피자이오리 이탈리안 레스토랑

Creamy fresh mozzarella, basil, tomatoes, balsamic vinaigrette

Sautéed in a creamy jalapeno sauce

Served with homemade marinara

Heirloom tomatoes, olives, basil, prosciutto, olive oil

Garlic, mayo, mozzarella, artichoke hearts, basil

Selection of freshly cut meats, seasonal cheeses, nuts olives

Crispy battered shrimp in a lemon, garlic butter sauce

Mixed lettuce, Roma tomatoes, shredded mozzarella

Crisp mixed greens, Caesar, pecorino cheese, homemade croutons

Arugula, dried cranberries, Gouda cheese, cherry tomatoes, toasted pecans, walnuts, balsamic vinaigrette

Butter lettuce, cherry tomatoes, bacon, gorgonzola crumbles, blue cheese dressing

Sliced filet mignon, arugula, caper berries, fennel, cherry tomatoes, lemon vinaigrette

Sliced octopus, arugula, artichokes, radicchio, heirloom tomatoes, avocado, green olives, lemon vinaigrette

Weekly special selection of local greens

Meatballs, marinara, and mozzarella cheese, toasted

Turkey, mortadella, salami, mozzarella, tomatoes, lettuce and vinaigrette, toasted

Gruyere, mozzarella, Gouda

Mozzarella, roasted bell peppers, caramelized onions, salsa verde

Buffalo mozzarella, tomato, red onion, arugula, pepperoncini, jalapeno aioli

Pepperoncini, mozzarella, mustard.

Olive oil, wild mushrooms, brie, mozzarella, truffle oil

Tomatoes, fresh mozzarella, garlic, basil, marinara

Mozzarella, gorgonzola, salami, shishito peppers, red onions

Olive oil, spinach, heirloom tomatoes, sausage, chili oil

Mustard vinaigrette, mozzarella, red onions, pepperoncini

Start with mozzarella, basil, marinara. Select extra toppings: anchovies, artichokes, bacon, bell peppers, feta, gorgonzola, jalapenos, meatball, mushrooms, olives, onions, pepperoni, prosciutto, salami, sausage $0.90 / $2 extra per item

Italian Arborio rice, choice of Mushroom and Spinach or Seasonal vegetables

Thin slices of eggplant layered, marinara, mozzarella

Penne pasta, green peas, pancetta, onion, creamy garlic sauce

Pasta sheets layered with beef, ricotta, mozzarella, Parmigiano, Bolognese sauce

with Bolognese sauce topped with Parmigiano-Reggiano

Breaded chicken breast, homemade marinara, mozzarella, and side of penne marinara

Chicken breast, spinach tortellini, baked with mozzarella, jalapeño cream sauce

Breaded chicken breast cutlet seared, Arugula, lemon vinaigrette, cherry tomatoes

Boneless chicken breast pan seared and sautéed with mushrooms, creamy Marsala wine over fettuccine

Seasonal fresh fish delivered daily

Shelled baby clams sautéed with linguine pasta cherry tomatoes in Pinot Grigio brodetto

angel hair pasta sautéed with fresh Roma tomatoes and basil

Snow crab, scallops, diced clams, langoustine, and black tiger shrimp, fettuccini pasta, creamy jalapeno sauce, tomato relish

Clams, mussels, langoustine, snow crab claws, shrimp, and scallops, linguine pasta. Choice of garlic olive oil or spicy marinara sauce

Shellfish stew of clams, mussels, langoustine, crab claws, shrimp, scallops, white fish of the day, toasted crostini, tomato brodetto

Served with this week's special preparation of our selection of seasonal harvest vegetables

Mashed potatoes, sautéed spinach, mushroom and cabernet reduction. Served with this week's selection of seasonal harvest vegetables

100% Certified pasture raised grass-fed

Three 4 oz frenched chops, served with this week's selection of seasonal harvest vegetables.

Served with this week's selection of seasonal harvest vegetables.

