지트라다・타이・퀴지인

Choice of Coke / Diet Coke / Sprite

Bangkok Blend (Black Tea): Blend combines our full-body, lightly sweet & fruity black tea with smooth silky lavender, deliciously sweet mango and exotic spicy cardamom. Tea collection from Monteaco [Product of Thailand 🇹🇭] 4g cotton tea bags

Coconut Green (Green Tea): Experience the unique blend of slightly sweet green tea enhanced with the warm, toasted flavor of coconut. Tea collection from Monteaco [Product of Thailand 🇹🇭] 4g cotton tea bags

Dhara White (White Tea): Artisan white tea with deep honey notes and a subtle cherry tone. Tea collection from Monteaco [Product of Thailand 🇹🇭] 4g cotton tea bags

Herbal Relax (Caffeine-Free): Unwind with our caffeine-free herbal infusion, featuring soothing mulberry, chrysanthemum, pandan, and sweet stevia. Tea collection from Monteaco [Product of Thailand 🇹🇭] 4g cotton tea bags

Singha beer is a renowned Thai brand, known as Thailand's oldest and most popular beer Thailand, Lager 5%

Chang is a Thai beer brand, famous for its pale lager and named after the Thai word for elephant Thailand, Lager 4.8%

Brewed with lemongrass, bergamot leaves, and galangal CA, American Wheat Ale 5% (16oz)

Brewed with lemongrass, bergamot leaves, coconut and galangal CA, American Wheat Ale 5% (16oz)

Mango Sticky Rice Beer CA, Kolsch-Style Ale 4.7% (16oz)

A crisp West Coast IPA with pink grapefruit, pineapple, and lime notes, balanced by light tartness and a resinous finish. (Born in Thailand, Brewed in CA) Thailand, American IPA 5.8% (16oz)

Crispy pastry filled with curried chicken, potatoes, onions, carrots, and a touch of margarine. Served with Thai cucumber relish (Not Gluten-Free)

Crispy pastry filled with curried potatoes, onions, carrots, and a touch of margarine. Served with Thai cucumber relish [V] (Not Gluten-Free)

Deep-fried egg rolls filled with wheat noodles, carrots, cabbage, and cilantro, served with house sweet and sour sauce [V] (Not Gluten-Free)

Pounded fish with curry paste and green beans, served with Thai cucumber relish

Chicken slices, marinated, and grilled, served with peanut sauce and Thai cucumber relish

Deep-fried tofu served with house spicy tamarind sauce and mixed with peanuts

Spicy chicken wings served with homemade sweet chili sauce (spice level: 2/5)

Crispy, fried chicken wings coated in a light tempura flour batter. Served with sweet chili sauce

Crispy pork belly served with sweet soy sauce

Crispy fried squid tossed with chilies, garlic, and red onions, served with sweet chili sauce

Northeastern Thai-style sausage made with ground pork, garlic, rice, and glass noodles, seasoned with soy sauce, oyster sauce, and white pepper. Served with fresh ginger, cabbage, and cilantro

Crispy Brussels sprouts tossed in a rich blend of Thai chili jam, creamy coconut milk, spicy seafood sauce, and fresh chili. Topped with roasted peanuts, green onions, and cilantro

Grilled beef, mixed with shallots, red onions, basil, ground roasted rice, Thai chilies, and lime juice, served with fresh vegetables

Sliced grilled pork mixed with shallots, red onions, basil, ground roasted rice, Thai chilies, and lime juice, served with fresh vegetables

Ground chicken mixed with chopped red onions, lime juice, ground roasted rice, Thai chilies, and basil, served with fresh vegetables

Green papaya, Thai chilies, tomatoes, lime juice, and ground peanuts, served with fresh vegetables and sticky rice

Crispy golden-fried chicken tossed in a tangy lime chili dressing with onions, tomatoes, celery, green onions, carrots, and lettuce

