와규 철판구이 레스토랑 킨고
飛騨牛 欽吾 / Wagyu Teppanyaki Restaurant Kingo
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
히다규와 창작 요리를 만끽할 수 있는 매력적인 레스토랑
평가
리뷰
메뉴
This course allows you to enjoy our specialty Hida beef. Please enjoy the meal with your loved ones on your anniversary or date. Hida beef Ichibo Tataki, Hida beef Yukke with raw unotan, beef tail stew, Hida beef and foie gras mini burger, steamed egg custard with unotan and truffle, Hida beef sirloin grilled with Ran-O egg, salad with micro herbs, Hida beef sirloin steak, rice in earthen pot with seasonal vegetables and Hida beef, red miso soup, pickles Dessert
This course includes our popular Hida beef small hamburger and black truffle steamed egg custard. This course allows you to fully enjoy the best of Kingo, where you can enjoy both Hida beef and seasonal ingredients. It is popular for anniversary, date, or dinner with your loved ones. Assorted AppetizersHida Beef TatakiBlack Truffle ChawanmushiHida Beef Small HamburgerHida Beef Today's dishHida Beef Today's dishHida Beef SteakGrilled VegetablesRice dishDessert
This lunch-only course includes Kingo's famous black truffle chawanmushi and mini burgers. Main course is Hida beef rump or ichibo steak (100g). The portion can be changed to a heuret or sirloin.
*Made by a Japanese person
*Made by a Japanese person
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