옥타곤 바 앤 라운지

Consists of bacon & tomato baguette, flavoured yogurt, and a drink (tea, coffee or a bottle of water)

Consist of a choice of cereal, fresh fruits, bread selection, croissants and pastries, fresh juice and tea or coffee

Consists of a choice of cereals, fresh fruits, bread selection, croissants and pastries, fresh juice, grilled bacon, sausage, grilled tomato, mushroom, baked beans, hash brown potatoes, eggs to order and tea or coffee

choice of croissants, Danish pastries or white or wholemeal bread

fried, scrambled, boiled or three egg omelette: plain, cheese or ham and mushroom

Poached in milk and served with poached egg

Served with crusty bread roll

Mixed leaf salad, balsamic glaze

Rosemary potatoes, seasonal vegetables

Fried egg, peas and chips

Served with garlic herb slice & crispy side salad

Served with vanilla bean custard

With cream

Served with crusty bread roll

Mixed leaf salad, honey & mustard dressing

Mix leaf salad, garlic herb slice

Mushy peas, chunky chips

Served with garlic herb slice & crispy side salad

Served with vanilla bean custard

Raspberry coulis

Served with crusty bread roll

With cheddar, red onion & bacon Mixed leaf salad

Steamed rice, seasonal vegetables

Egg fried rice, vegetable spring roll

Served with garlic herb slice & crispy side salad

Served with cream

Served with crusty bread roll

Granary bread

Seasonal vegetables, parsley potatoes

Pulao rice, pappadom

Served with garlic herb slice & crispy side salad

Served with cream

Vanilla bean custard

A superb pouilly-Fuisse that shames many of the bigger names from further north on the cote de Beaune – intense concentration and minerality

A classic style, pale yellow with flowery, apple aromas, a strikingly fruity taste and a refreshing acidity

A zesty combination of citrus ripeness and hints of mangos with peaches and an elegant lingering finish

A rich cocktail of passionfruit, tangerine and ripe peach with an underlying hint of grassy complexity and a crisp, dry, lingering finish

Grown in a sought after area of Veneto and bottled young to preserve the freshness, hints of figs and ripe peaches

Intense, aromatic, tropical fruit flavours spiked with a wedge of orange peel and a sprinkling of baking spice

Full, aromatic fresh style; packed with peach and pear rounded off with soft apricots

A popular blend, combining a soft creamy texture with lime flavours and subtle oak characters that deliver a crisp dry white wine

Hand harvested, gently pressed to retain the natural fruit aromas and flavour of citrus fruit, melon, pineapple and pear

The high percentage of Grenache makes soft, early ripening wine. Some enticing spice and a velvet finish

The long, dry and very hot late summers allow lovely flavours to develop. Vibrant redcurrants and a spiced oak balance

A tremendous trio of traditional grapes all showing ripe round berry fruits and a liquorice hint

A lighter style for Rioja, just a hint of traditional oakiness and abundant juicy ripe berries

From the foothills of the Pyrenees, soft, lightly oaked cherries and blueberries with a hint of spice

Plenty of dark berry fruits on the nose, again appearing on the juicy palate which finishes soft and lingering

Soft, smooth, approachable Merlot with rounded cherries and spiced plums

The velvety character of the Merlot complements the more structured Cabernet Sauvignon. Easy-drinking with soft tannins, a lingering finish and a light oak influence

Spicy pepper, raspberry and cherry of the Shiraz and the blackcurrant, capsicum and mint of the Cabernet. Lightly oaked, soft and mellow

Bright, soft berry-fruits with juicy damsons, a smooth, easy-going red

A round full flavoured style with summer fruit flavours and hints of Mediterranean herbs

A brief time with juice and skin together gives this delicate colour, delicious strawberry aroma and zingy freshness

Aromas of ripe strawberry with floral, rose petal overtones. Light-bodied on the palate, with soft, sweet berry fruit flavours

A well known blend of older reserves with young wines to ensure a consistency of this flowery aroma and warm biscuit hints

A young, lively style with a lingering lemon character with slight biscuity aromas

A fresh, modern style and the only Champagne selected by the Wine Spectator in its '100 Most Exciting Wines of 2008'

The briefest liaison with grape skins tantalisingly leaves this delicate colour yet exudes a floral fragrance evolving soft red berry richness

Beautiful salmon-pink colour with a fine mousse, gorgeous fruit flavour and rich mouth-filling palate

Fine, persistent, soft fizz surrounds a fruit spectrum of apple, pear with a hint of peach