Shrimp and ground pork with glass noodles, tossed in a tangy lime chili dressing with onions, tomatoes, celery, green onions, and carrots

Tender slices of pork with a flavorful lime dressing, topped with chilies and fresh cilantro, served over fresh cabbage

Chicken simmered in coconut milk with mushrooms, onions, Thai chilies, and tomatoes, topped with cilantro

River prawn in hot and sour soup with milk, onions, tomatoes, fresh mushrooms, and Thai chilies, topped with cilantro (contains shrimp paste)

Tender marbled beef shank in a bold, spicy broth infused with lemongrass, kaffir lime leaves, Thai chilies, red onions, tomatoes, and cilantro. Seasoned with fresh lime juice and topped with ground roasted rice and fresh basil

Sliced, grilled Wagyu beef that melts in your mouth, served over our signature STREET rice, stir-fried with egg, green onions, and carrots, with a hint of garlic, and paired with a Thai dipping sauce

Classic stir-fried jasmine rice with egg, onions, carrots, tomatoes, broccoli, and cilantro (contains shrimp paste)

Crispy chicken over fried rice, served with house sweet chili sauce (contains shrimp paste)

Stir-fried jasmine rice with crab meat, egg, green onions, and cilantro, served with lime chili dressing

Steamed chicken thighs served over garlic-infused rice, topped with cilantro. Paired with fresh cucumber, chili soybean sauce, and a side of chicken broth

Crispy golden-fried chicken served over garlic-infused rice, topped with cilantro. Paired with fresh cucumber, sweet chili sauce, and a side of chicken broth

Sautéed rice noodles with egg, green onions, and bean sprouts in a house tamarind sauce, served with a slice of lime, and ground peanuts [V]

Thick rice noodles sautéed in a black bean sauce with Chinese broccoli, and garlic

Thick rice noodles sautéed with Thai chilies, onions, bell peppers, sweet basil, broccoli, carrots, pickled rhizome, and young peppercorns in chili paste [V] This dish is spicy, it’s gonna burn your mouth!

Thick rice noodles sautéed with Thai chilies, onions, bell peppers, sweet basil, broccoli, carrots, pickled rhizome, and young peppercorns in chili paste, stir-fried with shrimp, crab, calamari, mussels and scallops. This dish is spicy, it’s gonna burn your mouth! (Spicy Level 4/5)

Thick rice noodles sautéed with chicken, egg, green onions, garlic, and pepper, topped with cilantro. Served with a side of lettuce

Sautéed rice noodles with egg, green onions, and bean sprouts mixed with crispy pork rinds in our house tamarind sauce, served with a slice of lime and ground peanuts

Crispy chicken on top of egg noodles and crispy fried egg noodles in a coconut curry broth, with pickled salted mustard, red onions, and cilantro

Wagyu beef on top of egg noodles and crispy fried egg noodles in a coconut curry broth, with pickled salted mustard, red onions, and cilantro

A bowl of egg noodles in a rich, creamy broth with chili paste, lime, and fish sauce. Served with ground pork, fish meatballs, and topped with crushed peanuts, fresh cilantro, boiled egg, crispy fried garlic, and fried onions

Tender Wagyu beef served with egg noodles, bean sprouts, green onions, garlic, and Chinese broccoli in a rich, aromatic broth infused with spices, herbs, coconut milk, and chilies

Green curry with bamboo shoots, bell peppers, pickled rhizome, eggplant, basil, green beans, and lime leaves, served with rice

Red curry with bamboo shoots, bell peppers, pickled rhizome,basil, eggplant, green beans and lime leaves, served with rice

Yellow curry with potatoes, carrots, and white onions, served with rice

Roasted duck with red curry, bamboo shoots, bell pappers, pickled rhizome, basil, eggplant, green beans, tomatoes, pineapples, and lime leaves, served with rice

Tender beef, potatoes, and white onions in a fragrant, coconut-rich curry. Topped with cilantro and crispy fried onions. Served with jasmine rice and a side of Thai cucumber relish

