to its natural origin.

Luxuriously coated sashimi trimmings in a special sauce. Enjoy with the rich brand egg 'Zao Takei Tamago'!

Miyagi specialty 'Triangle Fried' sourced directly from the renowned 'Wakuya Town', we serve freshly grilled Triangle Fried hot! Please enjoy it with dashi soy sauce!

The hormone received from the famous local meat shop 'Ishigaki Meat Shop' in Tagajo is incredibly fresh and delicious! The miso-based seasoning and crunchy texture are irresistible!

A specialty dish slowly simmered with meat and seasonings sourced from Yamagata Prefecture. Feel free to sprinkle some chili pepper on top!

One of Mutsu's signature products 'Tori Kara' is a confident creation made with only juicy thigh meat, handmade in the shop. The unchanging taste and popularity since the opening is a must-see! You can order from one piece, and the mega portion of 10 pieces is a great deal at 1650 yen.

Another specialty fried chicken 'Wing Karaage' brought to you by the first store manager born in Nagoya, who wanted to deliver delicious chicken wings from Nagoya to Miyagi. You can order from just one piece, and the mega portion of 10 pieces is a great deal at 1650 yen.

Thick and extra large 'Fried Oysters' paired perfectly with our rich homemade sauce and tartar sauce! This dish is satisfying enough on its own, so you can order just one piece.

We have luxuriously fried the water octopus used in sashimi, preserving the original taste of the ingredients. Squeeze some lemon and enjoy!

Perfect with beer! The more you chew, the more delicious the squid tentacles are☆ It's one of the classics!

The Mutsu signature menu 'yakitori' is different from the rest. Only one skewer can be made from one chicken thigh. We are absolutely confident in the volume, flavor, and juiciness☆ Orders can be made from just one skewer☆

As the name suggests, this is a handmade tsukune made with love using a secret recipe at our restaurant. The texture of coarsely ground cartilage is the hidden flavor. Enjoy it with the rich brand egg 'Zao Bamboo Chicken Egg'. (This item comes with 2 pieces.)

A great value grilled chicken platter featuring popular 'Premium Thigh', 'Handmade Tsukune', and grilled thigh with green onion. Available in sets of 8, 12, or 16 pieces! Please order according to your occasion!

A luxurious salad topped with plenty of fresh vegetables and Parmesan cheese. Please enjoy the richer flavor by breaking the onsen egg.

Mutsu presents the salad in a stylish way! It is a popular salad among women!