크리스토퍼스 월드 그릴

Layers of white chocolate pastry cream, fresh berries tossed in orange liqueur and almond lace cookies on raspberry sauce

Rich flourless chocolate cake warmed with a chocolate ganache truffle served with fresh raspberries and raspberry sauce

A classic baked custard with vanilla bean and a candied brown sugar crust

Key lime tarte with a pecan-graham cracker crust topped with mango coulis, fresh whipped cream and lime zest

Traditional New York style sized cheesecake with a graham cracker butter crust with blackberry cobbler topping and crème anglaise

Off-dry, green apple, floral, biscuit notes

Sweet, Pear, Ripe Melons, Nectarines, Apricot & Crisp Finish

Light, Red Berries, Grapefruit, Honey, & Citrus

Peach, apple, pear, & citrus

Fresh strawberry, watermelon, bright cherry

Lush, creamy citrus, Asian pear, cinnamon, ginger

Off-dry, tree fruit, citrus, baking spice

Intense fruit, buttery brioche, subtle smoke

Bold White Fruit, Honeysuckle, & Citrus

Mango, Licorice, Mint, & Pear

Fresh Citrus, Dried Fruit, Hazelnuts, & Creamy Finish

Medium, Floral, Apple, Pear, Lemon Zest, & Balanced Acidity

Full, baked peach, yellow apple, ginger, coconut macaroon

Medium, Meyer lemon, white peach honeysuckle, brioche

Medium, Lime, Lemon, Citrus, Earth, Stone, & Bright Acidity

Medium, ripe yellow fruit, toasted almond, & silky minerality

Medium, ripe peach, Meyer lemon, orange, & sweet oak

Medium, Green Apple, Pear, Tropical Fruit, Creamy, & Vanilla

Light-Medium, Citrus, Lychee, Sweet Herbs, & Crisp Minerality

Medium, lemon, mandarin, green herb, & mineral finish

Light-Medium, Lemon, Peach, Saline, & Bright Acidity

Light, Dry, Tropical Fruits, Pear, Strawberry, & Clean Finish

Light, Ripe Apples, Honeydew Citrus, & Bright Acidity

Medium, sweet, stone fruit, lively acidity, & mineral finish

Medium, pineapple, ginger, Meyer lemon, & clove

Full, Black Stone Fruits, Clove, Dried Herbs, & Soft Tannins

Full, Blackberry, Plum, Black Cherry, Oak, Dried Violets

Full, ripe red & black fruits, baking spice, & cocoa

Full, Black Plum, Bing Cherry, Clove, Brown Sugar, & Mocha

Full, Black Cherry, Plum, Nutmeg, Vanilla, & Sandalwood

Full, Complex, Black Plum, Spicy Oak, & Bold Tannins

Full, Redcurrant, Dark Fruits, Cassis, Minerality, & Cedar

Medium, Redcurrant, Freshly Cut Herbs, Vanilla, & Allspice

Full, black currant, bramble, slate, & toasted vanilla

Medium-full, robust cherry, elderberry, & firm tannins

Full, Ripe Black Fruit, Cassis, Dark Chocolate, & Oak

Full, Red Cherry, Plum, Coffee, & Dark Chocolate

Full, Blackberry, Raspberry, Toffee, Espresso, & Black Tea

Full, Blackberry, Dark Chocolate, Cassis, Herbs & Spices

Full, Boysenberry, Dark Cherry, Floral Notes, & Toasted Oak

Full, Dark Fruit, Wood Spice, Cassis, Cocoa, & Earthy

Full, Dark Berries, Licorice, Espresso, Nutmeg, Cigar, & Oak

Medium-full, red cherry, mocha, rose petals, vanilla, spicy tannins

Medium-Full, Stone Fruit, Berry Fruit, Coconut, & Mint

Medium, boysenberry pie, anise, & spicy wood notes

Medium, Tart Cherries, Pomegranate, Earth, & Subtle Oak

Light, red berries, dried lavender, & sweet baking spice

Medium, Raspberry, Strawberry, & Bergamot

Medium, red berry fruit, cinnamon, & graham cracker

Light-medium, cherry, wild raspberry, & subtle smoke

Medium-full, blueberry compote, baking spice, & toasted oak

Light, strawberry, red currant, & hints of spice

Medium, Bright Raspberry, Ripe Cherry, Strawberry, & Leather

Medium, Black Cherry, Raspberry, Strawberry, & Minerality

Medium, Red Currant, Pomegranate Fruit, Spice, & Brittle Finish

Light, Wild Strawberry, Fresh Red Fruit, Caramel, & Violets

Full, dark plum, blackberry, rose petal, cedar, & hazelnut

Light-Medium, Dark Berries, Stone Fruit, Raspberry, & Oak

Medium, Blackberry and Raspberry, Orange Zest, & Spice Tea

