브라운즈

Absolut Vanilla, Tia Maria & a shot of espresso

Woodford Reserve bourbon stirred down with sugar & bitters, finished with an orange twist

Smirnoff Black and Tia Maria shaken with milk & cream

Warm chocolate fondant, white chocolate pot, chocolate ice cream, hazelnut praline

With blueberry Eton mess

Shortbread biscuit

Ginger ice cream, granola

Devon cream toffee sauce, homemade salted caramel

Honeycomb ice cream, Devon cream toffee sauce

Vanilla, rhubarb, chocolate ice cream or raspberry sorbet

Vanilla ice cream

Caramelised banana, chocolate popping candy

Croxton Manor Brie, Browns Cheddar truckle, Garstang blue, red onion marmalade, biscuits, grapes, celery

Fresh peach notes and sweet honey overtones make this the perfect finish to your meal

Tokaji with real character: sweet quince and marmalade flavours. Lovely with lush, fruity puddings

Sea herb mayonnaise, rocket

Tarragon and grain mustard sauce, shallot crisps

Crème fraîche, sage, lemon & pumpkin seed pesto

Thyme Yorkshire pudding, roast shallot, horseradish crème fraîche

Waldorf stuffing, Bramley apple butter, crackling

Bread sauce, prune & brandy stuffing, pigs in blankets

Butternut squash purée, cherry jus

Raspberries, vanilla crème fraîche

British blackcurrant curd

Vanilla ice cream, raspberry sugar

Poached free range egg

Heritage tomatoes, samphire, basil

Brown crab mayonnaise

White wine sauce, garlic, parsley, warm toasted bread

Parmesan crisps, pea shoots, tarragon & lemon mayonnaise

English cider cream, Isle of Man Cheddar on toast

Lime, chilli & coriander pesto

Baby kale, green beans, heritage potatoes, cherry tomatoes, black olive tapenade, soft boiled egg

Courgette ribbons, mint, freshly grated lemon zest

Beetroot houmous, quinoa, avocado, asparagus spears, baby kale, lemon & basil dressing

Lemon, garlic & thyme marinade, fries, Bordelaise sauce

Potato gratin, crushed minted peas, red wine jus

Parmesan, chive, courgette, lemon

On a stew of prawns, mussels, squid, heritage potatoes, tomato, fennel & white wine sauce

Garlic & parsley butter, avocado mayonnaise, fries

All our beef is produced from cattle reared on Browns' own British farms. Our steaks are served with lightly dressed baby watercress & thick cut chips

Chicken breast, brioche style bun, Irish Cheddar, smoked bacon, mayonnaise, gem lettuce, tomato, fries

Honeycomb ice cream, Devon cream toffee sauce

Meringue

Strawberries, raspberries & blueberries topped with raspberry sorbet

Vanilla, rhubarb, chocolate ice cream or raspberry sorbet

Croxton Manor Brie, Browns Cheddar truckle, Garstang blue, red onion marmalade, toast, grapes, celery

Heritage potato salad, beetroot chutney

Bramley apple butter, crostini

Crostini topped with pea & broad bean houmous

Pea, chive, lemon, crème fraiche

Pea & broad bean houmous, pulled ham, asparagus ribbons, pea shoots, soft poached egg

Beef tomato, gem lettuce, avocado & lemon mayonnaise, fries

£1.95 Supplement. Garlic butter, confit tomato, fries

Italian cheese, basil & lemon oil

Brandy snap biscuit

Meringue

Belgian chocolate dipping sauce, popping candy, sea salted toffee sauce

Aperol, Prosecco, soda over ice with an orange slice

Black Cow vodka, Prosecco, rhubarb rosehip cordial, apple

White peach purée with Prosecco

British farmhouse butter

Severn Wye smoked salmon, salt pepper squid, Devon crab on toast, British mussels, warm toasted bread

Parmesan crisps, pea shoots, tarragon lemon mayonnaise

Classic cocktail sauce, Brioche croutons, buttered sourdough

Red onion marmalade, toasted brioche

Chicken lollipops, salt pepper squid, prawn cocktail, beetroot houmous, pulled pork pig cheek crostini

English cider cream, Isle of Man Cheddar on toast

Toasted sourdough, brown crab mayonnaise

Warm toasted bread, tomato rhubarb chutney

White wine sauce, garlic, parsley, warm toasted bread

Heritage tomatoes, samphire, basil

Poached free range egg, hollandaise

Sea herb mayonnaise, tomato samphire salad

Baby kale, green beans, heritage potatoes, cherry tomatoes, black olive tapenade, soft boiled egg

Beetroot houmous, quinoa, avocado, asparagus spears, baby kale, lemon basil dressing

