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italian hors d'oeuvre

italian ham and melon

shrimp cocktail

oyster cocktail in season-served raw

smoked salmon

scampi saute with wine

brochette of bread, cheese and ham

hot antipasto.

oysters with gorgonzola cheese, red wine reduction

spinach soup

vegetable soup

eggs with spinach

dumpling in broth

consomme with pastina

onion soup

ravioli roman style

large noodles filled with meat

vegetarian pasta

egg noodles in butter and cream

thin noodles, basil garlic

green noodles, tomatoes mushroom sauce

thin pasta with sea food sauce

hay and straw

thin pasta with clam sauce

dumpling in cream sauce

fine pasta with crab meat sauce

steamed red snapper with clams

broiled striped bass

fried baby squid

obster tail, clams, shrimp and mussels steamed in white or red sauce

red snapper filets with spinach

filet of sole alla francese

veal saute with white wine

veal saute with marsala wine

veal saute with pepper and mushrooms

veal saute with italian ham and cheese

veal saute with artichokes and mushrooms

broiled veal chop

pounded veal chop with tomato and cheese

fresh spinach saute

hearts of artichoke

string beans with tomato

fresh asparagus in season

fresh mushroom saute

baked eggplant for two

spinach salad with mushrooms and onion (for 2)

mixed green salad

endive

italian field greens

string beans and beet salad

vegetable salad

romaine lettuce

cheese cake

cake of the day

fresh strawberry

italian sherbert

strawberry covered with chocolate

strawberry flambe

tea

coffee

decaf coffee

with liqueur

italian hors d'oeuvre

italian ham and melon

shrimp cocktail

oyster cocktail in season-served raw

smoked salmon

scampi saute with wine

brochette of bread, cheese and ham

hot antipasto.

oysters with gorgonzola cheese, red wine reduction

spinach soup

vegetable soup

eggs with spinach

dumpling in broth

consomme with pastina

onion soup

ravioli roman style

large noodles filled with meat

vegetarian pasta

egg noodles in butter and cream

thin noodles, basil garlic

green noodles, tomatoes mushroom sauce

thin pasta with sea food sauce

hay and straw

thin pasta with clam sauce

dumpling in cream sauce

fine pasta with crab meat sauce

steamed red snapper with clams

broiled striped bass

fried baby squid

obster tail, clams, shrimp and mussels steamed in white or red sauce

red snapper filets with spinach

filet of sole alla francese

veal saute with white wine

veal saute with marsala wine

veal saute with pepper and mushrooms

veal saute with italian ham and cheese

veal saute with artichokes and mushrooms

broiled veal chop

pounded veal chop with tomato and cheese

fresh spinach saute

hearts of artichoke

string beans with tomato

fresh asparagus in season

fresh mushroom saute

baked eggplant for two

spinach salad with mushrooms and onion (for 2)

mixed green salad

endive

italian field greens

string beans and beet salad

vegetable salad

romaine lettuce

cheese cake

cake of the day

fresh strawberry

italian sherbert

strawberry covered with chocolate

strawberry flambe

tea

coffee

decaf coffee

with liqueur

italian hors d'oeuvre

italian ham and melon

shrimp cocktail

oyster cocktail in season-served raw

smoked salmon

scampi saute with wine

brochette of bread, cheese and ham

hot antipasto.

oysters with gorgonzola cheese, red wine reduction

spinach soup

vegetable soup

eggs with spinach

dumpling in broth

consomme with pastina

onion soup

ravioli roman style

large noodles filled with meat

vegetarian pasta

egg noodles in butter and cream

thin noodles, basil garlic

green noodles, tomatoes mushroom sauce

thin pasta with sea food sauce

hay and straw

thin pasta with clam sauce

dumpling in cream sauce

fine pasta with crab meat sauce

steamed red snapper with clams

broiled striped bass

fried baby squid

obster tail, clams, shrimp and mussels steamed in white or red sauce

red snapper filets with spinach

filet of sole alla francese

veal saute with white wine

veal saute with marsala wine

veal saute with pepper and mushrooms

veal saute with italian ham and cheese

veal saute with artichokes and mushrooms

broiled veal chop

pounded veal chop with tomato and cheese

fresh spinach saute

hearts of artichoke

string beans with tomato

fresh asparagus in season

fresh mushroom saute

baked eggplant for two

spinach salad with mushrooms and onion (for 2)

mixed green salad

endive

italian field greens

string beans and beet salad

vegetable salad

romaine lettuce

cheese cake

cake of the day

fresh strawberry

italian sherbert

strawberry covered with chocolate

strawberry flambe

tea

coffee

decaf coffee

with liqueur

italian hors d'oeuvre

italian ham and melon

shrimp cocktail

oyster cocktail in season-served raw

smoked salmon

scampi saute with wine

brochette of bread, cheese and ham

hot antipasto.