Classy, dry, sparkling wine, this renowned House choose to use the traditional Spanish varieties of Parellada, Xarel-lo and Macabeo

spiced chicken broth with vegetables & sweets peppers

sour cream with chives

tomato salsa

Guacamole, sour cream & seasoned wedges

baked potato, tortilla chips & salad

tomato salsa, melted cheese & salad

salted caramel ice cream

Rocky road ice cream

marinated pine apple

succulent pulled pork on BBQ sauce in brioche bun, cheese & red onions, sweet potato chips & corn on the cob

beef burger, smoked bacon, BBQ sauce, melted cheese in brioche bun, chunky chips & corn on the cob

Cajun spiced chicken fillet, jalapenos, salsa & chili cheese in brioche bun, guacamole, sweet potato chips & corn on the cob

breaded vegetables, mixed beans & potato patty in brioche bun, sour cream & guacamole, sweet potato chips & corn on the cob

spinach feta cheese spring roll, mixed leaves, mushroom ketchup

rocket salad, tomato tartare, red grape salsa

seared tuna, minted pea purée, french beans, calamata olives, cherry tomatoes, poached egg

Parma ham, black pudding, fig jam, red radish

cream cheese chives, spiced mango purée, pea shoots

baby corn mushroom pakora, mint chilli sauce

mustard infused potato purée, Kentish greens, pan-jus

mussel saffron sauce, sauté new potatoes, grilled zucchini

ratatouille, samphire

field mushroom, cherry tomatoes, Kentish greens, steak chips, red wine sauce or green peppercorn sauce

herb-roasted vegetables, shallot red wine sauce

baby vegetables, yellow beetroot, plum purée

champ potatoes with bacon, braised red cabbage, Cider jus

A platter of popular Indian delicacies. Lamb roganjosh, hariyali chicken tikka, paneer makhni, tadka dal, pulao rice, paratha, pappadom raita

grilled zucchini

sliced grilled aubergine, tomato sauce, Parmesan cheese

A platter of popular Indian delicacies. Paneer makhni, potato spinach masala, tadka dal, samosa, pulao rice, paratha, pappadom raita

raspberries

crème patissier, wild berry coulis

Kent strawberries

vanilla ice cream

home-made pancakes, caramelized Orange juice, Grand Marnier

(smoked cheddar, cranberry apple Wensleydale, brie, stilton) apple cinnamon chutney, candied walnuts

Consists of bacon tomato baguette, flavoured yogurt, and a drink (tea, coffee or a bottle of water)

Consist of a choice of cereal, fresh fruits, bread selection, croissants and pastries, fresh juice and tea or coffee

Consists of a choice of cereals, fresh fruits, bread selection, croissants and pastries, fresh juice, grilled bacon, sausage, grilled tomato, mushroom, baked beans, hash brown potatoes, eggs to order and tea or coffee

choice of croissants, Danish pastries or white or wholemeal bread

fried, scrambled, boiled or three egg omelette: plain, cheese or ham and mushroom

Poached in milk and served with poached egg

Served with crusty bread roll

Mixed leaf salad, balsamic glaze

Rosemary potatoes, seasonal vegetables

Fried egg, peas and chips

Served with garlic herb slice crispy side salad

Served with vanilla bean custard

With cream

Served with crusty bread roll

Mixed leaf salad, honey mustard dressing

Mix leaf salad, garlic herb slice

Mushy peas, chunky chips

Served with garlic herb slice crispy side salad

Served with vanilla bean custard

Raspberry coulis

Served with crusty bread roll

With cheddar, red onion bacon Mixed leaf salad

Steamed rice, seasonal vegetables

Egg fried rice, vegetable spring roll

Served with garlic herb slice crispy side salad

Served with cream

Served with crusty bread roll

Granary bread

Seasonal vegetables, parsley potatoes

Pulao rice, pappadom

Served with garlic herb slice crispy side salad

Served with cream

Vanilla bean custard

A superb pouilly-Fuisse that shames many of the bigger names from further north on the cote de Beaune – intense concentration and minerality

A classic style, pale yellow with flowery, apple aromas, a strikingly fruity taste and a refreshing acidity

A zesty combination of citrus ripeness and hints of mangos with peaches and an elegant lingering finish

A rich cocktail of passionfruit, tangerine and ripe peach with an underlying hint of grassy complexity and a crisp, dry, lingering finish

Grown in a sought after area of Veneto and bottled young to preserve the freshness, hints of figs and ripe peaches

Intense, aromatic, tropical fruit flavours spiked with a wedge of orange peel and a sprinkling of baking spice

Full, aromatic fresh style; packed with peach and pear rounded off with soft apricots

A popular blend, combining a soft creamy texture with lime flavours and subtle oak characters that deliver a crisp dry white wine

Hand harvested, gently pressed to retain the natural fruit aromas and flavour of citrus fruit, melon, pineapple and pear

The high percentage of Grenache makes soft, early ripening wine. Some enticing spice and a velvet finish

The long, dry and very hot late summers allow lovely flavours to develop. Vibrant redcurrants and a spiced oak balance

