하나자시키와카
花ざしき和香 / Hanazashiki Waka
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
사계절의 아름다움과 맛을 즐기는 일본식 가이세키 레스토랑
평가
일본사용자 평가3.15(1건)리뷰
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The most popular kaiseki dish, which changes monthly.
A menu designed for women, featuring seasonal dishes served in a cute flower basket, with dessert and coffee included.
The menu changes monthly. This course includes an appetizer made with seasonal ingredients, sashimi, a steak of black-haired Wagyu beef, and dessert.
The kaiseki menu changes monthly, and the tableware is coordinated accordingly. The seasonal ingredients are presented in a way that can be enjoyed visually as well.
The kaiseki menu changes monthly, and the tableware is also coordinated. The seasonal feeling of the fresh ingredients is presented in a way that can be enjoyed visually.
600 yen
600 yen
600 yen
600 yen
400 yen
400 yen
400 yen
400 yen
600 yen
600 yen
550 yen
550 yen
600 yen
700 yen
500 yen
500 yen / 2500 yen
500 yen each
500 yen each
500 yen
400 yen
400 yen
500 yen
250 yen
250 yen
380 yen
250 yen
250 yen
250 yen
250 yen
800 yen per cup
1 cup 1000 yen
700 yen per cup
1 cup 1000 yen
Four sets for 5000 yen
Shikigaku 6000 yen
700 yen per cup
800 yen per cup
One cup 700 yen
700 yen per glass
700 yen per glass
700 yen per glass
700 yen per cup
700 yen per cup
600 yen per glass
