야키토리타스케
やきとり太助 / Yakitori Tasuke
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
활기와 미소로 맞이하는 야키토리 명점
평가
일본사용자 평가3.29(1건)리뷰
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First, start with the classic
Homemade by the head chef
Chef's homemade La Yu dressing
Octopus, Shrimp, Squid Tentacles
Two types of cartilage, gizzard, skin, etc.
This spiciness becomes addictive!!
Assorted sashimi of seasonal fresh fish and shellfish.
We offer a variety of creative dishes and desserts.
Dry as ice
That deliciousness loved in the downtown public tavern
Lemon sour, lime sour, grapefruit sour, oolong highball, green tea highball, calpis highball, katsugen highball, etc.
Lemon, grapefruit, kumquat
Such as Cassis Orange and Fuzzy Navel
Red and White
Black Nikka
Cola, Ginger ale, Calpis, Oolong tea, Katsugen, etc.
We offer a variety of local sake brands such as Kuni Maresake, Tadashu, Yama no Yama, and Kokuryu.
We offer a variety of brands such as Kuro Kirishima, Satsuma Shiro, Mitsutake, Satoh Kuro, and Satoh Shiro.
We have a variety of plum sake, plum sake with whole plums, and nightingale warbler thick sake.
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