Lime, chilli coriander pesto

Courgette ribbons, mint, freshly grated lemon zest, toasted pumpkin seeds

Gem lettuce, anchovies, smoked bacon, Parmesan shavings, croutons

Line-caught cod fillet in crisp seasoned batter, pea mint purée, tartare sauce, thick cut chips

Parmesan, chive, courgette, lemon

On a stew of prawns, mussels, squid, heritage potatoes, tomato, fennel white wine sauce

Savoury apple pie, buttered green beans, mash, crackling, red wine jus

Salmon, prawns, scallop, Isle of Man Cheddar mash, garlic, Parmesan, parsley crumb

Bubble squeak, crisp prosciutto ham

Puff pastry filled with portobello seasonal mushrooms, asparagus pea shoot salad

Potato gratin, crushed minted peas, red wine jus

Lemon, garlic thyme marinade, fries, Bordelaise sauce

Garlic parsley butter, avocado mayonnaise, fries

Beef burger, brioche bun, Irish Cheddar, smoked bacon, English mustard mayonnaise, gem lettuce, tomato, pickle, fries

Toasted white bread, caramelised onions, mayonnaise, rocket, fries

Chargrilled chicken, crisp prosciutto, beef tomato, mayonnaise, rocket, fries

Strawberry jam, British farmhouse butter

Smoked bacon, Cherry Orchard sausages, two free range eggs, baked beans, flat mushrooms, black pudding, grilled tomato, sourdough toast, British farmhouse butter

Beetroot hash, smashed avocado, flat mushrooms, two free range eggs, baked beans, grilled tomato, sourdough toast, British farmhouse butter

Toasted English muffin, roasted ham, poached free range eggs, hollandaise

Toasted English muffin, Severn Wye smoked salmon, poached free range eggs, hollandaise

Toasted English muffin, buttered spinach, poached free range eggs, hollandaise

Toasted English muffin, lobster tail, poached free range eggs, buttered spinach, hollandaise

6oz rump steak, two free range eggs, baby watercress

Sourdough toast

Crumbled feta, toasted pumpkin seeds

Blueberries, raspberries, Greek yoghurt, English borage honey

Mixed berries, English borage honey, Greek yoghurt

Cîroc Mango orange juice, topped with Mercier Champagne

Absolut Vodka, fresh lemon, Worcester sauce, Tabasco, tomato juice, salt pepper

Browns lobster Benedict a glass of Mercier Champagne

smoked salmon with chive lemon cream cheese, free range egg baby watercress, chicken avocado

with clotted cream strawberry jam

salted caramel profiteroles, opera cake, black cherry mousse, lemon Earl Grey tea cake

Browns afternoon tea plus a perfectly chilled glass of Mercier Champagne

Browns afternoon tea plus a glass of Hendrick's gin Fever Tree tonic with a slice of cucumber

Enjoy our selection of sparkling wines Champagne from

with a delicate Saniger Reserva Brut Cava for

Classic steak sharing dish with confit tomato, asparagus, grilled mushrooms, thick cut chips béarnaise sauce

Choose from a selection of roasts. Available 12pm-6pm

Try our chef's selection of special dishes inspired by the season. See our separate seasonal menu

Absolut Vanilla, Tia Maria a shot of espresso

Woodford Reserve bourbon stirred down with sugar bitters, finished with an orange twist

Smirnoff Black and Tia Maria shaken with milk cream

Warm chocolate fondant, white chocolate pot, chocolate ice cream, hazelnut praline

With blueberry Eton mess

Shortbread biscuit

Ginger ice cream, granola

Devon cream toffee sauce, homemade salted caramel

Honeycomb ice cream, Devon cream toffee sauce

Vanilla, rhubarb, chocolate ice cream or raspberry sorbet

Vanilla ice cream

Caramelised banana, chocolate popping candy

Croxton Manor Brie, Browns Cheddar truckle, Garstang blue, red onion marmalade, biscuits, grapes, celery

Fresh peach notes and sweet honey overtones make this the perfect finish to your meal

Tokaji with real character: sweet quince and marmalade flavours. Lovely with lush, fruity puddings

Sea herb mayonnaise, rocket

Tarragon and grain mustard sauce, shallot crisps

Crème fraîche, sage, lemon pumpkin seed pesto

Thyme Yorkshire pudding, roast shallot, horseradish crème fraîche

Waldorf stuffing, Bramley apple butter, crackling

Bread sauce, prune brandy stuffing, pigs in blankets

Butternut squash purée, cherry jus

Raspberries, vanilla crème fraîche

British blackcurrant curd

Vanilla ice cream, raspberry sugar

Poached free range egg

Heritage tomatoes, samphire, basil

Brown crab mayonnaise

White wine sauce, garlic, parsley, warm toasted bread

Parmesan crisps, pea shoots, tarragon lemon mayonnaise

English cider cream, Isle of Man Cheddar on toast

Lime, chilli coriander pesto

Baby kale, green beans, heritage potatoes, cherry tomatoes, black olive tapenade, soft boiled egg