Full, black cherry and plum, mint, sweet oak, & supple tannins

Full, Cherry, Blueberry, Dark Chocolate, & Complex Finish

Full, Silky, Raspberry, Black Currant, Cocoa, Rosemary

Medium-Full, Blackberry, Juniper, Plum, & Black Pepper

Medium, lush cherries, baking chocolate, & fine tannins

Full, black cherry, dried plum, baking chocolate, cedar, silky finish

Full, Black Cherry, Boysenberry, Cassis, Leather, & Rose Petal

Medium, ripe black fruit, coffee, & spicy oak

Medium, red berries, cocoa, herbs, graphite, smooth tannins

Full, Fruit Cake, Plum, Boysenberry, & Licorice

Full, dark berries, savory spices, complex & dry earth

Full, Black Cherries, Plum, Raspberries, & Bright Tannins

Full, Blackcurrant, Blueberry, Black Truffle, & Bitter Chocolate

Full, Blackberry, Currant, Espresso, Cherry, & Chewy Tannins

Full, Strawberry, Cherry, Floral Notes, Raspberry, & Fig

Full, Plum, Blackberry, Vanilla, Tobacco, & Oak

Medium-Full, Dried Cherry, Anise, Sweet Spices, & Long Finish

Medium-Full, Raspberry, Star Anise, Leather, & Fine Tannins

Full, Red Cherry, Strawberry, Rose Petal, & Silky Texture

Medium, Dark Cherry, Black Plum, Pepper, & Subtle Oak

Medium, ripe plum, cherries, & redcurrants

Medium-Full, Black Cherry, Plum, Black Pepper, & Coffee

Medium-Full, Black Fruits, Oak, Balsamic, & Silky Acidity

Bulleit Rye Bourbon, Carpano Antica Sweet Vermouth, House Brandied Cherry Mix, Angostura Bitters

Simple Vodka, Tuaca, Blackberry, Fresh Citrus, Sage

Hendrick’s Gin or Stolichnaya Cucumber Vodka, Fresh Lime, Cucumber, Basil

Mr. Hussong’s Reposado Tequila, Disaronno Amaretto, Fresh Citrus, Tuaca

Woodford Reserve or Bulleit Rye Bourbon, Aromatic Bitters, Sugar, Muddled Oranges, Brandied Cherries

Deep Eddy’s Peach Vodka, Peach Schnapps, Peach Purée, Fresh Citrus, Sparkling White Wine

Bacardi Superior Rum, Fresh Lime, Mint, Raspberries, Club Soda

House Tequila, orange liqueur, fresh lime juice and simple syrup

Layers of white chocolate pastry cream, fresh berries tossed in orange liqueur and almond lace cookies on raspberry sauce

Rich flourless chocolate cake warmed with a chocolate ganache truffle served with fresh raspberries and raspberry sauce

A classic baked custard with vanilla bean and a candied brown sugar crust

Key lime tarte with a pecan-graham cracker crust topped with mango coulis, fresh whipped cream and lime zest

Traditional New York style sized cheesecake with a graham cracker butter crust with blackberry cobbler topping and crème anglaise

2 pieces of Tuscan white, 2 pieces of honey wheat, 2 pieces of foccacia, olive oil and Christopher's olive tapenade

with shrimp bisque sauce and lime sour cream

with cream, white wine, bacon, mushrooms, spinach and toasted garlic bread

Brie wedge with toasted almond crust, apricot-mango chutney, buttered toast rounds and a small field green salad

Pork, chicken and vegetable fried rolls served with lettuce wraps, mint, cilantro and traditional red chile-lemon dipping sauce (nước mắm)

6 Lightly fried jumbo gulf shrimp tossed in a creamy chili sauce topped with pickled vegetables

with a grilled shrimp and tarragon-sherry crème frappé toast point

with fresh spring greens, diced Roma tomatoes, almonds, house vinaigrette and warm goat cheese toast

Mixed greens with apple cider vinaigrette, Granny Smith apples, Danish bleu cheese and spiced walnuts

with crisp bacon, croutons, parmesan and cracked black pepper

Grilled 8 oz center-cut beef tenderloin on creamed spinach and house potatoes topped with fried crawfish tails and béarnaise sauce on port wine demi glace

8 oz grilled beef tenderloin tip marinated in cilantro chimichurri on roasted serrano butter sauce with our vegetable enchiladas and seared baby spinach

14 oz seared ribeye with Cajun herbs and spices on smoked shallot beurre blanc with potatoes au gratin, tobacco onions and grilled asparagus