Creamy fresh mozzarella, basil, tomatoes, balsamic vinaigrette

Sautéed in a creamy jalapeno sauce

Served with homemade marinara

Heirloom tomatoes, olives, basil, prosciutto, olive oil

Garlic, mayo, mozzarella, artichoke hearts, basil

Selection of freshly cut meats, seasonal cheeses, nuts & olives

Crispy battered shrimp in a lemon, garlic butter sauce

Mixed lettuce, Roma tomatoes, shredded mozzarella

Crisp mixed greens, Caesar, pecorino cheese, homemade croutons

Arugula, dried cranberries, Gouda cheese, cherry tomatoes, toasted pecans, walnuts, balsamic vinaigrette

Butter lettuce, cherry tomatoes, bacon, gorgonzola crumbles, blue cheese dressing

Sliced filet mignon, arugula, caper berries, fennel, cherry tomatoes, lemon vinaigrette

Sliced octopus, arugula, artichokes, radicchio, heirloom tomatoes, avocado, green olives, lemon vinaigrette

Weekly special selection of local greens

Meatballs, marinara, and mozzarella cheese, toasted

Turkey, mortadella, salami, mozzarella, tomatoes, lettuce and vinaigrette, toasted

Gruyere, mozzarella, Gouda

Mozzarella, roasted bell peppers, caramelized onions, salsa verde

Buffalo mozzarella, tomato, red onion, arugula, pepperoncini, jalapeno aioli

Pepperoncini, mozzarella, mustard.

Olive oil, wild mushrooms, brie, mozzarella, truffle oil

Tomatoes, fresh mozzarella, garlic, basil, marinara

Mozzarella, gorgonzola, salami, shishito peppers, red onions

Olive oil, spinach, heirloom tomatoes, sausage, chili oil

Mustard vinaigrette, mozzarella, red onions, pepperoncini

Start with mozzarella, basil, & marinara. Select extra toppings: anchovies, artichokes, bacon, bell peppers, feta, gorgonzola, jalapenos, meatball, mushrooms, olives, onions, pepperoni, prosciutto, salami, sausage $0.90 / $2 extra per item

Italian Arborio rice, choice of Mushroom and Spinach or Seasonal vegetables

Thin slices of eggplant layered, marinara, mozzarella

Penne pasta, green peas, pancetta, onion, creamy garlic sauce

Pasta sheets layered with beef, ricotta, mozzarella, Parmigiano, Bolognese sauce

with Bolognese sauce topped with Parmigiano-Reggiano

Breaded chicken breast, homemade marinara, mozzarella, and side of penne marinara

Chicken breast, spinach tortellini, baked with mozzarella, jalapeño cream sauce

Breaded chicken breast cutlet seared, Arugula, lemon vinaigrette, cherry tomatoes

Boneless chicken breast pan seared and sautéed with mushrooms, creamy Marsala wine over fettuccine

Seasonal fresh fish delivered daily

Shelled baby clams sautéed with linguine pasta & cherry tomatoes in Pinot Grigio brodetto

angel hair pasta sautéed with fresh Roma tomatoes and basil

Snow crab, scallops, diced clams, langoustine, and black tiger shrimp, fettuccini pasta, creamy jalapeno sauce, tomato relish

Clams, mussels, langoustine, snow crab claws, shrimp, and scallops, linguine pasta. Choice of garlic olive oil or spicy marinara sauce

Shellfish stew of clams, mussels, langoustine, crab claws, shrimp, scallops, white fish of the day, toasted crostini, tomato brodetto

Served with this week's special preparation of our selection of seasonal harvest vegetables

Mashed potatoes, sautéed spinach, mushroom and cabernet reduction. Served with this week's selection of seasonal harvest vegetables

100% Certified pasture raised grass-fed

Three 4 oz frenched chops, served with this week's selection of seasonal harvest vegetables.

Served with this week's selection of seasonal harvest vegetables.