1907 레스토랑, 바&그릴

Handcrafted buttermilk fruit scones, lemon curd, fruit preserve & clotted cream

A selection of freshly made finger sandwiches with a variety of fillings, a selection of handcrafted sweet treats & buttermilk fruit scone. All served with homemade lemon curd, fruit preserve & clotted cream. Please ask a Team Player for details of our current afternoon tea

Full Afternoon Tea served with a glass of Prosecco

Full Afternoon Tea served with a glass of Champagne

Caramelised apple purée

Whipped sundried tomato butter, olive oil, balsamic vinegar

Focaccia croute & pesto dressing

Cranberry gel

Cranberry gel

Confit garlic, smoked paprika

White wine, cream & garlic parsley sauce, crusty sourdough bread

Focaccia, onion chutney

Pickled shallots, black garlic purée, crispy capers, parmigiano reggiano & wild rocket

Lemon, dill, capers, citrus crème fraîche

Coconut veloute, beetroot puree, shaved coconut, chilli salsa

Tartare, lemon wedge

Fennel velouté, shaved fennel, roasted salsify, sautéed kale, salmon caviar

Dauphinoise potato, beetroot purée, roasted candied beetroots

Chorizo mousse, glazed baby parsnips, pomme purée, chicken jus, chorizo crumb

Carrot & swede mash, king oyster mushrooms, sautéed kale, cider reduction

Wild mushroom & kale fricassée, beetroot purée & beurre noisette

Wild mushroom & kale fricassée, beetroot purée & beurre noisette

Sautéed spring greens, aged Parma ham & burrata

Gochujang sauce, chilli slaw

Gochujang sauce, chilli slaw

Pea purée, tartare sauce, chunky chips

Butternut squash purée, sautéed wild mushrooms & crispy kale

Baby gem leaves, anchovy fillets, shaved parmesan, garlic, thyme & Maldon sea salt croutons, smoked pancetta & classic Caesar dressing

Cumberland sausage, 4oz pork chop, 4oz lamb chop, 4oz rump steak, onion rings with your choice of one side

A rack of ribs served with your choice of one side & one sauce

Choice of one side, portobello mushroom & grilled cherry tomatoes

Baby gem lettuce, beef tomato, sriracha mayonnaise on a brioche bun, seasoned fries, cider battered onion rings

One 6oz burger patty, Emmental cheese, smoked streaky bacon, house-made burger sauce, beef tomato, baby gem in a sesame brioche bun, seasoned fries, cider battered onion rings

Three 2oz smashed beef patties, Emmental cheese, smoked streaky bacon, house-made burger sauce in a brioche bun. No distractions - just beef, bacon & cheese. Served with seasoned fries

The biggest burger on the menu! Two 6oz burger patties, double Emmental cheese, smoked streaky bacon, house-made burger sauce, beef tomato, baby gem in a sesame brioche bun, seasoned fries, cider battered onion rings

Baby gem lettuce, beef tomato, mayonnaise on a brioche bun, seasoned fries, cider battered onion rings

Raspberry coulis, mixed berries, coconut ice cream

White chocolate soil, chocolate sauce, vanilla ice cream

Three scoops of your choice from: vanilla, strawberry, chocolate, salted caramel or honeycomb ice cream. Mango, lemon, orange, raspberry or blackberry sorbet

Topped with mango sorbet

Shortbread biscuit

Chocolate sauce, chantilly cream, vanilla & chocolate ice cream

Served with ice cream or clotted cream

Black Bomber, Roquefort, Isle of Wight soft, red onion & apple chutney, grapes & Miller’s toast

Caramelised apple purée

Whipped sundried tomato butter, olive oil, balsamic vinegar

Focaccia croute pesto dressing

Cranberry gel

Cranberry gel

Confit garlic, smoked paprika

White wine, cream garlic parsley sauce, crusty sourdough bread

Focaccia, onion chutney

Pickled shallots, black garlic purée, crispy capers, parmigiano reggiano wild rocket