Courgette ribbons, mint, freshly grated lemon zest

Beetroot houmous, quinoa, avocado, asparagus spears, baby kale, lemon basil dressing

Lemon, garlic thyme marinade, fries, Bordelaise sauce

Potato gratin, crushed minted peas, red wine jus

Parmesan, chive, courgette, lemon

On a stew of prawns, mussels, squid, heritage potatoes, tomato, fennel white wine sauce

Garlic parsley butter, avocado mayonnaise, fries

All our beef is produced from cattle reared on Browns' own British farms. Our steaks are served with lightly dressed baby watercress thick cut chips

Chicken breast, brioche style bun, Irish Cheddar, smoked bacon, mayonnaise, gem lettuce, tomato, fries

Honeycomb ice cream, Devon cream toffee sauce

Meringue

Strawberries, raspberries blueberries topped with raspberry sorbet

Vanilla, rhubarb, chocolate ice cream or raspberry sorbet

Croxton Manor Brie, Browns Cheddar truckle, Garstang blue, red onion marmalade, toast, grapes, celery

Heritage potato salad, beetroot chutney

Bramley apple butter, crostini

Crostini topped with pea broad bean houmous

Pea, chive, lemon, crème fraiche

Pea broad bean houmous, pulled ham, asparagus ribbons, pea shoots, soft poached egg

Beef tomato, gem lettuce, avocado lemon mayonnaise, fries

£1.95 Supplement. Garlic butter, confit tomato, fries

Italian cheese, basil lemon oil

Brandy snap biscuit

Meringue

Belgian chocolate dipping sauce, popping candy, sea salted toffee sauce

Aperol, Prosecco, soda over ice with an orange slice

Black Cow vodka, Prosecco, rhubarb & rosehip cordial, apple

White peach purée with Prosecco

British farmhouse butter

Severn & Wye smoked salmon, salt & pepper squid, Devon crab on toast, British mussels, warm toasted bread

Parmesan crisps, pea shoots, tarragon & lemon mayonnaise

Classic cocktail sauce, Brioche croutons, buttered sourdough

Red onion marmalade, toasted brioche

Chicken lollipops, salt & pepper squid, prawn cocktail, beetroot houmous, pulled pork & pig cheek crostini

English cider cream, Isle of Man Cheddar on toast

Toasted sourdough, brown crab mayonnaise

Warm toasted bread, tomato & rhubarb chutney

White wine sauce, garlic, parsley, warm toasted bread

Heritage tomatoes, samphire, basil

Poached free range egg, hollandaise

Sea herb mayonnaise, tomato & samphire salad

Baby kale, green beans, heritage potatoes, cherry tomatoes, black olive tapenade, soft boiled egg

Beetroot houmous, quinoa, avocado, asparagus spears, baby kale, lemon & basil dressing

Lime, chilli & coriander pesto

Courgette ribbons, mint, freshly grated lemon zest, toasted pumpkin seeds

Gem lettuce, anchovies, smoked bacon, Parmesan shavings, croutons

Line-caught cod fillet in crisp seasoned batter, pea & mint purée, tartare sauce, thick cut chips

Parmesan, chive, courgette, lemon

On a stew of prawns, mussels, squid, heritage potatoes, tomato, fennel & white wine sauce

Savoury apple pie, buttered green beans, mash, crackling, red wine jus

Salmon, prawns, scallop, Isle of Man Cheddar mash, garlic, Parmesan, parsley crumb

Bubble & squeak, crisp prosciutto ham

Puff pastry filled with portobello & seasonal mushrooms, asparagus & pea shoot salad

Potato gratin, crushed minted peas, red wine jus

Lemon, garlic & thyme marinade, fries, Bordelaise sauce

Garlic & parsley butter, avocado mayonnaise, fries

Beef burger, brioche bun, Irish Cheddar, smoked bacon, English mustard mayonnaise, gem lettuce, tomato, pickle, fries

Toasted white bread, caramelised onions, mayonnaise, rocket, fries

Chargrilled chicken, crisp prosciutto, beef tomato, mayonnaise, rocket, fries

Strawberry jam, British farmhouse butter

Smoked bacon, Cherry Orchard sausages, two free range eggs, baked beans, flat mushrooms, black pudding, grilled tomato, sourdough toast, British farmhouse butter

Beetroot hash, smashed avocado, flat mushrooms, two free range eggs, baked beans, grilled tomato, sourdough toast, British farmhouse butter

Toasted English muffin, roasted ham, poached free range eggs, hollandaise

Toasted English muffin, Severn & Wye smoked salmon, poached free range eggs, hollandaise

Toasted English muffin, buttered spinach, poached free range eggs, hollandaise

Toasted English muffin, lobster tail, poached free range eggs, buttered spinach, hollandaise