Pepper crusted, bacon wrapped seared beef tenderloin topped with bleu cheese on buttered crouton on port wine demi glace with Sage scalloped potatoes and grilled asparagus

House ground prime beef tenderloin & Wagyu beef mixed with ricotta cheese, spinach and herbs stuffed into our house made pasta, topped with Bolognese and béchamel sauces with spicy garlic broccolini and roasted mushrooms

Flash marinated and sautéed with lump crab, pico de gallo, Chardonnay butter sauce and served with our house vegetable presentation

3 broiled crab stuffed shrimp on bisque sauce and 3 panko breaded jumbo gulf shrimp with rémoulade sauce served with our house vegetable presentation

Bacon wrapped, seared salmon fillet topped with béarnaise sauce and served with our house vegetable presentation

Prime beef tenderloin and jumbo Gulf shrimp sautéed with smoked chipotle peppers, onions, mushrooms, spinach, white wine and cream on penne pasta

Jumbo Gulf shrimp and butterflied Atlantic lobster tail sautéed with fresh Roma tomatoes, garlic, basil, dried pequín peppers and flambéed with Tito's Texas vodka served on linguini in the pan

Off-dry, green apple, floral, biscuit notes

Sweet, Pear, Ripe Melons, Nectarines, Apricot & Crisp Finish

Light, Red Berries, Grapefruit, Honey, & Citrus

Peach, apple, pear, & citrus

Fresh strawberry, watermelon, bright cherry

Lush, creamy citrus, Asian pear, cinnamon, ginger

Off-dry, tree fruit, citrus, baking spice

Intense fruit, buttery brioche, subtle smoke

Bold White Fruit, Honeysuckle, & Citrus

Mango, Licorice, Mint, & Pear

Fresh Citrus, Dried Fruit, Hazelnuts, & Creamy Finish

Medium, Floral, Apple, Pear, Lemon Zest, & Balanced Acidity

Full, baked peach, yellow apple, ginger, coconut macaroon

Medium, Meyer lemon, white peach honeysuckle, brioche

Medium, Lime, Lemon, Citrus, Earth, Stone, & Bright Acidity

Medium, ripe yellow fruit, toasted almond, & silky minerality

Medium, ripe peach, Meyer lemon, orange, & sweet oak

Medium, Green Apple, Pear, Tropical Fruit, Creamy, & Vanilla

Light-Medium, Citrus, Lychee, Sweet Herbs, & Crisp Minerality

Medium, lemon, mandarin, green herb, & mineral finish

Light-Medium, Lemon, Peach, Saline, & Bright Acidity

Light, Dry, Tropical Fruits, Pear, Strawberry, & Clean Finish

Light, Ripe Apples, Honeydew Citrus, & Bright Acidity

Medium, sweet, stone fruit, lively acidity, & mineral finish

Medium, pineapple, ginger, Meyer lemon, & clove

Full, Black Stone Fruits, Clove, Dried Herbs, & Soft Tannins

Full, Blackberry, Plum, Black Cherry, Oak, Dried Violets

Full, ripe red & black fruits, baking spice, & cocoa

Full, Black Plum, Bing Cherry, Clove, Brown Sugar, & Mocha

Full, Black Cherry, Plum, Nutmeg, Vanilla, & Sandalwood

Full, Complex, Black Plum, Spicy Oak, & Bold Tannins

Full, Redcurrant, Dark Fruits, Cassis, Minerality, & Cedar

Medium, Redcurrant, Freshly Cut Herbs, Vanilla, & Allspice

Full, black currant, bramble, slate, & toasted vanilla

Medium-full, robust cherry, elderberry, & firm tannins

Full, Ripe Black Fruit, Cassis, Dark Chocolate, & Oak

Full, Red Cherry, Plum, Coffee, & Dark Chocolate

Full, Blackberry, Raspberry, Toffee, Espresso, & Black Tea

Full, Blackberry, Dark Chocolate, Cassis, Herbs & Spices

Full, Boysenberry, Dark Cherry, Floral Notes, & Toasted Oak

Full, Dark Fruit, Wood Spice, Cassis, Cocoa, & Earthy

Full, Dark Berries, Licorice, Espresso, Nutmeg, Cigar, & Oak

Medium-full, red cherry, mocha, rose petals, vanilla, spicy tannins

Medium-Full, Stone Fruit, Berry Fruit, Coconut, & Mint

Medium, boysenberry pie, anise, & spicy wood notes

Medium, Tart Cherries, Pomegranate, Earth, & Subtle Oak

Light, red berries, dried lavender, & sweet baking spice