Traditional Thai stir-fry with fresh basil, Thai chilies, dried chilies, green beans, and onions, served with rice and fried egg

Sautéed dish with ground chicken, Thai chilies, onions, bell peppers, and fresh basil

Sautéed eggplant with chicken, sweet Thai basil, bell peppers, and chili sauce

Tender chicken stir-fried with garlic, black pepper, served over broccoli and topped with fresh cilantro

Stir-fried chicken with roasted cashews, onions, bell peppers, and green onions in a savory house sauce

Crispy pork belly stir-fried with green beans, aromatic lime leaves, bell peppers, and red chili sauce

Crispy pork belly stir-fried with Chinese broccoli, garlic, Thai chilies, and a hint of soy sauce

Crispy fried Branzino stir-fried with bell peppers, onions, tomatoes, and green onions in a tangy sweet and sour sauce (Recommended for kids)

Crispy fried Branzino stir-fried with celery, onions, green onions, ginger, and bell peppers, cooked in a light soy sauce for a fragrant and savory flavor

Crispy whole Branzino bathed in a bold red chili sauce, enriched with creamy milk, pickled rhizome, fragrant Thai basil, and fresh young peppercorns

Fluffy, golden omelette with rich flavor, generously filled with crab meat, served with chili sauce, and topped with fresh cilantro

A crunchy pancake made with rice flour and tapioca flour, seasoned with soy sauce and pepper, and packed with shrimp, mussels, squid, and scallops. Served over stir-fried bean sprouts and topped with green onions and fresh cilantro

Crispy pork belly stir-fried with Brussels sprouts, garlic, Thai chilies, and soy sauce (This dish is spicy! Spicy Level 4/5)

Juicy grilled chicken thighs, marinated with cilantro, garlic, and soy sauce. Served with sweet and sour sauce and sticky rice

Succulent grilled pork, perfectly paired with a savory Thai dipping sauce, and served with sticky rice (12oz)

Grilled beef cooked to medium, paired with a savory Thai dipping sauce, and served with sticky rice (12oz - New York Strip)

Green curry with bamboo shoots, bell peppers, pickled rhizome, eggplant, basil, green beans, and lime leaves

Stir-fried tofu with garlic, basil, bell peppers, onions, mushrooms, and chilies (no fish sauce)

Sautéed eggplant with crispy tofu, sweet Thai basil, bell peppers, and chili sauce (no fish sauce)

Stir-fried bean sprouts with crispy tofu, garlic, and green onions (no fish sauce)

Stir-fried jasmine rice with crispy tofu, onions, carrots, tomatoes, broccoli, and cilantro (no fish sauce)

Stir-fried tofu with bell pepper and onions in house gravy sauce (no fish sauce)

Broccoli, cabbage, and carrots

A must-try Thai street dessert! Golden fried bananas with a coconut crunch on top, served alongside our creamy coconut milk dip

A Thai favorite! Made with rice flour and coconut milk, grilled until crispy outside and creamy inside, and topped with toasted coconut

Choice of Coke / Diet Coke / Sprite

Bangkok Blend (Black Tea): Blend combines our full-body, lightly sweet fruity black tea with smooth silky lavender, deliciously sweet mango and exotic spicy cardamom. Tea collection from Monteaco [Product of Thailand 🇹🇭] 4g cotton tea bags

Coconut Green (Green Tea): Experience the unique blend of slightly sweet green tea enhanced with the warm, toasted flavor of coconut. Tea collection from Monteaco [Product of Thailand 🇹🇭] 4g cotton tea bags

Dhara White (White Tea): Artisan white tea with deep honey notes and a subtle cherry tone. Tea collection from Monteaco [Product of Thailand 🇹🇭] 4g cotton tea bags

