우나기 후지타

・Grilled eel over rice ・Chawanmushi (steamed egg custard) ・Salad ・Liver soup ・Pickles ・Dessert

・Grilled eel over rice ・Chawanmushi (steamed egg custard) ・Salad ・Liver soup ・Pickles ・Dessert

・Grilled eel over rice ・Chawanmushi (steamed egg custard) ・Salad ・Fried dish ・Small bowl ・Liver soup ・Pickles ・Dessert

・Grilled eel over rice ・Chawanmushi (steamed egg custard) ・Salad ・Fried dish ・Small bowl ・Liver soup ・Pickles ・Dessert

・Grilled eel over rice ・Sashimi ・Chawanmushi (steamed egg custard) ・Salad ・Fried dish ・Small bowl ・Liver soup ・Pickles ・Dessert

・Grilled eel over rice ・Sashimi ・Chawanmushi (steamed egg custard) ・Salad ・Fried dish ・Small bowl ・Liver soup ・Pickles ・Dessert

・Grilled eel over rice ・Sashimi ・Chawanmushi (steamed egg custard) ・Salad ・Tempura ・Small side dish ・Liver soup ・Pickles ・Dessert

・Grilled eel over rice ・Sashimi ・Chawanmushi (steamed egg custard) ・Salad ・Tempura ・Small bowl ・Liver soup ・Pickles ・Dessert

・Grilled eel over rice (flower) ・Grilled eel (white grilled) ・Eel sushi ・Eel tsukudani (sweet simmered eel) ・Grilled eel liver tempura ・Eel liver soup ・Pickles ・Dessert

・Tempura ・Chawanmushi (steamed egg custard) ・Salad ・Fried food ・Small bowl ・Rice ・Clear soup ・Pickles ・Dessert

・Sashimi ・Chawanmushi (steamed egg custard) ・Salad ・Fried dish ・Small bowl ・Rice ・Soup ・Pickles ・Dessert

This is grilled eel that has been steamed well and lightly grilled with sake. Please enjoy it with wasabi soy sauce.

This is tempura made from lightly grilled liver, with a perfectly balanced bittersweet flavor.

It is a dish made by mixing grilled eel and cucumber with sweet vinegar.