이자카야 요로즈 카와즈점

Sushi made by the master chef! Orders are accepted from 3 pieces! We can also prepare it without wasabi, so please feel free to let us know!

Recommended for 1 to 2 people! You can choose from the list of sashimi available that day according to your preference! Of course, you can also leave it to the staff!

Perfect for 3 to 4 people, 5 varieties are just right! You can choose from the list of sashimi available that day according to your preference! Of course, you can also leave it to the staff!

If you want to enjoy a variety of sashimi, this is the choice for you! You can select from the list of sashimi available that day according to your preference! Of course, you can also leave it to the staff!

This is a set of 5 skewers, including one each of chicken meatballs, green onion and chicken, chicken skin, gizzard, and cartilage! If you're unsure what to eat, this is the choice for you! With 10 skewers for two people, it's easy to share for a party dish!

Tsukune mixed with crunchy cartilage. Some customers say they came back because it was so delicious. The price is for two pieces per serving! Changes from sauce to salt are also accepted.

Low in calories and healthy, but when coated with a rich sauce, it's satisfying! The price is for 2 pieces per serving! Changes from sauce to salt are also accepted.

We use plenty of our secret sauce that is made by continuously adding to it. The price is for two skewers per serving! Changes from sauce to salt are also accepted.

Our chicken skin has a soft texture. It is easy to eat even for older customers. The price is for two pieces per serving! Changes from sauce to salt are also accepted.

This is the meat around the neck of the chicken. It has a moderate elasticity and a satisfying chew. The price is for two pieces per serving! You can also change from sauce to salt.

Enjoy the crunchy texture! Savory and refreshing with a salty flavor! The price is for 2 pieces per serving!

Part of the chicken's gizzard, known as 'sand pouch.' In Eastern Japan, it is called sand liver, while in Western Japan, it is referred to as sand zuri. The price is for two pieces per serving!

A substantial skewer grilled on the bone! Popular with children as well. The price is for two pieces per serving!

Grilled pork belly skewers that pair well with alcohol. It is recommended to sprinkle with shichimi togarashi to taste! The price is for two skewers per serving!

After grilling the pork belly skewers, we top them with plum sauce and chopped shiso. If you let us know when you order, we can make it without shiso! The price is for two skewers per serving!

The items change depending on the day's supply situation! Details are listed on the blackboard at the counter and in the 'Recommended Menu' provided upon your visit. Depending on the day, you might find horse mackerel, sardines, or sweetfish, among others!

I want to eat grilled fish, but I want to order various other dishes, so a whole fish is a bit too much... That's why we have Grilled Mackerel for such customers!

Grilled chicken thigh marinated in a special sauce! It is cut into bite-sized pieces for easy sharing, making it convenient for everyone to enjoy!

This is fried chicken thigh marinated in a special sauce that enhances its flavor! By coating it with beaten egg before frying, it becomes fluffy and voluminous, sealing in the juices for a juicy bite! Comes with 4 pieces per serving!

Fried chicken marinated in grated ginger and grated garlic, served with a sweet vinegar sauce and chopped green onions! Comes with 4 pieces per serving!

Simple deep-fried cartilage for skewers. Served with ponzu sauce, chopped green onions, and grated daikon radish. This classic menu item has been loved for many years as a companion to drinks!

This dish uses chunky gizzards and offers a satisfying bite! You can enjoy its chewy texture!

Squeeze lemon to taste for a refreshing flavor! It's a shareable size, so for 3 to 4 people, we recommend ordering 2 servings!

A fried chicken dish that is especially popular among female customers! Enjoy the fluffy texture! If you sprinkle some chili pepper on it, it pairs even better with drinks!

Gyoza filling wrapped in chicken skin and deep-fried! When you bite into it, the delicious flavor oozes out! Comes with 4 pieces per serving!

This is a crispy fried dish wrapped in potato batter with diced cheese! Please enjoy it lightly dipped in ketchup!

This is a whole garlic clove that has had its outer skin removed and is deep-fried! Please enjoy it with the accompanying miso!

This is a fried dish made with thinly sliced burdock and lotus root, similar to potato chips! You can enjoy it while chatting with a drink in hand, and it's a crunchy snack! It's also very popular among children!

A staple menu item at izakayas that needs no introduction! Served in a generous basket! Recommended for parties and families with children!

After frying the French fries, we mixed them with a touch of chili pepper! The mild spiciness pairs well with drinks!

This is a dish made with finely chopped raw octopus mixed with seasonings such as wasabi and sake! It stimulates liver function and helps moderate alcohol absorption, making it a classic izakaya menu item alongside edamame!

It is a salted seafood dish made with cod! You can enjoy both spiciness and umami!

This is a salted delicacy made from the stomach and intestines of tuna that have been aged for a long time! The origin of its name is said to be because it is so delicious that people would want to steal sake from somewhere just to eat it!

A izakaya menu item that needs no explanation! It's an all-rounder that pairs well with various alcoholic beverages! It strongly supports the breakdown of alcohol and helps prevent hangovers!