Medium, Raspberry, Strawberry, & Bergamot

Medium, Bright Raspberry, Ripe Cherry, Strawberry, & Leather

Medium, red berry fruit, cinnamon, & graham cracker

Light-medium, cherry, wild raspberry, & subtle smoke

Medium-full, blueberry compote, baking spice, & toasted oak

Light, strawberry, red currant, & hints of spice

Medium, black cherry, raspberry, strawberry, & minerality

Medium, Red Currant, Pomegranate Fruit, Spice, & Brittle Finish

Light, Wild Strawberry, Fresh Red Fruit, Caramel, & Violets

Full, dark plum, blackberry, rose petal, cedar, & hazelnut

Light-Medium, Dark Berries, Stone Fruit, Raspberry, & Oak

Medium, Blackberry and Raspberry, Orange Zest, & Spice Tea

Full, black cherry and plum, mint, sweet oak, & supple tannins

Full, Cherry, Blueberry, Dark Chocolate, & Complex Finish

Full, Silky, Raspberry, Black Currant, Cocoa, Rosemary

Medium-Full, Blackberry, Juniper, Plum, & Black Pepper

Medium, lush cherries, baking chocolate, & fine tannins

Full, black cherry, dried plum, baking chocolate, cedar, silky finish

Full, Black Cherry, Boysenberry, Cassis, Leather, & Rose Petal

Medium, ripe black fruit, coffee, & spicy oak

Medium, red berries, cocoa, herbs, graphite, smooth tannins

Full, Fruit Cake, Plum, Boysenberry, & Licorice

Full, dark berries, savory spices, complex & dry earth

Full, Black Cherries, Plum, Raspberries, & Bright Tannins

Full, Blackcurrant, Blueberry, Black Truffle, & Bitter Chocolate

Full, Blackberry, Currant, Espresso, Cherry, & Chewy Tannins

Full, Strawberry, Cherry, Floral Notes, Raspberry, & Fig

Full, Plum, Blackberry, Vanilla, Tobacco, & Oak

Medium-Full, Dried Cherry, Anise, Sweet Spices, & Long Finish

Medium-Full, Raspberry, Star Anise, Leather, & Fine Tannins

Full, Red Cherry, Strawberry, Rose Petal, & Silky Texture

Medium, Dark Cherry, Black Plum, Pepper, & Subtle Oak

Medium, ripe plum, cherries, & redcurrants

Medium-Full, Black Cherry, Plum, Black Pepper, & Coffee

Medium-Full, Black Fruits, Oak, Balsamic, & Silky Acidity

Bulleit Rye Bourbon, Carpano Antica Sweet Vermouth, House Brandied Cherry Mix, Angostura Bitters

Simple Brand Vodka, Tuaca, Blackberry, Fresh Citrus, Sage

Hendrick’s Gin or Stolichnaya Cucumber Vodka, Fresh Lime, Cucumber, Basil

Teremana Blanco Tequila, Disaronno Amaretto, Fresh Citrus, Tuaca

Woodford Reserve or Bulleit Rye Bourbon, Aromatic Bitters, Sugar, Muddled Oranges, Brandied Cherries

Deep Eddy’s Peach Vodka, Peach Schnapps, Peach Purée, Fresh Citrus, Sparkling White Wine

Bacardi Superior Rum, Fresh Lime, Mint, Raspberries, Club Soda

House Tequila, orange liqueur, fresh lime juice and simple syrup

Bulleit Rye Bourbon, Carpano Antica Sweet Vermouth, House Brandied Cherry Mix, Angostura Bitters

Simple Brand Vodka, Tuaca, Blackberry, Fresh Citrus, Sage

Hendrick’s Gin or Stolichnaya Cucumber Vodka, Fresh Lime, Cucumber, Basil

Teremana Blanco Tequila, Disaronno Amaretto, Fresh Citrus, Tuaca

Woodford Reserve or Bulleit Rye Bourbon, Aromatic Bitters, Sugar, Muddled Oranges, Brandied Cherries

Deep Eddy’s Peach Vodka, Peach Schnapps, Peach Purée, Fresh Citrus, Sparkling White Wine

Bacardi Superior Rum, Fresh Lime, Mint, Raspberries, Club Soda

House Tequila, orange liqueur, fresh lime juice and simple syrup

2 pieces of Tuscan white, 2 pieces of honey wheat, 2 pieces of foccacia, olive oil and Christopher's olive tapenade

with shrimp bisque sauce and lime sour cream

with cream, white wine, bacon, mushrooms, spinach and toasted garlic bread

Brie wedge with toasted almond crust, apricot-mango chutney, buttered toast rounds and a small field green salad

Pork, chicken and vegetable fried rolls served with lettuce wraps, mint, cilantro and traditional red chile-lemon dipping sauce (nước mắm)

