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7pcs, tuna, salmon, hamachi or kampachi

20 pcs. tuna, salmon, hamachi, madai, kampachi, scallop

28pcs, chef's choice of fresh catch of the day, uni, ikura

ponzu

yuzu-miso dressing

cucumber-kaiso mix

asparagus, cucumber, avocado, roasted pepper, yamogobo

shiitake, kanpyo, spinach, asparagus, yamagobo

tempura asparagus, japanese sweet potato, yamagobo

pickled carrot, cucumber, spicy mayo

kani, cucumber, avocado, goma

cucumber, goma

hamachi, scallions

cream cheese, avocado, smoked salmon

california roll with tuna, salmon, hamachi, ebi, avocado

toro, scallions, wasabi

toro, scallions, wasabi, uni, ikura

hamachi, unagi, avocado, tobiko, sansho

spicy tuna, shrimp, tuna on top, spicy garlic ponzu, masago, serrano, tempura flake

spicy crab salad, tempura flake, sweet-soy glaze

spicy tuna, shrimp tempura, seared salmon on top, spicy garlic ponzu

shrimp tempura, avocado, crab salad

tuna, masago, cucumber, avocado, scallion, garlic ponzu

spicy salmon, shrimp tempura, avocado, crispy shallot, tobiko, eel sauce, spicy mayo

tuna, shrimp tempura, habanero's tobiko, avocado, spicy mayo, teriyaki sauce

tempura fried, crab meat, spicy tuna, avocado, cream cheese, chips, teriyaki, spicy mayo

yellowtail, cucumber, avocado, jalapeno, angry sauce

flounder, spicy yellowtail, cucumber, avocado, tobiko, garlic ponzu, spicy mayo, wasabi aioli

spicy salmon, shrimp tempura, avocado, jalapeno, scallion, unagi sauce, wasabi mayo

mango, strawberry, vanilla

togarashi spiced, puffed wild rice

black sesame honey, sesame cookie cracker, gelatine, toasted sesame sugar

orange cream, almond tuiles, cranberry sorbet

tofu, spring onion, wakame

shrimp, pork, scallions, shiitake, premium broth

selection of seaweeds, cucumber, sesame seed ponzu dressing

avocado, burnt orange, citrus vinaigrette, bubu

hard-boiled egg, pickled olives, capers, sake vinaigrette

pine nuts, sunflower seeds, mixed greens, sesame truffle vinaigrette

steamed with sea salt or spicy from wok

crispy wonton shell, poached lobster, mango salsa

lemon soy, bubu arare, sesame seeds, teriyaki, white rice

lemon cream, mixed berries, chocolate, coconut honey

brioche bread, maple syrup, toasted almonds, powder sugar, mixed berries

(each add on $1) choice of bacon, ham, chicken, spinach, mushrooms, sliced onions, or parmesan

scallion, chicken karaage, bacon, maple syrup, asian mango salsa

katsu style, caramelized onion, wasabi fries, potato salad, mustard mayonnaise

soft scrambled egg, mayo, bacon, cucumber, chives

bulgogi beef, avocado, micro cilantro, pickled red onion

furikake salt, parmesan, truffle mayo

kombu powder, red shiso, truffle ponzu sauce

gem lettuce, shaved onion salad, spicy creamy ponzu, chives

avocado, cucumber, radish, poke sauce, cream, taro chips

steamed, orange tobiko, sweet soy sauce

ginger, sesame, asian greens, Sichuan peppercorn

pan seared, lime zest, truffle miso aioli

pan seared, spring onion, spicy ponzu sauce

steamed, pork, premium broth, ginger ponzu

spicy tobanjian, green onion, ginger ponzu

choice of sauce: Gochujang glaze, Garlic soy or dry spices: Wasabi salt, Kaffir lime black pepper

marinated in soy, sake, garlic, ginger, beer battered

chili-garlic oil, 5-spice, thai basil

tobajan aioli, shishito, fresno, bubu, sexy scallion

kabocha, sweet potato, eggplant, asparagus, tempura dashi

warm dashi soy

choice of bomb: raspberry mint, passionfruit or pomegranate, topped with sparkling wine

champagne, yuzu-orange blend

bottle of champagne, carafe of yuzu-orange blend

tito's vodka, house bloody mix, dashi broth, sriracha, togarashi salt

tito's vodka, fresh strawberry, nigori, honey, yuzu citrus blend

jim beam bourbon, cold brew, ube, milk, mint

mur mur coconut rum, fresh honeydew, jasmine tea, almond milk, brown sugar tapioca pearls