6oz rump steak, two free range eggs, baby watercress

Sourdough toast

Crumbled feta, toasted pumpkin seeds

Blueberries, raspberries, Greek yoghurt, English borage honey

Mixed berries, English borage honey, Greek yoghurt

Cîroc Mango & orange juice, topped with Mercier Champagne

Absolut Vodka, fresh lemon, Worcester sauce, Tabasco, tomato juice, salt & pepper

Browns lobster Benedict & a glass of Mercier Champagne

smoked salmon with chive & lemon cream cheese, free range egg & baby watercress, chicken & avocado

with clotted cream & strawberry jam

salted caramel profiteroles, opera cake, black cherry mousse, lemon & Earl Grey tea cake

Browns afternoon tea plus a perfectly chilled glass of Mercier Champagne

Browns afternoon tea plus a glass of Hendrick's gin & Fever Tree tonic with a slice of cucumber

Enjoy our selection of sparkling wines & Champagne from

with a delicate Saniger Reserva Brut Cava for

Classic steak sharing dish with confit tomato, asparagus, grilled mushrooms, thick cut chips & béarnaise sauce

Choose from a selection of roasts. Available 12pm-6pm

Try our chef's selection of special dishes inspired by the season. See our separate seasonal menu

Absolut Vanilla, Tia Maria & a shot of espresso

Woodford Reserve bourbon stirred down with sugar & bitters, finished with an orange twist

Smirnoff Black and Tia Maria shaken with milk & cream

Warm chocolate fondant, white chocolate pot, chocolate ice cream, hazelnut praline

With blueberry Eton mess

Shortbread biscuit

Ginger ice cream, granola

Devon cream toffee sauce, homemade salted caramel

Honeycomb ice cream, Devon cream toffee sauce

Vanilla, rhubarb, chocolate ice cream or raspberry sorbet

Vanilla ice cream

Caramelised banana, chocolate popping candy

Croxton Manor Brie, Browns Cheddar truckle, Garstang blue, red onion marmalade, biscuits, grapes, celery

Fresh peach notes and sweet honey overtones make this the perfect finish to your meal

Tokaji with real character: sweet quince and marmalade flavours. Lovely with lush, fruity puddings

Sea herb mayonnaise, rocket

Tarragon and grain mustard sauce, shallot crisps

Crème fraîche, sage, lemon & pumpkin seed pesto

Thyme Yorkshire pudding, roast shallot, horseradish crème fraîche

Waldorf stuffing, Bramley apple butter, crackling

Bread sauce, prune & brandy stuffing, pigs in blankets

Butternut squash purée, cherry jus

Raspberries, vanilla crème fraîche

British blackcurrant curd

Vanilla ice cream, raspberry sugar

Poached free range egg

Heritage tomatoes, samphire, basil

Brown crab mayonnaise

White wine sauce, garlic, parsley, warm toasted bread

Parmesan crisps, pea shoots, tarragon & lemon mayonnaise

English cider cream, Isle of Man Cheddar on toast

Lime, chilli & coriander pesto

Baby kale, green beans, heritage potatoes, cherry tomatoes, black olive tapenade, soft boiled egg

Courgette ribbons, mint, freshly grated lemon zest

Beetroot houmous, quinoa, avocado, asparagus spears, baby kale, lemon & basil dressing

Lemon, garlic & thyme marinade, fries, Bordelaise sauce

Potato gratin, crushed minted peas, red wine jus

Parmesan, chive, courgette, lemon

On a stew of prawns, mussels, squid, heritage potatoes, tomato, fennel & white wine sauce

Garlic & parsley butter, avocado mayonnaise, fries

All our beef is produced from cattle reared on Browns' own British farms. Our steaks are served with lightly dressed baby watercress & thick cut chips

Chicken breast, brioche style bun, Irish Cheddar, smoked bacon, mayonnaise, gem lettuce, tomato, fries

Honeycomb ice cream, Devon cream toffee sauce

Meringue

Strawberries, raspberries & blueberries topped with raspberry sorbet

Vanilla, rhubarb, chocolate ice cream or raspberry sorbet

Croxton Manor Brie, Browns Cheddar truckle, Garstang blue, red onion marmalade, toast, grapes, celery

Heritage potato salad, beetroot chutney

Bramley apple butter, crostini

Crostini topped with pea & broad bean houmous

Pea, chive, lemon, crème fraiche

Pea & broad bean houmous, pulled ham, asparagus ribbons, pea shoots, soft poached egg

Beef tomato, gem lettuce, avocado & lemon mayonnaise, fries

£1.95 Supplement. Garlic butter, confit tomato, fries

Italian cheese, basil & lemon oil

Brandy snap biscuit

Meringue

Belgian chocolate dipping sauce, popping candy, sea salted toffee sauce