6 Lightly fried jumbo gulf shrimp tossed in a creamy chili sauce topped with pickled vegetables

with a grilled shrimp and tarragon-sherry crème frappé toast point

with fresh spring greens, diced Roma tomatoes, almonds, house vinaigrette and warm goat cheese toast

Mixed greens with apple cider vinaigrette, Granny Smith apples, Danish bleu cheese and spiced walnuts

with crisp bacon, croutons, parmesan and cracked black pepper

with fried Louisiana crawfish tails, pickled peppers and onions tossed in our charred Creole dressing

Grilled 8 oz center-cut beef tenderloin on creamed spinach and house potatoes topped with fried crawfish tails and béarnaise sauce on port wine demi glace

8 oz grilled beef tenderloin tip marinated in cilantro chimichurri on roasted serrano butter sauce with our vegetable enchiladas and seared baby spinach

14 oz seared ribeye with Cajun herbs and spices on smoked shallot beurre blanc with potatoes au gratin, tobacco onions and grilled asparagus

Pepper crusted, bacon wrapped seared beef tenderloin topped with bleu cheese on buttered crouton on port wine demi glace with Sage scalloped potatoes and grilled asparagus

Slow smoked, grilled 24 hour dry brined 16 oz steak topped with garlic butter on Robuchon potatoes with spiced applesauce and grilled vegetables

Oregano-garlic marinated New Zealand double chops on roasted red pepper hummus, grilled Za’atar vegetables and grilled lemon

Flash marinated and sautéed with lump crab, pico de gallo, Chardonnay butter sauce and served with our house vegetable presentation

Cajun spiced, pan seared fillet with 2 jumbo shrimp, fried crawfish tails, Étouffée sauce, dirty rice and grilled asparagus Creolaise

3 broiled crab stuffed shrimp on bisque sauce and 3 panko breaded jumbo gulf shrimp with rémoulade sauce served with our house vegetable presentation

Bacon wrapped, seared salmon fillet topped with béarnaise sauce and served with our house vegetable presentation

Jumbo Gulf shrimp and butterflied Atlantic lobster tail sautéed with fresh Roma tomatoes, garlic, basil, dried pequín peppers and flambéed with Tito's Texas vodka served on linguini in the pan

Prime beef tenderloin and jumbo Gulf shrimp sautéed with smoked chipotle peppers, onions, mushrooms, spinach, white wine and cream on penne pasta

Layers of white chocolate pastry cream, fresh berries tossed in orange liqueur and almond lace cookies on raspberry sauce

Rich flourless chocolate cake warmed with a chocolate ganache truffle served with fresh raspberries and raspberry sauce

A classic baked custard with vanilla bean and a candied brown sugar crust

Traditional English “sticky toffee pudding” which is a rich cake made with dates and served warm with toffee sauce and housemade Guinness stout ice cream

with Crème Anglaise and Raspberry Coulis

Traditional New York style sized cheesecake with a graham cracker crust, topped with peach compote and streusel on Amaretto sauce

