시오아바드 레스토랑

Free-range deviled eggs, celery, bacon, chives, paprika

Tempura battered avocado, green goddess dressing, chives, cilantro-lime salt

Beer-battered onions, Pointe Reyes bleu cheese crumbles, buttered hot sauce, buttermilk ranch

Served w/ green goddess dressing, arugula, cherry tomatoes, fennel, beech mushrooms, lemon vinaigrette

Five-spiced pineapple, avocado, cucumbers, sweet soy sauce, spicy aioli

Chef Tim’s signature miso marinade

Yuzu honey aioli, toasted sesame, mint, basil, cilantro

Shaved fennel, mandarin orange, Thai basil, mirin butter glaze

Pickled apple, crispy shallot, cilantro leaf, yuzu marmalade

Cherry tomatoes, garden basil, chives, Wisconsin cheddar finger sandwich

Braised pork shoulder, provolone cheese, lime, charred jalapeño, cilantro leaf, chives, cornbread, whipped honey butter

Romaine, Sicilian oregano croutons, shaved parmesan, lemon caesar

Crisp iceberg, heirloom tomatoes, bacon, pickled onion, bleu cheese, buttermilk ranch

Creekstone Farms premium angus beef, two eggs, red chimichurri, crispy herb potatoes, lemon aioli

Asparagus, white cheddar, cherry tomatoes, arugula, chives, crispy herb potatoes w/ lemon aioli

Two free-range eggs, two strips of bacon, crispy herb potatoes w/ lemon aioli, sourdough toast, butter, strawberry preserves

Lump crab cakes, two poached free-range eggs, sourdough toast, cherry tomatoes, asparagus, hollandaise, crispy herb potatoes w/ lemon aioli

Blueberries, butter, maple syrup

Mushrooms, cheddar, chives, sourdough toast, butter, strawberry preserves, crispy herb potatoes w/ lemon aioli

Scrambled eggs, bacon, potatoes, cheddar, sour cream, served w/ charred jalapeño, pico de gallo, guacamole, salsa

Bacon, arugula, vine-ripened tomato, two over-medium eggs, garlic aioli, brioche bun, crispy herb potatoes

Pulled rotisserie chicken, two over medium eggs, housemade tortilla chips, ranchero sauce, cheddar cheese, guacamole, pico de gallo

Choice of Nashville Hot or Plain Jay, free-range breast, buttered hot sauce, housemade golden waffles, butter, Vermont maple syrup

Braised pork shoulder, two over medium eggs, cheddar cheese tostada, ranchero sauce, guacamole, fresno chillies, pico de gallo

Sweet potato, yellow squash, zucchini, caramelized onion

Cilantro-lime salt

Mary’s free-range rotisserie chicken

Creekstone Farms premium Angus beef

Choice of Nashville Hot or Plain Jay, Napa cabbage & apple slaw, dill pickle, comeback sauce, brioche bun

Gruyere cheese, arugula, tomato, dill pickle, garlic aioli, brioche bun

Pacific line-caught, Napa cabbage & Apple slaw, spicy aioli, brioche bun

Braised Duroc pork shoulder, country ham, applewood smoked bacon, cilantro, five-spiced pineapple, gruyere cheese, mustard aioli, pickle

Yellowtail, jalapeño, avocado, scallions, ponzu

Pickled red Fresno chili, mustard dressing, crispy herb salad, black sesame

Seared cajun albacore (Japanese soy dressing, fried shallots, seasonal herbs)

Salmon, ponzu, avocado, pickled red Fresno chili, beech mushroom

Crab mix, salmon, five-spiced pineapple, avocado, cucumber, scallions

Crab mix, ahi tuna, cucumber, avocado, scallions

Crab mix, cucumbers, avocado, scallions

Crab mix, cucumbers, topped w/ yellowtail, avocado, pickled red Fresno chili

Prawn tempura, avocado, cucumber, crispy shallots, eel sauce, spicy mayo

Spicy tuna, avocado, cucumber, salmon, yellowtail, lemon, serrano chili, ponzu

Black tobiko, garlic butter, scallions, ponzu

Scallions, ponzu

Seared Cajun Albacore, Sriracha, scallions, and Japanese soy dressing

Scallions, ponzu

Black sesame-seared, ginger dressing

White miso, sriracha, crispy shallots, shaved scallions

Smoked sherry vinegar mignonette, lemon, fresh horseradish cocktail

Ponzu, red tobiko, scallions, tobasco

Free-range deviled eggs, celery, bacon, chives, paprika

Tempura battered avocado, green goddess dressing, chives, cilantro-lime salt

Beer-battered onions, Pointe Reyes bleu cheese crumbles, buttered hot sauce, buttermilk ranch

Served w/ green goddess dressing, arugula, cherry tomatoes, fennel, beech mushrooms, lemon vinaigrette

Five-spiced pineapple, avocado, cucumbers, sweet soy sauce, spicy aioli

Chef T's signature miso marinade

Yuzu honey aioli, toasted sesame, mint, basil, cilantro

Shaved fennel, mandarin orange, Thai basil, mirin butter glaze

Pickled apple, crispy shallot, cilantro leaf, yuzu marmalade

Cherry tomatoes, garden basil, chives, Wisconsin cheddar finger sandwich

Braised pork shoulder, provolone cheese, lime, charred jalapeño, cilantro leaf, chives, cornbread, whipped honey butter

Romaine, Sicilian oregano croutons, shaved parmesan, lemon caesar

Crisp iceberg, heirloom tomatoes, bacon, pickled onion, bleu cheese, buttermilk ranch

Cauliflower, honey-garlic carrots, rosemary cauliflower sauce, caper-raisin emulsion

Asparagus risotto, caramelized mushrooms, arugula & cherry tomato salad, lemon vinaigrette

Black mussels, vinegar-cured scallop, corn, potatoes, bacon, potato chowder, chives

Chef's special fresh fish of the day

Mary's free-range rotisserie chicken, lemon & asparagus risotto, shaved parmesan, heirloom cherry tomatoes, truffle butter

Brussels sprouts, white sweet potato, bacon, apples, dried cranberries, cinnamon butter, orange honey mustard

Creststone Farms premium angus beef, crispy herb yukon gold potatoes w/ lemon aioli, red chimichurri

Creststone Farms premium angus beef, garlic mushroom risotto, crispy shallots, bordelaise sauce

Herb butter, chive whipped potatoes, garlic broccolini

Sweet potato, yellow squash, zucchini, caramelized onion

Cilantro-lime salt

Mary's free-range rotisserie chicken

Creststone Farms premium Angus beef

Santa Fe-style smoked pork shoulder

Choice of Nashville Hot or Plain Jay, Napa cabbage & apple slaw, dill pickle, comeback sauce, brioche bun

Gruyere cheese, arugula, tomato, dill pickle, garlic aioli, brioche bun

Pacific line-caught, Napa cabbage & apple slaw, spicy aioli, brioche bun

Braised Duroc pork shoulder, country ham, applewood smoked bacon, cilantro, five-spiced pineapple, gruyere cheese, mustard aioli, pickled onion

Vanilla bean ice cream and fresh espresso

Raspberry sorbet, whipped cream

Vanilla bean ice cream, salted caramel, toasted walnuts

Burnt cinnamon, rum-soaked raisins, cream cheese icing