아카네야 쿄바시역점
茜屋 京橋駅店 / akaneya
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
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All-you-can-drink course with unlimited time】We offer an all-you-can-drink course including a wide variety of our signature meat dishes! The main dish is "Beef salt hot pot with plenty of leeks", which is perfect for a banquet.
Unlimited Drink】We have prepared an exquisite meat course using Wagyu beef! The closing dish is also popular meat sushi.
A full lineup of dishes includes three kinds of freshly caught fish sashimi and a choice of main course, "Chanko-nabe" or "Authentic motsu-nabe in a special broth! Chanko-nabe" or "Authentic motsu-nabe in special soup". This 9-course menu includes unlimited drinking for an unlimited time.
All dishes are served one plate per person! Private rooms are also available, so please feel free to inquire if you have any other requests.
We are proud of the freshness of our seafood, including a seafood salad with plenty of fresh fish and three kinds of today's sashimi. The seasonal fish grilled with ayuan (herbs) and the young chicken marinated in nambanzuke (a type of pickled chicken) go very well with sake. Recommended for a rewarding or important meal.
Our most economical all-you-can-drink course. 7-course menu with all-you-can-drink for 2 hours.
The main dish is "Seasonal dish. Mizore nabe", which is perfect for this season. This 8-course menu includes all-you-can-drink for 2 hours.
Lunch Banquet Course】The main dish is "Seasonal dish" which is perfect for this season. The main course is "Mizore nabe", which is perfect for this season. This 8-course menu includes all-you-can-drink for 3 hours.
Using the rare red grapefruit's flesh, juice, and peel, all roughly grated and used whole!
Flesh is grated like a demon! A dry sour with chunky flesh and little sweetness!
You can enjoy the refreshing sourness and fruit texture by grating kiwi.
Please enjoy a quite dry Lime Sour!
Of course, soda mix is recommended, but hot water mix is also good.
You can enjoy the refreshing taste of mikan and also the fun of the texture!
Full of fruit flesh! It feels just like eating a pineapple.
A spring dish featuring flavorful sea bream layered with a hint of cherry blossom fragrance and refreshing lemon.
A refreshing spring salad combining sweet new onions with fragrant sakura shrimp.
Hot teppanyaki with fragrant grilled nagaimo intertwined with the umami of sakura shrimp.
The flavor of boiled shirasu and spring vegetables spreads. Teppan-style ajillo.
Baked to a golden brown with fluffy new potatoes and asparagus, topped with melting mayonnaise.
The aroma of bamboo shoots and the sweetness of asparagus, lightly battered and crispy tempura.
A refreshing salt yakisoba made with fragrant sakura shrimp and slightly bitter nanohana.
A dessert with the gentle sweetness of strawberries and the perfect compatibility of chewy white jade.
Full of guilt! This is an exquisite meat dish with plenty of cheese.
A superb dish that allows you to indulge in the stars of the sea.
This is a luxurious dish topped with grilled salmon, grated daikon, and plenty of ikura.
Each sashimi is rich in fat and very delicious!
Fresh tuna and sticky yam mix well, this is fresh deliciousness!
The flavor of sweet vinegar wonderfully enhances the ikura, allowing it to be enjoyed refreshingly.
It changes depending on the day's ingredients. Please ask the staff for more details.
Crispy and full of flavor, juicy and tender grilled shrimp.
Fukuoka specialty. This is how they eat it in Hakata!
The surface is grilled to a fragrant finish without compromising the rare texture and graininess inside.
The spicy kick of mentaiko adds an accent. A luxurious dish that allows you to enjoy both the Fukuoka specialty motsunabe and mentaiko at the same time. *Orders are accepted from two servings.
This is a representative dish of Oita Prefecture. Juicy chicken wrapped in batter with the refreshing flavor of Oita's unique 'Sudachi Ponzu'.
A representative dish of Miyazaki Prefecture, originating from Nobeoka City! Please enjoy it with our special tartar sauce.
Please enjoy the concentrated juices of the local chicken, which are sealed in by slow grilling over charcoal, and the rich flavor that bursts forth the more you chew.
High-protein red meat flavor, sweetness of the rare part called mane! A luxurious platter.
Carefully selected red meat cuts with strong umami flavor. Please enjoy it simply as sashimi.
A rare cut that can only be obtained from one horse. It has a chewy texture, yet melts in your mouth, making it an irresistible dish.
