아리다스・와인・컴퍼니 - 윌콕스・테이스팅・룸

Raspberry, licorice, and paprika

Creme brulé, fig, and toasted hazelnut

Personally selected barrels of wine that stand out for additional aging

Cassis, raspberry, and vanilla

Personally selected barrels of wine that stand out for additional aging

Potpourri, black pepper, and bay leaf

Dark cherry, vanilla, and coffee liqueur

Cassis, raspberry, and caramel

Blackberry, blueberry, and black cherry

Flavors of black olive, cinnamon, blackberry, and char come together for a well-integrated, mouth-coating sip

Leather, coffee, and cigar

Mulberries, blackberries, and violets

Raspberry jam, red cherries, and tobacco

Cranberries, orange, and sweet spice

Jammy, fruit-forward, with a peppery finish

Ripe red cherry, toasted bread, and mocha

Bursting with fresh berry aromas and flavors - blackberry, blueberry, and black cherry

Winemaker Lisa Strid's red blend

Bright citrus tangerine and sweet vanilla crème

Very limited quantity. Strawberry, bubble gum, and cotton candy

Very limited quantity. Light violets, and lavender

Very limited quantity. Strawberry, smoke, sandalwood

Cheese and Cured Meats - served with fruit, nuts, pickled vegetables, olives, selection of salami and dry cured meats, grainy mustard and a variety of flatbreads and crackers. (Ingredients may vary)

Cured meats served with fruit, nuts, pickled vegetables, olives and selection of flatbreads and crackers. (Ingredients may vary)

Assorted Cheeses - served with fruit, nuts, pickled vegetables, olives and selection of flatbreads and crackers. (Ingredients may vary)

Assorted cheeses with fruit, nuts and crackers. Conveniently pre-packaged to enjoy at the tasting room or take it to go. (Ingredients may vary)

Chocolate truffles made with Aridus Syrah

Chocolate caramel truffles made with Aridus Chardonnay

Wild Bolivia, Almonds Salt, Sweetheart Bar, Ucayali River, Raspberry Gelato

Classic butter, vanilla, oak, and spice

Winemaker and Vintner barrel selected

Lemon in color with lovely floral aromas of jasmine and honeysuckle

"This is one of the best whites i have had in recent memory." - Stephen McConnell

Lemon, marshmallow, and orange blossom

Orange style with orange peel, crushed flower petal, white tea, and grass

Peachy/white tea feel to it as a heavier bodied white with floral notes of jasmine

Pineapple and lemon curd

Ginger, lemon-lime, and mango

Pineapple and lemon curd

Orange style with orange peel, crushed flower petal, white tea, and grass

Delightful white field blend of Viognier, Sauvignon Blanc, and Malvasia Bianca

Banana, papaya, and pear

Tropical flavors of ripe banana, guava, and papaya with a wisp of vanilla and ripe Bartlett pear

Winemaker Lisa Strid's white blend

Raspberry, licorice, and paprika

Creme brulé, fig, and toasted hazelnut

Personally selected barrels of wine that stand out for additional aging

Cassis, raspberry, and vanilla

Personally selected barrels of wine that stand out for additional aging

Potpourri, black pepper, and bay leaf

Dark cherry, vanilla, and coffee liqueur

Cassis, raspberry, and caramel

Blackberry, blueberry, and black cherry

Flavors of black olive, cinnamon, blackberry, and char come together for a well-integrated, mouth-coating sip

Leather, coffee, and cigar

Mulberries, blackberries, and violets

Raspberry jam, red cherries, and tobacco

Cranberries, orange, and sweet spice

Jammy, fruit-forward, with a peppery finish

Ripe red cherry, toasted bread, and mocha

Bursting with fresh berry aromas and flavors - blackberry, blueberry, and black cherry

Winemaker Lisa Strid's red blend

Bright citrus tangerine and sweet vanilla crème

Very limited quantity. Strawberry, bubble gum, and cotton candy

Very limited quantity. Light violets, and lavender

Very limited quantity. Strawberry, smoke, & sandalwood

Cheese and Cured Meats - served with fruit, nuts, pickled vegetables, olives, selection of salami and dry cured meats, grainy mustard and a variety of flatbreads and crackers. (Ingredients may vary)

Cured meats served with fruit, nuts, pickled vegetables, olives and selection of flatbreads and crackers. (Ingredients may vary)

Assorted Cheeses - served with fruit, nuts, pickled vegetables, olives and selection of flatbreads and crackers. (Ingredients may vary)

Assorted cheeses with fruit, nuts and crackers. Conveniently pre-packaged to enjoy at the tasting room or take it to go. (Ingredients may vary)

Chocolate truffles made with Aridus Syrah

Chocolate caramel truffles made with Aridus Chardonnay

Wild Bolivia, Almonds & Salt, Sweetheart Bar, Ucayali River, Raspberry Gelato