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grilled lamb chops, fingerling potatoes & cherry tomatoes

with fennel & citrus

with arbequina evoo

pepperoncini, garlic

garlic, basil, parmesan

white wine, tomato, sofrito

with burrata

hazelnut & honey

shaved parmesan

diced heirloom tomatoes, english cucumber, red onion, toasted fennel croutons

shaved ricotta, salata, truffle

croutons, pecorino

mozzarella, prosciutto, green peas

shrimp, vegetables

with lemon aioli

calabrese aioli

tomato sauce, mozzarella, basil

with gruyere

house mustard, calabrese aioli, gruyere

citrus, leeks, potatoes

white beans, mushrooms

arugula, onion, carrots, balsamic

with monterey calamari, heirloom cherry tomatoes, basil

eggplant, scamorza, tomato, basil

with chicken parmigiana al forno

italian ham, spinach, bechamel, tomato, parmesan

ricotta salata, basil

pepperoncini, olives

italian ham, bell pepper, provolone, parmesan

sundried tomato, goat cheese

coppa, tomato, diavolicchio

tomato, fontina, thyme

scamorza, onion

arugula, mozzarella

castelvetrano, peranzana

hazelnut & honey

calabrese chilis, garlic, olive oil

eggplant, celery, pine nuts, olives, cherry tomatoes, white balsamic, crostini

with extra virgin olive oil

in spicy tomato sauce, crostini

guanciale, fava beans, red onion, salmoriglio

little gem lettuce, croutons, parmesan

kale, farro grain, sliced almonds, goat cheese

butter lettuce, carrots, beet, fava beans, radish, fennel, mint, honey mustard vinaigrette, parmesan

calabrese aioli

caper aioli

shishito peppers, marinara, calabrese aioli

served on acme sour petite roll, provolone, pomodoro calabrese aioli, arugula, pickled veggies

eggplant, zucchini, arugula mushrooms, onion, pesto, fontina

rosemary, garlic, served with cannellini beans, pancetta, kale, carrots, celery, onion, white wine

fingerling potatoes, caramelized onions, kale, salmoriglio

napoletana pork sugo, pecorino

chicken parmigiana

vodka sauce, pancetta

shrimp, mussels, squid, garlic, basil, Italian parsley, clam juice, tomato, white wine

marinara, mozzarella, basil

marinara, burrata, basil

wild mushrooms, taleggio cheese, thyme, marinated onions, fontina cheese

marinara, provolone, prosciutto cotto, artichokes, wild mushrooms

marinara, salami (soppressata), mozzarella, green chili, olives, red onion, parmigiano

marinara, onion, provolone, mozzarella, oregano, chili flakes

bechamel, aged parmesan, mozzarella arugula

marinara, burrata, olives, spicy fennel sausage, calabrese chilis

mixed berries, maple syrup, compote

asparagus, mushrooms, goat cheese, potatoes, fall salad

sunny side up eggs, sausage, bacon, potatoes, spring salad

poached eggs, salmon, fontina fondue, potatoes, spring salad

extra virgin olive oil

hazelnut & honey

in spicy tomato sauce

eggplant, celery, pine nuts, cherry tomatoes, olives, white balsamic, crostini

calabrese aioli

caper aioli

egg, pancetta, béchamel, parmesan

marinara, mozzarella, basil

marinara, burrata, basil

wild mushrooms, taleggio cheese, thyme, marinated onions, fontina cheese

marinara, provolone prosciutto cotto, artichokes, portobello crimini

marinara, salami (soppressata), mozzarella, green chili, olives, red onion, parmigiano

marinara, onion, provolone, mozzarella, oregano, chili flakes

bechamel, aged mozzarella, parmesan, arugula

marinara sauce, burrata, olives, spicy fennel sausage, calabrese chilis

napoletana pork sugo, pecorino

chicken parmigiana

vodka sauce, pancetta

served on acme sour petite roll, provolone, pomodoro calabrese aioli, arugula pickled veggies

eggplant, zucchini, arugula mushrooms, onion, pesto, fontina

butter lettuce, carrots, beet, fava beans, radish, fennel, mint, honey mustard vinaigrette, parmesan

farro, sliced almonds, goat cheese

little gem lettuce, croutons, parmesan

one italian doughnut served with chocolate and mascarpone

vanilla gelato, caramel sauce, chocolate sauce, pecan nuts

espresso-soaked ladyfingers with maraschino cherry liqueur, mascarpone cream and cocoa

fiore di latte gelato, baked merengue, almonds, crème anglaise and warm chocolate

earl grey, english breakfast, green sencha, chamomile (herbal), peppermint (herbal)

choice of butter, cheese, marinara plain

in spicy tomato sauce, crostini

add...