A tremendous trio of traditional grapes all showing ripe round berry fruits and a liquorice hint

A lighter style for Rioja, just a hint of traditional oakiness and abundant juicy ripe berries

From the foothills of the Pyrenees, soft, lightly oaked cherries and blueberries with a hint of spice

Plenty of dark berry fruits on the nose, again appearing on the juicy palate which finishes soft and lingering

Soft, smooth, approachable Merlot with rounded cherries and spiced plums

The velvety character of the Merlot complements the more structured Cabernet Sauvignon. Easy-drinking with soft tannins, a lingering finish and a light oak influence

Spicy pepper, raspberry and cherry of the Shiraz and the blackcurrant, capsicum and mint of the Cabernet. Lightly oaked, soft and mellow

Bright, soft berry-fruits with juicy damsons, a smooth, easy-going red

A round full flavoured style with summer fruit flavours and hints of Mediterranean herbs

A brief time with juice and skin together gives this delicate colour, delicious strawberry aroma and zingy freshness

Aromas of ripe strawberry with floral, rose petal overtones. Light-bodied on the palate, with soft, sweet berry fruit flavours

A well known blend of older reserves with young wines to ensure a consistency of this flowery aroma and warm biscuit hints

A young, lively style with a lingering lemon character with slight biscuity aromas

A fresh, modern style and the only Champagne selected by the Wine Spectator in its '100 Most Exciting Wines of 2008'

The briefest liaison with grape skins tantalisingly leaves this delicate colour yet exudes a floral fragrance evolving soft red berry richness

Beautiful salmon-pink colour with a fine mousse, gorgeous fruit flavour and rich mouth-filling palate

Fine, persistent, soft fizz surrounds a fruit spectrum of apple, pear with a hint of peach

Classy, dry, sparkling wine, this renowned House choose to use the traditional Spanish varieties of Parellada, Xarel-lo and Macabeo

spiced chicken broth with vegetables sweets peppers

sour cream with chives

tomato salsa

Guacamole, sour cream seasoned wedges

baked potato, tortilla chips salad

tomato salsa, melted cheese salad

salted caramel ice cream

Rocky road ice cream

marinated pine apple

succulent pulled pork on BBQ sauce in brioche bun, cheese red onions, sweet potato chips corn on the cob

beef burger, smoked bacon, BBQ sauce, melted cheese in brioche bun, chunky chips corn on the cob

Cajun spiced chicken fillet, jalapenos, salsa chili cheese in brioche bun, guacamole, sweet potato chips corn on the cob

breaded vegetables, mixed beans potato patty in brioche bun, sour cream guacamole, sweet potato chips corn on the cob

spinach & feta cheese spring roll, mixed leaves, mushroom ketchup

rocket salad, tomato tartare, red grape salsa

seared tuna, minted pea purée, french beans, calamata olives, cherry tomatoes, poached egg

Parma ham, black pudding, fig jam, red radish

cream cheese & chives, spiced mango purée, pea shoots

baby corn & mushroom pakora, mint & chilli sauce

mustard infused potato purée, Kentish greens, pan-jus

mussel & saffron sauce, sauté new potatoes, grilled zucchini

ratatouille, samphire

field mushroom, cherry tomatoes, Kentish greens, steak chips, red wine sauce or green peppercorn sauce

herb-roasted vegetables, shallot & red wine sauce

baby vegetables, yellow beetroot, plum purée

champ potatoes with bacon, braised red cabbage, Cider jus

A platter of popular Indian delicacies. Lamb roganjosh, hariyali chicken tikka, paneer makhni, tadka dal, pulao rice, paratha, pappadom & raita

grilled zucchini

sliced grilled aubergine, tomato sauce, Parmesan cheese

A platter of popular Indian delicacies. Paneer makhni, potato & spinach masala, tadka dal, samosa, pulao rice, paratha, pappadom & raita

raspberries

crème patissier, wild berry coulis

Kent strawberries

vanilla ice cream

home-made pancakes, caramelized Orange juice, Grand Marnier

(smoked cheddar, cranberry & apple Wensleydale, brie, stilton) apple & cinnamon chutney, candied walnuts

Consists of bacon & tomato baguette, flavoured yogurt, and a drink (tea, coffee or a bottle of water)

Consist of a choice of cereal, fresh fruits, bread selection, croissants and pastries, fresh juice and tea or coffee

Consists of a choice of cereals, fresh fruits, bread selection, croissants and pastries, fresh juice, grilled bacon, sausage, grilled tomato, mushroom, baked beans, hash brown potatoes, eggs to order and tea or coffee

choice of croissants, Danish pastries or white or wholemeal bread

fried, scrambled, boiled or three egg omelette: plain, cheese or ham and mushroom

