톤데문시조 센다이코쿠분쵸텐

Spicy limited jjigae with baby octopus (chukmi)! Limited time only!!! With baby octopus

A hearty stew filled with spam, instant noodles, and various ingredients.

Sundubu with a rich clam broth!

A popular combination of mentaiko and cheese

The deliciousness of tender beef hormones

Wrap vegetables and meat together! Generous portion for 2 people using Yamagata Prefecture's Shonai pork Samgyeopsal for 2 people / Grilled kimchi, perilla leaves, and vegetable set [sunny lettuce / steamed egg / garlic / ssamjang / green chili] Please choose the flavor of the meat from the following: plain / sesame / spicy / doenjang (miso) For those who order the Pork Daitō Market Set, the vegetable set [sunny lettuce, steamed egg, garlic, ssamjang, green chili] is free for refills. Please order perilla leaves and grilled kimchi separately. - For 2 people... 3,520 yen - Half... 1,936 yen

You can order meat from one serving. Please choose the flavor of the meat. One serving, any flavor!

Vegetable

Vegetables

+605 yen

+825 yen

Using Shonai pork from Yamagata Prefecture, this popular thick cut samgyeopsal for two is cooked at low temperature, making it soft, fluffy, and juicy. Includes thick cut samgyeopsal for two, grilled kimchi, and a set of perilla leaves and vegetables [sunny lettuce, seasoned vegetables, garlic, ssamjang, green chili]. Free vegetable refills. Please order perilla leaves and grilled kimchi separately. For two servings... 3,520 yen, half... 1,936 yen.

Using Shonai pork from Yamagata Prefecture, the abundant thin meat offers a unique aroma and pairs perfectly with vegetables, making it different from the usual samgyeopsal. Pork shoulder samgyeopsal for two servings / Grilled kimchi and perilla leaf vegetable set [Sandy lettuce / Pamchimm / Garlic / Miso sauce / Green chili] Free vegetable refills. *Please order perilla leaves and grilled kimchi separately. - For two servings... 3,520 yen - Half... 1,936 yen

Grilled shrimp wrapped in pork belly, coated in melted cheese, and rolled with tomato sauce and tortilla! The juicy flavor of shrimp with a buttery aroma, combined with hot cheese and the acidity of tomato enhances the deliciousness. Shrimp Roll Samgyeopsal, Tortilla, Tomato Sauce, Cheese, Garlic, Green Chili, Pork-Wrapped Shrimp + 1 Tortilla... 330 yen, Half... 1,936 yen

Generously boiled Yamagata Shonai pork for two is sweet and juicy! Please enjoy it wrapped in plenty of vegetables. Yamagata Shonai Pork Bossam for two / Kimchi and Perilla Leaf Vegetable Set [Sunny Lettuce / Pamchimm / Garlic / Ponzu / Sesame Sauce / Green Chili] Free vegetable refills. *Please order additional perilla leaves and grilled kimchi separately. - Additional meat for one... 1,430 yen - For two... 3,520 yen - Half... 1,936 yen

In your right hand, Tunkalbi, in your left hand, Korean soju, eat alternately with gusto using gloves. 'Korean Spare Ribs' prices vary by weight: 300g (about 1-2 servings)…1,650 yen; 600g (about 3-4 servings)…3,080 yen; 900g (4 or more servings)…4,378 yen.

Grilling chicken right in front of you for two servings! Spicy chicken and vegetables mixed with cheese! ・Two servings…3,300 yen ・Half serving…1,815 yen

Takkamari means 'Takk = chicken' and 'Hanmari = one whole' in Korean, which translates directly to 'one whole chicken.' It is a simple yet dynamic hot pot dish made by simmering a whole chicken. It is loved as a nourishing food to prevent heat exhaustion in summer and as a warm hot pot in winter. Additional potato 1 piece... 143 yen; additional tteokbokki 4 pieces... 198 yen; udon with kakuteki (for one person)... 330 yen; whole chicken... 4,796 yen; half chicken... 2,860 yen.

A sweet and spicy tteokbokki with ramen added for a satisfying meal! Spice levels can be adjusted: Spicy +33 yen / Extra Spicy +66 yen / Fiery +99 yen / Hellish +132 yen. Small size... 1,331 yen / Regular size... 2,420 yen. Cheese included: Small size... 1,512 yen / Regular size... 2,750 yen.

Full of volume!!!! Please choose one type of stone-grilled bibimbap and one type of jjigae or kuksu from the following: Stone-Grilled Bibimbap (Half Size), Stone-Grilled Mentaiko Cheese Bibimbap (Half Size), Sundubu Jjigae (Half Size), Mentaiko Cheese Sundubu Jjigae (Half Size), Yukgaejang Kuksu (Half Size), Budae Jjigae (Half Size), Teji Gom Tang Kuksu (Half Size). Kuksu refers to Korean udon! It is a chewy and slippery noodle.

Napa Cabbage Kimchi, Cubed Radish Kimchi, Cucumber Kimchi

Crispy flavor of carrots

Daikon, fern, bean sprouts, komatsuna, carrot

Quail eggs marinated in soy sauce

A classic Korean appetizer made with shrimp marinated in soy sauce, garlic, and green chili. It features a sweet and spicy soy sauce with a rich umami flavor! It's also recommended to serve it over rice.

Chanja made with chewy baby octopus. Pairs well with alcohol.

Low temperature cooking

In Korean, 'tteok' means rice cake, and 'bokki' means stir-fried, referring to 'stir-fried rice cake.' The natural sweetness and deep richness of gochujang.