bubbles, soda, orange peel

sirene aperitivo, soda, cassis, bubbles

bubbles, soda, elderflower, mint

lychee, bitter bianco, bubbles, soda

vodka, elderflower, grapefruit

tequila, ginger beer, lime, cassis

tequila, framboise, apricot, pineapple

gin, lillet blanc, alpine liqueur, lime cucumber

mezcal, meletti amaro, cacao, orange bitters

mezcal, rhubarb, lime, mint, soda

best day brewing, sausalito, CA – 12oz

blood orange, lemon, tonic, soda water

cucumber fresca, rhubarb, pineapple, tonic

grilled lamb chops, fingerling potatoes & cherry tomatoes

with fennel & citrus

with arbequina evoo

pepperoncini, garlic

garlic, basil, parmesan

white wine, tomato, sofrito

with burrata

hazelnut & honey

shaved parmesan

diced heirloom tomatoes, english cucumber, red onion, toasted fennel croutons

shaved ricotta, salata, truffle

croutons, pecorino

mozzarella, prosciutto, green peas

shrimp, vegetables

with lemon aioli

calabrese aioli

tomato sauce, mozzarella, basil

with gruyere

house mustard, calabrese aioli, gruyere

citrus, leeks, potatoes

white beans, mushrooms

arugula, onion, carrots, balsamic

with monterey calamari, heirloom cherry tomatoes, basil

eggplant, scamorza, tomato, basil

with chicken parmigiana al forno

italian ham, spinach, bechamel, tomato, parmesan

ricotta salata, basil

pepperoncini, olives

italian ham, bell pepper, provolone, parmesan

sundried tomato, goat cheese

coppa, tomato, diavolicchio

tomato, fontina, thyme

scamorza, onion

arugula, mozzarella

choice of butter, cheese, marinara plain

in spicy tomato sauce, crostini

add...

castelvetrano, peranzana

hazelnut honey

calabrese chilis, garlic, olive oil

eggplant, celery, pine nuts, olives, cherry tomatoes, white balsamic, crostini

with extra virgin olive oil

in spicy tomato sauce, crostini

guanciale, fava beans, red onion, salmoriglio

little gem lettuce, croutons, parmesan

kale, farro grain, sliced almonds, goat cheese

butter lettuce, carrots, beet, fava beans, radish, fennel, mint, honey mustard vinaigrette, parmesan

calabrese aioli

caper aioli

shishito peppers, marinara, calabrese aioli

served on acme sour petite roll, provolone, pomodoro calabrese aioli, arugula, pickled veggies

eggplant, zucchini, arugula mushrooms, onion, pesto, fontina

rosemary, garlic, served with cannellini beans, pancetta, kale, carrots, celery, onion, white wine

fingerling potatoes, caramelized onions, kale, salmoriglio

napoletana pork sugo, pecorino

chicken parmigiana

vodka sauce, pancetta

shrimp, mussels, squid, garlic, basil, Italian parsley, clam juice, tomato, white wine

marinara, mozzarella, basil

marinara, burrata, basil

wild mushrooms, taleggio cheese, thyme, marinated onions, fontina cheese

marinara, provolone, prosciutto cotto, artichokes, wild mushrooms

marinara, salami (soppressata), mozzarella, green chili, olives, red onion, parmigiano