A simple menu item with chopped cabbage drizzled with salted sauce! The vitamin E contained in cabbage supports liver function and helps process alcohol! If you want to drink heavily but don't want to suffer from a hangover, don't forget this!

I want to eat only the ingredients of Katsu Don as a snack with alcohol! Rather, it's a splendid snack, right? This menu was created based on the agreement between regular customers and staff.

This dish is full of umami with the aroma of clams and butter that stimulates the appetite! There are regular customers who always order it and drink every last drop of the broth after finishing!

This is a refreshing dish made by shredding boiled chicken skin for skewers and drizzling it with ponzu sauce! It's healthy yet an excellent snack for drinks! Some customers even come back for seconds and thirds!

A light dish of boiled beef offal topped with ponzu! Please enjoy it lightly dipped in the yuzu pepper served on the side!

This is a simple pork kimchi made with pork and Chinese cabbage! The spiciness is mild, so even those who are not good with spicy food can enjoy it!

While rice is good for the end of a drinking session, yakisoba is also an option! Since it can be shared among everyone, this might be more suitable for a party.

This stir-fry features crunchy gizzards with added garlic slices! It's a great snack to share with drinks and can also be a main dish in a course meal!

This is a hearty dish stir-fried with garlic and pork belly! Enjoy it when you want to eat something with a strong flavor!

Tataki of local chicken served with ponzu! Enjoy it refreshingly with onion slices!

We arranged the tataki of local chicken as Yukke. Mix in the quail egg before enjoying!

A simple dashi maki tamago without any ingredients! If you're unsure, start with this!

This is a dashi-maki tamago cooked with chopped green onions mixed into the egg mixture! Enjoy the flavor of the green onions!

This is a dashi maki tamago with cheese rolled in the center and grilled! When you pick it up with chopsticks, the gooey cheese will peek out!

During preparation, mentaiko is rolled into the center! It is not spicy mentaiko, so those who are not good with spiciness can rest assured!

This is a dashi-maki tamago rolled with mentaiko and shiso (perilla leaves)! You can feel the refreshing flavor of shiso!

A greedy set that allows you to enjoy both mentaiko and cheese! The undisputed number one in the Dashi Maki ranking!

This is a rolled omelet with grilled eel! It is topped with eel sauce as a finishing touch! It was featured as a special menu item occasionally, but due to its popularity, it has now joined the grand menu!

Crispy fried chicken skin is scattered throughout and topped with sesame dressing! It is the number one favorite in the salad category!

This is a Caesar salad topped with salmon sashimi! Croutons are also added for a textural accent!

This is a salad made with a sesame oil-based dressing that has a salty flavor!

This is a whimsical salad that changes its ingredients depending on the season, featuring mushrooms and corn among other things!

This is a Katsu Don for those who want to eat heartily! Although the preparation of Katsu Don varies by restaurant, at Izakaya Yorozu, we place fried Katsu on rice and finally pour a beaten egg over it!

A dish discovered by the owner of Izakaya Yorozu when visiting Oki Island. It features sashimi marinated in wasabi soy sauce, arranged in three layers: rice ⇒ sashimi ⇒ rice! The name 'Mogurimeshi' comes from the sashimi being hidden within the rice! For those who are not fond of wasabi, we can prepare it without wasabi upon request!

The assorted rice balls are larger in size! This is a popular rice ball filled with pickled plum!

The rice ball is a larger size! It is a popular rice ball mixed with bonito flakes!

Grilled slowly, this rice ball is coated with miso on both sides! We start grilling it after receiving your order, so it takes a little time to be ready!

This is a grilled rice ball dipped in a sauce that has been continuously added to for 40 years! We start grilling it after receiving your order, so it takes a little time to prepare!

This is a nori tea rice dish loved as a finishing touch to sake!

This is a tea rice dish with pickled plum, loved as a finishing touch after drinking!

Perfect for the end! A simple egg rice porridge!

Perfect for the end! This is a rice porridge with umeboshi fruit flesh!

If you drink it as a final touch after alcohol, it is gentle on the liver and helps reduce hangovers!

Vanilla ice cream topped with black honey and kinako!

This is an ice cream that changes its contents depending on the time! Please ask the staff what kind of ice cream is available today!

Available from October to March! Orders are accepted from one serving!

Available from October to March! Orders are accepted from one serving!

Available from October to March! Orders are accepted from one serving!

Available from October to March! Orders are accepted from one serving!

Available from October to March! Orders are accepted from one serving!

Available from October to March! Orders are accepted from one serving!

Available from October to March! Orders are accepted from one serving!

Available from October to March! Orders are accepted from one serving!

Available from October to March! Orders are accepted from two servings!

Available from October to March! Orders are accepted from two servings!

Available from October to March! Orders are accepted from four servings! Reservations are required in advance.

Available from October to March! Perfect for finishing off a hot pot!

Available from October to March! Perfect for finishing off a hot pot!

Available from October to March! Perfect as a finish for your hot pot!