Lemon, dill, capers, citrus crème fraîche

Coconut veloute, beetroot puree, shaved coconut, chilli salsa

Tartare, lemon wedge

Fennel velouté, shaved fennel, roasted salsify, sautéed kale, salmon caviar

Dauphinoise potato, beetroot purée, roasted candied beetroots

Chorizo mousse, glazed baby parsnips, pomme purée, chicken jus, chorizo crumb

Carrot swede mash, king oyster mushrooms, sautéed kale, cider reduction

Wild mushroom kale fricassée, beetroot purée beurre noisette

Wild mushroom kale fricassée, beetroot purée beurre noisette

Sautéed spring greens, aged Parma ham burrata

Gochujang sauce, chilli slaw

Gochujang sauce, chilli slaw

Pea purée, tartare sauce, chunky chips

Butternut squash purée, sautéed wild mushrooms crispy kale

Baby gem leaves, anchovy fillets, shaved parmesan, garlic, thyme Maldon sea salt croutons, smoked pancetta classic Caesar dressing

Our selection of big cuts are matured on the bone for 32 days, providing a tender cut that is succulent full of flavour, and served at your table on a super-heated volcanic stone. All big cuts are served with your choice of two sides and two sauces or butter.

Our selection of big cuts are matured on the bone for 32 days, providing a tender cut that is succulent full of flavour, and served at your table on a super-heated volcanic stone. All big cuts are served with your choice of two sides and two sauces or butter.

Our selection of big cuts are matured on the bone for 32 days, providing a tender cut that is succulent full of flavour, and served at your table on a super-heated volcanic stone. All big cuts are served with your choice of two sides and two sauces or butter.

Cumberland sausage, 4oz pork chop, 4oz lamb chop, 4oz rump steak, onion rings with your choice of one side

A rack of ribs served with your choice of one side one sauce

Choice of one side, portobello mushroom grilled cherry tomatoes

Baby gem lettuce, beef tomato, sriracha mayonnaise on a brioche bun, seasoned fries, cider battered onion rings

One 6oz burger patty, Emmental cheese, smoked streaky bacon, house-made burger sauce, beef tomato, baby gem in a sesame brioche bun, seasoned fries, cider battered onion rings

Three 2oz smashed beef patties, Emmental cheese, smoked streaky bacon, house-made burger sauce in a brioche bun. No distractions - just beef, bacon cheese. Served with seasoned fries

The biggest burger on the menu! Two 6oz burger patties, double Emmental cheese, smoked streaky bacon, house-made burger sauce, beef tomato, baby gem in a sesame brioche bun, seasoned fries, cider battered onion rings

Baby gem lettuce, beef tomato, mayonnaise on a brioche bun, seasoned fries, cider battered onion rings

Raspberry coulis, mixed berries, coconut ice cream

White chocolate soil, chocolate sauce, vanilla ice cream

Three scoops of your choice from: vanilla, strawberry, chocolate, salted caramel or honeycomb ice cream. Mango, lemon, orange, raspberry or blackberry sorbet

Topped with mango sorbet

Shortbread biscuit

Chocolate sauce, chantilly cream, vanilla chocolate ice cream

Served with ice cream or clotted cream

Black Bomber, Roquefort, Isle of Wight soft, red onion apple chutney, grapes Miller’s toast

Handcrafted buttermilk fruit scones, lemon curd, fruit preserve clotted cream

A selection of freshly made finger sandwiches with a variety of fillings, a selection of handcrafted sweet treats buttermilk fruit scone. All served with homemade lemon curd, fruit preserve clotted cream. Please ask a Team Player for details of our current afternoon tea

Full Afternoon Tea served with a glass of Prosecco

Full Afternoon Tea served with a glass of Champagne

Caramelised apple purée

Whipped sundried tomato butter, olive oil, balsamic vinegar

Focaccia croute pesto dressing

Cranberry gel

Cranberry gel

Confit garlic, smoked paprika

White wine, cream garlic parsley sauce, crusty sourdough bread

Focaccia, onion chutney

Pickled shallots, black garlic purée, crispy capers, parmigiano reggiano wild rocket

