산타페 카페

Shrimp and scallops marinated in lime juice with chiles, tomatoes, onions, and cilantro

Mesquite grilled jumbo shrimp, Southwestern cocktail sauce, and lime wedge

Fresh avocados, chiles, and lime (Corn chips cooked in same fryer as flour products)

Melted cheeses with chorizo sausage, corn, chiles, and tomatoes. Served with corn tortillas

Stuffed with rice pilaf, Southwestern vegetables and parmesan cheese, topped with a yellow tomato and melted cheddar jack cheese, all over a Santiago sauce

Mixed greens with tomatoes, tortillas and cheese, tossed with ground beef and red beans with a cilantro dressing

California romaine and shaved parmesan cheese

Fresh leaf spinach, mushrooms, egg and avocado with a cilantro vinaigrette

With rice timbale and Southwestern vegetables

Served with rice and Southwestern vegetables topped with a chipotle aioli and fresh pico de gallo

Atlantic salmon over a bed of mixed greens which has been tossed in a cilantro vinaigrette, with English cucumber finished with an avocado cream

Lightly blackened scallops sauteed in a spicy tomato & brandy broth, served with Mexican rice and a spring mix

Smoked habanero BBQ sauce with black beans

Wood grilled beef tenderloin, Mexican peppers & onions. Served with guacamole, sour cream, & warm corn tortillas. With lobster - Market Price

Our famous Black Angus Ribeye. Grilled or blackened with black beans

Petite bone off Black Angus Ribeye. Grilled or blackened with black beans

Mesquite grilled and oven baked with green chiles, artichokes, caramelized onions, parmesan and cheddar jack cheese, finished with a smoked roma tomato coulis and fresh corn and bean pico de gallo, served with grilled hearts of romaine and rice pilaf

A rich and fluffy chocolate dessert made with a hint of coffee liqueur topped with whipped cream

Mixed greens with tomatoes, tortillas & cheese, tossed with ground beef & red beans with a cilantro dressing

California romaine & shaved parmesan cheese with Southwestern croutons

Corn & red pepper soup with Mexican cream & mole

Black beans simmered with ham, Mexican cream & salsa fresca

Traditional tortilla soup with chicken & classic garnishes

Beef, chicken, black beans, cheese, sour cream, onions and tomatoes wrapped in a flour tortilla and fried to a pastry crust. Served over green & red chile sauce

Served with rice and asparagus over a red bell pepper sauce

Served with rice and Southwestern vegetables topped with a chipotle aioli and fresh pico de gallo

With warm flour tortillas, peppers, onions, black beans, sour cream and guacamole

A boneless pork chop topped with a green chile sauce and cheddar jack cheeses, served with Mexican rice and beans, garnished with pico de gallo, mixed greens and grilled flour tortilla

Mesquite grilled and oven baked with green chilies, artichokes, caramelized onions, parmesan and pepper jack cheese, finished with a smoked roma tomato coulis and fresh corn and bean pico de gallo, served with grilled hearts of romaine and rice pilaf

fried Mexican pastry dusted with cinnamon and sugar

Chips & salsa fresca

Warm mild cheese dip with chips & salsa

Fresh avocados, chiles, onions & lime with chips & salsa

Melted cheeses with chorizo, corn, jalapeños, tomatoes, flour tortillas

Cheddar cheese, jalapenos, guacamole and sour cream

Flash fried in a cornmeal crust with Southwestern cocktail & tartar sauces

With red bell pepper sauce

Shrimp & scallops marinated in lime juice with chiles, tomatoes, onions & cilantro

Corn & red bell pepper soup with Mexican cream and mole

Black beans simmered with ham, Mexican cream & salsa fresca

Traditional tortilla soup with chicken & classic garnishes

Mixed greens with tomatoes, tortillas & cheese, tossed with finely ground beef & red beans with a cilantro dressing

California romaine & shaved parmesan cheese with Southwestern croutons

Fresh leaf spinach, mushrooms, egg & avocado with a warm bacon dressing

Sliced grilled chicken on mixed greens, croutons, tomatoes, parmesan peppercorn or ranch dressing

Mixed greens topped with jumbo shrimp and sliced avocado, cilantro vinaigrette and tomatoes

Chicken or beef taco. Cheese, chicken or beef enchilada with green chile or red chile sauce, both in corn tortillas. Served with beans and rice

Beef, beans, cheese, onions, lettuce, tomatoes and sour cream in flour tortilla. Topped with an Ancho chile sauce

Chicken or beef, choice of green chile, red chile or chile con queso in flour tortilla

Shredded chicken and green chile sauce in a flour tortilla with sour cream and guacamole. Served with beans and rice

Mesquite grilled chicken breast with cheese, sautéed onions and peppers in a flour tortilla. Served with guacamole and sour cream

Chicken quesadilla, your choice of Black Bean, Tortilla, or Painted Desert Soup, and choice of Santa Fe, Caesar* or Spinach Salad

With warm flour tortillas, peppers, onions, black beans, sour cream and guacamole

With warm flour tortillas, peppers, onions, black beans, sour cream and guacamole

Lightly blackened redfish in a flour tortilla with cabbage, carrot and tartar sauce. Served with beans and rice

Shredded pork tenderloin with smoked habanero bbq sauce on herb focaccia bread served with sweet potato fries

Sliced, grilled chicken breast with avocado, yellow tomato, lettuce and cilantro mayo on herb focaccia bread. Served with onion rings

Pork or chicken sandwich and your choice of Santa Fe, Caesar or Spinach Salad

Sauza Gold, homemade mix and a splash of orange juice

Sauza Gold, homemade mix, a splash of orange juice, topped off with Grand Marnier

Original - Herradura Reposado, Organic Agave nectar with fresh squeezed lemon and lime juice. Spicy - Tanteo Jalapeño, Organic Agave nectar with fresh squeezed lemon and lime Juice

Patron Silver, homemade mix, a splash of orange juice, topped off with Gran Marnier

Peach, Raspberry, Pomegranate

Warm toffee cake topped with coconut ice cream, strawberries, and whipped cream

Flan baked on top of butter cake finished with a dulce de leche

Chocolate cheesecake made from rich Godiva chocolate with an Oreo cookie-crumb crust

A rich and fluffy chocolate dessert made with a hint of coffee liqueur topped with whipped cream

Traditional Southern Key Lime Pie with a graham cracker crust

Made with pistachio pudding and almond cookie crust, topped with chocolate cream cheese frosting

Crispy Mexican pastry rolled in cinnamon and sugar, paired with chocolate and raspberry sauce and served with coconut ice cream

Fried puff pastry drizzled with honey and powdered cinnamon and served with coconut ice cream

Vanilla rum and caramel moonshine

Your choice of double-churned vanilla or coconut ice cream made fresh at Hilton Head Ice Cream Company

Comes with two tacos and rice

Comes with two tacos and rice

Sauza Gold, homemade mix and a splash of orange juice

Peach, Raspberry or Pomegranate by DeKuyper

Sauza Gold Tequila, homemade mix, a splash of orange juice, topped off with Grand Marnier

Patron Silver, homemade mix, a splash of orange juice, topped off with Grand Marnier

Original: Herradura Reposado Tequila, Organic Agave nectar with fresh squeezed lemon and lime juice. Spicy: Tanteo Jalapeño Tequila, Organic Agave nectar with fresh squeezed lemon and lime Juice