Off-dry, green apple, floral, biscuit notes

Sweet, Pear, Ripe Melons, Nectarines, Apricot & Crisp Finish

Light, Red Berries, Grapefruit, Honey, & Citrus

Peach, apple, pear, & citrus

Fresh strawberry, watermelon, bright cherry

Lush, creamy citrus, Asian pear, cinnamon, ginger

Off-dry, tree fruit, citrus, baking spice

Intense fruit, buttery brioche, subtle smoke

Bold White Fruit, Honeysuckle, & Citrus

Fresh Citrus, Dried Fruit, Hazelnuts, & Creamy Finish

Mango, Licorice, Mint, & Pear

Medium, Floral, Apple, Pear, Lemon Zest, & Balanced Acidity

Full, baked peach, yellow apple, ginger, coconut macaroon

Medium, Meyer lemon, white peach honeysuckle, brioche

Medium, Lime, Lemon, Citrus, Earth, Stone, & Bright Acidity

Medium, ripe yellow fruit, toasted almond, & silky minerality

Medium, ripe peach, Meyer lemon, orange, & sweet oak

Medium, Green Apple, Pear, Tropical Fruit, Creamy, & Vanilla

Medium, lemon, mandarin, green herb, & mineral finish

Light-Medium, Citrus, Lychee, Sweet Herbs, & Crisp Minerality

Medium-Full, Pineapple, Grapefruit, Floral & Mineral Finish

Light, Ripe Apples, Honeydew Citrus, & Bright Acidity

Medium, sweet, stone fruit, lively acidity, & mineral finish

Light, Strawberry, White Peach, Nectarine & Sea Salt

Medium, pineapple, ginger, Meyer lemon, & clove

Full, Black Stone Fruits, Clove, Dried Herbs, & Soft Tannins

Full, ripe red & black fruits, baking spice, & cocoa

Full, Black Plum, Bing Cherry, Clove, Brown Sugar, & Mocha

Full, Black Cherry, Plum, Nutmeg, Vanilla, & Sandalwood

Medium-Full, Black Raspberries, Black Pepper & Tobacco

Full, Redcurrant, Dark Fruits, Cassis, Minerality, & Cedar

Medium, Redcurrant, Freshly Cut Herbs, Vanilla, & Allspice

Medium-Full, Robust Cherry, Elderberry, & Firm Tannins

Full, Ripe Black Fruit, Cassis, Dark Chocolate, & Oak

Full, Black Currant, Bramble, Slate, & Toasted Vanilla

Full, Blackcurrant, Blackberry Preserves & Dried Lavender

Full, Red Cherry, Plum, Coffee, & Dark Chocolate

Full, Blackberry, Raspberry, Toffee, Espresso, & Black Tea

Full, Blackberry, Dark Chocolate, Cassis, Herbs & Spices

Full, Boysenberry, Dark Cherry, Floral Notes, & Toasted Oak

Full, Dark Fruit, Wood Spice, Cassis, Cocoa, & Earthy

Medium, Boysenberry, Plum, Vanilla Bean, Leather & Cedar

Medium-Full, Red Cherry, Mocha, Rose Petals, Vanilla, Spicy Tannins

Medium-Full, Stone Fruit, Berry Fruit, Coconut, & Mint

Medium, Boysenberry Pie, Anise, & Spicy Wood Notes

Light, Red Berries, Dried Lavender, & Sweet Baking Spice

Medium, Tart Cherries, Pomegranate, Earth, & Subtle Oak

Medium, Raspberry, Strawberry, & Bergamot

Medium, Bright Raspberry, Ripe Cherry, Strawberry, & Leather

Medium, Red Berry Fruit, Cinnamon, & Graham Cracker

Light-Medium, Cherry, Wild Raspberry, & Subtle Smoke

Medium-Full, Blueberry Compote, Baking Spice, & Toasted Oak

Medium, Black Cherry, Raspberry, Strawberry, & Minerality

Medium-Full, Cranberries, Sweet Cherries, Earth & Orange Rind

Medium-Full, Blueberry, Sweet Black Cherry, Thyme & Black Tea

Full, Black Raspberry, Blood Orange & Spiced Tea

Full, Black Cherry, Plum, Mint, Sweet Oak, & Supple Tannins

Medium, Wild Blueberry, Strawberry Preserves & Wet Stone

Medium-Full, Blackberry, Juniper, Plum, & Black Pepper

Medium, Lush Cherries, Baking Chocolate, & Fine Tannins

Full, Black Cherry, Dried Plum, Baking Chocolate, Cedar, Silky Finish

Medium-Full, Raspberry, Pomegranate, Vanilla, & Coconut

Full, Black Cherry, Boysenberry, Cassis, Leather, & Rose Petal

Medium, Ripe Black Fruit, Coffee, & Spicy Oak

Medium, Red Berries, Cocoa, Herbs, & Graphite

Medium-Full, Red Tea, Mulled Cherry, Raspberry & Fine Stone

Full, Dark Berries, Savory Spices, Complex, & Dry Earth

Medium-Full, Dark Berries, Cassis, Violets, & Licorice

Light-Medium, Cherry, Dark Berries, Violets, Mint, & Oak

Full, Plum, Blackberry, Vanilla, Tobacco, & Oak

Medium-Full, Dried Cherry, Anise, Sweet Spices, & Long Finish

Full, Red Cherry, Strawberry, Rose Petal, & Silky Texture

Medium, Dark Fruit, Cola, Wild Berry Coulis, & Smoky Tar

Medium, Dark Cherry, Black Plum, Pepper, & Subtle Oak

Medium, Ripe Plum, Cherries, & Redcurrants

Medium-Full, Black Cherry, Plum, Black Pepper, & Coffee

Medium-Full strawberry jam, violet, spicy oak, & fine tannins

Bulleit Rye Bourbon, Carpano Antica Sweet Vermouth, House Brandied Cherry Mix, Angostura Bitters

Simple Brand Vodka, Tuaca, Blackberry, Fresh Citrus, Sage

Hendrick’s Gin or Stolichnaya Cucumber Vodka, Fresh Lime, Cucumber, Basil

Teremana Blanco Tequila, Disaronno Amaretto, Fresh Citrus, Tuaca

Woodford Reserve or Bulleit Rye Bourbon, Aromatic Bitters, Sugar, Muddled Oranges, Brandied Cherries

Deep Eddy’s Peach Vodka, Peach Schnapps, Peach Purée, Fresh Citrus, Sparkling White Wine