Herbal Relax (Caffeine-Free): Unwind with our caffeine-free herbal infusion, featuring soothing mulberry, chrysanthemum, pandan, and sweet stevia. Tea collection from Monteaco [Product of Thailand 🇹🇭] 4g cotton tea bags

Singha beer is a renowned Thai brand, known as Thailand's oldest and most popular beer Thailand, Lager 5%

Chang is a Thai beer brand, famous for its pale lager and named after the Thai word for elephant Thailand, Lager 4.8%

Brewed with lemongrass, bergamot leaves, and galangal CA, American Wheat Ale 5% (16oz)

Brewed with lemongrass, bergamot leaves, coconut and galangal CA, American Wheat Ale 5% (16oz)

Mango Sticky Rice Beer CA, Kolsch-Style Ale 4.7% (16oz)

A crisp West Coast IPA with pink grapefruit, pineapple, and lime notes, balanced by light tartness and a resinous finish. (Born in Thailand, Brewed in CA) Thailand, American IPA 5.8% (16oz)

Crispy pastry filled with curried chicken, potatoes, onions, carrots, and a touch of margarine. Served with Thai cucumber relish (Not Gluten-Free)

Crispy pastry filled with curried potatoes, onions, carrots, and a touch of margarine. Served with Thai cucumber relish [V] (Not Gluten-Free)

Deep-fried egg rolls filled with wheat noodles, carrots, cabbage, and cilantro, served with house sweet and sour sauce [V] (Not Gluten-Free)

Pounded fish with curry paste and green beans, served with Thai cucumber relish

Chicken slices, marinated, and grilled, served with peanut sauce and Thai cucumber relish

Deep-fried tofu served with house spicy tamarind sauce and mixed with peanuts

Spicy chicken wings served with homemade sweet chili sauce (spice level: 2/5)

Crispy, fried chicken wings coated in a light tempura flour batter. Served with sweet chili sauce

Crispy pork belly served with sweet soy sauce

Crispy fried squid tossed with chilies, garlic, and red onions, served with sweet chili sauce

Northeastern Thai-style sausage made with ground pork, garlic, rice, and glass noodles, seasoned with soy sauce, oyster sauce, and white pepper. Served with fresh ginger, cabbage, and cilantro

Crispy Brussels sprouts tossed in a rich blend of Thai chili jam, creamy coconut milk, spicy seafood sauce, and fresh chili. Topped with roasted peanuts, green onions, and cilantro

Grilled beef, mixed with shallots, red onions, basil, ground roasted rice, Thai chilies, and lime juice, served with fresh vegetables

Sliced grilled pork mixed with shallots, red onions, basil, ground roasted rice, Thai chilies, and lime juice, served with fresh vegetables

Ground chicken mixed with chopped red onions, lime juice, ground roasted rice, Thai chilies, and basil, served with fresh vegetables

Green papaya, Thai chilies, tomatoes, lime juice, and ground peanuts, served with fresh vegetables and sticky rice

Crispy golden-fried chicken tossed in a tangy lime chili dressing with onions, tomatoes, celery, green onions, carrots, and lettuce

Shrimp and ground pork with glass noodles, tossed in a tangy lime chili dressing with onions, tomatoes, celery, green onions, and carrots

Tender slices of pork with a flavorful lime dressing, topped with chilies and fresh cilantro, served over fresh cabbage

Chicken simmered in coconut milk with mushrooms, onions, Thai chilies, and tomatoes, topped with cilantro

River prawn in hot and sour soup with milk, onions, tomatoes, fresh mushrooms, and Thai chilies, topped with cilantro (contains shrimp paste)

Tender marbled beef shank in a bold, spicy broth infused with lemongrass, kaffir lime leaves, Thai chilies, red onions, tomatoes, and cilantro. Seasoned with fresh lime juice and topped with ground roasted rice and fresh basil

Sliced, grilled Wagyu beef that melts in your mouth, served over our signature STREET rice, stir-fried with egg, green onions, and carrots, with a hint of garlic, and paired with a Thai dipping sauce

