마제소바코지마야

Kojimaya's specialty Dorakon Mazesoba! Packed with garlic and incredibly powerful! You can't talk about mazesoba without trying this! Won the runner-up prize at the 1st Kasugai Local Gourmet Championship! ★ Black Garlic Oil Dorakon Mazesoba 950 yen ★ Curry Dorakon Mazesoba 900 yen ★ Dorakon Mazesoba DX 1,200 yen Takeout available!

Spicy green onions, roasted pork, and a soft-boiled egg are the best match! A popular menu item at Kojimaya! ★ Black garlic oil negi pork mazesoba 950 yen ★ Negi pork mazesoba DX 1,200 yen Takeout OK!

Now a specialty of Nagoya, Taiwanese mixed noodles. The Taiwanese mixed noodles at Kojimaya are mildly spicy. The sauce base is made from sesame, miso, and shrimp powder. A consistently popular menu item. ★ Black Garlic Oil Taiwanese Mixed Noodles 950 yen ★ Curry Taiwanese Mixed Noodles 900 yen ★ Taiwanese Mixed Noodles DX 1,200 yen Takeout available!

Please enjoy the deliciousness of the noodles and sauce to the fullest. Simple is best. This mixed noodle dish is concentrated with the umami of dried sardines and bonito. Please choose your preferred sauce. ⭐︎ Crab Sauce ⭐︎ Sea Urchin Sauce ⭐︎ Clam Sauce (It is also very delicious without sauce) ★ Seafood Mixed Noodles DX 1,000 yen Takeout not available

Won the grand prize at the 3rd Kasugai Local Specialty Gourmet Championship! This is a super stamina ramen packed with garlic. The soup is rich in flavor, made with pork bone broth and scallop extract! The noodles are flat, medium-thin noodles. Takeout is not available.