tofu, spring onion, wakame

shrimp, pork, scallions, shiitake, premium broth

selection of seaweeds, cucumber, sesame seed ponzu dressing

avocado, burnt orange, citrus vinaigrette, bubu

hard-boiled egg, pickled olives, capers, sake vinaigrette

pine nuts, sunflower seeds, mixed greens, sesame truffle vinaigrette

steamed with sea salt or spicy from wok

garlic chips, rayu, chili threads

flash fried, yuzu-miso glaze

tobanjuan aioli, bubu arare

crispy tofu katsu, yuzu, kosho mayo, pickled carrot, daikon thai basil

crispy wonton shell, poached lobster, mango salsa

lemon soy, bubu arare, sesame seeds, teriyaki, white rice

kombu powder, red shiso, truffle ponzu sauce

gem lettuce, shaved onion salad, spicy creamy ponzu, chives

avocado, cucumber, radish, poke sauce, cream, taro chips

bell pepper, pineapple, fried rice, honey balsamic sauce

green beans, yuzu miso sauce

asian spices rub, herb salad, truffle fries, teriyaki sauce

tobajan aioli, shishito, fresno, bubu, sexy scallion

kabocha, sweet potato, eggplant, asparagus, tempura dashi

warm dashi soy

steamed, orange tobiko, sweet soy sauce

ginger, sesame, asian greens, Sichuan peppercorn

pan seared, lime zest, truffle miso aioli

pan seared, spring onion, spicy ponzu sauce

steamed, pork, premium broth, ginger ponzu

spicy tobanjian, green onion, ginger ponzu

choice of sauce: Gochujang glaze, Garlic soy or dry spices: Wasabi salt, Kaffir lime black pepper

marinated in soy, sake, garlic, ginger, beer battered

fresh chili, micro cilantro, white soy dressing

tofu & mushrooms, pea shoots, snap peas, bean sprouts, soy milk, black garlic oil

chicken chashu, nitamago, menma, scallions, kikurage, garlic oil

pork, menma, scallions, kikurage, nitamago

chicken, steak, shrimp, cabbage, carrot, onion, mushrooms

celery, peas, egg, ginger, shallot, garlic

shallot, seasoned chicken, scallion, celery, peas

carrot, sugar pea, onion, bean sprouts

ribeye (4oz), onions, menma, fried leeks, sunny side egg, buribop sauce

cucumber, goma

kani, cucumber, avocado

cream cheese, avocado, smoked salmon

yamogobo, spicy tuna, eel sauce

asparagus, cucumber, avocado, roasted peppers

baked in the oven, kani, avocado, spicy mayo, cream cheese

wok fried with chili sauce

charred with miso yuzu and sea salt

snap peas, sweet sesame dressing

kabocha, sweet potato, eggplant, asparagus

asian vinaigrette, scallion, fresno

bendt no. 5 american whiskey, sugar, angostura

tito's vodka, nigori sake, fresh strawberry, honey, yuzu

zephyr gin, cherry heering, sugar, lemon, sage

choice of japanese beer + any well shot

7pcs, tuna, salmon, hamachi or kampachi

20 pcs. tuna, salmon, hamachi, madai, kampachi, scallop

28pcs, chef's choice of fresh catch of the day, uni, ikura

ponzu

yuzu-miso dressing

cucumber-kaiso mix

asparagus, cucumber, avocado, roasted pepper, yamogobo

shiitake, kanpyo, spinach, asparagus, yamagobo

tempura asparagus, japanese sweet potato, yamagobo

pickled carrot, cucumber, spicy mayo

kani, cucumber, avocado, goma

cucumber, goma

hamachi, scallions

cream cheese, avocado, smoked salmon

california roll with tuna, salmon, hamachi, ebi, avocado

toro, scallions, wasabi

toro, scallions, wasabi, uni, ikura

hamachi, unagi, avocado, tobiko, sansho

spicy tuna, shrimp, tuna on top, spicy garlic ponzu, masago, serrano, tempura flake

spicy crab salad, tempura flake, sweet-soy glaze

spicy tuna, shrimp tempura, seared salmon on top, spicy garlic ponzu

shrimp tempura, avocado, crab salad

tuna, masago, cucumber, avocado, scallion, garlic ponzu

spicy salmon, shrimp tempura, avocado, crispy shallot, tobiko, eel sauce, spicy mayo

tuna, shrimp tempura, habanero's tobiko, avocado, spicy mayo, teriyaki sauce

tempura fried, crab meat, spicy tuna, avocado, cream cheese, chips, teriyaki, spicy mayo

yellowtail, cucumber, avocado, jalapeno, angry sauce

flounder, spicy yellowtail, cucumber, avocado, tobiko, garlic ponzu, spicy mayo, wasabi aioli

spicy salmon, shrimp tempura, avocado, jalapeno, scallion, unagi sauce, wasabi mayo

