미트 앤드 마스터드 페나스

Crispy grated potato baskets filled with tangy chickpeas topped with yoghurt, tamarind & mint

Marinated spiced salmon cooked in our clay oven

Marinated chicken in spicy bedgi chilli, smoked with cloves

with a mushroom risotto

Delicately simmered in coconut milk

An indulgent Hyderabai style green masala curry

Tender chicken 'Handi' cooked in an earthenware pot with a rich tomato and yoghurt sauce

Lightly sautéed, shredded vegetables finished with fresh coconut

An elegant and tasty Indian yoghurt 'cheesecake'

Buttery dough, deepfried and dipped in sugar syrup

Refreshing chilli and lime gin served with Indian tonic water

Mango puree, tequila, lime juice

With rustic dips

Light and delicately spiced vegetable filling

Gram flour dough balls with a sweet yoghurt, tamarind and chickpea filling, served with chutney

Marinated with red Kashmiri chilli flakes and zesty spices

Chicken in three distinct marinades - Kashmiri chilli, star anise, fresh coriander and mint

Spiced crab deep fried in a light batter

Warming spiced minced lamb chargrilled in the tandoor, served with mint dip

Cauliflower florets in a hot spicy masala marinade served with mango chutney

Simmered in delicate spices, lemon zest and coconut milk

Indian style cheese marinated in an indulgent blend of honey and saffron grilled in the tandoor

Coated in gram and rice flour, chilli flakes, garlic and ginger served with mango chutney

Crispy chicken dumplings in a light dough served with a punchy chilli dip

Veggie saag, vegetable thoran, tarka daal, pickles and riata, pilau rice, plain naan and poppadums

Lamb and chicken curry, vegetable thoran, tarka daal, raita, pickles, pilau rice, plain naan and poppadums

Fish curry, spiced squid, vegetable thoran, tarka daal, raita, pickles, pilau rice, plain naan and poppadums

A sumptuous Delhi style curry sauce flavoured with cardamom, cloves, turmeric and ginger, finished with cream

A spiced tomato, butter and cream sauce - famously known as Butter Chicken

A deliciously thick onion and tomato masala and a melange of Indian spices

A medium spiced, old Keralan recipe with turmeric and coconut milk

A mild and creamy blend of cashews, coconut and fresh coriander

Fall apart tender lamb with a heady combination of intense spices in a tomato sauce that packs a serious flavour punch!

A mouthwatering blend of typical Keralan spices, slow cooked to perfection

Turn up the heat with this fiery hot and spicy favourite!

Classic Southern style slow cooked beef; punchy and bold spices

Indian cheese simmered in a rich tomato gravy with garam masala and smoky crushed fenugreek leaves

A Punjabi classic, also known as Chana Masala. Chickpeas simmered in tea leaves and an indulgent, aromatic sauce

An intensely rich curry cooked in a traditional Kadai pot with green chillies and curry leaves

Slow-cooked and spiced with cumin, coriander, fenugreek and garam masala

Vegetables with ginger, green chillis and tropical flavours of baby raw mango steeped in coconut milk

This feisty curry is simmered gently in a 'Chatti' pot giving it a rich and earthy flavour

Famous for its rich flavour, this spicy and tantalizing curry is made with ginger and coconut

A delicate and luxurious creamy coconut and mango curry

Slow-cooked premium aged basmati with whole spices sealed with a flaky crust to ensure that the flavours are completely locked in, served with raita. Gluten free on request

Tandoori salmon, chicken and lamb tikka, seekh kebab and king prawn served with homemade chutney

Succulent half chicken marinated with coriander, lemon juice and turmeric served with makhani dipping sauce and masala fries

Salmon steak marinated in dill, honey, wholegrain mustard, Kashmiri chilli and aromatic spices served with pilau rice, spinach and pickles

Lightly sautéed, shredded vegetables finished with fresh coconut

Baby potatoes with cumin and curry leaves

Red and yellow lentils, slow cooked and finished with cumin and curry leaves

Natural yoghurt, cucumber and onion with a touch of roasted cumin

Refreshingly crisp with citrus, gooseberry and exotic tropical fruit. International Wine Silver award winner

A delicious wine with a light citrus aroma full of juicy fruits and a hint of vanilla

A fresh, zesty Sauvignon Blanc with wonderful aromatic aromas, hints of citrus and floral notes

Fresh, floral and extremely fruity, a feast for the taste buds!

A classic dry white wine

The height of fashion – light, fresh and very easy drinking

A delicious wine with a mix of watermelon and cherry notes

Fruity and smooth with hints of plums and raspberries

A balanced wine with hints of black cherries and red summer fruits

A fantastic shiraz jam packed with plums and seductive spice flavours

Velvety smooth on the outside but macho on the inside!

Cherry red colour with hints of violets and wild strawberries

A mature wine with a hint of spice

The delicious aromas of apple and pear melt into a smooth and fresh wine on the palate

Notes of apricot and white peach make it a natural temptation anytime, day or night

Ginger Ale, Tonic, Soda Water, Lemonade

Mango / Apple / Cranberry / Orange

Apple and Mango / Orange and Passion Fruit

Refreshing chilli and lime gin with Indian tonic water

Rum, mango pulp, lime, mint, sugar syrup and soda

Rum, mango puree, yoghurt, coconut water and pistchios

Mango puree, tequila, lime juice and simple syrup

Rum, cream of coconut, lychee, lime juice and coconut water

Vodka, lime juice, ginger simple syrup and ginger beer

Crispy grated potato baskets filled with tangy chickpeas topped with yoghurt, tamarind mint

Marinated spiced salmon cooked in our clay oven

Marinated chicken in spicy bedgi chilli, smoked with cloves

with a mushroom risotto

Delicately simmered in coconut milk

An indulgent Hyderabai style green masala curry

Tender chicken 'Handi' cooked in an earthenware pot with a rich tomato and yoghurt sauce

