스푼다 리버 노스 (시카고)

garlic butter, chili salt

tamari

tofu, wakame, scallions

seasonal japanese pickled vegetables

wakame, local greens, tomatoes, cucumber, ponzu, sesame

green papaya, jicama, carrots, green beans, tomatoes, shallot crisps, peanuts, tamarind chili lime, mix herbs, rice cracker

brussels sprouts, red cabbage, red onions, carrots, chilis, shallot crisps, minced shrimp, nuoc cham vinaigrette

candied walnuts, creamy honey aioli, frisee

garlic butter, sweet miso, chilis

grilled corn, sambal coconut cream, kewpie mayo, toasted coconut, mix herbs

braised oxtail, caramelized onion jus, white wasabi cream

crispy pork and shrimp shanghai style egg rolls, boston lettuce, dipping sauces

sliced new york strip steak, lemongrass, chilis, ginger soy glaze

gochujang glaze, crushed peanuts, scallions

sliced sesame soy marinated ribeye, roti prata, red cabbage slaw

wok tossed adobo ribs, scallions, szechuan spice, rayu

adobo pork belly, pickled veggies

crispy chicken thighs, asian slaw

panko crusted eggplant, asian slaw

escolar, truffle vinaigrette, potato chip, black truffle shaving

yellowtail, chili garlic crisp, olive oil, citrus

tempura unagi, seared foie gras, citrus marmalade

cilantro, lime vinaigrette, aji amarillo, rayu

japanese scallop, cucumber, tosazu sauce, aji panca, yuzu olive oil

pickled garlic, crispy potatoes, truffle ponzu, tomatillo salsa

cilantro, garlic, yuzu ponzu

roti prata, black truffle, foie gras aioli, red onion, truffle vinaigrette

yellowtail, wasabi soy vinaigrette, avocado, tobiko, plantain chips

snow crab, spicy mayo, tempura crisp, soy paper, sesame

seasoned rice, cucumber, avocado, edamame, red onion, masago, wakame, sesame soy

sambal, chives, red chili, asian pesto

masago, chives, sriracha, chili oil, serrano

Adobo pork belly, crispy pata, chicken inasal, garlic shrimp, lumpia egg rolls, green beans, jasmine rice & dipping sauces. Limited availability per day

watercress, red onion, pickled garlic, sesame soy

lemongrass, tomatoes, red onion, achiote glaze, chili lime vinaigrette, grilled lemon

ginger scallion relish, bok choy, toasted garlic soy

black cod, sweet miso, eggplant, herbed oil, watermelon radish

confit pork shank, garlic vinaigrette

crispy chicken thighs, dry chinese chilis, green beans, scallions, rayu

shiitake, bok choy, red onions, asparagus, eggplant, squash, khao soi curry sauce

australian wagyu sirloin cap, ssamjang sauce, white kimchi

mustard greens, caramelized onions jus, vinegar soy, mix herbs

chilean sea bass, mushrooms, bamboo shoots, baby bok choy, tom yum sauce, kaffir lime oil

crispy pork belly, lap cheong, shrimp, carrots, cabbage, bok choy, scallions, cantonese sauce

lump crab, garlic butter, toasted garlic, scallions

sweet potato noodles, spinach, mushrooms, carrots, cabbage, scallions, tofu, sesame

rice noodles, carrots, bean sprouts, eggs, peanuts, scallions

shrimp, chicken, ghost pepper sambal, cucumber, shallot crisps, crispy egg; Caution: ghost peppers are dangerously spicy

crispy egg, bok choy, carrots, mushrooms, toasted garlic, vinegar soy

local greens, thai basil, mango, avocado, asparagus, cucumber, ponzu

shrimp tempura, masago, scallion, sriracha, cream cheese, tempura crisp, unagi sauce, wasabi aioli

unagi, shrimp tempura, spicy tuna, jalapeño, avocado, tempura crisp, unagi sauce

creamy lobster, bacon, avocado, jalapeño, sweet chili sauce, tempura crisp, soy paper

crab, tuna, salmon, escolar, yellowtail, avocado, asparagus, sesame

tuna, salmon, mango, avocado, asparagus, local greens, thai basil, ponzu, soy paper

hamachi, wasabi tobiko, avocado, cilantro, jalapeño, cucumber, lime

spicy tuna, escolar, shallot crisps

salmon, crab, yuzu tobiko, local greens, avocado, cucumber, kewpie mayo, masago, sesame

roasted sweet potato, asian pear, avocado, black garlic teriyaki, red pepper puree, sesame

creamy lobster, wagyu tataki, foie gras aioli, truffle vinaigrette, jalapeño, wasabi aioli

smoked salmon, crispy salmon skin, cucumber, arugula, kampyo, smoked soy ponzu

spicy tuna, kani, cucumber, scallion, kampyo, avocado, ghost pepper sambal; Caution: ghost peppers are dangerously spicy and appears on a single piece, are you feeling lucky?

tuna

yellowtail

salmon

scallop

freshwater eel

escolar

cooked shrimp

salmon roe

octopus

Sea urchin. Available in 2 Pieces Nigiri, 4 Pieces Sashimi

Fatty tuna. Available in 2 Pieces Nigiri, 4 Pieces Sashimi

grey goose la poire, ginger, pineapple, sparkling sake, cinnamon rim

jalapeño infused roku gin, lemongrass, lime, orange, ginger beer, fresh mint

four roses, cherry gastrique, orange bitter, bourbon barrel smoked sugar

grey goose essences strawberry & lemongrass, muddled strawberries, lemon, lime, orange, triple sec, ginger syrup

altos plata, ginger liqueur, muddled strawberries, lime, lychee, watermelon liqueur, red bull watermelon

knob creek rye, carpano antica, walnut syrup, angostura bitters

absolut, lime, rosemary syrup, muddled blackberries

"haku" japanese vodka, elderflower liqueur, lychee, lemon, hint of wasabi, sparkling sake