Lemon, dill, capers, citrus crème fraîche

Coconut veloute, beetroot puree, shaved coconut, chilli salsa

Tartare, lemon wedge

Fennel velouté, shaved fennel, roasted salsify, sautéed kale, salmon caviar

Dauphinoise potato, beetroot purée, roasted candied beetroots

Chorizo mousse, glazed baby parsnips, pomme purée, chicken jus, chorizo crumb

Carrot swede mash, king oyster mushrooms, sautéed kale, cider reduction

Wild mushroom kale fricassée, beetroot purée beurre noisette

Wild mushroom kale fricassée, beetroot purée beurre noisette

Sautéed spring greens, aged Parma ham burrata

Gochujang sauce, chilli slaw

Gochujang sauce, chilli slaw

Pea purée, tartare sauce, chunky chips

Butternut squash purée, sautéed wild mushrooms crispy kale

Baby gem leaves, anchovy fillets, shaved parmesan, garlic, thyme Maldon sea salt croutons, smoked pancetta classic Caesar dressing

Cumberland sausage, 4oz pork chop, 4oz lamb chop, 4oz rump steak, onion rings with your choice of one side

A rack of ribs served with your choice of one side one sauce

Choice of one side, portobello mushroom grilled cherry tomatoes

Baby gem lettuce, beef tomato, sriracha mayonnaise on a brioche bun, seasoned fries, cider battered onion rings

One 6oz burger patty, Emmental cheese, smoked streaky bacon, house-made burger sauce, beef tomato, baby gem in a sesame brioche bun, seasoned fries, cider battered onion rings

Three 2oz smashed beef patties, Emmental cheese, smoked streaky bacon, house-made burger sauce in a brioche bun. No distractions - just beef, bacon cheese. Served with seasoned fries

The biggest burger on the menu! Two 6oz burger patties, double Emmental cheese, smoked streaky bacon, house-made burger sauce, beef tomato, baby gem in a sesame brioche bun, seasoned fries, cider battered onion rings

Baby gem lettuce, beef tomato, mayonnaise on a brioche bun, seasoned fries, cider battered onion rings

Raspberry coulis, mixed berries, coconut ice cream

White chocolate soil, chocolate sauce, vanilla ice cream

Three scoops of your choice from: vanilla, strawberry, chocolate, salted caramel or honeycomb ice cream. Mango, lemon, orange, raspberry or blackberry sorbet

Topped with mango sorbet

Shortbread biscuit

Chocolate sauce, chantilly cream, vanilla chocolate ice cream

Served with ice cream or clotted cream

Black Bomber, Roquefort, Isle of Wight soft, red onion apple chutney, grapes Miller’s toast

Caramelised apple purée

Whipped sundried tomato butter, olive oil, balsamic vinegar

Focaccia croute & pesto dressing

Cranberry gel

Cranberry gel

Confit garlic, smoked paprika

White wine, cream & garlic parsley sauce, crusty sourdough bread

Focaccia, onion chutney

Pickled shallots, black garlic purée, crispy capers, parmigiano reggiano & wild rocket

Lemon, dill, capers, citrus crème fraîche

Coconut veloute, beetroot puree, shaved coconut, chilli salsa

Tartare, lemon wedge

Fennel velouté, shaved fennel, roasted salsify, sautéed kale, salmon caviar

Dauphinoise potato, beetroot purée, roasted candied beetroots

Chorizo mousse, glazed baby parsnips, pomme purée, chicken jus, chorizo crumb

Carrot & swede mash, king oyster mushrooms, sautéed kale, cider reduction

Wild mushroom & kale fricassée, beetroot purée & beurre noisette

Wild mushroom & kale fricassée, beetroot purée & beurre noisette

Sautéed spring greens, aged Parma ham & burrata

Gochujang sauce, chilli slaw

Gochujang sauce, chilli slaw

Pea purée, tartare sauce, chunky chips

Butternut squash purée, sautéed wild mushrooms & crispy kale

Baby gem leaves, anchovy fillets, shaved parmesan, garlic, thyme & Maldon sea salt croutons, smoked pancetta & classic Caesar dressing

Our selection of big cuts are matured on the bone for 32 days, providing a tender cut that is succulent & full of flavour, and served at your table on a super-heated volcanic stone. All big cuts are served with your choice of two sides and two sauces or butter.