Lightly sautéed, shredded vegetables finished with fresh coconut

An elegant and tasty Indian yoghurt 'cheesecake'

Buttery dough, deepfried and dipped in sugar syrup

Refreshing chilli and lime gin served with Indian tonic water

Mango puree, tequila, lime juice

With rustic dips

Light and delicately spiced vegetable filling

Gram flour dough balls with a sweet yoghurt, tamarind and chickpea filling, served with chutney

Marinated with red Kashmiri chilli flakes and zesty spices

Chicken in three distinct marinades - Kashmiri chilli, star anise, fresh coriander and mint

Spiced crab deep fried in a light batter

Warming spiced minced lamb chargrilled in the tandoor, served with mint dip

Cauliflower florets in a hot spicy masala marinade served with mango chutney

Simmered in delicate spices, lemon zest and coconut milk

Indian style cheese marinated in an indulgent blend of honey and saffron grilled in the tandoor

Coated in gram and rice flour, chilli flakes, garlic and ginger served with mango chutney

Crispy chicken dumplings in a light dough served with a punchy chilli dip

Veggie saag, vegetable thoran, tarka daal, pickles and riata, pilau rice, plain naan and poppadums

Lamb and chicken curry, vegetable thoran, tarka daal, raita, pickles, pilau rice, plain naan and poppadums

Fish curry, spiced squid, vegetable thoran, tarka daal, raita, pickles, pilau rice, plain naan and poppadums

A sumptuous Delhi style curry sauce flavoured with cardamom, cloves, turmeric and ginger, finished with cream

A spiced tomato, butter and cream sauce - famously known as Butter Chicken

A deliciously thick onion and tomato masala and a melange of Indian spices

A medium spiced, old Keralan recipe with turmeric and coconut milk

A mild and creamy blend of cashews, coconut and fresh coriander

Fall apart tender lamb with a heady combination of intense spices in a tomato sauce that packs a serious flavour punch!

A mouthwatering blend of typical Keralan spices, slow cooked to perfection

Turn up the heat with this fiery hot and spicy favourite!

Classic Southern style slow cooked beef; punchy and bold spices

Indian cheese simmered in a rich tomato gravy with garam masala and smoky crushed fenugreek leaves

A Punjabi classic, also known as Chana Masala. Chickpeas simmered in tea leaves and an indulgent, aromatic sauce

An intensely rich curry cooked in a traditional Kadai pot with green chillies and curry leaves

Slow-cooked and spiced with cumin, coriander, fenugreek and garam masala

Vegetables with ginger, green chillis and tropical flavours of baby raw mango steeped in coconut milk

This feisty curry is simmered gently in a 'Chatti' pot giving it a rich and earthy flavour

Famous for its rich flavour, this spicy and tantalizing curry is made with ginger and coconut

A delicate and luxurious creamy coconut and mango curry

Slow-cooked premium aged basmati with whole spices sealed with a flaky crust to ensure that the flavours are completely locked in, served with raita. Gluten free on request

Tandoori salmon, chicken and lamb tikka, seekh kebab and king prawn served with homemade chutney

Succulent half chicken marinated with coriander, lemon juice and turmeric served with makhani dipping sauce and masala fries

Salmon steak marinated in dill, honey, wholegrain mustard, Kashmiri chilli and aromatic spices served with pilau rice, spinach and pickles

Lightly sautéed, shredded vegetables finished with fresh coconut

Baby potatoes with cumin and curry leaves

Red and yellow lentils, slow cooked and finished with cumin and curry leaves

Natural yoghurt, cucumber and onion with a touch of roasted cumin

Refreshingly crisp with citrus, gooseberry and exotic tropical fruit. International Wine Silver award winner

A delicious wine with a light citrus aroma full of juicy fruits and a hint of vanilla

A fresh, zesty Sauvignon Blanc with wonderful aromatic aromas, hints of citrus and floral notes

Fresh, floral and extremely fruity, a feast for the taste buds!

A classic dry white wine

The height of fashion – light, fresh and very easy drinking

A delicious wine with a mix of watermelon and cherry notes

Fruity and smooth with hints of plums and raspberries

A balanced wine with hints of black cherries and red summer fruits

A fantastic shiraz jam packed with plums and seductive spice flavours

Velvety smooth on the outside but macho on the inside!

Cherry red colour with hints of violets and wild strawberries

A mature wine with a hint of spice

The delicious aromas of apple and pear melt into a smooth and fresh wine on the palate

Notes of apricot and white peach make it a natural temptation anytime, day or night

Ginger Ale, Tonic, Soda Water, Lemonade

Mango / Apple / Cranberry / Orange

Apple and Mango / Orange and Passion Fruit

Refreshing chilli and lime gin with Indian tonic water

Rum, mango pulp, lime, mint, sugar syrup and soda

Rum, mango puree, yoghurt, coconut water and pistchios

Mango puree, tequila, lime juice and simple syrup

Rum, cream of coconut, lychee, lime juice and coconut water

Vodka, lime juice, ginger simple syrup and ginger beer

Crispy grated potato baskets filled with tangy chickpeas topped with yoghurt, tamarind & mint

Marinated spiced salmon cooked in our clay oven

Marinated chicken in spicy bedgi chilli, smoked with cloves

with a mushroom risotto

Delicately simmered in coconut milk

An indulgent Hyderabai style green masala curry

Tender chicken 'Handi' cooked in an earthenware pot with a rich tomato and yoghurt sauce

Lightly sautéed, shredded vegetables finished with fresh coconut

An elegant and tasty Indian yoghurt 'cheesecake'

Buttery dough, deepfried and dipped in sugar syrup