Poached in milk and served with poached egg

Served with crusty bread roll

Mixed leaf salad, balsamic glaze

Rosemary potatoes, seasonal vegetables

Fried egg, peas and chips

Served with garlic herb slice & crispy side salad

Served with vanilla bean custard

With cream

Served with crusty bread roll

Mixed leaf salad, honey & mustard dressing

Mix leaf salad, garlic herb slice

Mushy peas, chunky chips

Served with garlic herb slice & crispy side salad

Served with vanilla bean custard

Raspberry coulis

Served with crusty bread roll

With cheddar, red onion & bacon Mixed leaf salad

Steamed rice, seasonal vegetables

Egg fried rice, vegetable spring roll

Served with garlic herb slice & crispy side salad

Served with cream

Served with crusty bread roll

Granary bread

Seasonal vegetables, parsley potatoes

Pulao rice, pappadom

Served with garlic herb slice & crispy side salad

Served with cream

Vanilla bean custard

A superb pouilly-Fuisse that shames many of the bigger names from further north on the cote de Beaune – intense concentration and minerality

A classic style, pale yellow with flowery, apple aromas, a strikingly fruity taste and a refreshing acidity

A zesty combination of citrus ripeness and hints of mangos with peaches and an elegant lingering finish

A rich cocktail of passionfruit, tangerine and ripe peach with an underlying hint of grassy complexity and a crisp, dry, lingering finish

Grown in a sought after area of Veneto and bottled young to preserve the freshness, hints of figs and ripe peaches

Intense, aromatic, tropical fruit flavours spiked with a wedge of orange peel and a sprinkling of baking spice

Full, aromatic fresh style; packed with peach and pear rounded off with soft apricots

A popular blend, combining a soft creamy texture with lime flavours and subtle oak characters that deliver a crisp dry white wine

Hand harvested, gently pressed to retain the natural fruit aromas and flavour of citrus fruit, melon, pineapple and pear

The high percentage of Grenache makes soft, early ripening wine. Some enticing spice and a velvet finish

The long, dry and very hot late summers allow lovely flavours to develop. Vibrant redcurrants and a spiced oak balance

A tremendous trio of traditional grapes all showing ripe round berry fruits and a liquorice hint

A lighter style for Rioja, just a hint of traditional oakiness and abundant juicy ripe berries

From the foothills of the Pyrenees, soft, lightly oaked cherries and blueberries with a hint of spice

Plenty of dark berry fruits on the nose, again appearing on the juicy palate which finishes soft and lingering

Soft, smooth, approachable Merlot with rounded cherries and spiced plums

The velvety character of the Merlot complements the more structured Cabernet Sauvignon. Easy-drinking with soft tannins, a lingering finish and a light oak influence

Spicy pepper, raspberry and cherry of the Shiraz and the blackcurrant, capsicum and mint of the Cabernet. Lightly oaked, soft and mellow

Bright, soft berry-fruits with juicy damsons, a smooth, easy-going red

A round full flavoured style with summer fruit flavours and hints of Mediterranean herbs

A brief time with juice and skin together gives this delicate colour, delicious strawberry aroma and zingy freshness

Aromas of ripe strawberry with floral, rose petal overtones. Light-bodied on the palate, with soft, sweet berry fruit flavours

A well known blend of older reserves with young wines to ensure a consistency of this flowery aroma and warm biscuit hints

A young, lively style with a lingering lemon character with slight biscuity aromas

A fresh, modern style and the only Champagne selected by the Wine Spectator in its '100 Most Exciting Wines of 2008'

The briefest liaison with grape skins tantalisingly leaves this delicate colour yet exudes a floral fragrance evolving soft red berry richness

Beautiful salmon-pink colour with a fine mousse, gorgeous fruit flavour and rich mouth-filling palate

Fine, persistent, soft fizz surrounds a fruit spectrum of apple, pear with a hint of peach

Classy, dry, sparkling wine, this renowned House choose to use the traditional Spanish varieties of Parellada, Xarel-lo and Macabeo

spiced chicken broth with vegetables & sweets peppers

sour cream with chives

tomato salsa

Guacamole, sour cream & seasoned wedges

baked potato, tortilla chips & salad

tomato salsa, melted cheese & salad

salted caramel ice cream

Rocky road ice cream

marinated pine apple

succulent pulled pork on BBQ sauce in brioche bun, cheese & red onions, sweet potato chips & corn on the cob

beef burger, smoked bacon, BBQ sauce, melted cheese in brioche bun, chunky chips & corn on the cob

Cajun spiced chicken fillet, jalapenos, salsa & chili cheese in brioche bun, guacamole, sweet potato chips & corn on the cob

breaded vegetables, mixed beans & potato patty in brioche bun, sour cream & guacamole, sweet potato chips & corn on the cob