Our selection of big cuts are matured on the bone for 32 days, providing a tender cut that is succulent & full of flavour, and served at your table on a super-heated volcanic stone. All big cuts are served with your choice of two sides and two sauces or butter.

Our selection of big cuts are matured on the bone for 32 days, providing a tender cut that is succulent & full of flavour, and served at your table on a super-heated volcanic stone. All big cuts are served with your choice of two sides and two sauces or butter.

Cumberland sausage, 4oz pork chop, 4oz lamb chop, 4oz rump steak, onion rings with your choice of one side

A rack of ribs served with your choice of one side & one sauce

Choice of one side, portobello mushroom & grilled cherry tomatoes

Baby gem lettuce, beef tomato, sriracha mayonnaise on a brioche bun, seasoned fries, cider battered onion rings

One 6oz burger patty, Emmental cheese, smoked streaky bacon, house-made burger sauce, beef tomato, baby gem in a sesame brioche bun, seasoned fries, cider battered onion rings

Three 2oz smashed beef patties, Emmental cheese, smoked streaky bacon, house-made burger sauce in a brioche bun. No distractions - just beef, bacon & cheese. Served with seasoned fries

The biggest burger on the menu! Two 6oz burger patties, double Emmental cheese, smoked streaky bacon, house-made burger sauce, beef tomato, baby gem in a sesame brioche bun, seasoned fries, cider battered onion rings

Baby gem lettuce, beef tomato, mayonnaise on a brioche bun, seasoned fries, cider battered onion rings

Raspberry coulis, mixed berries, coconut ice cream

White chocolate soil, chocolate sauce, vanilla ice cream

Three scoops of your choice from: vanilla, strawberry, chocolate, salted caramel or honeycomb ice cream. Mango, lemon, orange, raspberry or blackberry sorbet

Topped with mango sorbet

Shortbread biscuit

Chocolate sauce, chantilly cream, vanilla & chocolate ice cream

Served with ice cream or clotted cream

Black Bomber, Roquefort, Isle of Wight soft, red onion & apple chutney, grapes & Miller’s toast

Handcrafted buttermilk fruit scones, lemon curd, fruit preserve & clotted cream

A selection of freshly made finger sandwiches with a variety of fillings, a selection of handcrafted sweet treats & buttermilk fruit scone. All served with homemade lemon curd, fruit preserve & clotted cream. Please ask a Team Player for details of our current afternoon tea

Full Afternoon Tea served with a glass of Prosecco

Full Afternoon Tea served with a glass of Champagne

Caramelised apple purée

Whipped sundried tomato butter, olive oil, balsamic vinegar

Focaccia croute & pesto dressing

Cranberry gel

Cranberry gel

Confit garlic, smoked paprika

White wine, cream & garlic parsley sauce, crusty sourdough bread

Focaccia, onion chutney

Pickled shallots, black garlic purée, crispy capers, parmigiano reggiano & wild rocket

Lemon, dill, capers, citrus crème fraîche

Coconut veloute, beetroot puree, shaved coconut, chilli salsa

Tartare, lemon wedge

Fennel velouté, shaved fennel, roasted salsify, sautéed kale, salmon caviar

Dauphinoise potato, beetroot purée, roasted candied beetroots

Chorizo mousse, glazed baby parsnips, pomme purée, chicken jus, chorizo crumb

Carrot & swede mash, king oyster mushrooms, sautéed kale, cider reduction

Wild mushroom & kale fricassée, beetroot purée & beurre noisette

Wild mushroom & kale fricassée, beetroot purée & beurre noisette

Sautéed spring greens, aged Parma ham & burrata

Gochujang sauce, chilli slaw

Gochujang sauce, chilli slaw

Pea purée, tartare sauce, chunky chips

Butternut squash purée, sautéed wild mushrooms & crispy kale

Baby gem leaves, anchovy fillets, shaved parmesan, garlic, thyme & Maldon sea salt croutons, smoked pancetta & classic Caesar dressing

