미소노타츠진 산곡점

One of the specialties of the miso master is roasted sesame seeds! Sesame seeds from various regions in Japan are carefully selected and blended into three colors (white, black, gold) in the store. They are then roasted on-site and served. Please grate them in the mortar at your table. The more you grind, the more fragrant the sesame aroma becomes, enhancing the deliciousness of the miso ramen even further.

Founded over a hundred years ago, Iwata Brewery in Sapporo has blended its flagship products, 'Red Miso' and 'White Miso'. Both 'Red Miso' and 'White Miso' are meticulously aged at low temperatures, resulting in a rich aroma, depth of flavor, and a lingering sweetness in the aftertaste.

We use a special order high-water content noodles aged for over three days from Sagamiya in Sapporo, which are air-freighted. The vacuum-packed thick and curly noodles made from natural water sourced from 250 meters underground in Sapporo city, have a smooth and chewy texture that blends well with the soup, allowing you to enjoy a slippery and chewy texture.

A unique blend of Iwata Brewery's flagship red and white miso from Sapporo. This proud miso ramen has a rich aroma, deep flavor, and a long finish.

A unique blend of Iwata Brewery's flagship red and white miso from Sapporo. This proud miso ramen has a rich aroma, lingering umami, and a long finish. Enjoy it with a seasoned egg.

A classic combination! The richness of butter complements the miso well!

A bowl where you can fully enjoy the large sliced chashu that is the pride of Miso Tatsu!

Spicy and flavorful ramen with homemade chili oil and spicy miso. A popular and addictive bowl that keeps customers coming back for more.

After researching the perfect blend of spices to complement miso ramen, we have finally arrived at a combination of 10 different spices. These magical spices not only provide a kick but also elevate the flavor of the ramen to a whole new level. You can choose the level of spiciness: ① Mild ② Medium ③ Spicy ④ Very Spicy ⑤ Extremely Spicy ★ Spicy Master ○◉● A perfect accompaniment to this ramen: ○◉● ○◉● ○◉● 【Our Proud Miso Fried Rice】 Half portion 180 yen. This fried rice, made with miso carefully selected by our miso experts, has received rave reviews such as 'This is a taste like no other!' It is a perfect side dish to enjoy with your ramen. ○◉● ○◉● ○◉● ○◉● ○◉● ○◉● ○◉●

Toppings to make your ramen even more delicious! • Seasoned egg 100 yen • Chashu pork slice 150 yen • Meat miso 100 yen • Hokkaido-produced Snow Brand butter 100 yen • Hokkaido-produced corn 100 yen • Extra noodles +100 yen • Less noodles -50 yen

Rice (small) 70 yen, Rice (medium) 100 yen, Rice (large) 130 yen

Hot and freshly fried! Can also be served without mayonnaise.

Enjoy with a vinegar-flavored miso sauce specially made for gyoza!

✡Comes with ramen! Black pork gyoza (5 pieces) and small rice

✡With ramen❢❢Fried chicken and small rice