Bacardi Superior Rum, Fresh Lime, Mint, Raspberries, Club Soda

House Tequila, orange liqueur, fresh lime juice and simple syrup

2 pieces of Tuscan white, 2 pieces of honey wheat, 2 pieces of foccacia, olive oil and Christopher's olive tapenade

with shrimp bisque sauce and lime sour cream

with cream, white wine, bacon, mushrooms, spinach and toasted garlic bread

Brie wedge with toasted almond crust, apricot-mango chutney, buttered toast rounds and a small field green salad

Pork, chicken and vegetable fried rolls served with lettuce wraps, mint, cilantro and traditional red chile-lemon dipping sauce (nước mắm)

6 Lightly fried jumbo gulf shrimp tossed in a creamy chili sauce topped with pickled vegetables

with a grilled shrimp and tarragon-sherry crème frappé toast point

with fresh spring greens, diced Roma tomatoes, almonds, house vinaigrette and warm goat cheese toast

Mixed greens with apple cider vinaigrette, Granny Smith apples, Danish bleu cheese and spiced walnuts

with crisp bacon, croutons, parmesan and cracked black pepper

with fried Louisiana crawfish tails, pickled peppers and onions tossed in our charred Creole dressing

Grilled 8 oz center-cut beef tenderloin on creamed spinach and house potatoes topped with fried crawfish tails and béarnaise sauce on port wine demi glace

8 oz grilled beef tenderloin tip marinated in cilantro chimichurri on roasted serrano butter sauce with our vegetable enchiladas and seared baby spinach

14 oz seared ribeye with Cajun herbs and spices on smoked shallot beurre blanc with potatoes au gratin, tobacco onions and grilled asparagus

Pepper crusted, bacon wrapped seared beef tenderloin topped with bleu cheese on buttered crouton on port wine demi glace with Sage scalloped potatoes and grilled asparagus

Slow smoked, grilled 24 hour dry brined 16 oz steak topped with garlic butter on Robuchon potatoes with spiced applesauce and grilled vegetables

Oregano-garlic marinated New Zealand double chops on roasted red pepper hummus, grilled Za’atar vegetables and grilled lemon

Flash marinated and sautéed with lump crab, pico de gallo, Chardonnay butter sauce and served with our house vegetable presentation

Cajun spiced, pan seared fillet with 2 jumbo shrimp, fried crawfish tails, Étouffée sauce, dirty rice and grilled asparagus Creolaise

3 broiled crab stuffed shrimp on bisque sauce and 3 panko breaded jumbo gulf shrimp with rémoulade sauce served with our house vegetable presentation

Bacon wrapped, seared salmon fillet topped with béarnaise sauce and served with our house vegetable presentation

Jumbo Gulf shrimp and butterflied Atlantic lobster tail sautéed with fresh Roma tomatoes, garlic, basil, dried pequín peppers and flambéed with Tito's Texas vodka served on linguini in the pan

Prime beef tenderloin and jumbo Gulf shrimp sautéed with smoked chipotle peppers, onions, mushrooms, spinach, white wine and cream on penne pasta