Cumberland sausage, 4oz pork chop, 4oz lamb chop, 4oz rump steak, onion rings with your choice of one side

A rack of ribs served with your choice of one side & one sauce

Choice of one side, portobello mushroom & grilled cherry tomatoes

Baby gem lettuce, beef tomato, sriracha mayonnaise on a brioche bun, seasoned fries, cider battered onion rings

One 6oz burger patty, Emmental cheese, smoked streaky bacon, house-made burger sauce, beef tomato, baby gem in a sesame brioche bun, seasoned fries, cider battered onion rings

Three 2oz smashed beef patties, Emmental cheese, smoked streaky bacon, house-made burger sauce in a brioche bun. No distractions - just beef, bacon & cheese. Served with seasoned fries

The biggest burger on the menu! Two 6oz burger patties, double Emmental cheese, smoked streaky bacon, house-made burger sauce, beef tomato, baby gem in a sesame brioche bun, seasoned fries, cider battered onion rings

Baby gem lettuce, beef tomato, mayonnaise on a brioche bun, seasoned fries, cider battered onion rings

Raspberry coulis, mixed berries, coconut ice cream

White chocolate soil, chocolate sauce, vanilla ice cream

Three scoops of your choice from: vanilla, strawberry, chocolate, salted caramel or honeycomb ice cream. Mango, lemon, orange, raspberry or blackberry sorbet

Topped with mango sorbet

Shortbread biscuit

Chocolate sauce, chantilly cream, vanilla & chocolate ice cream

Served with ice cream or clotted cream

Black Bomber, Roquefort, Isle of Wight soft, red onion & apple chutney, grapes & Miller’s toast

Caramelised apple purée

Whipped sundried tomato butter, olive oil, balsamic vinegar

Focaccia croute & pesto dressing

Cranberry gel

Cranberry gel

Confit garlic, smoked paprika

White wine, cream & garlic parsley sauce, crusty sourdough bread

Focaccia, onion chutney

Pickled shallots, black garlic purée, crispy capers, parmigiano reggiano & wild rocket

Lemon, dill, capers, citrus crème fraîche

Coconut veloute, beetroot puree, shaved coconut, chilli salsa

Tartare, lemon wedge

Fennel velouté, shaved fennel, roasted salsify, sautéed kale, salmon caviar

Dauphinoise potato, beetroot purée, roasted candied beetroots

Chorizo mousse, glazed baby parsnips, pomme purée, chicken jus, chorizo crumb

Carrot & swede mash, king oyster mushrooms, sautéed kale, cider reduction

Wild mushroom & kale fricassée, beetroot purée & beurre noisette

Wild mushroom & kale fricassée, beetroot purée & beurre noisette

Sautéed spring greens, aged Parma ham & burrata

Gochujang sauce, chilli slaw

Gochujang sauce, chilli slaw

Pea purée, tartare sauce, chunky chips

Butternut squash purée, sautéed wild mushrooms & crispy kale

Baby gem leaves, anchovy fillets, shaved parmesan, garlic, thyme & Maldon sea salt croutons, smoked pancetta & classic Caesar dressing

Our selection of big cuts are matured on the bone for 32 days, providing a tender cut that is succulent & full of flavour, and served at your table on a super-heated volcanic stone. All big cuts are served with your choice of two sides and two sauces or butter.

Our selection of big cuts are matured on the bone for 32 days, providing a tender cut that is succulent & full of flavour, and served at your table on a super-heated volcanic stone. All big cuts are served with your choice of two sides and two sauces or butter.

Our selection of big cuts are matured on the bone for 32 days, providing a tender cut that is succulent & full of flavour, and served at your table on a super-heated volcanic stone. All big cuts are served with your choice of two sides and two sauces or butter.