marinara, onion, provolone, mozzarella, oregano, chili flakes

bechamel, aged parmesan, mozzarella arugula

marinara, burrata, olives, spicy fennel sausage, calabrese chilis

mixed berries, maple syrup, compote

asparagus, mushrooms, goat cheese, potatoes, fall salad

sunny side up eggs, sausage, bacon, potatoes, spring salad

poached eggs, salmon, fontina fondue, potatoes, spring salad

extra virgin olive oil

hazelnut honey

in spicy tomato sauce

eggplant, celery, pine nuts, cherry tomatoes, olives, white balsamic, crostini

calabrese aioli

caper aioli

egg, pancetta, béchamel, parmesan

marinara, mozzarella, basil

marinara, burrata, basil

wild mushrooms, taleggio cheese, thyme, marinated onions, fontina cheese

marinara, provolone prosciutto cotto, artichokes, portobello crimini

marinara, salami (soppressata), mozzarella, green chili, olives, red onion, parmigiano

marinara, onion, provolone, mozzarella, oregano, chili flakes

bechamel, aged mozzarella, parmesan, arugula

marinara sauce, burrata, olives, spicy fennel sausage, calabrese chilis

napoletana pork sugo, pecorino

chicken parmigiana

vodka sauce, pancetta

served on acme sour petite roll, provolone, pomodoro calabrese aioli, arugula pickled veggies

eggplant, zucchini, arugula mushrooms, onion, pesto, fontina

butter lettuce, carrots, beet, fava beans, radish, fennel, mint, honey mustard vinaigrette, parmesan

farro, sliced almonds, goat cheese

little gem lettuce, croutons, parmesan

one italian doughnut served with chocolate and mascarpone

vanilla gelato, caramel sauce, chocolate sauce, pecan nuts

espresso-soaked ladyfingers with maraschino cherry liqueur, mascarpone cream and cocoa

fiore di latte gelato, baked merengue, almonds, crème anglaise and warm chocolate

earl grey, english breakfast, green sencha, chamomile (herbal), peppermint (herbal)

bubbles, soda, orange peel

sirene aperitivo, soda, cassis, bubbles

bubbles, soda, elderflower, mint

lychee, bitter bianco, bubbles, soda

vodka, elderflower, grapefruit

tequila, ginger beer, lime, cassis

tequila, framboise, apricot, pineapple

gin, lillet blanc, alpine liqueur, lime cucumber

mezcal, meletti amaro, cacao, orange bitters

mezcal, rhubarb, lime, mint, soda

best day brewing, sausalito, CA – 12oz

blood orange, lemon, tonic, soda water

cucumber fresca, rhubarb, pineapple, tonic

two grilled chicken skewers, meat only

four grilled chicken skewers, meat only

two grilled steak skewers, meat only

four grilled steak skewers, meat only

roasted fingerling potatoes, caramelized onions, radicchio, salmoriglio

cannellini beans, pancetta, kale, mirepoix, white wine, rosemary

fall greens, shaved parmesan

rigatoncini, pomodoro, roasted garlic, basil, touch of cream

grilled lamb chops, fingerling potatoes & cherry tomatoes

with fennel & citrus

with arbequina evoo

pepperoncini, garlic

garlic, basil, parmesan

white wine, tomato, sofrito

with burrata

hazelnut & honey

shaved parmesan

diced heirloom tomatoes, english cucumber, red onion, toasted fennel croutons

shaved ricotta, salata, truffle

croutons, pecorino

mozzarella, prosciutto, green peas

shrimp, vegetables

with lemon aioli

calabrese aioli

tomato sauce, mozzarella, basil

with gruyere

house mustard, calabrese aioli, gruyere

citrus, leeks, potatoes

white beans, mushrooms

arugula, onion, carrots, balsamic

with monterey calamari, heirloom cherry tomatoes, basil

eggplant, scamorza, tomato, basil

with chicken parmigiana al forno

italian ham, spinach, bechamel, tomato, parmesan

ricotta salata, basil

pepperoncini, olives

italian ham, bell pepper, provolone, parmesan

sundried tomato, goat cheese

coppa, tomato, diavolicchio

tomato, fontina, thyme

scamorza, onion

arugula, mozzarella

choice of butter, cheese, marinara plain

in spicy tomato sauce, crostini

add...