Mild cheese topping that melts smoothly

A hearty dish with sweet and spicy tteokbokki and ramen! Small size…1,331 yen, Regular size…2,420 yen

Korean sweet and sour pork made with Shonai pork. Characterized by a sweet flavor with a subdued acidity.

Fried chicken coated in a soy sauce-based sauce. It has a fragrant flavor of green onion oil.

A dish made with Korean sweet potato noodles stir-fried with vegetables, pork, and mushrooms. The combination of vegetables and chewy sweet potato noodles is excellent.

Prinkle means 'to sprinkle' in Korean. Flaky cheese mixes with the potatoes for an irresistible deliciousness.

A convenient snack with one stick of tteok (rice cake) and sausage!

Not as spicy as it looks! A snack made by deep-frying silken tofu in a batter and simmering it in a sweet and spicy sauce.

Recommended as a snack or a palate cleanser, 4 pieces of chewy steamed dumplings, additional piece... 198 yen

What is 'Keiran-chim' with cheese, a fluffy Korean-style steamed egg dish? It is a steamed dish made with Korean eggs, resembling a fluffy souffle similar to Japanese chawanmushi. It has a gentle flavor that is perfect to eat between spicy Korean dishes.

Soft dough with 4 pieces of gooey cheese, additional piece for 198 yen

A savory appetizer stir-fried with garlic and green chili in sesame oil and butter.

・Plain: First, the standard! ・Soy Garlic Butter: Enhances the flavor with garlic! ・Yangnyeom: A popular taste. ・Cheese: The flavor of cheese pairs well with chicken! ・Honey Mustard: A little sweet and a little spicy. 'Chimek' is a coined term from Korean, combining chicken and 'mekju' which means beer. This is a must-have for drinking parties in Korea! Choose any one.

A Korean B-grade gourmet dish featured in a movie, 'Chapaguri'! A mix of Korean B-grade gourmet 'Chapaghetti' and spicy seafood flavored ramen 'Nokuri'.

Thick spicy stir-fried noodles

Famous for its authentic Korean spiciness, the popular 'Spicy Ramen' is served prepared in a hot pot!

Pancake with oysters and green onions

A chijimi that is irresistible for cheese lovers, with a creamy flavor of fondue sauce and plenty of melted cheese from two types of blended cheese.

Popular cheese and jaga menta chijimi with added mochi for even more deliciousness!

The texture of squid is enjoyable, and the spicy kick is stimulating in this chijimi.

Korean-style pork sukiyaki with a sweet marinade that is the key to its flavor, featuring plenty of pork, glass noodles, and vegetables. It is also delicious wrapped in rice, lettuce, or Korean seaweed.

A spicy stir-fry of chukumi (small octopus) that makes you want to keep eating even though it's hot, perfectly paired with drinks. The bright red sauce looks so spicy that just watching it makes you sweat.

Stir-fried chewy octopus, juicy beef tripe, and plump shrimp in a rich sauce

Bulgogi made with squid and pork, the deliciousness of the squid pairs well with the sweet and spicy flavor of gochujang!

Classic Korean rice with the flavor of Buta Daimon! Half... 550 yen

Creamy with melted cheese - Half... 660 yen

Proudly served Yukke with stone grilled bibimbap! Half… 825 yen

Korean seaweed roll with komatsuna namul, carrot namul, kimchi, ground meat, perilla leaves, pickled daikon, half... 572 yen

Seaweed roll with plenty of cheese, kimchi, ground meat, cheese, half... 682 yen

Small...198 yen, Medium...253 yen, Large...330 yen

Sundubu with clam broth! Half... 605 yen, One serving... 1,100 yen, Large size... 2,090 yen

A hearty stew filled with spam and instant noodles. Half size... 715 yen, one serving... 1,298 yen, large size... 2,585 yen

Popular combination of mentaiko and cheese. Half... 715 yen. One serving... 1,298 yen. Large size... 2,585 yen.

The deliciousness of beef hormone's chewiness - Half... 825 yen - One serving... 1,496 yen - Large size... 2,948 yen

Spicy stew with small octopus; half size... 825 yen; one serving... 1,496 yen; large size... 2,948 yen

Recommended for adding to large size chige! - Additional vegetables... 495 yen - Cheese... 330 yen - Spam and sausage mix... 495 yen - Dried noodles (one serving)... 220 yen

One serving of rice + egg + 495 yen

A light yet rich specialty soup - Half... 550 yen

Intensely spicy! The super spicy sauce is the key! Spicy - Half... 660 yen

A superb mixed noodle dish served without soup, tossed with a delicious spicy sauce - Half... 660 yen

Noodle soup without broth, similar to fried udon

Spicy soup with plenty of beef ingredients

Rich in pork flavor yet refreshing! Served with cubed radish kimchi

The flavor of Sendai seri and the deliciousness of Yamagata Shonai pork match perfectly for two servings! Very popular even in mainland Korea!! *Half size is also available... 2,178 yen

Luxurious Yukke with Wagyu beef and plenty of Sendai seri

Finished with 'fried'! Crispy Chijimi

For one person. Please order from two servings.

• Hotteok…495 yen A simple hotteok with fragrant dough filled with black syrup. • Black syrup kinako hotteok…770 yen Warm hotteok topped with black syrup pairs well with ice cream. • Strawberry hotteok…770 yen Sweet and sour strawberries and sauce soak into the hotteok. Hotteok is a Korean sweet similar to a Japanese snack made from glutinous rice and wheat flour, often filled with black syrup. • Croffle strawberry…770 yen A generous amount of strawberry sauce clings to the crispy dough. Croffle is made from croissant dough turned into a waffle, combining the chewy texture of waffles with the flaky texture of croissants for an addictive deliciousness.