Cumberland sausage, 4oz pork chop, 4oz lamb chop, 4oz rump steak, onion rings with your choice of one side

A rack of ribs served with your choice of one side & one sauce

Choice of one side, portobello mushroom & grilled cherry tomatoes

Baby gem lettuce, beef tomato, sriracha mayonnaise on a brioche bun, seasoned fries, cider battered onion rings

One 6oz burger patty, Emmental cheese, smoked streaky bacon, house-made burger sauce, beef tomato, baby gem in a sesame brioche bun, seasoned fries, cider battered onion rings

Three 2oz smashed beef patties, Emmental cheese, smoked streaky bacon, house-made burger sauce in a brioche bun. No distractions - just beef, bacon & cheese. Served with seasoned fries

The biggest burger on the menu! Two 6oz burger patties, double Emmental cheese, smoked streaky bacon, house-made burger sauce, beef tomato, baby gem in a sesame brioche bun, seasoned fries, cider battered onion rings

Baby gem lettuce, beef tomato, mayonnaise on a brioche bun, seasoned fries, cider battered onion rings

Raspberry coulis, mixed berries, coconut ice cream

White chocolate soil, chocolate sauce, vanilla ice cream

Three scoops of your choice from: vanilla, strawberry, chocolate, salted caramel or honeycomb ice cream. Mango, lemon, orange, raspberry or blackberry sorbet

Topped with mango sorbet

Shortbread biscuit

Chocolate sauce, chantilly cream, vanilla & chocolate ice cream

Served with ice cream or clotted cream

Black Bomber, Roquefort, Isle of Wight soft, red onion & apple chutney, grapes & Miller’s toast

Handcrafted buttermilk fruit scones, lemon curd, fruit preserve & clotted cream

A selection of freshly made finger sandwiches with a variety of fillings, a selection of handcrafted sweet treats & buttermilk fruit scone. All served with homemade lemon curd, fruit preserve & clotted cream. Please ask a Team Player for details of our current afternoon tea

Full Afternoon Tea served with a glass of Prosecco

Full Afternoon Tea served with a glass of Champagne

Caramelised apple purée

Whipped sundried tomato butter, olive oil, balsamic vinegar

Focaccia croute & pesto dressing

Cranberry gel

Cranberry gel

Confit garlic, smoked paprika

White wine, cream & garlic parsley sauce, crusty sourdough bread

Focaccia, onion chutney

Pickled shallots, black garlic purée, crispy capers, parmigiano reggiano & wild rocket

Lemon, dill, capers, citrus crème fraîche

Coconut veloute, beetroot puree, shaved coconut, chilli salsa

Tartare, lemon wedge

Fennel velouté, shaved fennel, roasted salsify, sautéed kale, salmon caviar

Dauphinoise potato, beetroot purée, roasted candied beetroots

Chorizo mousse, glazed baby parsnips, pomme purée, chicken jus, chorizo crumb

Carrot & swede mash, king oyster mushrooms, sautéed kale, cider reduction

Wild mushroom & kale fricassée, beetroot purée & beurre noisette

Wild mushroom & kale fricassée, beetroot purée & beurre noisette

Sautéed spring greens, aged Parma ham & burrata

Gochujang sauce, chilli slaw

Gochujang sauce, chilli slaw

Pea purée, tartare sauce, chunky chips

Butternut squash purée, sautéed wild mushrooms & crispy kale

Baby gem leaves, anchovy fillets, shaved parmesan, garlic, thyme & Maldon sea salt croutons, smoked pancetta & classic Caesar dressing

Cumberland sausage, 4oz pork chop, 4oz lamb chop, 4oz rump steak, onion rings with your choice of one side

A rack of ribs served with your choice of one side & one sauce

Choice of one side, portobello mushroom & grilled cherry tomatoes

Baby gem lettuce, beef tomato, sriracha mayonnaise on a brioche bun, seasoned fries, cider battered onion rings