Off-dry, green apple, floral, biscuit notes

Sweet, Pear, Ripe Melons, Nectarines, Apricot & Crisp Finish

Light, Red Berries, Grapefruit, Honey, & Citrus

Peach, apple, pear, & citrus

Fresh strawberry, watermelon, bright cherry

Lush, creamy citrus, Asian pear, cinnamon, ginger

Off-dry, tree fruit, citrus, baking spice

Intense fruit, buttery brioche, subtle smoke

Bold White Fruit, Honeysuckle, & Citrus

Fresh Citrus, Dried Fruit, Hazelnuts, & Creamy Finish

Mango, Licorice, Mint, & Pear

Medium, Floral, Apple, Pear, Lemon Zest, & Balanced Acidity

Full, baked peach, yellow apple, ginger, coconut macaroon

Medium, Meyer lemon, white peach honeysuckle, brioche

Medium, Lime, Lemon, Citrus, Earth, Stone, & Bright Acidity

Medium, ripe yellow fruit, toasted almond, & silky minerality

Medium, ripe peach, Meyer lemon, orange, & sweet oak

Medium, Green Apple, Pear, Tropical Fruit, Creamy, & Vanilla

Medium, lemon, mandarin, green herb, & mineral finish

Light-Medium, Citrus, Lychee, Sweet Herbs, & Crisp Minerality

Medium-Full, Pineapple, Grapefruit, Floral & Mineral Finish

Light, Ripe Apples, Honeydew Citrus, & Bright Acidity

Medium, sweet, stone fruit, lively acidity, & mineral finish

Light, Strawberry, White Peach, Nectarine & Sea Salt

Medium, pineapple, ginger, Meyer lemon, & clove

Full, Black Stone Fruits, Clove, Dried Herbs, & Soft Tannins

Full, ripe red & black fruits, baking spice, & cocoa

Full, Black Plum, Bing Cherry, Clove, Brown Sugar, & Mocha

Full, Black Cherry, Plum, Nutmeg, Vanilla, & Sandalwood

Medium-Full, Black Raspberries, Black Pepper & Tobacco

Full, Redcurrant, Dark Fruits, Cassis, Minerality, & Cedar

Medium, Redcurrant, Freshly Cut Herbs, Vanilla, & Allspice

Medium-Full, Robust Cherry, Elderberry, & Firm Tannins

Full, Ripe Black Fruit, Cassis, Dark Chocolate, & Oak

Full, Black Currant, Bramble, Slate, & Toasted Vanilla

Full, Blackcurrant, Blackberry Preserves & Dried Lavender

Full, Red Cherry, Plum, Coffee, & Dark Chocolate

Full, Blackberry, Raspberry, Toffee, Espresso, & Black Tea

Full, Blackberry, Dark Chocolate, Cassis, Herbs & Spices

Full, Boysenberry, Dark Cherry, Floral Notes, & Toasted Oak

Full, Dark Fruit, Wood Spice, Cassis, Cocoa, & Earthy

Medium, Boysenberry, Plum, Vanilla Bean, Leather & Cedar

Medium-Full, Red Cherry, Mocha, Rose Petals, Vanilla, Spicy Tannins

Medium-Full, Stone Fruit, Berry Fruit, Coconut, & Mint

Medium, Boysenberry Pie, Anise, & Spicy Wood Notes

Light, Red Berries, Dried Lavender, & Sweet Baking Spice

Medium, Tart Cherries, Pomegranate, Earth, & Subtle Oak

Medium, Raspberry, Strawberry, & Bergamot

Medium, Bright Raspberry, Ripe Cherry, Strawberry, & Leather

Medium, Red Berry Fruit, Cinnamon, & Graham Cracker

Light-Medium, Cherry, Wild Raspberry, & Subtle Smoke

Medium-Full, Blueberry Compote, Baking Spice, & Toasted Oak

Medium, Black Cherry, Raspberry, Strawberry, & Minerality

Medium-Full, Cranberries, Sweet Cherries, Earth & Orange Rind

Medium-Full, Blueberry, Sweet Black Cherry, Thyme & Black Tea

Full, Black Raspberry, Blood Orange & Spiced Tea

Full, Black Cherry, Plum, Mint, Sweet Oak, & Supple Tannins

Medium, Wild Blueberry, Strawberry Preserves & Wet Stone

Medium-Full, Blackberry, Juniper, Plum, & Black Pepper

Medium, Lush Cherries, Baking Chocolate, & Fine Tannins

Full, Black Cherry, Dried Plum, Baking Chocolate, Cedar, Silky Finish

Medium-Full, Raspberry, Pomegranate, Vanilla, & Coconut

Full, Black Cherry, Boysenberry, Cassis, Leather, & Rose Petal

Medium, Ripe Black Fruit, Coffee, & Spicy Oak

Medium, Red Berries, Cocoa, Herbs, & Graphite

Medium-Full, Red Tea, Mulled Cherry, Raspberry & Fine Stone

Full, Dark Berries, Savory Spices, Complex, & Dry Earth

Medium-Full, Dark Berries, Cassis, Violets, & Licorice

Light-Medium, Cherry, Dark Berries, Violets, Mint, & Oak

Full, Plum, Blackberry, Vanilla, Tobacco, & Oak

Medium-Full, Dried Cherry, Anise, Sweet Spices, & Long Finish

Full, Red Cherry, Strawberry, Rose Petal, & Silky Texture

Medium, Dark Fruit, Cola, Wild Berry Coulis, & Smoky Tar

Medium, Dark Cherry, Black Plum, Pepper, & Subtle Oak

Medium, Ripe Plum, Cherries, & Redcurrants

Medium-Full, Black Cherry, Plum, Black Pepper, & Coffee

Medium-Full strawberry jam, violet, spicy oak, & fine tannins

Layers of white chocolate pastry cream, fresh berries tossed in orange liqueur and almond lace cookies on raspberry sauce

Rich flourless chocolate cake warmed with a chocolate ganache truffle served with fresh raspberries and raspberry sauce

A classic baked custard with vanilla bean and a candied brown sugar crust

Traditional English “sticky toffee pudding” which is a rich cake made with dates and served warm with toffee sauce and housemade Guinness stout ice cream

Brioche and croissant bread pudding topped with sauteed bananas in a brown sugar-rum sauce

Traditional New York style sized cheesecake with a blackberry cobbler topping, served with a blackberry sauce