Classic stir-fried jasmine rice with egg, onions, carrots, tomatoes, broccoli, and cilantro (contains shrimp paste)

Crispy chicken over fried rice, served with house sweet chili sauce (contains shrimp paste)

Stir-fried jasmine rice with crab meat, egg, green onions, and cilantro, served with lime chili dressing

Steamed chicken thighs served over garlic-infused rice, topped with cilantro. Paired with fresh cucumber, chili soybean sauce, and a side of chicken broth

Crispy golden-fried chicken served over garlic-infused rice, topped with cilantro. Paired with fresh cucumber, sweet chili sauce, and a side of chicken broth

Sautéed rice noodles with egg, green onions, and bean sprouts in a house tamarind sauce, served with a slice of lime, and ground peanuts [V]

Thick rice noodles sautéed in a black bean sauce with Chinese broccoli, and garlic

Thick rice noodles sautéed with Thai chilies, onions, bell peppers, sweet basil, broccoli, carrots, pickled rhizome, and young peppercorns in chili paste [V] This dish is spicy, it’s gonna burn your mouth!

Thick rice noodles sautéed with Thai chilies, onions, bell peppers, sweet basil, broccoli, carrots, pickled rhizome, and young peppercorns in chili paste, stir-fried with shrimp, crab, calamari, mussels and scallops. This dish is spicy, it’s gonna burn your mouth! (Spicy Level 4/5)

Thick rice noodles sautéed with chicken, egg, green onions, garlic, and pepper, topped with cilantro. Served with a side of lettuce

Sautéed rice noodles with egg, green onions, and bean sprouts mixed with crispy pork rinds in our house tamarind sauce, served with a slice of lime and ground peanuts

Crispy chicken on top of egg noodles and crispy fried egg noodles in a coconut curry broth, with pickled salted mustard, red onions, and cilantro

Wagyu beef on top of egg noodles and crispy fried egg noodles in a coconut curry broth, with pickled salted mustard, red onions, and cilantro

A bowl of egg noodles in a rich, creamy broth with chili paste, lime, and fish sauce. Served with ground pork, fish meatballs, and topped with crushed peanuts, fresh cilantro, boiled egg, crispy fried garlic, and fried onions

Tender Wagyu beef served with egg noodles, bean sprouts, green onions, garlic, and Chinese broccoli in a rich, aromatic broth infused with spices, herbs, coconut milk, and chilies

Green curry with bamboo shoots, bell peppers, pickled rhizome, eggplant, basil, green beans, and lime leaves, served with rice

Red curry with bamboo shoots, bell peppers, pickled rhizome,basil, eggplant, green beans and lime leaves, served with rice

Yellow curry with potatoes, carrots, and white onions, served with rice

Roasted duck with red curry, bamboo shoots, bell pappers, pickled rhizome, basil, eggplant, green beans, tomatoes, pineapples, and lime leaves, served with rice

Tender beef, potatoes, and white onions in a fragrant, coconut-rich curry. Topped with cilantro and crispy fried onions. Served with jasmine rice and a side of Thai cucumber relish

Traditional Thai stir-fry with fresh basil, Thai chilies, dried chilies, green beans, and onions, served with rice and fried egg

Sautéed dish with ground chicken, Thai chilies, onions, bell peppers, and fresh basil

Sautéed eggplant with chicken, sweet Thai basil, bell peppers, and chili sauce

Tender chicken stir-fried with garlic, black pepper, served over broccoli and topped with fresh cilantro

Stir-fried chicken with roasted cashews, onions, bell peppers, and green onions in a savory house sauce

Crispy pork belly stir-fried with green beans, aromatic lime leaves, bell peppers, and red chili sauce

Crispy pork belly stir-fried with Chinese broccoli, garlic, Thai chilies, and a hint of soy sauce

Crispy fried Branzino stir-fried with bell peppers, onions, tomatoes, and green onions in a tangy sweet and sour sauce (Recommended for kids)