two grilled chicken skewers, meat only

four grilled chicken skewers, meat only

two grilled steak skewers, meat only

four grilled steak skewers, meat only

roasted fingerling potatoes, caramelized onions, radicchio, salmoriglio

cannellini beans, pancetta, kale, mirepoix, white wine, rosemary

fall greens, shaved parmesan

rigatoncini, pomodoro, roasted garlic, basil, touch of cream

castelvetrano, peranzana

hazelnut & honey

calabrese chilis, garlic, olive oil

eggplant, celery, pine nuts, olives, cherry tomatoes, white balsamic, crostini

with extra virgin olive oil

in spicy tomato sauce, crostini

guanciale, fava beans, red onion, salmoriglio

little gem lettuce, croutons, parmesan

kale, farro grain, sliced almonds, goat cheese

butter lettuce, carrots, beet, fava beans, radish, fennel, mint, honey mustard vinaigrette, parmesan

calabrese aioli

caper aioli

shishito peppers, marinara, calabrese aioli

served on acme sour petite roll, provolone, pomodoro calabrese aioli, arugula, pickled veggies

eggplant, zucchini, arugula mushrooms, onion, pesto, fontina

rosemary, garlic, served with cannellini beans, pancetta, kale, carrots, celery, onion, white wine

fingerling potatoes, caramelized onions, kale, salmoriglio

napoletana pork sugo, pecorino

chicken parmigiana

vodka sauce, pancetta

shrimp, mussels, squid, garlic, basil, Italian parsley, clam juice, tomato, white wine

marinara, mozzarella, basil

marinara, burrata, basil

wild mushrooms, taleggio cheese, thyme, marinated onions, fontina cheese

marinara, provolone, prosciutto cotto, artichokes, wild mushrooms

marinara, salami (soppressata), mozzarella, green chili, olives, red onion, parmigiano

marinara, onion, provolone, mozzarella, oregano, chili flakes

bechamel, aged parmesan, mozzarella arugula

marinara, burrata, olives, spicy fennel sausage, calabrese chilis

mixed berries, maple syrup, compote

asparagus, mushrooms, goat cheese, potatoes, fall salad

sunny side up eggs, sausage, bacon, potatoes, spring salad

poached eggs, salmon, fontina fondue, potatoes, spring salad

extra virgin olive oil

hazelnut & honey

in spicy tomato sauce

eggplant, celery, pine nuts, cherry tomatoes, olives, white balsamic, crostini

calabrese aioli

caper aioli

egg, pancetta, béchamel, parmesan

marinara, mozzarella, basil

marinara, burrata, basil

wild mushrooms, taleggio cheese, thyme, marinated onions, fontina cheese

marinara, provolone prosciutto cotto, artichokes, portobello crimini

marinara, salami (soppressata), mozzarella, green chili, olives, red onion, parmigiano

marinara, onion, provolone, mozzarella, oregano, chili flakes

bechamel, aged mozzarella, parmesan, arugula

marinara sauce, burrata, olives, spicy fennel sausage, calabrese chilis

napoletana pork sugo, pecorino

chicken parmigiana

vodka sauce, pancetta

served on acme sour petite roll, provolone, pomodoro calabrese aioli, arugula pickled veggies

eggplant, zucchini, arugula mushrooms, onion, pesto, fontina

butter lettuce, carrots, beet, fava beans, radish, fennel, mint, honey mustard vinaigrette, parmesan

farro, sliced almonds, goat cheese

little gem lettuce, croutons, parmesan

one italian doughnut served with chocolate and mascarpone

vanilla gelato, caramel sauce, chocolate sauce, pecan nuts

espresso-soaked ladyfingers with maraschino cherry liqueur, mascarpone cream and cocoa

fiore di latte gelato, baked merengue, almonds, crème anglaise and warm chocolate

earl grey, english breakfast, green sencha, chamomile (herbal), peppermint (herbal)

bubbles, soda, orange peel

sirene aperitivo, soda, cassis, bubbles

bubbles, soda, elderflower, mint

lychee, bitter bianco, bubbles, soda

vodka, elderflower, grapefruit

tequila, ginger beer, lime, cassis

tequila, framboise, apricot, pineapple

gin, lillet blanc, alpine liqueur, lime cucumber

mezcal, meletti amaro, cacao, orange bitters

mezcal, rhubarb, lime, mint, soda

best day brewing, sausalito, CA – 12oz

blood orange, lemon, tonic, soda water

cucumber fresca, rhubarb, pineapple, tonic

house-made focaccia with roasted onion, oregano, rosemary and olive oil

castelvetrano & peranzana olives, fennel seeds

broccolini, roasted with garlic, olive oil and calabrese chilis.

