요우쇼쿠카 마루베리
洋食家 マルベリー / MULBERRY
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
아늑한 분위기의 양식 명소
평가
리뷰
메뉴
Seafood Cold Noodles with Tororo (grated yam) 1300 yen
Carpaccio of natural sea bream 900 yen, Deep-fried conger eel (3 slices) 750 yen, Cold potato potage 500 yen, Thai steamed bone with tomato and ginger 1,200 yen, Domestic pork fillet cutlet with demi-glace sauce 1,300 yen, Butter-grilled deer thigh meat 1,500 yen, Wagyu steak 1,900 yen, Diced octopus and summer vegetable pasta with tomato sauce 1,400 yen, Anchovy and white fish cream pasta 1,400 yen
Various fresh vegetable salad (bacon dressing) 750 yen, Prosciutto salad 700 yen, Homemade smoked duck salad 700 yen, Healthy steamed vegetables in foil wrap style (grated ponzu sauce) 750 yen, Today's carpaccio 900 yen, Anchovy and vegetable stir-fry 600 yen, Plain omelette with ketchup 450 yen, Plain omelette with demi-glace sauce 600 yen, Mashed potatoes with demi-glace sauce 750 yen, Bacon and potato butter sauté 600 yen, Seafood garlic and herb stir-fry 950 yen, Scallop butter sauté with balsamic sauce 800 yen
Today's pan-fried fresh fish for 1,500 yen with tomato or cream sauce, two deep-fried head-on prawns with salad for 1,700 yen, and fish steamed in white wine with anchovy cream sauce for 1,500 yen.
Roasted chicken thigh with mustard sauce 1,300 yenSauteed chicken thigh with lemon cream sauce 1,300 yenPork tenderloin cutlet with onion demi-glace sauce 1,200 yenBeef stew with mashed potatoes 1,750 yenRed wine braised beef cheek with mashed potatoes 1,850 yenMarberry special Hamburg steak 1,300 yenJapanese-style Hamburg steak 1,100 yen
Mulberry Fluffy Omelette Rice 950 yen / with salad 1,200 yenJapanese-style Omelette Rice 950 yen / with salad 1,200 yenBacon and Eggplant Tomato Sauce Pasta 1,200 yenToday's Seafood Cream Pasta 1,350 yenPenne with Gorgonzola Sauce 1,500 yenToday's Recommended Pasta - Please ask the staffRice 300 yenBread (with butter) 300 yen
Today's dessert 550 yen Dessert assortment 980 yen
Salad, hors d'oeuvre, today's potage, Mulberry special Hamburg steak or Japanese-style Hamburg steak sandwich or rice with coffee or tea for an additional 300 yen
Seafood Cold Noodles with Grated Yam 1300 yen
Carpaccio of natural sea bream 900 yen, Deep-fried conger eel (3 slices) 750 yen, Cold potato potage 500 yen, Thai steamed bone with tomato and ginger 1,200 yen, Domestic pork fillet cutlet with demi-glace sauce 1,300 yen, Butter-grilled deer thigh meat 1,500 yen, Wagyu steak 1,900 yen, Diced octopus and summer vegetable pasta with tomato sauce 1,400 yen, Anchovy and white fish cream pasta 1,400 yen
Various fresh vegetable salad (bacon dressing) 750 yen, Prosciutto salad 700 yen, Homemade smoked duck salad 700 yen, Healthy steamed vegetables in foil wrap style (grated ponzu sauce) 750 yen, Today's carpaccio 900 yen, Anchovy and vegetable stir-fry 600 yen, Plain omelette with ketchup 450 yen, Plain omelette with demi-glace sauce 600 yen, Mashed potatoes with demi-glace sauce 750 yen, Bacon and potato butter sauté 600 yen, Seafood garlic and herb stir-fry 950 yen, Scallop butter sauté with balsamic sauce 800 yen
Today's pan-fried fresh fish for 1,500 yen with tomato or cream sauce, deep-fried prawns (2 pieces) with salad for 1,700 yen, fish steamed in white wine with anchovy cream sauce for 1,500 yen.
Roasted chicken thigh with mustard sauce 1,300 yenSauteed chicken thigh with lemon cream sauce 1,300 yenPork tenderloin cutlet with onion demi-glace sauce 1,200 yenBeef stew with mashed potatoes 1,750 yenRed wine braised beef cheek with mashed potatoes 1,850 yenMarberry special hamburger steak 1,300 yenJapanese-style hamburger steak 1,100 yen
Mulberry Fluffy Omelette Rice 950 yen / with salad 1,200 yenJapanese-style Omelette Rice 950 yen / with salad 1,200 yenBacon and Eggplant Tomato Sauce Pasta 1,200 yenToday's Seafood Cream Pasta 1,350 yenPenne with Gorgonzola Sauce 1,500 yenToday's Recommended Pasta Please ask the staffRice 300 yenBread (with butter) 300 yen
Today's dessert 550 yen Dessert assortment 980 yen
Salad hors d'oeuvre Today's potage Mulberry special Hamburg steak or Japanese-style Hamburg steak bun or Rice with coffee or tea for an additional 300 yen
Orange Juice, Ginger Ale, Oolong Tea, Perrier, Non-Alcoholic Beer (Kirin Free), Coffee (HOT/ICE), Black Tea (HOT/ICE)
Draft beer (Ichiban Shibori) 500 yen, Heartland (small bottle) 500 yen, Asahi Jukusen (small bottle) 500 yen, Guinness (stout) 600 yen, Highball (square glass) 600 yen, Glass of wine white/red 600 yen, Decanter white/red 2,000 yen, Sherry dry/sweet 600 yen, Plum wine on the rocks 500 yen/soda mix 600 yen, Cold sake 1 go (180ml) 900 yen, Kamoshibumi/Kamotsuru and other shochu 400 yen, Kuro Kirishima bottle sparkling half 1,600 yen~/full 3,200 yen~, Bottle of wine white/red 3,000 yen~ Various other options available