Crispy fried Branzino stir-fried with celery, onions, green onions, ginger, and bell peppers, cooked in a light soy sauce for a fragrant and savory flavor

Crispy whole Branzino bathed in a bold red chili sauce, enriched with creamy milk, pickled rhizome, fragrant Thai basil, and fresh young peppercorns

Fluffy, golden omelette with rich flavor, generously filled with crab meat, served with chili sauce, and topped with fresh cilantro

A crunchy pancake made with rice flour and tapioca flour, seasoned with soy sauce and pepper, and packed with shrimp, mussels, squid, and scallops. Served over stir-fried bean sprouts and topped with green onions and fresh cilantro

Crispy pork belly stir-fried with Brussels sprouts, garlic, Thai chilies, and soy sauce (This dish is spicy! Spicy Level 4/5)

Juicy grilled chicken thighs, marinated with cilantro, garlic, and soy sauce. Served with sweet and sour sauce and sticky rice

Succulent grilled pork, perfectly paired with a savory Thai dipping sauce, and served with sticky rice (12oz)

Grilled beef cooked to medium, paired with a savory Thai dipping sauce, and served with sticky rice (12oz - New York Strip)

Green curry with bamboo shoots, bell peppers, pickled rhizome, eggplant, basil, green beans, and lime leaves

Stir-fried tofu with garlic, basil, bell peppers, onions, mushrooms, and chilies (no fish sauce)

Sautéed eggplant with crispy tofu, sweet Thai basil, bell peppers, and chili sauce (no fish sauce)

Stir-fried bean sprouts with crispy tofu, garlic, and green onions (no fish sauce)

Stir-fried jasmine rice with crispy tofu, onions, carrots, tomatoes, broccoli, and cilantro (no fish sauce)

Stir-fried tofu with bell pepper and onions in house gravy sauce (no fish sauce)

Broccoli, cabbage, and carrots

A must-try Thai street dessert! Golden fried bananas with a coconut crunch on top, served alongside our creamy coconut milk dip

A Thai favorite! Made with rice flour and coconut milk, grilled until crispy outside and creamy inside, and topped with toasted coconut

Choice of Coke / Diet Coke / Sprite

Bangkok Blend (Black Tea): Blend combines our full-body, lightly sweet & fruity black tea with smooth silky lavender, deliciously sweet mango and exotic spicy cardamom. Tea collection from Monteaco [Product of Thailand 🇹🇭] 4g cotton tea bags

Coconut Green (Green Tea): Experience the unique blend of slightly sweet green tea enhanced with the warm, toasted flavor of coconut. Tea collection from Monteaco [Product of Thailand 🇹🇭] 4g cotton tea bags

Dhara White (White Tea): Artisan white tea with deep honey notes and a subtle cherry tone. Tea collection from Monteaco [Product of Thailand 🇹🇭] 4g cotton tea bags

Herbal Relax (Caffeine-Free): Unwind with our caffeine-free herbal infusion, featuring soothing mulberry, chrysanthemum, pandan, and sweet stevia. Tea collection from Monteaco [Product of Thailand 🇹🇭] 4g cotton tea bags

Singha beer is a renowned Thai brand, known as Thailand's oldest and most popular beer Thailand, Lager 5%

Chang is a Thai beer brand, famous for its pale lager and named after the Thai word for elephant Thailand, Lager 4.8%

Brewed with lemongrass, bergamot leaves, and galangal CA, American Wheat Ale 5% (16oz)

Brewed with lemongrass, bergamot leaves, coconut and galangal CA, American Wheat Ale 5% (16oz)

Mango Sticky Rice Beer CA, Kolsch-Style Ale 4.7% (16oz)

A crisp West Coast IPA with pink grapefruit, pineapple, and lime notes, balanced by light tartness and a resinous finish. (Born in Thailand, Brewed in CA) Thailand, American IPA 5.8% (16oz)