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This is a classic accompaniment to Belgian beer! Enjoy it with our special mayonnaise sauce.
A selection of carefully chosen cheeses.
A Spanish cured ham characterized by its firm texture and salty flavor.
The refreshing sensation of cracking the shell combined with rich flavor and sweetness is addictive.
Mixed nuts are instantly smoked.
This is a flavorful sausage made with domestic Kashiwa chicken and pork from Ehime Prefecture, infused with the essence of iyokan. It can be ordered by the piece.
Sausage made with plenty of beef tongue. A platter featuring three types: herbs, chorizo, and cheese.
Special popcorn seasoned with aromatic hops and salt
A traditional British dish arranged as a bite-sized appetizer, served with homemade tartar sauce!
Salmon, spinach, and cream cheese are the basics. The ingredients change whimsically.
Boudin Noir (blood sausage), potatoes, apples, a classic combination presented as an appetizer!
We made Ooyama chicken into fried chicken! The crispy coating and juicy chicken meat pair perfectly with beer.
The venison ragu stewed in Belgian beer pairs well with the flat fettuccine.
A Belgian regional dish, beef braised in beer. Luxuriously made with Belgian beer.
Smooth potatoes, rich foie gras, creamy soft-boiled egg, and a harmony of fragrant truffle aroma.
Extra large mussels steamed in Belgian beer. The regular size is a great deal at 1800 yen. The risotto to finish is also recommended at 600 yen.
Creamy burrata cheese, crunchy vegetables, seasonal fruits, the saltiness of prosciutto, and fragrant nuts. A dressing made with sour beer ties everything together.
Many dishes use beer. Please ask for details.
A golden ale with a distinctive accent of Saaz hops. It has a light and smooth drinking experience.
Belgian Triple. It has a moderate malt character with hop characteristics, and overall it is dry yet has a fresh flavor.
A strong golden ale with 10% alcohol. It has a floral aroma like roses and a citrus scent like oranges, balanced with the richness of honey and a mild bitterness, making it a full-bodied beer.
Strong dark ale. The balance of rich sweetness and high alcohol is exquisite. It is full-bodied with umami and has a satisfying drinking experience.
A Belgian IPA with a full-bodied flavor that balances umami, acidity, and bitterness accompanied by citrusy fruity notes.
This is a blend of beer aged for 18 months in oak barrels used for red wine and young beer aged for 8 months. It has an aroma reminiscent of black cherries, with a very good balance of acidity and sweetness. It is rich in volume and has a complex flavor, reminiscent of wine.
ALC 11.0% "A beer that is just like champagne!" It is crafted with great care, even going back and forth to the Champagne region of France for degorgement (removing sediment). It has a cloudy golden color, and fine bubbles that never disappear. There are citrus aromas like lemon and orange, fruity notes reminiscent of apple, and hints of alcohol. When tasted, it has a delicate carbonation and a soft acidity.
This beer is characterized by being aged in barrels made of young American oak that have been charred on the inside, based on brown beer. It has a very dark garnet color with creamy and rich foam. You can sense complex aromas of chocolate, cocoa, coffee, cocoa powder, brown sugar, and black cherry. When tasted, it has a very strong effervescence. There are roasted flavors reminiscent of almonds and nuts, with a balanced spread of sweetness and mild bitterness. It has a very complex flavor profile, with a strong alcohol presence, and a pleasant bitterness that lingers in the aftertaste.
This is a blend of beer aged for 18 months in oak barrels and young beer aged for 8 months. It has a fragrant aroma that evokes sourness, with complex notes reminiscent of black cherry and passion fruit. The sourness is not as pronounced as the aroma suggests, and the balance between acidity and sweetness is very good. It is a rich beer with a complex flavor, reminiscent of aged wine or brandy. The owner was impressed by this one; the larger bottle definitely has a wonderful taste! ・250ml…900 yen ・750ml…3,800 yen
A refreshing cider made from juice (Berju) extracted from green grapes picked in early summer, combined with wine vinegar and honey.
Coco Farm Winery's product is full of sweetness from the oranges
A well-balanced blend of home-roasted beans from Nagoya Tao Coffee, which the owner has been enjoying for 15 years.
Kobe Black Tea The Cotton Series, it's a tea bag but you can enjoy the taste and aroma like loose leaf.
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