mango, strawberry, vanilla

togarashi spiced, puffed wild rice

black sesame honey, sesame cookie cracker, gelatine, toasted sesame sugar

orange cream, almond tuiles, cranberry sorbet

tofu, spring onion, wakame

shrimp, pork, scallions, shiitake, premium broth

selection of seaweeds, cucumber, sesame seed ponzu dressing

avocado, burnt orange, citrus vinaigrette, bubu

hard-boiled egg, pickled olives, capers, sake vinaigrette

pine nuts, sunflower seeds, mixed greens, sesame truffle vinaigrette

steamed with sea salt or spicy from wok

crispy wonton shell, poached lobster, mango salsa

lemon soy, bubu arare, sesame seeds, teriyaki, white rice

lemon cream, mixed berries, chocolate, coconut honey

brioche bread, maple syrup, toasted almonds, powder sugar, mixed berries

(each add on $1) choice of bacon, ham, chicken, spinach, mushrooms, sliced onions, or parmesan

scallion, chicken karaage, bacon, maple syrup, asian mango salsa

katsu style, caramelized onion, wasabi fries, potato salad, mustard mayonnaise

soft scrambled egg, mayo, bacon, cucumber, chives

bulgogi beef, avocado, micro cilantro, pickled red onion

furikake salt, parmesan, truffle mayo

kombu powder, red shiso, truffle ponzu sauce

gem lettuce, shaved onion salad, spicy creamy ponzu, chives

avocado, cucumber, radish, poke sauce, cream, taro chips

steamed, orange tobiko, sweet soy sauce

ginger, sesame, asian greens, Sichuan peppercorn

pan seared, lime zest, truffle miso aioli

pan seared, spring onion, spicy ponzu sauce

steamed, pork, premium broth, ginger ponzu

spicy tobanjian, green onion, ginger ponzu

choice of sauce: Gochujang glaze, Garlic soy or dry spices: Wasabi salt, Kaffir lime black pepper

marinated in soy, sake, garlic, ginger, beer battered

chili-garlic oil, 5-spice, thai basil

tobajan aioli, shishito, fresno, bubu, sexy scallion

kabocha, sweet potato, eggplant, asparagus, tempura dashi

warm dashi soy

choice of bomb: raspberry mint, passionfruit or pomegranate, topped with sparkling wine

champagne, yuzu-orange blend

bottle of champagne, carafe of yuzu-orange blend

tito's vodka, house bloody mix, dashi broth, sriracha, togarashi salt

tito's vodka, fresh strawberry, nigori, honey, yuzu citrus blend

jim beam bourbon, cold brew, ube, milk, mint

mur mur coconut rum, fresh honeydew, jasmine tea, almond milk, brown sugar tapioca pearls

tofu, spring onion, wakame

shrimp, pork, scallions, shiitake, premium broth

selection of seaweeds, cucumber, sesame seed ponzu dressing

avocado, burnt orange, citrus vinaigrette, bubu

hard-boiled egg, pickled olives, capers, sake vinaigrette

pine nuts, sunflower seeds, mixed greens, sesame truffle vinaigrette

steamed with sea salt or spicy from wok

garlic chips, rayu, chili threads

flash fried, yuzu-miso glaze

tobanjuan aioli, bubu arare

crispy tofu katsu, yuzu, kosho mayo, pickled carrot, daikon thai basil

crispy wonton shell, poached lobster, mango salsa

lemon soy, bubu arare, sesame seeds, teriyaki, white rice

kombu powder, red shiso, truffle ponzu sauce

gem lettuce, shaved onion salad, spicy creamy ponzu, chives

avocado, cucumber, radish, poke sauce, cream, taro chips

bell pepper, pineapple, fried rice, honey balsamic sauce

green beans, yuzu miso sauce

asian spices rub, herb salad, truffle fries, teriyaki sauce

tobajan aioli, shishito, fresno, bubu, sexy scallion

kabocha, sweet potato, eggplant, asparagus, tempura dashi

warm dashi soy

steamed, orange tobiko, sweet soy sauce

ginger, sesame, asian greens, Sichuan peppercorn

pan seared, lime zest, truffle miso aioli

pan seared, spring onion, spicy ponzu sauce

steamed, pork, premium broth, ginger ponzu

spicy tobanjian, green onion, ginger ponzu

choice of sauce: Gochujang glaze, Garlic soy or dry spices: Wasabi salt, Kaffir lime black pepper

marinated in soy, sake, garlic, ginger, beer battered

fresh chili, micro cilantro, white soy dressing

tofu mushrooms, pea shoots, snap peas, bean sprouts, soy milk, black garlic oil

chicken chashu, nitamago, menma, scallions, kikurage, garlic oil

pork, menma, scallions, kikurage, nitamago

chicken, steak, shrimp, cabbage, carrot, onion, mushrooms

celery, peas, egg, ginger, shallot, garlic

shallot, seasoned chicken, scallion, celery, peas

carrot, sugar pea, onion, bean sprouts

ribeye (4oz), onions, menma, fried leeks, sunny side egg, buribop sauce