sourdough toast, burrata and hazelnuts drizzled with honey

Deep fried, tossed with, salt, black pepper, lemon, Italian parsley,  diced calabrese peppers, and bagna cauda (roasted garlic, anchovies, red wine vinegar).

fried eggplant, celery, garlic, pine nuts, cherry tomatoes, olives, white balsamic, crostini

fried rice balls with dungeness crab, sundried tomato, and basil, served with Calabrese

garlic, herbed butter, white wine, calabrese chilis

two pork and veal meatballs in spicy marinara sauce, served with grilled crostini

thinly sliced prosciutto (2oz) paired with creamy burratta, served along side pickled red onion and gnocco fritto (golden fried pizza dough).

little gem lettuce, croutons, parmesan

beets, avocado, kale, farro grain, sliced almonds, goat cheese, balsamic vinaigrette

chicories, roasted butter squash, apples, candied pecans, balsamic vinaigrette

smoked pancetta, spicy vodka sauce

seasonal veggie ragu, bechamel, ricotta, mozzarella, parmesan

wide egg noodle with pork sugo and pecorino cheese

breaded fried chicken, served over baked ziti with tomato sauce, fontina and parmesan

penne pasta, cream sauce, portobello mushroom, sausage, chicken, roasted garlic

grilled chicken (7oz), rosemary, garlic, served over cannellini beans, pancetta, kale, carrots,

canadian farm raised salmon (6oz) served over ancient harvest quinoa with garlic confit and lacinato kale. Finished with fresh oregano, lemon and caper dressing.

grilled steak (6oz) with fingerling potatoes, caramelized, rosemary, onions, radicchio trevisano, salmoriglio

two grilled chicken skewers, meat only

four grilled chicken skewers, meat only

two grilled steak skewers, meat only

four grilled steak skewers, meat only

marinara sauce, mozzarella, basil, parmesan, olive oil

marinara sauce, burrata cheese, basil, parmesan, fontina cheese, olive oil

marinara sauce, chili flakes, calabrese pepperoncini, olives (no cheese)

wild mushrooms, taleggio cheese, thyme, marinated onions, fontina cheese (white pizza)

marinara, provolone, prosciutto cotto, artichokes, wild mushrooms

marinara, hot honey, hot salami, chili flakes, provolone, ricotta

marinara, salami, mozzarella, green chili, olives, red onion, parmigiano

marinara sauce, provolone cheese, spicy coppy and dry chorizo with diavaliccio drizzle

pork sausage, marinara, onion, provolone,mozzarella, oregano, chili flakes

prosciutto di parma, fresh mozzarella, parmesan, panna, arugula (white pizza)

marinara sauce, burrata, olives, spicy fennel sausage, calabrese chilis (very spicy)

simple pizza with cheese and red sauce, same size as our regular pizza

two grilled chicken skewers, meat only

four grilled chicken skewers, meat only

two grilled steak skewers, meat only

four grilled steak skewers, meat only

roasted fingerling potatoes, caramelized onions, radicchio, salmoriglio

cannellini beans, pancetta, kale, mirepoix, white wine, rosemary

fall greens, shaved parmesan

rigatoncini, pomodoro, roasted garlic, basil, touch of cream

espresso-soaked ladyfingers with maraschino cherry liqueur, mascarpone cream and cocoa *gluten *dairy *egg

one Italian doughnut served with chocolate and mascarpone

italian orange non alcoholic aperitivo, lemon, soda, tonic

served on acme sour petite roll, provolone, pomodoro calabrese aioli, arugula

eggplant, zucchini, arugula, mushrooms, onion, pesto, fontina