One 6oz burger patty, Emmental cheese, smoked streaky bacon, house-made burger sauce, beef tomato, baby gem in a sesame brioche bun, seasoned fries, cider battered onion rings

Three 2oz smashed beef patties, Emmental cheese, smoked streaky bacon, house-made burger sauce in a brioche bun. No distractions - just beef, bacon & cheese. Served with seasoned fries

The biggest burger on the menu! Two 6oz burger patties, double Emmental cheese, smoked streaky bacon, house-made burger sauce, beef tomato, baby gem in a sesame brioche bun, seasoned fries, cider battered onion rings

Baby gem lettuce, beef tomato, mayonnaise on a brioche bun, seasoned fries, cider battered onion rings

Raspberry coulis, mixed berries, coconut ice cream

White chocolate soil, chocolate sauce, vanilla ice cream

Three scoops of your choice from: vanilla, strawberry, chocolate, salted caramel or honeycomb ice cream. Mango, lemon, orange, raspberry or blackberry sorbet

Topped with mango sorbet

Shortbread biscuit

Chocolate sauce, chantilly cream, vanilla & chocolate ice cream

Served with ice cream or clotted cream

Black Bomber, Roquefort, Isle of Wight soft, red onion & apple chutney, grapes & Miller’s toast

(ve, gf)

(For Two)

Sundried tomatoes

Black truffle, parmesan

Honey & sesame dip, rocket salad

Tartare sauce, lemon wedge

Confit garlic, paprika

Smashed avocado, sliced baby gem, grilled prawns, Mary Rose sauce, toasted sourdough

Lemon, dill, capers, citrus crème fraiche

Greek salad, hummus, chargrilled pitta bread

Pea purée, tartare sauce, chunky chips

Black truffle, parmesan, rocket salad

Baby gem leaves, anchovy fillets, shaved parmesan, garlic, thyme & Maldon sea salt croutons, smoked pancetta & classic Caesar dressing

Grilled brocolli, tomato & pepper salsa, confit garlic mash

Burrata, sundried tomatoes, parmesan, sautéed kale

Butternut squash purée, sautéed wild mushrooms & crispy kale

Cumberland sausage, 4oz pork chop, 4oz lamb chop, 4oz rump steak, onion rings with your choice of one side

A rack of ribs served with your choice of one side

Choice of one side, portobello mushroom & grilled cherry tomatoes

The ultimate dining experience to enjoy the company of your table and cook your food to your preference on a super-heated volcanic stone. Served with two sides and two sauces or butter of your choice.

Baby gem lettuce, beef tomato, sriracha mayonnaise in a sesame brioche bun, seasoned fries, cider battered onion rings

One 6oz burger patty, Emmental cheese, smoked streaky bacon, house-made burger sauce, beef tomato, baby gem in a sesame brioche bun, seasoned fries, cider battered onion rings

Three 2oz smashed beef patties, Emmental cheese, smoked streaky bacon, house-made burger sauce in a brioche bun. No distractions - just beef, bacon & cheese. Served with seasoned fries

The biggest burger on the menu! Two 6oz burger patties, double Emmental cheese, smoked streaky bacon, house-made burger sauce, beef tomato, baby gem in a sesame brioche bun, seasoned fries, cider battered onion rings

Baby gem lettuce, beef tomato, mayonnaise in a brioche bun, seasoned fries, cider battered onion rings

Tomato sauce, mozzarella, basil, olive oil

Tomato sauce, mozzarella, pepperoni, sausage, shredded duck, chorizo, olive oil

Tomato sauce, mozzarella, pepperoni, basil

Tomato sauce, mozzarella, pineapple

Tomato sauce, mozzarella, rocket, Parma ham, olive oil

Tomato sauce, mozzarella, goat’s cheese, red onion chutney, rocket, olive oil

Tomato sauce, mozzarella, spicy n’duja, Brooklands honey, basil, olive oil

Parmesan | Ham | Rocket | Mushrooms | Mixed peppers | Olives 2.50 each | Smoked salmon | Parma ham | Chicken 4.00 each

Traditional, thick, square cut pasta from the Lazio region

Large, broad, flat ribbon pasta from the Tuscany region

Smooth, large tubes, short cut from the Campania region.