oysters with gorgonzola cheese, red wine reduction

spinach soup

vegetable soup

eggs with spinach

dumpling in broth

consomme with pastina

onion soup

ravioli roman style

large noodles filled with meat

vegetarian pasta

egg noodles in butter and cream

thin noodles, basil garlic

green noodles, tomatoes mushroom sauce

thin pasta with sea food sauce

hay and straw

thin pasta with clam sauce

dumpling in cream sauce

fine pasta with crab meat sauce

steamed red snapper with clams

broiled striped bass

fried baby squid

obster tail, clams, shrimp and mussels steamed in white or red sauce

red snapper filets with spinach

filet of sole alla francese

veal saute with white wine

veal saute with marsala wine

veal saute with pepper and mushrooms

veal saute with italian ham and cheese

veal saute with artichokes and mushrooms

broiled veal chop

pounded veal chop with tomato and cheese

fresh spinach saute

hearts of artichoke

string beans with tomato

fresh asparagus in season

fresh mushroom saute

baked eggplant for two

spinach salad with mushrooms and onion (for 2)

mixed green salad

endive

italian field greens

string beans and beet salad

vegetable salad

romaine lettuce

cheese cake

cake of the day

fresh strawberry

italian sherbert

strawberry covered with chocolate

strawberry flambe

tea

coffee

decaf coffee

with liqueur

italian hors d'oeuvre

italian ham and melon

shrimp cocktail

oyster cocktail in season-served raw

smoked salmon

scampi saute with wine

brochette of bread, cheese and ham

hot antipasto.

oysters with gorgonzola cheese, red wine reduction

spinach soup

vegetable soup

eggs with spinach

dumpling in broth

consomme with pastina

onion soup

ravioli roman style

large noodles filled with meat

vegetarian pasta

egg noodles in butter and cream

thin noodles, basil & garlic

green noodles, tomatoes & mushroom sauce

thin pasta with sea food sauce

hay and straw

thin pasta with clam sauce

dumpling in cream sauce

fine pasta with crab meat sauce

steamed red snapper with clams

broiled striped bass

fried baby squid

obster tail, clams, shrimp and mussels steamed in white or red sauce

red snapper filets with spinach

filet of sole alla francese

veal saute with white wine

veal saute with marsala wine

veal saute with pepper and mushrooms

veal saute with italian ham and cheese

veal saute with artichokes and mushrooms

broiled veal chop

pounded veal chop with tomato and cheese

fresh spinach saute

hearts of artichoke

string beans with tomato

fresh asparagus in season

fresh mushroom saute

baked eggplant for two

spinach salad with mushrooms and onion (for 2)

mixed green salad

endive

italian field greens

string beans and beet salad

vegetable salad

romaine lettuce

cheese cake

cake of the day

fresh strawberry

italian sherbert

strawberry covered with chocolate

strawberry flambe

tea

coffee

decaf coffee

with liqueur

italian hors d'oeuvre

italian ham and melon

shrimp cocktail

oyster cocktail in season-served raw

smoked salmon

scampi saute with wine

brochette of bread, cheese and ham

hot antipasto.

oysters with gorgonzola cheese, red wine reduction

spinach soup

vegetable soup

eggs with spinach

dumpling in broth

consomme with pastina

onion soup

ravioli roman style

large noodles filled with meat

vegetarian pasta

egg noodles in butter and cream

thin noodles, basil & garlic

green noodles, tomatoes & mushroom sauce

thin pasta with sea food sauce

hay and straw

thin pasta with clam sauce

dumpling in cream sauce

fine pasta with crab meat sauce

steamed red snapper with clams

broiled striped bass

fried baby squid

obster tail, clams, shrimp and mussels steamed in white or red sauce

red snapper filets with spinach

filet of sole alla francese

veal saute with white wine

veal saute with marsala wine

veal saute with pepper and mushrooms

veal saute with italian ham and cheese

veal saute with artichokes and mushrooms

broiled veal chop

pounded veal chop with tomato and cheese

fresh spinach saute

hearts of artichoke

string beans with tomato

fresh asparagus in season

fresh mushroom saute

baked eggplant for two

spinach salad with mushrooms and onion (for 2)

mixed green salad

endive

italian field greens

string beans and beet salad

vegetable salad

romaine lettuce

cheese cake

cake of the day

fresh strawberry

italian sherbert

strawberry covered with chocolate

strawberry flambe

tea

coffee

decaf coffee

with liqueur

italian hors d'oeuvre

italian ham and melon

shrimp cocktail

oyster cocktail in season-served raw

smoked salmon

scampi saute with wine

brochette of bread, cheese and ham

hot antipasto.

oysters with gorgonzola cheese, red wine reduction

spinach soup

vegetable soup

eggs with spinach

dumpling in broth

consomme with pastina

onion soup

ravioli roman style

large noodles filled with meat

vegetarian pasta

egg noodles in butter and cream

thin noodles, basil & garlic

green noodles, tomatoes & mushroom sauce

thin pasta with sea food sauce

hay and straw

thin pasta with clam sauce

dumpling in cream sauce

fine pasta with crab meat sauce

steamed red snapper with clams

broiled striped bass

fried baby squid

obster tail, clams, shrimp and mussels steamed in white or red sauce

red snapper filets with spinach

filet of sole alla francese

veal saute with white wine

veal saute with marsala wine

veal saute with pepper and mushrooms

veal saute with italian ham and cheese

veal saute with artichokes and mushrooms

broiled veal chop

pounded veal chop with tomato and cheese

fresh spinach saute

hearts of artichoke

string beans with tomato

fresh asparagus in season

fresh mushroom saute

baked eggplant for two

spinach salad with mushrooms and onion (for 2)

mixed green salad

endive

italian field greens

string beans and beet salad

vegetable salad

romaine lettuce

cheese cake

cake of the day

fresh strawberry

italian sherbert

strawberry covered with chocolate

strawberry flambe

tea

coffee

decaf coffee

with liqueur