텐코우(소라노카오리)

・5 types…1,650 yen・7 types…2,310 yen

・5 types…1,760 yen・7 types…2,530 yen

2 pieces

From 4,400 yen

※In some cases, we may change from 'Salt Koji Grilled' to 'Saikyo Grilled'. Please inquire.

From 2,200 yen

Tartar Sauce

Special Price

a. Local fish…1,210 yen b. Heshiko…1,210 yen (recommended) c. Local fish namero…1,210 yen (recommended) d. Umeboshi (pickled plum)…935 yen e. Salted kelp…880 yen

(White rice, Miso soup, Pickles)

(hot or cold)

(Hot or Cold)

(hot or cold)

Onsen Tamago +110 yen, Tororo Yam +198 yen

Porridge, grilled fish, tofu, condiments, salad

Rice, grilled fish, dashi rolled omelette, tofu, pickles, salad

Rice, Miso Soup, Hamburger, Dashi Rolled Omelette, Sausage, Salad

1,320 yen each - Known as Tango Umi Ikki Iwagaki, these rock oysters are nurtured in the inner bay of Tango, where the rich nutrients from the mountains and rivers flow in. Due to their thin shells, they easily absorb nutrients, resulting in a meat that is about 1.5 times thicker than that of wild oysters, even when the shell size is the same. They are also rich in flavor and creamy. Please come and enjoy the pride of Kyoto Prefecture oysters.

2,640 yen each - The Tango Tori Clam has been cherished since ancient times for its unique sweetness, size, and firm texture, making it a rare and valuable delicacy. It is worth visiting Tango just to enjoy this clam, which grows in the nutrient-rich inner bay.

・a. Milk…660 yen・b. Chocolate…660 yen・c. Matcha…660 yen