미나미오타리
南おたり / Otari Minami
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
따뜻한串焼き과 다양한 요리를 즐길 수 있는 이자카야
평가
일본사용자 평가3.16(1건)리뷰
메뉴
Served with wasabi and plum paste
Sauce, salt each
Sauce, salt each
Salt
Salt
Salt
Sauce, salt each
Salt
Sauce, salt each
Wasabi, Ume
・Shamo・Hine・Duck each
Only available when recommended on the blackboard
Only available when recommended on the blackboard
Only available when recommended on the blackboard
Only available when recommended on the blackboard
Miso stir-fried chicken and cabbage
・Daisen chicken thigh tataki…770 yen・Daisen chicken tender grilled…660 yen・Daisen chicken breast tataki…660 yen・Daisen chicken breast yukhoe…660 yen・Hine chicken thigh salt grilled…638 yen・Smoked duck breast…528 yen・Beef tongue salt grilled currently out of stock・Hokke salt grilled…528 yen・Assorted sausages…660 yen・Assorted namul…528 yen・Chinese-style egg ankake…528 yen
・Chicken Nanban…660 yen・Fried Chicken…528 yen・Nagoya-style Fried Chicken Wings…528 yen・Fried Akashi Octopus…660 yen・Fried Squid Tentacles…528 yen・Shrimp Tempura…528 yen・Assorted Fried Skewers…638 yen
・Crispy Potato and Spaghetti Salad L size…550 yen S size…429 yen ・Japanese-style Tuna Salad L size…550 yen S size…429 yen ・Tofu Salad…550 yen ・Radish Salad…550 yen ・Ham and Vegetable Salad…550 yen
・White rice…220 yen・Ochazuke (plum, salmon)…each 418 yen・Techan bowl…605 yen・Stone-grilled bibimbap…660 yen・Stone-grilled tianjin rice…660 yen・Korean seaweed…110 yen・Soba noodles on a plate…770 yen・Assorted pickles…528 yen
・Zuri Karaage with Ponzu Sauce・Surume Aonori Tempura・Teba Gyoza・Mino Karaage・Jaga Cheese Omelette・Seseri Karaage・Surume Kimchi・Chicken Skin Senbei・Jaga Butter・Wiener Cheese・Hajishi Ponzu Sauce・Chicken Skin Wrapped Gyoza・White Fish Fry・Raw Nankotsu Karaage・Garlic Shrimp・Corn Tempura・Yagen Karaage・Imo Mochi Fry・Bonjiri Karaage・Yam Tansaku・Gobou Karaage・Cream Croquette・Mino Ponzu Sauce・Lotus Root Stuffed and Fried・Eihire・Wakasagi Karaage・Chanja・Ika Isobe Fry
・Crisp Pickled Cucumber ・Tsuruhashi Kimchi ・Bean Sprout Namul ・Grated Nameko Mushrooms ・Chilled Tofu ・Chikuwa Fried in Seaweed ・Fried Shumai ・Black Edamame ・Dried Baby Sardines with Grated Daikon and Ponzu Sauce ・Octopus Wasabi ・Potato Fries with Skin ・Chilled Tomato ・Mountain Jellyfish ・Stir-fried Chicken Gizzard
・Medium…528 yen・Small…418 yen
・Medium…528 yen・Small…418 yen
Non-alcoholic
・One cup…440 yen・Two cups…770 yen
・One cup…440 yen・Two cups…770 yen
・One go…440 yen・Two go…770 yen
180ml
300ml
Watered down, on the rocks, highball, diluted... each 385 yen; regular... each 440 yen; strong... each 495 yen
Red or White each
Half bottle 375ml red or white each
Full bottle 750ml red or white each
Full bottle 750ml red or white each
Glass
Glass
Glass
Glass
Glass
Barley
Barley
Barley
Wheat
Barley
Wheat
Sweet potato
Sweet potato
Sweet Potato
Sweet potato
Sweet potato
Sweet potato
Shiso
Brown sugar
Soba
Onion
Barley 900ml
Barley 900ml
Sweet Potato 900ml
Sweet Potato 900ml
Using all Niigata-produced Yamada Nishiki stored in snow rooms, this is a limited edition Junmai Daiginjo with a refreshing and dry taste, 15 degrees.
Ginjo 15 degrees, a dry and crisp ginjo sake with a 350-year tradition from Uonuma
A fruity aroma popular among women, with a delicious and authentic taste. 15-degree Junmai Daiginjo.
A pure rice ginjo sake with a refreshing light taste and a hint of sweetness, popular among women, 14 degrees
This is an extremely luxurious plum wine made by densely packing contracted farmer Nara Nanko plums in a barrel and finishing it to a rich maturity.
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