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馬酔木 / Bansenki
시골 분위기가 느껴지는 정통 일식 레스토랑
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The "Fugu Course" is prepared by a first-rate chef who also holds a fugu license! The sashimi is truly a highlight of the chef's skill. The sashimi is a true highlight of the owner's skill, and the fuguchi-chiri (blowfish stew) is also a popular course menu item. *Image shown is for reference only.
The owner is proud of his Kyoto cuisine, which is served as you like. All dishes are made with seasonal ingredients and go great with sake! Please enjoy the dishes served one after another while enjoying conversation with the owner.
The owner is proud of his Kyoto cuisine, which is served as you like. All dishes are made with seasonal ingredients and go great with sake! Please enjoy the dishes served one after another while enjoying conversation with the owner. The images are for illustrative purposes only.
The owner is proud of his Kyoto cuisine, which is served as you like. All dishes are made with seasonal ingredients and go great with sake! Please enjoy the dishes served one after another while enjoying conversation with the owner. The images are for illustrative purposes only.