Spicy and delicious! A Kumamoto classic
Selected lean meat prepared as Yukhoe. Please enjoy it mixed with a spicy sauce and egg yolk.
Satsuma age with a firm texture. Enjoy it freshly fried with simple ginger.
The crispy coating and the soft, mild flavor of the flesh are a perfect match. It is a superb dish that can be enjoyed as a side dish or a snack.
The noodles and vegetables coated in rich soup are very delicious.
This is the chef's selection of the best sashimi of the day. Please feel free to inquire about the day's offerings.
This is the chef's carefully selected sashimi of the day. Please feel free to inquire about the day's offerings.
We grilled mackerel with rich fat until it was fragrant.
Mixed several types of seafood with a special spicy sauce. Please enjoy it with a creamy egg yolk.
A classic izakaya dish, the rich combination of tuna and pickled daikon is a perfect match.
Juicy grilled Harami with strong umami flavor. Please enjoy with our special sauce.
Please enjoy the carefully selected, flavorful red meat cut simply as sashimi.
We have prepared carefully selected lean meat in Yukhoe style. Please enjoy it mixed with a spicy sauce and egg yolk.
Classic pork kimchi served on a hot teppan!
Delicious Jingisukan grilled on a hot iron plate.
The crunchy texture of chicken gizzards with a light and flavorful salt lemon. It's addictive.
Eggs filled with plenty of dashi topped with cheese and mentaiko. The creaminess is irresistible.
We have infused it with a carefully selected dashi broth. It is finished to a creamy texture on a hot iron plate.
It is becoming a standard menu item at izakayas! Enjoy it deliciously until the last drop♪
Numbing Spiciness Izakaya Mapo
Crispy and chewy garlic chive pancake, enjoy it hot
You can choose from salt, sauce, or garlic miso. This is an assortment of classic skewers.
The more you chew, the more flavor spreads in your mouth. Perfect as a snack with alcohol!
Proudly crafted one by one with care. Smoothened with moon viewing.
We have finished large meat gyoza hot on a teppan.
Carefully crafted crispy potatoes. You can't stop eating them.
Enjoy the classic potato fries with a traditional flavoring of your choice.
Everyone loves Isobe Age. The batter is crispy and juicy, while the inside is fluffy and hot!
This is a highly indulgent dish made by frying hormones in oil, with original spices.
A specialty of Miyazaki! Please enjoy it with our special sweet vinegar and rich tartar sauce made in the traditional way.
Marinated slowly in a special sauce. Enjoy it hot and fresh!
The coating is crispy while the inside is plump shrimp mayonnaise. It is generously coated with a special mayonnaise sauce.
Crispy and juicy fried. Irresistible with a sweet and spicy sauce and the flavor of black pepper. (10 pieces 1628 yen)
Crispy texture and fragrant spices, it's a waste to only have chicken wings
This is the first dish to try!
You can't stop using chopsticks with our special ume dressing.
Simple pickling of fresh cucumbers whole.
A classic snack. It's addictive with a delicious salt sauce.
Deliciously spicy and goes well with alcohol.
The crunchy and tender octopus pairs perfectly with the chopped wasabi.
Full of lycopene, simply with salt and mayonnaise.
Spicy snack
Quail eggs marinated in a special sauce, making it hard to stop eating.
A classic salad. With plenty of cheese dressing.
The special salt dressing is enhanced with the flavor of sesame oil.
A creamy tofu and steamed chicken Japanese-style salad. The richness of the sesame sauce is effective.
Collagen-rich, plump beef offal is exquisite. Please choose your preferred broth. *Please order for two or more servings.
Mizutaki served with special salt broth. Plenty of vegetables can be enjoyed.
Additional vegetables ... 638 yen (including tax) Additional offal ... 715 yen (including tax) Additional chicken ... 693 yen (including tax) Additional cheese ... 385 yen (including tax) Final champon noodles ... 583 yen (including tax) Final zosui ... 528 yen (including tax)
A classic finish! This is definitely what you want to have after drinking!
The best reward bowl that goes well with rice in a spicy sauce
Proudly finished with a rich sauce. If you break and mix in the warm egg, it becomes even richer.
A set of rice and pickles. Enjoy it with your favorite dishes!
A famous dessert from Catalonia, Spain. The crispy caramel finish is exquisite.
Chewy warabi mochi and vanilla ice cream. Drizzled with black syrup for a slightly adult flavor.
Rich milk vanilla ice cream.