Small, soft Italian dumplings

Parmesan, cream, garlic

Oxtail, short rib, Chianti DOCG

Garlic, chilli, cherry tomatoes

75cl

75cl

Quartese, Valdobbiadene Prosecco Superiore, Ruggeri, Italy, 125ml

Absolut citron vodka, Cointreau, cranberry juice, lime juice

Vodka, tomato juice, Worcestershire sauce, horseradish sauce, tabasco, lemon juice, cracked salt & pepper

Vanilla vodka, Passoa, Prosecco, passion fruit purée, vanilla syrup, sour mix

Haymans London Dry gin, Antica Formula vermouth, campari, orange bitters

Bacardi, sour mix & choose your flavour from: strawberry, raspberry, passion fruit or mango

White & dark rum, lime, brown & muscovado sugar, fresh mint, splash of soda

Dark rum, ginger beer, sugar, fresh ginger, lime

Bacardi, coconut purée, brown sugar, fresh pineapple, pineapple juice

Bacardi, Navy rum, lime juice, orange curaçao, orgeat syrup

Olmeca Altos Tequila, Cointreau, agave syrup, lime juice

Buffalo’s Trace Bourbon, cut cubes of brown sugar, angostura bitters, soda water

Aperol, Prosecco, soda water, Aperol caviar

Respirited vodka, espresso, Kahlua, coffee syrup

Never judge a book by its cover. Appearance can deceive in this cocktail where everything suggests Tiki except its ingredients. A remarkably sweet profile, a rich essence, and a bold finish. Cachaça, Malibu, Cointreau, coconut purée, orange marmalade.

An intense break-through flavour prompts reaction and interaction, balanced by the gentleness of a round and fresh serve. Famous Grouse whisky, Amaretto, orange juice, passion fruit purée, basil, sour mix, basil caviar.

Perspectives change and so do images, colours, and flavours. Sweet yet sour, defined yet cloudy. It just depends on your point of view. Captain Morgan rum, Malibu, coconut syrup, sour mix, strawberries.

Earthy scents seamlessly blend with floral and acidic notes. A whole that is greater than the sum of its parts. Gin Mare, Limoncello, home made rosemary syrup, sour mix, soda.

Herbal and soothing flavours alternated to tickling notes. Introspection and calm disrupted by the outside world. Hendrick’s gin, St Germain, home made cucumber syrup, sour mix, elderflower tonic.

An ingredient that has fed humans and cultures with generosity throughout centuries. Sweet and floral notes that nurture and renew human connections. Pear vodka, Italicus Bergamotto, pear syrup, lemon juice, crème de cassis.

The bonding element that combines a connected whole. A flavoursome and colourful. Hennessy VS, Apry liqueur, mandarin Napolean, apricot jam, lemon.

Pommery England, peach or strawberry syrup

Pommery England, crème de cassis

Pommery England, blue curaçao, bergamotto, sour mix

Pommery England, rhubarb gin, violette, sour mix

Tomato juice, Worcestershire sauce, tabasco, horseradish sauce, cracked salt & pepper

Lime, brown & muscovado sugar, fresh mint, apple juice, soda water

Coconut purée, pineapple juice, brown sugar, fresh pineapple

Pear syrup, lime juice, apple juice, ginger beer

Blue curaçao, sour mix, orange juice, apple juice, fresh strawberries

Cranberry juice, sour mix, almond syrup, lemonade

Tea, sour mix, peach syrup

New London Light Vodka 0%, cranberry juice, blood orange syrup, lime

Kahlua, Baileys, Grand Marnier

Kahlua, Baileys

Jägermeister, Red Bull

Amaretto, Baileys, Cointreau

Strawberry liqueur, limoncello

Absinthe, gin, peach syrup

Sambuca, Baileys, green absinthe